| Sticky Bun |
$1.99 |
|
| Sticky Bun and Coffee |
$3.29 |
|
| Enjoy a Bottomless Cup of Fresh Regular or Decaffeinated Coffee |
$2.24 |
|
| Espresso |
$2.49 |
|
| Mocha Latte |
$3.25 |
|
| Latte & Cappuccino |
$3.25 |
|
| Raspberry Latte |
$3.49 |
|
| Breakfast Inn Style |
$5.19 |
includes Sticky Buns, Toast, Homefries, Juice, & Coffee, Tea |
| Hot Cereal of The Day |
$2.99 |
|
| Assorted Cold Cereal |
$2.59 |
|
| Fresh Fruit |
$7.49 |
|
| Fresh Banana |
$1.49 |
|
| Beggar's Banquet |
$7.29 - $8.29 |
|
| The Good Shepherd |
$8.19 |
Two eggs any style |
| The Duke's Fare |
$9.39 |
Two eggs any style, bacon, ham or sausage |
| The Bishop's Feast |
$11.29 |
Two eggs any style, bacon, ham or sausage, pancakes or French toast |
| The Woodcutter |
$8.39 |
One egg, Canadian bacon with melted cheese on an English muffin |
| Before The Tornado Waffle |
$8.99 |
Plain malted waffle |
| Waffle Sampler |
$10.99 |
Four small waffles with each of our delicious sauces |
| Somewhere Over The Rainbow Waffles |
$10.79 |
Raspberry chambord sauce, whipped cream or Blueberry brandy sauce, whipped cream or Amaretto peach sauce, whipped cream, almonds |
| There's No Place Like Home Waffle |
$10.79 |
Peanut Butter, marshmallow fluff, & walnuts |
| If I Only had A Brain Waffle |
$10.79 |
Sprinkled with raisins, walnuts, and honey |
| The Lion-Hearted Waffle |
$11.79 |
A waffle topped with two eggs over-easy, fresh tomato, and basil, broiled with Monterey Jack cheese |
| Wicked Witch's Waffle |
$12.39 |
Topped with vanilla ice cream & strawberries |
| Glenda's Favorite Breakfast |
$11.29 |
Malted waffle, eggs, home fries |
| Banana Split Waffle |
$12.69 |
Topped with vanilla ice cream, strawberries, hot fudge, bananas and whipped cream |
| Country Pancakes |
$10.49 |
Traditional and down-home |
| Blueberry Pancakes |
$10.78 |
Fresh berries when available |
| Blueberry Brandy Pancakes |
$11.29 |
with a blueberry brandy sauce |
| North Country Apple Pancakes |
$10.79 |
Tart and tasty |
| Chocolate Chip Pancakes |
$10.79 |
Sweet morsels |
| Tropical Pancakes |
$10.99 |
Fresh bananas, coconut and walnuts make these pancakes a special treat |
| New England Cranberry-Nut Pancakes |
$10.99 |
Tasty New England cranberries and nuts are the special ingredients |
| The Standard French Toast |
$10.49 - $10.99 |
|
| Eggs Lafayette |
$11.89 |
Poached eggs on toasted English muffins topped with asparagus and hollandaise |
| Eggs Benedict |
$11.89 |
Poached eggs on toasted English muffins served with Canadian bacon or sausage patties and topped with hollandaise |
| Veggie Benedict |
$11.89 |
Poached eggs on spent grain bread with basil pesto and grilled tomatoes. Topped with pesto hollandaise |
| Eggs Florentine |
$11.89 |
Poached eggs on toasted English muffins with spinach and hollandaise |
| California Benedict |
$12.19 |
Sliced tomato, bacon, poached eggs and avocado (in season) |
| Eggs Rosemary |
$12.49 |
Poached eggs, artichokes, shiitake mushrooms, asparagus, and roasted red peppers, sauteed with basil pesto and topped with fresh cilantro hollandaise, served on a bagel |
| Oregon Benedict |
$13.19 |
Poached eggs and lox on a bagel with hollandaise |
| Eggs Hampton |
$13.69 |
Poached eggs, crabmeat, and asparagus on an English muffin with hollandaise |
| Peasants Muffins |
$13.29 |
English muffins covered with red flannel hash, poached eggs, and hollandaise |
| Eggs New England |
$17.29 |
Crab, Shrimp and Scallop cakes with poached eggs and basil hollandaise sauce |
