| Mesclun Greens |
$8.00 |
Cherry tomatoes, cucumbers, shaved grana padano |
| ZaZas Caesar Salad |
$8.00 |
Crisp romaine lettuce, homemade garlic-parmesan croutons & dressing, shaved parmigiano reggiano |
| Golden and Ruby Beets |
$9.00 |
Toasted walnuts, parmesan chip, blood orange vinaigrette |
| Fresh Kale Marinated |
$8.00 |
With lemon and evoo, gorgonzola cheese, dried cherries, sliced radishes and almonds |
| Tart Apples |
$8.00 |
Candied walnuts, and gorgonzola cheese are dressed with a raspberry-champagne vinaigrette and served with mesclun greens |
| Shaved Fennel |
$8.00 |
Salad with fresh orange segments over arugula with capers and preserved lemon vinaigrette |
| Marinated Eggplants |
$9.00 |
Pumpkin-seed pesto & goat cheese flatbread |
| Brussels Sprouts & Pancetta |
$9.00 |
Brandy infused onions, toasted walnuts broiled and topped with grated pecorino romano |
| Burrata Cheese with Gremolata |
$10.00 |
Sun dried tomato infused olive oil and grilled baguette |
| Fried Calamari |
$9.00 |
Served with a choice of pomodoro or chipotle aioli |
| House Cured Gin Salmon |
$12.00 |
Served with a wasabi-dill cucumber salad and pumpernickel crostini |
| Seafood Salad |
$12.00 |
Shrimp, calamari, bay scallops, and langostino in a tarragon vinaigrette, arugula and vine ripened tomatoes |
| Fried Mozzarella Medallions |
$9.00 |
House pomodoro sauce and balsamic reduction |
| Crispy Pork Belly |
$10.00 |
Poached pears, hazelnuts, goat cheese, baby greens, and pear-cider reduction vinaigrette |
| Slow Cooked Chicken Breast |
$10.00 |
In our house-made espresso BBQ, caramelized onion, and shredded fontina |
| Prince Edward Island |
$11.00 |
Mussels steamed in a saffron-cream sauce |
| Chicken Parmesan |
$18.00 |
Chicken breast lightly breaded and fried in olive oil, topped with a house made tomato-basil sauce, parmigiano reggiano cheese, and fresh mozzarella. Roasted garlic mashed potatoes and sauteed vegeta |
| Eggplant Parmesan |
$17.00 |
Panko and herb breaded fried eggplant, Parmigiano Reggiano, cured tomatoes, spinach, and melted fresh mozzarella cheese |
| King Trumpet Mushrooms |
$24.00 |
Forbidden black rice, caramelized leeks, spinach, toasted macadamia, and almonds served over a vegan porcini cream sauce |
| Balsamic-Marinated Grilled French |
$18.00 |
Cut chicken breast finished with a lemon & herb compound butter. Roasted herbed red potatoes and sauteed vegetables |
| Seared Salmon Filet Seared |
$25.00 |
Crispy brussels sprouts, shitake mushrooms, finished with a horseradish and honey mustard glaze. Roasted garlic mashed potatoes and sauteed vegetables |
| Ahi Tuna Steak In A Tuscan Rub |
$25.00 |
Served with a feta, kalamata, garlic confit, tear-drop peppers & caper salad. Roasted herbed red potatoes and arugula. Please note, tuna is served rare |
| Diver Scallops |
$25.00 |
Seared golden brown and topped with pancetta, peas and asparagus, served with creme fraiche, roasted garlic mashed potatoes and sauteed vegetables |
| Ligurian Seafood Stew |
$26.00 |
Diver scallops, shrimp, calamari, clams, mussels, and snapper in a rich tomato & lobster broth served with char-grilled baguette |
| Veal Milanese |
$24.00 |
Lightly breaded and fried in olive oil served with arugula, tomatoes, balsamic reduction, and shaved grana padano cheese |
| Veal Parmesan |
$24.00 |
Veal cutlets lightly breaded and fried in olive oil, topped with a house made tomato-basil sauce, Parmigiano reggiano cheese, and fresh mozzarella. Roasted garlic mashed potatoes and sauteed vegetabl |
| Duck Breast Seasoned with Tarragon and Ground Fennel Seeds |
$25.00 |
Seared to crispy perfection and served with a dried cherry and grappa demi-glace. Roasted garlic mashed potatoes and sauteed vegetables |
| Herb Crusted New Zealand |
$30.00 |
Grilled rack of lamb, lentil-pine nut cake, arugula, pomegranate demiglace |
| Grilled Tenderloin |
$28.00 |
10 oz. of premium beef finished with a garlic and herbs des Provence compound butter. Roasted herbed red potatoes and sauteed vegetables |
| 15 OZ. Grilled Strip Steak |
$32.00 |
Finished with a Tuscan sun-dried tomato & herb olive oil. Roasted herbed red potatoes and sauteed vegetables |
| Lasagne |
$18.00 |
