Jasmine Hot Tea |
$2.00 |
|
Green Hot Tea |
$2.00 |
|
Hot Coffee |
$2.00 |
|
Thai Iced Coffee |
$3.00 |
|
Thai Iced Tea |
$3.00 |
|
Regular Iced Tea |
$2.00 |
|
Soda |
$1.50 |
|
Bottled Water |
$1.00 |
|
Young Coconut Juice |
$2.00 |
|
Sparkling Water Perrier |
$2.00 |
|
Fresh Fruit Smoothie |
$3.95 |
|
Fresh Fruit Smoothie with Tapioca |
$3.95 |
|
Smoothies |
$3.95 |
|
Smoothies with Tapioca |
$3.95 |
|
Egg Rolls (2) |
$4.95 |
Homemade egg rolls stuffed with shrimp and mixed veggies served with sweet and sour sauce. |
Spring Rolls |
$4.95 |
Fresh spring rolls stuffed with egg, green onion, vegetables and tofu. |
Peanut Sauce Spring Rolls |
$5.95 |
Fresh spring rolls stuffed with egg, green onion, vegetables and tofu with peanut sauce and green onion. |
Special Spring Rolls |
$6.95 |
Fresh spring roll skin filled with cream cheese, lettuce, pineapple, cucumber and carrots. |
Vietnamese Rolls (2) |
$5.95 |
Rice paper wraps with mixed spring green vegetables and shrimp. |
Soft Shell Crab Rolls (2) |
$7.95 |
Rice paper wraps with red leaf cucumber, carrot, green onion and soft shell crab served with wasabi mayo. |
Thai Baby Rolls (8) |
$4.95 |
Fried spring rolls stuffed with chicken, bean thread noodles, mushrooms and carrots with sweet sauce. |
Satay (5) |
$6.95 |
Grilled meat served with peanut sauce and cucumber salad. |
Moo Ping (5) |
$6.95 |
Grilled marinated on pork skewer served with homemade sauce. |
Chicken Pot Sticker (6) |
$4.95 |
Fried dumpling stuffed with chicken and vegetables. |
Crab Rangoon (6) |
$4.95 |
Blended crab, cream cheese with wonton skin, fried. |
Shrimp in a Blanket (6) |
$6.95 |
Marinated shrimp wrapped in a spring roll skin then deep fried. |
Khanom Buang Yuan |
$6.95 |
Thai crepe stuffed with shredded coconut, shrimp, bean sprouts and tofu served with cucumber salad. |
Khanom Jeep (Shu Mai) (8) |
$4.95 |
Steamed or fried shrimp dumpling served with soy dip. |
Tempura |
$7.95 |
Shrimp and vegetables lightly battered and deep fried. |
Tod Mum |
$6.95 |
Authentic fish cake served with cucumber salad. |
Mee Krob |
$4.95 |
Crispy noodles toasted in sweet, tangy citrus sauce. |
Fried Tofu |
$3.95 |
Fried cubed tofu served with sweet sauce and crushed peanuts. |
Chive Dumpling (3) |
$4.95 |
Chive stuffed dumplings pan seared served with soy dip. |
Curry Puff (3) |
$4.95 |
Crispy pastry puff stuffed with mild curry chicken and potato served with cucumber salad. |
Sampler Plate |
$9.95 |
An assortment of satay chicken, shu mai, pot sticker, crab rangoon, shrimp in a blanket and shrimp egg roll. |
Crying Tiger (New York Strip 8oz) |
$8.25 |
Char boiled tender beef served with homemade hot sauce. |
Stuffed Chicken Wing |
$5.95 |
Chicken wing stuffed with chicken, shrimp, veggies and glass noodle served with tangy sauce. |
Salmon Rolls |
$7.95 |
Rice paper wraps with green leaf cucumber, carrot and fried salmon served with wasabi mayo or unagi sauce. |
Fried Banana |
$4.95 |
Banana lightly battered and deep fried. |
Cucumber Salad |
$2.95 |
Fresh cucumber, onions and carrots in a mild, sweet and sour dressing. |
Som Tum (Papaya Salad) |
$5.95 |
Shredded papaya, string beans, tomato, carrots, tossed in lime Thai dressing. |
Shrimp Som Tum |
$7.50 |
Sliced papaya with tomatoes, hot chili peppers, green beans, peanuts and shrimp. |
Nam Sod |
$6.95 |
Steamed ground chicken or pork blended with fresh ginger roasted peanut, hot pepper and lime juice. |
Larb |
$6.95 |
Choice of chicken, beef, or pork with rice powder, hot pepper, lime juice and red onion. |
Beef Salad |
$7.95 |
Sliced char boiled beef with onions, tomatoes, cucumbers and cilantro. |
Chicken Salad |
$7.95 |
Sliced char boiled chicken with onions, tomatoes, cucumbers and cilantro. |