| Lox & Bagels |
$12.49 |
Imported lox, bagel, lettuce, tomato, cream cheese |
| Fruit & Cereal |
$8.99 |
Fresh fruit and choice of Hot or Cold Cereal |
| Eggs Balsano |
$11.69 |
Two eggs scrambled with prosciutto, potatoes, peppers, and onions, seasoned with fresh garlic and topped with Sharp Cheddar cheese |
| The Archer |
$9.99 |
Two scrambled eggs with sauteed scallions and melty cream cheese |
| The Green Arrow |
$10.29 |
Same as The Archer but with asparagus instead of scallions |
| Eggs Halifax |
$10.29 |
Two eggs scrambled with cream cheese and lox |
| Rest of the Best |
$9.99 |
Two eggs scrambled with a bit of everything |
| Steak & Eggs |
$16.59 |
8-ounce NY Sirloin, two eggs any style |
| The Wiseman |
$10.19 |
Egg whites, herbs, and veggies make up this tasty, healthy breakfast |
| Breakfast Burrito |
$10.69 |
Sausage, onion, tomato, eggs and cheese grilled in a jalapeno tortilla garnished with lettuce, tomato and sour cream |
| Huevos Rancheros |
$12.29 |
Lightly fried eggs and refried beans on a flour tortilla covered with our homemade salsa and melted cheese, finished with shredded lettuce, tomato, and sour cream |
| The Peasant's Pride |
$11.69 |
Homemade red flannel hash with two poached eggs, served sizzlin' |
| Cape Cod Surf & Turf |
$19.99 |
Eggs scrambled with crab meat, asparagus, and cream cheese, served with a breakfast-sized 8 oz. New York sirloin |
| Warm Cinnamon & Flame Roasted Fuji Apples |
$9.19 |
|
| Blueberry Brandy |
$9.19 |
|
| Chambord Raspberry |
$9.19 |
|
| Peach Amaretto |
$9.19 |
|
| The Inn's Choice |
$11.19 |
Choose a combination of ham, cheese, mushrooms, tomatoes, peppers, scallions, and bacon, or try them all together |
| Spanish Omelette |
$11.19 |
Filled with Pepper Jack cheese and spicy homemade salsa topped with guacamole |
| German Omelette |
$11.69 |
Loaded with chunks of potato, onion, green pepper, tomato, sausage, mushrooms, and cheese |
| Philly Cheese Omelette |
$11.69 |
shaved steak, onions, mushrooms, peppers and cheese |
| Scottish Omelette |
$12.19 |
Lox, red onion, capers, & cream cheese |
| Western Omelette |
$11.69 |
Mushrooms, onions, peppers, and cheese smothered with chili |
| Red Flannel Hash Omelette |
$12.29 |
Our famous homemade corned beef hash with cheese |
| Californian Omelette |
$11.39 |
Artichokes and mushrooms sauteed in garlic-basil pesto with melted cheese |
| Better Than Mom's Omelette |
$11.79 |
Meatloaf with caramelized onions gravy and cheese |
| Camden Omelette |
$17.59 |
A luscious mixture of crabmeat, fresh mushrooms, port wine, heavy cream, and spices, lightly sprinkled with grated Parmesan cheese |
| Pacific Omelette |
$14.29 |
Snow crab meat and asparagus sauteed in garlicky sherry butter, cheese, topped with hollandaise |
| Florida Omelette |
$11.29 |
Fresh vegetables, herbs, and cheese |
| Greek Omelette |
$11.69 |
Spinach, sundried tomatoes, artichokes, olives, mushrooms, feta cheese, with basil pesto |
| Chicken Fajita Omelette |
$11.69 |
Fresh chicken, onion, pepper, fajita spices, and Pepper Jack cheese |
| Cappressi Omelette |
$11.49 |
Fresh mozzarella, basil and tomatoes |
| Orchard Omelette |
$11.29 |
Fire roasted Fuji apples, walnuts, fresh basil, and New England brie cheese |
| Fall River Omelette |
$11.69 |
Chorico sausage, peppers, onions and potatoes sauteed in Port Wine with melted pepperjack Cheese |
| BBQ Pulled Pork Omelette |
$11.89 |
with gravy and Cheddar |
| Ham & Cheese Womlette |
$13.49 |
Just like it sounds |
| Mediterranean Womlette |
