| Toam Zabb Kha Moo |
|
pork leg with mushroom, cabbage, long bean, basil, galangal, chili powder. |
| Toam Yum Kha Moo |
|
pork leg with mushroom, tomato, galangal, fresh chili. |
| Toam Zabb Kra Dook Moo |
|
pork spare ribs with mushroom, cabbage, long bean, basil, galangal, chili powder. |
| Toam Yum Kra Dook Moo |
|
pork spare ribs with mushroom, tomato, galangal, fresh chili. |
| Toam Zabb Kai Baan |
|
chicken with mushroom, cabbage, long bean, basil, galangal, chili powder. |
| Kao Moo Dang |
|
roast pork, sweet sausage, half-boiled egg. |
| Kao Ka Moo |
|
roast pork over rice with chinese broccoli. |
| Kao Moo Korb |
|
crispy pork over rice. |
| Kao Mun Kai |
|
steamed chicken, ginger rice and thai herbs ginger sauce. |
| Kao Mun Kai Tod |
|
fried chicken with ginger rice and sweet chili sauce. |
| Ba Mee |
|
egg noodle soup with roasted pork. |
| Nam Tok |
|
dark noodle soup, morning glory, scallion, cilantro, bean sprout and choice of pork or beef. |
| Zabb Noodle Soup |
|
light noodle soup, fried garlic, scallion and choice of pork of beef. |
| Tom Yum |
|
spicy rice noodle soup with ground pork and fish ball. |
| Yen Ta Fo |
|
sour & spice noodle soup, fish ball, squid, fried tofu. |
| Larb Nuer |
$10.00 |
beef. |
| Larb Moo |
$9.00 |
pork. |
| Larb Kai |
$9.00 |
chicken. |
| Larb Tub Wan |
$9.00 |
pork liver. |
| Larb Sup Nor Mai |
$9.00 |
bamboo shoot. |
| Larb Ped |
$11.00 |
duck. |
| Larb Pla Dook |
$11.00 |
catfish. |
| Larb Ped Proam |
$11.00 |
vegetarian duck. |
| Larb Moo Korb |
$11.00 |
crispy pork. |
| Larb Moo Thai |
$11.00 |
pork, pork ear and liver. |
| Nam Tok Nuer |
$10.00 |
beef. |
| Nam Tok Moo |
$9.00 |
pork. |
| Yum Talae |
$11.00 |
mixed seafood (shrimp, fish ball, mussel, squid). |
| Yum Moo Yoar |
$8.00 |
pork sausage. |
| Yum Nham |
$8.00 |
sour pork sausage, ginger and peanuts. |
| Yum Koon Chieng |
$8.00 |
sweet sausage. |
| Yum Poo Dong |
$12.00 |
salted crab, ginger. |
| Yum Moo Krob |
$11.00 |
crispy pork. |
| Yum Mama Talae |
$11.00 |
egg noodle, squid, mussel, shrimp, fish ball. |
| Yum Pla Salid |
$9.00 |
fried pilot fish. |
| Kai Tod |
$9.00 |
marinated fried half chicken. |
| Peek Kai Tod |
$7.00 |
marinated chicken wing. |
| Nuer Kem Tod |
$9.00 |
marinated salted fried beef. |
| Moo Kem Tod |
$9.00 |
marinated salted fried pork. |
| Som Tum Poo Plara |
$10.00 |
papaya salad with preserved crab and pickled fish. |
| Som Tum Thai |
$10.00 |
thai papaya salad with dried shrimp and peanuts. |
| Som Tum Muazuar |
$11.00 |
papaya, shrimp, bbq pork, rice noodle, tomato, long bean. |
| Som Tum Kortmuar |
$11.00 |
papaya, rice noodle, pickled cabbage, pork sausage, crispy fish, thai eggplant, tomato. |
| Som Tum Korat |
$11.00 |
papaya, peanut, thai eggplant, pickled fish, tomato, dried shrimp, chili. |
| Som Tum Tang Kai Tom |
$10.00 |
cucumber, tomato, boiled egg, pickled fish, chili. |
| Som Tum Tua Fukyao |
$10.00 |
long bean, pickled fish, tomato, chili. |
| Moo Yang |
$9.00 |
grilled marinated pork with garlic pepper lime dip. |
| Nuer Yang |
$11.00 |
grilled marinated beef with garlic pepper lime dip. |
| Kai Yang |
$9.00 |
grilled marinated chicken with garlic pepper lime dip. |
| Pla Muk Yang |
$11.00 |
grilled squid with garlic pepper lime dip. |
| Lookchin Nuer Yang |
