| Bul Ko Ki Jeongol |
$12.99 |
sliced tender portion of prime beef marinated in mushroom, potato noodles chef's special sauce and broiled in hot pot |
| Bul Ko Ki |
$9.99 |
sliced tender portion of prime beef marinated in chef's special sauce and broiled on charcoal |
| Dwaeji Bul Ko Ki |
$9.99 |
sweet pan fried pork |
| Dwae Ji Ju Mul Luk |
$9.99 |
spicy pan fried pork |
| Sam Gyeop Sal Kimchi Bokkeum |
$9.99 |
tender slices of pork loin with kimchi tangy flavor broiled |
| Bi Bim Bop |
$6.99 |
bowl of steamed rice topping wi assorted vegetables |
| Yellow Fish Broiled on Charcoal |
$9.99 |
served with bowl of steamed rice and vegetables |
| Mackerel Fish Broiled on Charcoal |
$7.99 |
served with bowl of steamed rice and vegetables |
| Saury Fish Broiled on Charcoal |
$7.99 |
served with bowl of steamed rice and vegetables |
| Hot Spicy Stew of Cod Fish |
$7.99 |
served with bowl of steamed rice and vegetables |
| Soup of Cod Fish |
$7.99 |
served with bowl of steamed rice and vegetables |
| Bugeo Kodari Jjm |
$7.99 |
steamed pollack with bean sprouts |
| Yook Gae Jang |
$6.99 |
broiled beef soup with ripped beef and assorted vegetables |
| Doin Jang Cchi Gae |
$6.99 |
stew of soy bean with tofu and assorted vegetables |
| Chung Kuk Jang |
$6.99 |
stew of homemade soy bean with tofu and assorted vegetables |
| Kimchi Cchi Gae |
$6.99 |
stew of kimchi with tofu and assorted vegetables |
| Boo Dae Chi Gae |
$9.99 |
hot spicy stew of tofu, vegetables and assorted sea foods |
| Jap Chae |
$6.99 - $9.99 |
shredded vegetables sauteed mixed vermicelli noodle with beef |
| Juk Suk Gim Bap |
$5.49 |
rice rolled up in dry seaweed |
| Juk Suk Kimchi Gim Bap |
$5.99 |
rice rolled up in dry seaweed with kimchi |
| Juk Suk Cham Chi Gip Bap |
$5.99 |
rice rolled up in dry seaweed with tuna |
| Juk Suk Sogogi Gimbap |
$5.99 |
rice rolled up in dry seaweed with beef |
| Drink |
$1.00 |
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