$14.19 |
Sundried tomatoes, artichokes, roasted red peppers, shiitake mushrooms, and cheese |
| Kitchen Sink Womlette |
$13.99 |
Everything we can find! |
| Single Pancake or French Toast, and juice |
$5.59 |
|
| Single Egg, home fries, toast, and juice |
$5.59 |
|
| Mini-Feast |
$6.69 |
One egg, one pancake or french toast, toast, homefries, juice, and choice of bacon, ham, or sausage |
| Ham & Cheese |
$6.69 |
Two-egg omelette and juice |
| Coffee |
$2.24 |
|
| Assorted Teas |
$2.24 |
|
| Hot Chocolate |
$2.24 |
|
| Milk |
$1.99 |
|
| Orange |
|
|
| V8 |
|
|
| Tomato |
|
|
| Grapefruit |
|
|
| Cranberry |
|
|
| Pineapple |
|
|
| Apple |
|
|
| Grape |
|
|
| Single Egg |
$1.85 |
|
| Red Flannel Hash |
$5.99 |
|
| Pancakes or French Toast |
$4.19 - $4.49 |
|
| Ham, Bacon, or Sausage |
$3.49 |
|
| Toast |
$1.75 |
|
| Home Fries |
$2.29 |
|
| Bagel |
$2.25 - $2.75 |
|
| Chorizo Sausage |
$3.99 |
|
| Grilled Seafood Cake |
$4.99 |
|
| 1/2 Waffle |
$4.45 |
|
| Small Side of Fruit |
$4.25 |
|
| Pint with the Glass |
$8.49 |
Add one of our pint glasses when you purchase a beer. It's cheaper that way. Ask about the Mug Club |
| Try Our Cask Ales |
|
Served in a traditional fashion from our beer engine. This real ale is at our brewer's whim, so ask your server what is currently available |
| Thru Hiker Double Rye P.A. |
|
The peppery finish is derived from the extensive rye and pale grain bill. We brew this beer in late August for all the Thru Hikers that visit our brewery. O.G. 1.062 / 56 IBUs / 7.9% abv |
| Cogsman Ale |
|
Deep golden in color. Clean, crisp ale hopped with traditional English hops. A slight fruitiness gives way to hop assertiveness. O.G. 1.057 / 5.6% abv |
| Frosty Goggles |
|
A citrus-hopped amber great for the post winter activities. 45 IBUs / 5% abv |
| Kanc Country Maple Porter |
|
A dark, full bodied porter brewed with real maple syrup. Black patent malt character shows through in the beginning, with a silky smooth finish. O.G. 1.069 / 6.0% abv |
| Scottish Ale |
|
Deep chestnut in color. Rich, malty ale with low hop bitterness and aroma. Smoked peat malt gives this ale a subtle smoky finish. O.G. 1.054 / 4.75% abv |
| Autumn Brew |
|
Chestnut in overall color. Medium bodied with apple and cinnamon flavor and aroma. O.G. 1.055 / 4.63% abv |
| Pig's Ear Brown Ale |
|
Grand National Champion for brown ales at the United States Beer Tasting Championships. Medium bodied with a balance of roasted and crystal malts, creating a hearty, nutty flavor. Medium bitterness w |
| Red Rack Ale |
|
Amber in color with slight caramel sweetness. Medium hop bitterness. Malty up front with a nice hop/malt balance. O.G. 1.058 / 23.3 IBUs / 5.5% abv |
| Pemi Pale Ale |
|
Best Pale Ale in the Northeast and second overall in the country at the United States Beer Tasting Championships. Pale amber in color with strong hop flavor and aroma. Dry hopped with cascade, it's t |
| Old Man Oatmeal Stout |
|
A creamy, unfiltered oatmeal stout with roasted and black patent malts shining through. Complex, medium to dry palate with a bittersweet finish poured on nitro. O.G. 1.055 / 5.13% abv |
| White Mountain Weasel Wheat Ale |
|
Straw in color with low hop character and bitterness. A light, dry finishing beer. A summer favorite on those hot days. O.G. 1.047 / 4.13% abv |
| 4000 Footer IPA |
|
A big American IPA using Chinook, Amarillo and Columbus hops that give this beer its bold signature flavor. A salute to NH's 48 peaks! 82 IBUs / 6.9% abv |
| K&M Root Beer |
