| 54. Bottled Water |
$1.95 |
|
| 54. Bottled Juice |
$1.95 |
|
| 55. Thai Iced Tea |
$2.95 |
|
| 55. Thai Iced Coffee |
$2.95 |
|
| 56. Hot Tea |
$1.50 |
|
| 57. Soft Drink |
$1.50 |
|
| 1. Edamame |
$3.95 |
Steamed soy beans with sea salt. Simple but delicious. |
| 2. Spring Roll |
$5.95 |
Rice flour wrapper filled with chicken, vegetables and rice noodles. Served fresh with peanuts sauce. |
| 3. Chicken Egg Roll |
$3.95 |
Rice flour wrapper filled with chicken. Deep fired, served with sweet and sour dipping sauce. |
| 4. Chicken Satey |
$5.95 |
Chicken skewers, marinated in a light curry. Charcoal-grilled
\nand served with peanut sauce. |
| 5. Fried Tofu |
$3.95 |
Deep fried tofu, served with ground peanut in sweet and sour sauce. |
| 6. Pot Stckers |
$4.95 |
Grilled dumplings filled with ground chicken and vegetable. Dipping with sesame soy sauce. |
| 7. Thai Dumplings-Jeeb |
$4.95 |
Thai style homemade dumplings filled with ground chicken and vegetable. Served with sesame soy sayce. |
| 8. Crab Rangoon |
$3.95 |
Crab meat blend, cream cheese and scallions wrapped in wonton skin. Deep fired until crispy and served with sweet and sour sauce. |
| 9. Combo Platter |
$7.95 |
Served with 2 egg roll, crab Rangoon, chicken satay and Thai dumplings. |
| 10. Small Tom Kah Gai |
$4.95+ |
Hot and sour soup with coconut milk. Onion are simmered in savory nut light broth, made with chicken and coconut milk. |
| 10. Large Tom Kah Gai |
$6.95+ |
Hot and sour soup with coconut milk. Onion are simmered in savory nut light broth, made with chicken and coconut milk. |
| 11. Small Rice Soup |
$4.95+ |
This soup style made with rice and clear broth with a touch of garlic infused oil. |
| 11. Large Rice Soup |
$6.95+ |
This soup style made with rice and clear broth with a touch of garlic infused oil. |
| 12. Small Tom Yum |
$4.95+ |
Hot and sour soup. A light broth seasoned with exotic herbs,lemons grass, kaffir, lime leaves, tomatoes, mushrooms, chili and lime. |
| 12. Large Tom Yum |
$6.95+ |
Hot and sour soup. A light broth seasoned with exotic herbs,lemons grass, kaffir, lime leaves, tomatoes, mushrooms, chili and lime. |
| 13. Green Papaya Salad-Som Tum |
$6.95 |
A sour and sometimes hot mix of shredded green papaya, tomatoes,garlic and sugar. |
| 14. Cucumber Salad |
$5.95 |
Fresh cucumber, onion and tomatoes served on a bed of lettuce with sweet and sour peanut dressing. |
| 15. Beef Salad |
$7.95 |
Broiled beef, onions, cucumber, green onions, tomatoes, cilantro and spices-blended to perfection. |
| 16. Savory Minced Chicken |
$7.95 |
Minced chicken with herbs, roasted rice, spices, lime with a hint of spice. |
| 17. Squid Salad |
$9.95 |
Steamed squid tossed with chili sauce, onions and lime juice on a bed of lettuce and tomatoes. |
| 18. Mixed Seafoof Salad |
$10.95 |
A blend of fresh shrimp, scallops, squid, mussels and crab meat with lime juice dressing, onion and cilantro on a bed of lettuce and tomatoes. |
| 19. Fish Curry |
$7.95+ |
This red curry has egg plant, bamboo shoots, baby corn, zucchini, Thai basil and chilies in a savory broth. |
| 20. Red Curry |
$7.95+ |
Red coconut milk curry with bamboo shoots, green beans, herbs,Thai basil, egg paints, bell peppers and zucchini. |
| 21. Green Curry |
$7.95+ |
Green coconut milk curry with bamboo shoots, green beans, herbs, Thai basil, egg paints, bell peppers and zucchini. |