Nam Tok |
$7.95 |
Spicy sliced beef or pork with rice powder and green onion, red onion, cilantro, mint leaves, chili and lime dressing. |
Yum Woonsen |
$8.95 |
Bean thread noodle with ground chicken and shrimp, lettuce, red onions, cilantro, tossed in lime sauce. |
Yum Talay (Seafood Salad) |
$9.95 |
Shrimp, squid, mussels, scallop, crabmeat and shredded apple tossed with Thai herbs. |
Yum Catfish |
$9.95 |
Pieces of crispy catfish topped with cashew chopped with mango red onion, cilantro in our chef's special spicy sauce. |
Squid Salad |
$8.95 |
Squid with onions, chili peppers, tomatoes and lettuce with lime juice. |
Lemongrass Shrimp (Plah Goong) |
$10.95 |
Char broiled shrimp, lemongrass, onion mixed with spicy lime sauce. |
Pot Sticker Salad |
$6.95 |
Fried dumpling stuffed with chicken and vegetables in a homemade sauce. |
Tom Kha |
$3.95 - $2.00 |
Spicy soup with coconut milk, mushrooms, galangal, citrus leaves, hot pepper and lime juice. |
Rice Soup |
$3.95 - $2.00 |
Rice soup topped with green onions and cilantro. |
Shrimp Wonton Soup |
$3.95 - $7.95 |
Shrimp stuffed with wontons in a clear broth with shrimp, green onions and cilantro. Choice of chicken or BBQ pork. |
Tofu Soup |
$3.95 - $7.95 |
Tofu and vegetables in a clear broth. |
Tom Yum Soup |
$3.95 - $7.95 |
Famous Thai hot and sour soup with mushrooms, onions in broth seasoned with lemongrass and chili peppers. |
Seafood Soup |
$9.95 |
|
Rosded Soup |
$6.95 |
Rosded soup with beef, bean sprouts, green onion and cilantro. |
Beef Tendon Soup |
$6.95 |
|
Noodle Soup |
$6.95 |
Rice noodle soup in clear broth topped with green onions and cilantro. |
Bamee BBQ Pork |
$6.95 |
Steamed egg noodles topped with slice BBQ pork, green onions and bean sprouts. |
Boat Noodles |
$7.95 |
Steamed rice noodles with meatballs, green onions, scallions and bean sprouts with beef or pork. |
Tom Yum Noodle (Thai Style) |
$6.95 |
Noodle with ground pork, fish ball, squid, shrimp, ground peanut, lemon juice and sugar. |
Bamee Wonton |
$6.95 |
Steamed egg noodles with wontons, green onions and bean sprouts. |
Yen Ta Fo |
$7.95 |
Steamed rice noodles with seafood and fish balls in chili soup. |
Duck Noodle Soup |
$7.95 |
Steamed rice noodles or egg noodles with duck in a special duck soup. |
Bamee Duck |
$8.95 |
Steamed rice noodles or egg noodles with duck in a special duck soup. |
Pad Thai |
$7.95 |
Thin rice noodles stir fried with egg, bean sprouts diced, tofu topped with green onions and ground peanuts. |
Wide Pad Thai |
$7.95 |
Wide rice noodles stir fried with egg, bean sprouts diced, tofu topped with green onions and ground peanuts. |
Woon Sen Pad Thai |
$8.95 |
Stir fried glass noodles with egg, bean sprouts, green onion and tofu topped with carrots and ground peanuts. |
Egg Noodles Pad Thai |
$8.95 |
Stir fired egg noodles with egg, ground peanuts, bean sprouts and green onions. |
Salmon Pad Thai |
$10.95 |
Famous Thai noodle dish thin noodles stir fried with egg, bean sprouts, green onions and tofu topped with grilled salmon. |
Pad Se Eiw |
$7.95 |
Flat wide rice noodles stir fried with egg and broccoli. |
Special Pad See Eiw |
$7.95 |
Stir fried very thin rice noodles with egg and broccoli. |
Thai Crazy Noodles (Pad Kee Mao) |
$7.95 |
Stir fried spicy noodles with egg, vegetables, hot peppers and basil leaves. |
Pad Woon Sen |
$8.95 |
Stir fried glass noodles with chicken and shrimp, egg, baby corn, mushroom, carrot and green onions. |
Pad Ba Mee |
$8.95 |
Stir fried egg noodles with carrots, napa, pea pods and bamboo shoots. |
Lad Nar |
$7.95 |
Wide rice noodles with broccoli topped with tasty gravy. |
Noodle Deluxe |
$9.95 |