|
Good old time root beer handcrafted right here in our brewery. K&M Root Beer is great by itself or with a scoop of vanilla ice cream to make an awesome Root Beer Float (that's how Keegan & Molly like |
| Summer Brew |
|
Light, crisp and refreshing. An perfect beer for summer. 11 IBUs / 3.8% abv |
| Wassail Ale |
|
Deep ruby hue, a hearty full bodied holiday ale. Very malty with assertive happiness combining with alcohol warmth. O.G. 1.079 / 8.0% abv |
| Fellowship Ale |
|
This is an IPA that is orange in color, has a floral hop note and finished with grapefruit bitterness. Brewed in collaboration with the Lincoln-North Woodstock Rotary Club. 55 IBUs / 6.4% abv |
| Last Chair Ale |
|
A collaboration between Ski NH and the Woodstock Inn Brewery. Last Chair Ale is a blend of two different styles to create one delicious offering. Last Chair Ale offers the wonderful characteristics o |
| Double Pigs Ear |
|
We doubled the recipe so you can have double the fun. Gentle quantities of Mt. Hood, Willamette and Cascade hope tie this malty stallion together. O.G. 1.083 / 25 IBUs / 8.4 abv |
| Woodstock Inn White Mountain Variety Pack |
|
Like what you tries? Many of our beers are available at stores throughout New England in both bottles and cans. If your local store is currently not carrying it tell'em you want it! |
| Baked Pig Wings |
$10.99 |
You heard it right! We hammer the shanks with an apple cumin BBQ Sauce |
| See-Food Cake |
$7.99 |
Open up to our version of a seafood cake. Crab, scallops and shrimp graced by a red pepper remoulade |
| Nasty Nachos |
$12.99 |
Nachos layered with refried beans, cheeses and your choice of Pulled Pork, Chicken or Chili. Topped with veggies, sour cream and guacamole. Half orders available |
| Kitchen Sink Nachos |
$14.99 |
Extra nasty, with all the fixins'. Chicken, chili and pulled pork |
| Goat Cheese |
$8.99 |
Fresh chevre baked in a casserole with a hearty tomato sauce and herb scented garlic bread provided for dipping |
| Spud Stop |
$7.99 |
Potato skins with cheddar and bacon |
| Fried Caprese |
$7.99 |
Fried mozzarella slices, brewchetta, and balsamic reduction make this a fun play on Caprese |
| Onion Blossom** |
$9.99 |
A flower that brings tears to your eyes! Spanish onion flowered, breaded and deep fried. Served with a garlicky dipping sauce |
| Calamari Rings |
$10.99 |
Fresh squid lightly breaded and deep fried. Served with a garlicky chive sauce |
| Sweet Potato Ravioli** |
$8.99 |
Winner, Best Appetizer - Best of Chefs! Complemented with a sweet and spicy red pepper cream sauce. (This dish contains walnuts) |
| Chicken Wings |
$10.99 |
Jumbo wings and drummettes served with celery, carrots and bleu cheese dressing. Sauced Wings: Mild or Pig's Ear BBQ (drizzle of sauce), Medium, Hot, Roasted Garlic, Teriyaki, Sweet and Spicy |
| Fiery Frogs Legs |
$9.99 |
Fried with panko breading served buffalo style. Seriously, we're kidding |
| Pretzel Logic |
$7.99 |
Cheese stuffed bite sized soft pretzels with house maple mustard |
| Loon Dip |
$8.99 |
Roasted garlic and jalapenos complement a creamy gorgonzola, spinach and roasted red pepper dip. Served with Spent grain flatbread and tortilla chips |
| Slow as a Snail |
$9.99 |
Escargot, Weasel Wheat garlic butter, feta and bacon served with garlic ciabatta |
| Duck Wings |
$11.99 |
Prepare for your mind to be blown. An Asian inspired sauce graces these fried pieces of heaven on a bone |
| Funky Fowl Fingers |
$7.89 |