| 22. Panang Curry |
$7.95+ |
Coconut milk,mushrooms, herbs, baby corn, carrots and zucchini. |
| 23. Pineapple Curry |
$7.95+ |
Onion, herbs, kaffir lime, pineapple and a sweet or sour red curry with coconut milk. |
| 24. Mahssamahn Curry |
$7.95+ |
Potatoes, peanuts and onion. This is a coconut milk choice of protein. |
| 33. Paht Se-Ew |
$7.95+ |
Noodles stir-fried mildly sweet soy sauce with broccoli and touch of egg. |
| 34. Lahd Nah Dinner |
$7.95+ |
Noodles with baby corn, broccoli , mushrooms and carrots in a clear light gravy. |
| 35 Drunken Noddles |
$7.95+ |
Our homemade noodles pan fired with Thai basil green beans, tomatoes, broccoli, bell pepper and chilies. |
| 36. Pad Thai |
$7.95+ |
Fettuccine like rice noodles are stir-fried with tamarind sauce
\nscrambled eggs, bean sprouts and scallions garnished with crushed peanuts and scallions. |
| 37. Paht Woom Sen |
$7.95+ |
Delicately seasoned clear bean thread noodles are stir-fried with
\nbean sprout, mushrooms, onion, broccoli, baby corn and tomatoes. |
| 38. Gwait Dee-O |
$7.95+ |
Traditional rice vermicelli with bean sprouts, scallions, cilantro and roasted garlic oil in a clear broth. |
| 39. Curry Fried Rice |
$7.95+ |
Stir fried jasmine rice with curry powder onion, scallions,
\ntomatoes, bean sprouts and scrambled eggs. |
| 40. Basil Fried Rice |
$7.95+ |
Stir-fried jasmine rice with Thai basil, scrambled egg, onion, scallions, bean sprouts and tomatoes. |
| 41. Tropical Fried Rice Dinner |
$7.95+ |
Stir-fried jasmine rice with pineapples, onion carrots, tomatoes,
\nscrambled egg and bamboo shoots. |
| 42. Regular Fried Rice |
$7.95+ |
Stir-fried jasmine rice with scrambled egg, onion, scallion
\nbean sprouts and tomatoes. |
| 43. Fish Fillet |
$12.95 |
|
| 44. Whole Fish |
$16.95 |
|
| 44. Pla Laht Gratiam |
$12.95 |
Deep fried fish covered with crispy fried garlic. |
| 45. Pla Laht Gratiam |
$12.95 |
Deep fried fish covered with crispy fried garlic. |
| 46. Pla Laht Pik |
$12.95 |
Deep fried fish topped with homemade sweet and spicy sauce. |
| 47. Pla Chue Cheese |
$12.95 |
Deep fried fish topped with red curry sauce, coconut milk bell pepper, baby corn, zucchini and kaffir lime leaves. |
| 25. Paht Khine-Ginger |
$7.95+ |
Choice of meat stir fried then simmered with fresh ginger, mushrooms, onion, bell peppers and scallions. |
| 26. Paht Pik Khing-Hot Chii |
$7.95+ |
Stir fried curry with green beans, bell peppers, onion and carrot and Thai basil. |
| 27. Paht Karprao-Thai Basil |
$7.95+ |
Stir fry with eggplant, green beans, Thai basil, onion, fresh garlic and pepper. |
| 28. Paht Mamuang-Cashew |
$7.95+ |
Stir fried with cashews, baby corn, cucumber, pineapple, onion and carrot. |
| 29. Mixed Vegetables |
$7.95+ |
|
| 30. Rama - Peanut Sauce Lover |
$7.95+ |
Simmered in Thai peanut sauce and served on a bed of steamed mixed vegetables. |
| 31. Thai Supreme - For Garlic Lover |
$7.95+ |
Stir fry with garlic, carrot, onion, bell pepper and broccoli. |
| 32. Phat Cha |
$32.00 |
Scallops, shrimp, squid, mussels and crab meat with Thai ginger, basil, mint, mushrooms, bell peppers and onions. |
| 48. Steamed Brown Rice |
$2.00 |
|
| 49. Steamed Thai Sticky Rice |
$2.50 |
|
| 50. Steamed Jasmine Rice |
$1.50 |
|
| 53. Kids Chicken Satey |
$5.95 |
Chicken satay with steamed jasmine rice or noodles. |
| 51. Mango and Sweet Rice |
$5.50 |
|
| 52. Ice Cream |
$3.50 |
|