Crispy egg noodles with carrots, pea pods, mushrooms, bamboo shoots and seafood. |
Crispy Basket |
$8.50 |
Crispy egg noodles with mushroom, onion, water chestnut, carrot and pea pod in spicy sauce. |
Rama Noodles (Peanut Sauce Noodles) |
$8.95 |
Stir fried thin rice noodles with vegetables topped with homemade peanut sauce. |
Ground Beef Noodles |
$7.95 |
Noodles topped with ground beef, lettuce and tomatoes with curry gravy. Choice of chicken substitute. |
Thai Basil Noodles |
$7.95 |
Wide or thin rice noodles topped with ground meat and hot chili. |
Curry Noodles |
$7.95 |
Steamed rice noodles with meat in red curry, green bell peppers, bamboo and basil leaves. |
Tung Tag |
$7.95 |
Stir fried wide noodles with bean sprouts, egg, green onions and soy sauce. |
Soft Shell Crab Pad Thai |
$11.95 |
Famous Thai noodles stir-fried with egg, bean sprouts, green onions, and tofu topped with soft shell crab. |
Lad Nar New York Strip |
$10.95 |
Wide rice noodles with broccoli topped with tasty gravy and char broiled New York Strip. |
Kua Kai Noodles |
$7.95 |
Rice noodles stir-fried with chicken, egg, green onion and cilantro on a bed of green leaf. |
Fried Rice |
$7.95 |
|
Basil Fried Rice |
$7.95 |
|
Shrimp Fried Rice |
$9.95 |
|
Crab Meat Fried Rice |
$9.95 |
|
Curry Fried Rice |
$7.95 |
Stir fried rice with peas and green onions with curry powder. |
Pineapple Fried Rice |
$8.95 |
Choice of meat with cashew nuts, carrots, peas, egg, onions and pineapples. |
Kao Mok Kai |
$6.95 |
Chicken topped with curry rice and fried onions. |
Roasted Duck on Rice |
$9.95 |
Roasted boneless duck topped over rice and broccoli. |
BBQ Pork on Rice |
$7.95 |
|
Thai Spicy Basil on Rice |
$7.95 |
Stir fried choice of ground meat with basil leaves and bell peppers on steamed rice. |
Tom Yum Fried Rice |
$7.95 |
|
Pork Hock on Rice |
$7.95 |
|
Pepper & Garlic |
$8.95 |
Stir fried meat with black pepper, carrot and peas in garlic sauce. |
Garlic Salmon |
$10.95 |
Grilled salmon sauteed in garlic sauce with mixed vegetables. |
Pad Ginger |
$8.95 |
Stir fried meat with fresh shredded ginger, onions, mushrooms, carrots and baby corn. |
Pad Ginger Catfish |
$10.95 |
Steam catfish with fresh ginger, celery, onion, belle peppers and soy bean sauce. |
Pad Ginger Salmon |
$10.95 |
Grilled salmon with fresh ginger, celery, onion, bell peppers and soy bean sauce. |
Spicy Basil |
$8.95 |
Stir fried meat with basil leaves, bell peppers, mushrooms and carrots. |
Thai Spicy Basil (Thai Style) |
$8.95 |
Stir fried choice of ground meat with basil leaves and bell peppers. |
Basil Omelets |
$10.95 |
Thai omelets with ground meat, chili and basil. |
Basil Duck |
$11.95 |
Roasted boneless duck with mushroom, bell peppers and sweet basil. |
Rama |
$8.95 |
Broiled meat with steamed broccoli topped with out homemade curry peanut sauce. |
Lime Chicken |
$8.95 |
Lightly battered chicken fried topped with homemade lime sauce and fresh lime zest. |
Lime Shrimp |
$11.95 |
Lightly battered shrimp fried topped with homemade lime sauce and fresh lime zest. |
Pad Cashew |
$8.95 |
Stir fried meat with cashew nuts, bell peppers, mushrooms, pea pods, pineapples and onion. |
Five-Star Chicken |
$8.95 |
Stir fried chicken, pea pods, corn, carrots, onions, mushrooms, bell peppers and water chestnuts in a spicy sauce. |
Pad Prik Khing |
$8.95 |
Stir fried meat and green beans in a tasty chili paste. |
Sweet & Sour |
$8.95 |
Lightly battered meat fried topped with stir-fried onions, bell pepper, tomato, pea pods, mushrooms and pineapple. |
Thai Pepper Steak |
$9.95 |
Stir fried beef with bell peppers, tomatoes, mushroom, pea pods, water chestnuts and onions. |
Beef & Broccoli |
$9.95 |