Fried chicken tenders served with celery, carrots and bleu cheese dressing. Choose from Mild, Medium, Hot, Pig's Ear BBQ, Roasted Garlic or Sweet & Spicy |
| Beer Battered Onion Rings |
$7.99 |
Giant beer battered onion rings! You asked for them back, so here they are! |
| Roasted Bone Marrow |
$9.99 |
Heavenly halves of humerus, seasoned and roasted with garlic butter. Spread it on a lot'ta ciabatta |
| Station Chili |
$8.99 |
Winner of the Loon Annual Chili Cook-off! Award winning chili is made with our own Red Rack Ale! Ours is served in a fresh baked bread bowl topped with melted cheese |
| Hobo Soup of the Day |
$4.99 |
|
| Montrealer |
$6.99 |
Baked French onion soup |
| Maine Central |
$7.99 |
A loaded seafood chowder |
| Long Haul Salad** |
$13.99 |
A mixture of spinach and romaine lettuce topped with turkey, egg, sun dried tomatoes, cucumber, olives, roasted mushrooms, feta cheese and balsamic vinaigrette |
| Blackened Salmon Salad |
$15.99 |
8 oz. rested on top of mesclun greens, roasted red peppers, red onion, cucumber, cabbage, pineapple, homemade balsamic vinaigrette |
| Chicken Salad Mini Wraps |
$13.99 |
Our famous chicken salad made with nuts and chutney with fresh tomato slices and garnished with roasted red peppers and honey roasted walnuts. Includes a side salad and flour tortillas |
| Station Soup & House Salad |
$9.99 |
|
| Caesar Salad |
$9.99 |
Our traditional Caesar salad. |
| Cobb Salad |
$13.99 |
Our twist on a classic salad with chicken, egg, bacon strips, tomato, gorgonzola cheese and homemade guacamole |
| Taco Salad |
$13.99 |
Mixed greens, tomatoes, onions and shredded Mexican cheese garnished with tortilla chips and guacamole. Top it with Chili, Pulled Pork or Chicken to round it out |
| Garden Compartment** |
$4.99 - $9.99 |
Our fresh garden or spinach salad in an icy dish |
| Tuscany Salad** |
$10.99 |
Gorgonzola cheese on a bed of mesclun greens with roasted mixed mushrooms, fresh pineapple, red onion and honey roasted walnuts |
| Greek Salad |
$10.99 |
Mesclun greens and spinach, feta cheese, country olive blend, red onion, artichokes, tomatoes, cucumbers, balsamic marinated onions and roasted red peppers served with grilled flat bread |
| Chicken & Broccoli Alfredo |
$16.99 |
Sauteed chicken and fresh broccoli tossed with alfredo sauce over cavatappi. Available in a half order |
| Better 'N Mom's |
$14.99 |
Fresh meatloaf made with ground veal and beef. A hearty standard. Available in half order |
| Linguini & Massive Meatballs |
$15.99 |
Our take on a classic, made with beef and veal, smothered in marinara topped with parmesan cheese |
| Feel Good Chicken |
$14.99 |
Simple and healthy. Choose your flavor. Served over fragrant jasmine rice and steamed broccoli. Spices: Jerk, Honey Aleppo Pepper or Cajun. Sauces: BBQ, Teriyaki, Sweet Chili |
| Roundhouse Roast Chicken |
$16.99 |
Succulently seasoned half chicken served with or without sauce. Sweet Chili, Pig's Ear BBQ or Teriyaki |
| Chicken & Shrimp Basilca |
$18.99 |
Tender chicken and shrimp sauteed in olive oil with garlic, fresh basil and white wine in a creamy tomato sauce tossed with linguini |
| Fajitas |
$15.99 - $21.99 |
Sauteed and served sizzling with grilled onions, peppers and other veggies, salsa and sour cream |
| Spicy Mac & Cheese |
$11.99 |
Cavatappi tossed in a sweet and spicy chili cheese sauce and baked with cheddar |
| St. Louis BBQ Ribs |
$20.99 |
Full rack glazed with our Pig's Ear BBQ. Also available in half order |
| BBQ Chicken & Rib Combo |
$22.99 |