$8.00 |
grilled beef ball with garlic pepper lime dip. |
| Lookchin Moo Yang |
$8.00 |
grilled pork ball with garlic pepper lime dip. |
| Yum Goong Hang |
$8.00 |
dried small shrimp spicy salad. |
| Yum Kai Dao |
$8.00 |
fried eggs (sunny side up) spicy salad. |
| Yum Khai Kem |
$8.00 |
salted eggs spicy salad. |
| Yum Pak Kard Dong |
$8.00 |
pickled cabbage spicy salad. |
| Yum Pla Kem |
$8.00 |
salted fish spicy salad. |
| Yum Goon Chieng |
$8.00 |
sweet sausage spicy salad. |
| Pad Tua |
$9.00 |
sautéed bean sprouts with crispy pork and fresh chili. |
| Pukk Boong Fai Dang |
$11.00 |
sautéed morning glory and fresh chili. |
| Pukk Boong Moo Krob |
$11.00 |
sautéed morning glory with crispy pork. |
| Kana Pla Kem |
$11.00 |
sautéed chinese broccoli with salted fish. |
| Kana Moo Krob |
$10.00 |
sautéed chinese broccoli with crispy pork. |
| Kai Jiaw Moo Sab |
$8.00 |
ground pork omelet. |
| Kai Jiaw Kratiem Dong |
$8.00 |
omelet with pickled garlic |
| Kai Jiaw Chai Poo |
$8.00 |
sweet radish omelet. |
| Moo Tod Kratiem |
$8.00 |
deep-fried pork with garlic and pepper. |
| Kradook Moo Tod Kratiem |
$8.00 |
spare ribs with garlic and pepper. |
| Goon Chieng Tod |
$8.00 |
fried chinese sausage. |
| Pla Salid Tod |
$8.00 |
crispy pilot fish. |
| Khla Moo |
$11.00 |
pork leg stew. |
| Ped Pa Loa |
$10.00 |
duck stew. |
| Kra Pao Moo Krob |
$11.00 |
crispy pork, basil leaf, red bell pepper, long bean, oyster sauce. |
| Pad Ped Proam |
$11.00 |
vegetarian duck, thai eggplant, pepper, basil, wild ginger with spicy curry. |
| Pad Ped Moo Krob |
$11.00 |
crispy pork, thai eggplant, pepper, basil, wild ginger with spicy curry. |
| Gang Som |
$9.00 |
bamboo shoot, papaya, shrimp, sweet lime juice. |
| Pla Dook Dad Deaw |
$9.00 |
crispy marinated catfish with thai herb with sweet tamarind sauce. |
| Pla Chon Dad Deaw |
$9.00 |
grilled marinated snake head fish with thai herb and garlic pepper lime dip. |
| Sai Krog Esan |
$7.00 |
thai sour pork sausage with fresh cabbage, ginger, chili. |
| Tub Hua Jai Kuen |
$3.00 |
grilled skewers of chicken liver, hearts, gizzards with tamarind dipping sauce. |
| Pla Goong |
$9.00 |
steamed shrimp salad with thai herb and chili lime dressing. |
| Larb Pla Krob |
$14.00 |
crispy whole thai tilapia with shallot, mint, cilantro and chili lime dressing. |
| Pla Som |
$9.00 |
fried marinated fish with shallot. |
| Pla Nil Pao |
$14.00 |
grilled thai tilapia stuffed with thai herbs and sweet tamarind sauce. |
| Pla Dook Pad Ped |
$11.00 |
stir-fried catfish, thai eggplant, pepper, basil, wild ginger with spicy curry. |
| Gang Om |
$9.00 |
spicy dark soup with choice of meat. |
| Gang Om |
|
gang om meat choice: nuer, kai, pla dook. |
| Guai Thiew Ped |
$11.00 |
duck noodle light broth soup with dry chili and white vinegar. |
| Hor Mok |
$11.00 |
thai curry fish custard wrapped in banana leaf. |
| Khao Neaw |
$3.00 |
sticky rice. |
| Pukk Kang Kieng |
$3.00 |
fresh vegetables: napa, cabbage, long bean and cucumber. |
| Khai Daw |
$2.00 |
fried egg. |
| Canned Soda |
|
soda choice: coke, diet coke, sprite, ginger ale, club soda. |
| Saratoga Spring Water |
|
|
| Saratoga Sparkling Water |
|
|
| Thai Iced Tea |
|
|
| Thai Iced Coffee |
|
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