Stir fried with broccoli in a delicate oyster sauce. |
Beef with Oyster Sauce |
$9.95 |
Tender slices of beef in a tasty oyster sauce with carrots, broccoli, onions and mushrooms. |
Pad Eggplant |
$8.95 |
Stir fried eggplant with meat, basil and bell peppers. |
Mongolian Beef |
$9.95 |
Sliced beef sauteed with onions topped with scallions in garlic sauce served over crispy noodles. |
Mixed Vegetable |
$8.95 |
Stir fried broccoli, onion, mushroom, carrot, pea pod, water chestnut, bamboo, napa, green bean and cabbage. |
Rosded Supreme |
$8.95 |
Stir fried with mixed vegetable in special spicy sauce. |
Pad Talay |
$10.95 |
Shrimp, crab, scallops, mussels and squid mixed with veggies and basil leaves in a delicate curry sauce. |
Crispy Pancake Mussels |
$9.95 |
Mussels, egg, green onion and bean sprout mixed in a flour batter then pan fried served with hot sauce. |
Catfish |
$10.95 |
Pieces of crispy catfish topped with basil and sweet spicy sauce or red curry sauce. |
Salmon Three Flavors |
$10.95 |
Grill salmon topped with tamarind hot sauce and basil leaves. |
Red Snapper |
$19.95 |
Crispy whole red snapper with sweet and sour sauce. |
Red Snapper Fillet |
$11.95 |
Fried red snapper topped with hot and spicy sauce. |
Duck Delight |
$11.95 |
Stir fried roasted boneless duck with mixed vegetables. |
Green Curry |
$8.95 |
Green curry simmered in coconut milk, string beans, bamboo shoots, bell peppers and milk. |
Red Curry |
$8.95 |
Special red curry with coconut milk, bamboo shoots, carrot, bell peppers, hot peppers and basil. |
Panang Curry |
$8.95 |
Panang curry paste with meat, carrot, peas and basil leaves. |
Panang Salmon |
$10.95 |
Grilled salmon with panang sauce. |
Panang Catfish |
$10.95 |
Pieces of crispy catfish fried topped on hot spicy thick sauce. |
Duck Curry |
$11.95 |
Red curry with roast duck, pineapple, lychee, tomato, bell pepper and basil leaves. |
Pineapple Curry |
$8.95 |
Pineapples and bell peppers in special red curry. |
Mild Curry |
$8.95 |
Thai yellow curry simmered in coconut milk with potato and green peas. |
Massmunn |
$8.95 |
Simmered in massamun curry with coconut milk, potato and peanut. |
Spicy Seafood |
$10.95 |
Shrimp, mussels, scallops and crab meat in red curry sauce with bamboo shoots, hot pepper and basil leaves. |
Pad Ped Squid |
$10.95 |
Sauteed squid in Thai curry sauce with bamboo shoots and hot peppers. |
Ped Yarng (Thai Roast Duck) |
$11.95 |
Roasted duck with ginger and soy sauce on a bed of collard greens and broccoli. |
Rich Green Beef |
$8.95 |
Sliced charbroiled beef with our special fresh garlic, chili, and lime juice. |
Rich Green Pork |
$8.95 |
Sliced charbroiled pork with our special fresh garlic, chili, and lime juice. |
Sweet & Sour Red Snapper Fillet |
$12.50 |
Fried red snapper fillet topped with lightly battered stir-fried onions, bell pepper, tomato, pea pods, cucumber and pineapple. |
Basil Soft Shell Crab |
$12.95 |
|
Rosded Grilled Chicken |
$7.95 |
|
Rosded Fried Chicken |
$7.95 |
|
Peanut Sauce |
$2.00 |
|
Steamed Rice |
$1.00 - $2.00 |
|
Sticky Rice |
$1.50 |
|
Steamed Noodles |
$2.00 |
|
Extra Chicken |
$2.00 |
|
Extra Pork |
$2.00 |
|
Extra Beef |
$2.00 |
|
Extra Shrimp |
$3.00 |
|
Extra Squid |
$3.00 |
|
Extra Seafood |
$3.00 |
|
Brown Rice |
$1.50 |
|
Extra Tofu |
$1.00 |
|
Extra Vegetables |
$1.00 |
|
Taro Pearl in Coconut |
$4.95 |
|
Pumpkin Custard |
$4.95 |
|
Thai Custard |
$4.95 |
|
Banana in Sticky Rice |
$2.95 |
|
Banana Roll |
$3.95 |
|
Banana Roll with Ice Cream |
$5.95 |
|
Cookie Dough Roll |
$5.95 |
|
Lychee Fruit with Syrup |
$3.95 |
|
Homemade Ice Cream |
$3.95 |
|
Banana in Coconut Milk |
$4.95 |
|
Lunch Special |
$6.95 |
Choice of one appetizer and one entree. |