Half pound of ribs and a BBQ half roast chicken |
| Half Roast Duckling |
$22.99 |
Crispy half duck complimented by Orange-yaki reduction |
| Half Roast Duckling |
$22.99 |
Crispy half duck complimented by Orange-yaki reduction |
| Feel Good Chicken |
$14.99 |
Simple and healthy. Choose your flavor. Served over fragrant jasmine rice and steamed broccoli. Spices: Jerk, Honey Aleppo Pepper or Cajun. Sauces: Teriyaki or Sweet Chili |
| Roundhouse Roast Chicken |
$16.99 |
Succulently seasoned half roasted chicken, served with or without sauce. Sweet Chili or BBQ |
| Station Steak* |
$22.99 |
12 oz. aged, char-broiled and seasoned New York sirloin |
| London Broil* |
$17.99 |
Sliced, served with roasted mushroom Pig's Ear demi glace |
| Rib Eye Steak* |
$24.99 |
14 oz. cut grilled to perfection. This cut is well marbled and a bit fatty, for extra flavor |
| Pork Chop |
$17.95 |
Lumberjack cut, apple-cumin BBQ. |
| Station Steak* |
$22.95 |
12 oz. aged, char-broiled and seasoned New York sirloin |
| Rib Eye Steak |
$24.99 |
14 oz. cut grilled to perfection. This cut is well marbled and a bit fatty, for extra flavor |
| Pork Chop |
$17.95 |
Lumberjack-cut, apple-cumin BBQ |
| Salmon Station |
$18.99 |
Blackened or pan seared with garlic butter, sweet chili or teriyaki. Load it up with Sweet Fries for 2 bucks more |
| Baked Scrod |
$16.99 |
New England style with a crumb topping |
| Seafood Platter** |
$21.99 |
Panko breaded haddock, lightly breaded shrimp, scallops and calamari are exquisitely fried. Served with fries and cole slaw |
| Two Trawler Duo |
$20.99 |
Two of our famous seafood cakes with red pepper remoulade, covered in fired calamari |
| Cajun Fried Shrimp |
$17.99 |
You asked for it so now you got it. Served with fries and cole slaw |
| Coastal Express** |
$21.99 |
A luscious combination of scallops, shrimp, and crab meat baked en Cassoulet with sherry, garlic butter, finished with a light breading |
| Fish N' Chips |
$16.99 |
Lightly breaded fresh scrod fried and served with tartar sauce, cole slaw and French fries. Available in a half order |
| Sesame Maple Scallops |
$21.99 |
Fresh scallops sauteed with a touch of NH maple syrup, sesame oil, asparagus, bacon and scallions over linguini. Finished with sesame seeds |
| Shrimp & Scallop Scampi |
$21.99 |
Tomato, garlic, chablis, and house Weasel Wheat herb butter |
| 9 oz. Burger |
$10.99 |
|
| 8 oz. Grilled Chicken Breast |
$10.49 |
|
| Bison Burger |
$8.99 |
|
| Spent Grain Veggie Burger |
$8.49 |
|
| BBQ Bacon |
|
Pecanwood smoked bacon, BBQ, cheddar |
| California Sunshine Style |
|
Three cheeses, roasted red peppers, artichokes, grilled mushrooms, basil pesto |
| Plebeian |
|
Buffalo mozzarella, roasted garlic, caramelized onions |
| Honolulu |
|
Grilled pineapple, smoked ham, provolone |
| Cordon Bleu |
|
Ham, Swiss cheese, alfredo sauce |
| ABC |
|
Brie, caramelized onions |
| Old Man |
|
Local Made Pigs Ear Cheddar |
| Raging |
|
Hot sauce, jalapenos, caramelized onions, pepperjack cheese |
| Southwest |
|
Pepperjack cheese, jalapenos, guacamole |
| Reuben |
|
Sauerkraut, Thousand Island, Swiss, pastrami |
| Blue |
|
Gorgonzola sauce, bacon, sauteed onion |
| Swiss & Shroom |
|
Swiss cheese and mushrooms |
| Barnyard Style |
|
Buffalo chicken, BBQ pulled pork and cheddar cheese |
| Chef's Mess |
|
Brie, pulled pork and cole slaw |
| Toppings #1 |
$0.99 |
Roasted Garlic, Caramelized Onion, Roasted Mushrooms, Onions & Peppers, Grilled Pineapple, Jalapenos, Red Onion, Roasted Red Pepper, Pepperoni |
