| Spicy Seafood Soup (For 2) |
$6.95 |
Shrimp, scallop, tofu, vegetable |
| Hot and Sour Soup |
$2.25 |
|
| Tom Yum Soup |
$3.25 |
Shrimp, lemongrass, tomato, mushroom and basil |
| Wonton Soup |
$1.95 |
|
| Miso Soup |
$1.50 |
|
| Vegetable Spring Roll (2) |
$3.50 |
|
| Refreshing Summer Roll (2) |
$4.95 |
Steamed shrimp, jicama, carrot, basil leaves and lettuce wrapped in rice paper. Served in a side of hoisin peanut sauce |
| Gyoza (6) |
$5.95 |
Japanese style dumpling stuffed with pork and chicken, served pan fried or steamed |
| Steamed Vegetable Dumplings (6) |
$5.95 |
|
| Crispy Crab Wonton (6) |
$4.95 |
|
| Bang Bang Shrimp |
$6.95 |
Lightly breaded and fried shrimp in chef's seasoning. Served with Japanese shrimp sauce. |
| Stuffed Lettuce with Chicken or Shrimp (4) |
$6.95 |
Chopped chicken or shrimp stir fried with red bell pepper, water chestnut and tofu in a light sweet garlic sauce, and mixed with crispy rice noodle. Served 4 lettuce leaves. |
| Edamame |
$3.95 |
Steamed Soy beans with light sea salt |
| Vegetable Tempura |
$5.95 |
|
| Shrimp and Vegetable Tempura |
$7.95 |
|
| Shu Mai (6) |
$4.95 |
Chinese dim sum stuffed with shrimp |
| Salt and Pepper Calamari |
$6.95 |
|
| Pepper Tuna (Rare) |
$8.95 |
Slices of lightly pan seared pepper tuna served with ponzu sauce. |
| Tuna Tataki |
$8.95 |
|
| Yellowtail Jalapeno |
$8.95 |
|
| Sushi Appetizer |
$7.95 |
5 Pieces of chef's choice sushi Nigiri |
| Sashimi Appetizer |
$7.95 |
5 Pieces of chef's choice assorted sashimi. |
| Side Ginger Salad |
$2.95 |
|
| House Salad |
$4.95 |
Crisp chopped green, bean sprout, cucumber, baby tomato, mandarin orange and almond. Served with ginger dressing |
| Seaweed Salad |
$4.95 |
|
| Squid Salad |
$5.95 |
|
| Spicy Crunchy Salad |
$6.95 |
Cucumber, crab meat, seaweed salad, masago and top with tempura flakes. Served with house spicy mayo. |
| Alaskan Maki |
$6.95 |
Fresh salmon, cucumber and avocado |
| Boston Maki |
$6.95 |
Cooked shrimp, cucumber and avocado |
| California Maki |
$6.50 |
Crab meat, cucumber and avocado |
| Chicken Tempura Maki |
$7.95 |
Fried chicken stick, avocado, cucumber and lettuce, top w. eel sauce |
| Crazy Maki |
$7.50 |
Salmon, tuna and yellowtail |
| Crunchy Maki |
$7.95 |
Crab stick and avocado rolled top w. white fish and deep fried. Served w. spicy mayo and eel sauce |
| Fried Sweet Potato Maki |
$6.50 |
|
| Hawaii Maki |
$6.95 |
Tuna, avocado and cucumber, served w. spicy sweet chili and spicy mayo |
| Miami Maki |
$6.95 |
Crab meat, salmon and cucumber, top with spicy mayo |
| Mixed Vegetable Maki |
$5.95 |
Cucumber, avocado and asparagus |
| New Fashion Roll |
$6.95 |
Crabstick, cucumber, asparagus and fried sweet potato |
| Philadelphia Maki |
$6.95 |
Smoked salmon, cream cheese and cucumber |
| Raleigh Roll |
$5.95 |
Fried sweet potato, cream cheese and cucumber |
| Shrimp Tempura Maki |
$7.95 |
Fried shrimp, avocado, cucumber, lettuce and masago, top with eel sauce |
| Spicy Salmon Maki |
$6.95 |
|
| Spicy Scallop Maki |
$6.95 |
|
| Spciy Tuna Maki |
$6.95 |
|
| Spicy Yellowtail Maki |
$6.95 |
|
| Spider Maki |
$8.95 |
Crispy soft shell crab, avocado, cucumber, lettuce and masago, top w. eel sauce |
| Sweet Tofu Maki |
$5.95 |
Sweet tofu, cucumber and avocado |
| Yellowtail Maki |
$6.95 |
|
| Avocado Maki |
$5.95 |
|
| Salmon Maki |
$6.50 |
|
| Calamari Maki |
$7.50 |
|
| Tuna Avocado Maki |