Bologna style lasagna with layers of fresh egg pasta, bechamel, and signature Bolognese sauce |
| Cavatelli & Sausage |
$20.00 |
Local piggery ground sausage, sun dried tomato, fennel, and broccoli rabe in a white wine and garlic sauce, topped with grated pecorino cheese |
| Squid Ink Tagliolini Arrabbiata |
$23.00 |
Shrimp, prince edward island mussels, roasted artichokes, grilled onion, and roasted tomato & jalapeno citrus sauce |
| Farfalle Della Casa |
$17.00 |
Cream sauce of prosciutto di parma and asparagus with grated parmigiano reggiano cheese |
| Pumpkin |
$17.00 |
Caramelized onion, hazelnuts, goat cheese, brown butter & sage sauce |
| Asparagus and Smoked Mozzarella |
$17.00 |
Sun dried tomato cream sauce and grated parmigiano reggiano |
| Lobster |
$22.00 |
With sauteed shrimp and creamy pesto sauce |
| Short Rib and Root Vegetables |
$22.00 |
Slow braised short ribs, roasted carrots, parsnips, celery root, and shallots in a burgundy demi-glace |
| Four-Cheese |
$17.00 |
Gorgonzola, brie, fontina, and mascarpone cheeses with grated parmigiano reggiano cheese |
| Pesto |
$16.00 |
House made potato dumplings with fresh basil pesto sauce |
| Pizzaiolo |
$17.00 |
Smoked mozzarella, seasoned olives, marjoram and our house pomodoro |
| Pomodoro |
$15.00 |
House made tomato sauce |
| Bolognese |
$17.00 |
ZaZas traditional meat sauce with ground veal, pork, beef, and pomodoro sauce with grated parmigiano reggiano |
| Meatballs |
$17.00 |
Pomodoro sauce and family recipe meatballs topped with grated parmigiano reggiano |
| Clams |
$18.00 |
White wine, roasted garlic, and butter |
| Red Seafood |
$25.00 |
Prawns, diver scallops, clams, mussels, and calamari in a rich garlic and tomato sauce |
| White Seafood |
$25.00 |
Prawns, diver scallops, clams, mussels, and calamari in a white wine, roasted garlic, and fresh herb sauce |
| Creamy Mushrooms |
$17.00 |
Wild mushrooms in a light cream sauce topped with mascarpone cheese and white truffle oil |
| Pasticciate |
$17.00 |
Our traditional bolognese meat sauce with a dash of cream and grated parmigiano reggiano |
| Langostino |
$25.00 |
Creamy arborio rice, langostino and tomato seafood stock |
| Butternut Squash and Peas |
$19.00 |
Creamy arborio rice, roasted butternut squash and peas cooked in and vegetable stock, finished with parmigiano reggiano |
| Tiramisu |
$8.00 |
Rich mascarpone cream between sweet ladyfingers soaked in espresso and marsala |
| Flourless Chocolate and Hazelnut Torte |
$8.00 |
A truffle like torte filled with imported Italian hazelnuts finished in a praline glaze, served with chocolate and caramel sauces |
| Lemon Mascarpone Tart |
$8.00 |
A chocolate pistachio shell filled with creamy lemon scented mascarpone served with exotic fruit coulis and ground pistachios |
| Mousse au Chocolat |
$8.00 |
Traditional French style chocolate mousse, prepared with a hint of Kahlua, dark rum and espresso |
| Creme Brulee |
$8.00 |
House creme brulee infused with tahitian vanilla beans |
| Affogato al Caffe |
$8.00 |
Freshly brewed espresso poured over creamy vanilla gelato |
| Biscotti Sampler |
$7.00 |
3 housemade biscotti: one chocolate-hazelnut, one cappuccino, and one lemon-almond dipped in white chocolate |
| Sorbetto or Gelato |
$7.00 |
Italian sorbetto and gelato created with the finest ingredients, nuts and fruits, and skim milk |
| Assorted Sodas |
|
Coke, diet coke, sprite, ginger ale |
| Assorted Juices |
|
Cranberry, pineapple, orange, grapefruit |
| Lemonade or Limeade |
|
Made fresh to order |
| Limonata San Pellegrino |
|
Sparkling lemon italian soda |
| Aranciata San Pellegrino |
|
Sparkling orange italian soda |
| Iced Tea |
|
Blend of currant, orange pekoe & earl grey teas |
| San Pellegrino |
|
Sparkling water, 500ml/1 litre |
| Acqua Panna |
|
Still bottled water, large only |
| Milk |
|
Whole |
| Chocolate Milk |
|
Made with whole milk |
| Hot Chocolate |
|
Made with whole milk |
| Assorted Tea |
|
Tazo brand |
| Coffee |
|
Regular or decaf |
| Espresso |
|
Regular or decaf |
| Latte |
|
Regular or decaf, made with whole milk |
| Cappuccino |
|
Regular or decaf, made with whole milk |
| Mocha |
|
Regular or decaf, made with whole milk |