| Toppings #2 |
$1.29 |
Swiss, Provolone, Cheddar, American, Pepperjack, Alfredo Sauce |
| Toppings #3 |
$1.49 |
Pecanwood Smoked Bacon, Brie Cheese |
| Toppings #4 |
$1.79 |
Buffalo Chicken, Red Rack Chili, Pulled Pork, Meatloaf |
| Toppings #5 |
$1.99 |
Local Made Pigs Ear, Cheddar, Gorgonzola, Guacamole |
| Toppings #1 |
$0.99 |
Roasted Garlic, Caramelized Onion, Roasted Mushrooms, Onions & Peppers, Grilled Pineapple, Jalapenos, Red Onion, Roasted Red Pepper, Pepperoni |
| Toppings #2 |
$1.29 |
Swiss, Provolone, Cheddar, American, Pepperjack |
| Toppings #3 |
$1.49 |
Pecanwood Smoked Bacon, Brie Cheese |
| Toppings #4 |
$1.79 |
Buffalo Chicken |
| Toppings #5 |
$1.99 |
Gorgonzola, Guacamole |
| Death By Burger |
$17.99 |
18 oz. cheeseburger on the bottom, B.L.T. with onions on the top. For real men only |
| Double the Death |
$26.99 |
Double everything on the Death By Burger. 36 oz. of meat? Child's play. This is how to find your way onto the wall of fame or the wall of shame. Includes a t-shirt regardless. Good luck |
| Death by Sandwich** |
$14.99 |
Start with a round bread loaf cut in thirds, turkey, ham, bacon, cheese, lettuce, tomato, onion and maple mustard. Rest in peace |
| Mom's Meatloaf** |
$10.99 |
Stacked on homemade bread with mashed potatoes, caramelized onions and gravy |
| Chicken Salad Melt** |
$9.99 |
Our famous all breast chicken salad with chutney and walnuts baked on homemade spent grain bread with tomatoes and cheese |
| Adult Grilled Cheese |
$9.49 |
Brewery spent grain bread, Pig's Ear cheddar, pecanwood smoked bacon and tomato. Substitute Soup of the Day or regular sides no charge |
| Fish & Chips Sandwich |
$9.99 |
Fresh haddock served on a French roll with lettuce and tomato |
| Train Wreck** |
$11.99 |
A wild combination of brie, smoked ham, sliced turkey breast, roasted red peppers and cole slaw on homemade spent grain bread baked with pepper jack cheese |
| Our Famous Chicken Salad |
$9.49 |
Our famous chicken salad made with chutney and walnuts served on fresh baked spent grain bread |
| The Other Chef's Mess |
$9.99 |
Pulled pork, brie and cole slaw on a garlicky toasted bulky |
| Quesadilla |
$11.99 |
jalapeno cheese tortilla filled with salsa glazed chicken, pulled pork or chili, then filled with mixed vegetables and lots of cheese. Garnished with salsa, lettuce, tomato and sour cream |
| Meatball Torpedo |
$10.99 |
Sliced meatballs, provolone and our roasted tomato marinara |
| Brakeman's Lunch |
$12.99 |
London Broil, grilled and sliced, served on a toasted garlicky roll and covered in a peppery cheese sauce |
| Crabby Conductor |
$12.99 |
One of our seafood cakes on a garlic toasted bulkie roll with lettuce, tomato, onion and a chipotle tartar sauce |
| Shroom Express |
$9.99 |
Hop on it! We grill a balsamic marinated portobello mushroom and pile it high with spinach, caramelized onions, provolone, feta, pesto, artichokes and roasted red peppers |
| Chicken Parm Bomb |
$9.99 |
Breaded tenders, garlic grilled sub roll, provolone and marinara complete this American favorite |
| Pulled Pork Sandwich |
$9.99 |
Our sweet and tender pulled pork on a grilled bulkie roll, topped with onion rings and cheddar cheese |
| Cubano Wrap |
$9.99 |
Red Rack Ale sweet and spicy pulled pork with ham, Swiss cheese, dill pickles and our maple mustard dressing |
| Pastrami Reubenski |
$10.99 |
Pastrami, Swiss and sauerkraut nestled amongst our own spent grain bread and smothered in Thousand Island dressing |