$6.95 |
|
| Cucumber Maki |
$5.95 |
|
| Tuna Maki |
$6.50 |
|
| Eel Avocado Maki |
$7.95 |
|
| Boiled Shrimp (Ebi) |
$5.00 |
|
| Red Snapper (Tai) |
$5.00 |
|
| Tuna (Maguro) |
$5.50 |
|
| Yellowtail (Hamachi) |
$5.50 |
|
| Scallop (Hotategai) |
$5.00 |
|
| Crab Stick (Kani) |
$5.00 |
|
| Eel (Unagai) |
$6.00 |
|
| Flying Fish Roe (Tobiko) |
$4.50 |
|
| White Tuna (Shiro Maguro) |
$5.00 |
|
| Omelet (Tamago) |
$4.50 |
|
| Salmon (Sake) |
$5.00 |
|
| Smoked Salmon (Sake Kunsei) |
$5.50 |
|
| Fried Sweet Tofu (Inari) |
$5.00 |
|
| Surf Clam (Hokkigai) |
$4.00 |
|
| Squid (Ika) |
$4.50 |
|
| Octopus (Tako) |
$4.50 |
|
| Three Glass Chicken |
$12.95 |
White meat chicken stewed with basil, garlic and ginger in a three glasses of chinese seasoning sauce |
| Almond Chicken |
$12.95 |
Crispy white meat chicken with lightly sweet brown sauce. Top sprinkled with almond flake. |
| Shredded Beef |
$13.95 |
Crispy shredded flank steak quickly stir fried with carrot and celery in a hot szechuan sauce. |
| Sizzling Iron Plate |
$16.95 |
Flank steak and scallops or shrimp seasoned and cooked with red bell pepper, onion, and scallion in a homemade brown sauce |
| Sesame Shrimp |
$14.95 |
Crispy jumbo shrimp and vegetables in a unique chef's sesame flavor sauce |
| Spicy Mango Shrimp |
$14.95 |
Stir fried onion, snow peas, red bell pepper and fresh mango in spicy mango sauce. |
| Pineapple Shrimp |
$14.95 |
Jumbo shrimp, fresh pineapple, snow peas and red bell pepper sauteed with homemade seasoning |
| Honey Walnut Shrimp |
$14.95 |
Lightly fried jumbo shrimp dipped in light butter, then coated with creamy honey sauce and top tossed with crunchy candied walnuts. |
| Yoho Shrimp |
$14.95 |
Crispy jumbo shrimp in chef's sauce that combines tastes of easy sweet sour, spicy. Grand Marnier makes the unique flavor. Fresh varieties of vegetable in white sauce are served on the side. |
| Seafood In the Basket |
$15.95 |
Shrimp and scallop sauteed w. mixed veggies in brown sauce. Bottom served w. crispy fried noodle basket. |
| Amber Scallops |
$15.95 |
Crispy sea scallops lightly fried to perfection. Top coated with delectable brown sauce, fresh varieties of vegetables are served on the side |
| Duck |
$17.95 |
Boneless breast duck soaked in seasoning such as ginger, scallion, salt, pepper and five spice powders. fried in warm oil until red brown. and stew in a sauce of anise, cassia dark soy sauce, etc. Th |
| Pan Fried Noodle (Chicken) |
$12.50 |
Crispy pan fried egg noodle top over sauteed mushroom, carrot, snow peas, bean sprout and napa cabbage in a juicy light brown sauce. |
| Pan Fried Noodle (Shrimp) |
$14.95 |
Crispy pan fried egg noodle top over sauteed mushroom, carrot, snow peas, bean sprout and napa cabbage in a juicy light brown sauce. |
| Pan Fried Noodle (Shrimp and Scallop) |
$15.95 |
Crispy pan fried egg noodle top over sauteed mushroom, carrot, snow peas, bean sprout and napa cabbage in a juicy light brown sauce. |
| Pan Seared Salmon |
$15.95 |
Pan seared salmon top coated with black bean sauce, side served with mixed vegetables. |
| Sushi Regular |
$15.95 |
7 Pieces chef's choice nigiri sushi and one california roll |
| Sashimi Regular |
$17.95 |
12 Pieces chef's choice assorted sashimi |
| Sushi and Sashimi |
$27.95 |
7 Pieces chef's choice sushi, 8 pieces chef's choice assorted sashimi, one california roll and tuna roll |
| Sushi Boat |
$20.95 |
12 Pieces chef's choice nigiri sushi and one spicy tuna roll |
| Sushi for Two |
$38.95 |
15 Pieces chef's choice nigiri sushi, crunchy roll and rainbow roll |
| Deluxe Boat |
$65.95 |
15 Pieces chef's choice Nigiri sushi, 20 pieces sashimi, spider roll, and one chef's choice special roll |
| Bagel Roll |
$10.95 |
Smoked salmon, cucumber, cream cheese rolled and fried to crispy, top with spicy mayo and eel sauce |
| Cary Roll |
$14.95 |
Eel, avocado, mango wrapped with soy paper, top with spicy yellowtail, tempura flake, eel sauce, wasabi Kabayaki and Siracha hot chili sauce |
| Caterpillar Roll |
$14.95 |
Shrimp tempura and crabmeat inside, top with avocado, crunchy, masago, served with eel sauce. |
| Crispy Roll |
$12.95 |
Crab, cream cheese rolled then deep fried to crispy, top w. spicy salmon and eel sauce |
| Caribbean Roll |
$13.95 |
Tuna, mango, cream cheese inside, top with salmon and avocado |
| Dancing Eel Roll |
$14.95 |
Spicy salmon, cucumber, avocado inside, top w. eel, served with eel sauce |
| Dynamite Roll |
$12.95 |
Tuna, mango and cucumber inside and fried to crispy, top w. spicy crabmeat, served with eel sauce |
| Fire Dragon Roll |
$13.95 |
Eel, avocado inside, top with spicy tuna and crunchy, served with eel sauce |
| Lobster Roll |
$14.95 |
Eel, avocado and cucumber inside, top with lobster salad and eel sauce |
| Lion King Roll |
$14.95 |
Spicy salmon and crabstick inside, top with avocado and shrimp tempura, served with spicy mayo and eel sauce |
| Manhattan Roll |
$12.95 |
Boiled shrimp, cucumber and avocado inside, top w. white tuna |
| Mary Roll |
$12.95 |
California roll base, top with spicy tuna |
| Mango Special Roll |
$12.95 |
Tuna, avocado and crabstick inside, top with fresh mango and tobiko. Served with mango special sauce |
| Ninja Roll |
$15.95 |
Shrimp tempura, cucumber inside, top with eel and avocado. Served with eel sauce |
| NC State Roll |
$13.95 |
Spicy crabmeat, avocado and cucumber inside, top with tuna and white tuna. Served with spicy wasabi mayo |
| Nemo Roll |
$13.95 |
Omelet, crabstick, cream cheese inside, top with fresh salmon |
| Rainbow Roll |
$11.95 |
California roll base, top w. tuna, salmon, white fish and avocado |
| Red Rock Roll |
$12.95 |
Spicy tuna and crunchy inside, top with tuna |
| Red House Roll |
$12.95 |
California roll base, top with tuna |
| Pink Lover Roll |
$15.95 |
Spicy tuna, shrimp tempura and avocado wrapped with pink soy paper. Served w. eel sauce, spicy mayo and wasabi kabayaki sauce |
| Snow Mountain |
$12.95 |
Shrimp tempura, cucumber inside, crab salad and crunchy on top |
| Tri-Color Roll |
$12.95 |
Crab, cream cheese, avocado inside, top w. boiled shrimp. Served w. eel sauce, spicy mayo and honey wasabi sauce |
| Tiger Roll |
$15.95 |
Shrimp tempura, spicy tuna, avocado and cucumber wrapped with sushi makikonbu, top served with eel sauce and spicy wasabi mayo |
| Union Roll |
$15.95 |
Tuna, avocado, mango wrapped w. soy paper, top with spicy tuna and seaweed salad |
| Volcano Roll |
$12.95 |
Crabstick, white fish and avocado inside and fried, top w. spicy tuna and tempura flakes |
| White House Roll |
$13.95 |
Crabmeat, crunchy, avocado inside, top with white tuna. Served with honey wasabi sauce |
| Yellowtail Lover Roll |
$13.95 |
Spicy yellowtail, tempura flakes and masago inside, top with yellowtail and chef's special sauce |