| Steak & Cheese Bomb |
$10.99 |
Shaved Steak, provolone cheese, onions, mushrooms and peppers stuffed in to a garlicky grilled roll |
| Lotta Gobble |
$9.99 |
Fresh turkey breast smeared with goat cheese, sun dried tomatoes, red onion, thick cut bacon and coleslaw on a pesto and garlic grilled roll |
| Rockhead Wellington |
$11.99 |
Our infamous meatloaf with caramelized onions baked in puff pastry and served with gravy on the side |
| Croute Route Wellington |
$10.99 |
A unique sandwich baked between layers of puff pastry with Swiss cheese, ham and fresh roasted turkey served with a garlic cheese sauce on the side |
| Sir P. Pork Wellington |
$11.99 |
Barbecue and provolone, melted with caramelized onions and sweet and spicy pulled pork baked in puff pastry |
| Cheese Pizza |
$9.99 |
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| California Pizza |
$10.99 |
Artichokes, pesto, roasted mushrooms and cheese |
| BBQ Pork Pizza |
$11.99 |
Our delicious pulled pork on a spent grain crust with our Pig's Ear BBQ sauce and fresh mozzarella |
| Buffalo Chix Pizza |
$10.99 |
Gorgonzola, hot sauce, mozzarella and chicken |
| Meat Pizza |
$11.99 |
Pepperoni, chorizo and bacon |
| Hawaiian Pizza |
$10.99 |
Ham, pineapple and marinara |
| Mediterranean Pizza |
$11.99 |
Garlic butter, spinach, tomato, mushrooms, artichokes, Greek Olives, mozzarella and feta |
| Chicken & Broccoli White Pizza |
$11.99 |
Alfredo sauce, chicken, broccoli, roasted garlic and mozzarella |
| Brew-Chetta Pizza |
$10.99 |
Chopped tomatoes, fresh mozzarella, fresh herbs and olive oil |
| Steak Bomb Pizza |
$11.99 |
Steak, mushroom, onion, pepper and marinara |
| Coca-Cola |
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| Diet Coke |
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| Sprite |
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| Seagram's Ginger Ale |
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| Seagram's Tonic Water |
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| Gole Peak Tea |
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| Hi-C |
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| Flirtini Martini |
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X Rated Fusion liqueur with Cointreau and a dash of lemonade and cranberry |
| Voodoo Martini |
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Grey Goose Vodka and Hpnotiq chilled with pineapple |
| Riverside Martini |
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Our lemonade and Prosecco with Absolut Citron |
| Bellini Martini |
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A peach and Prosecco classic |
| Pomegranate Martini |
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Chilled Absolut vodka with Pom pomegranate juice |
| Espresso Martini |
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Ketel One vodka, coffee liqueur and a touch of Bailey's Irish Cream and Italian espresso |
| Hypnotic Martini |
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Hypnotic Liqueur, Cointreau, fresh lime and cranberry juice |
| Last Stop Martini |
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This is The martini! Hendrick's Gin and St. Germain |
| Agassiz Comet |
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Frangelico, Tuaca Italian liqueur and Bailey's served chilled with a cinnamon sugar rim |
| Past Midnight Martini |
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Kahlua Midnight, Absolut Vanilla with a dash of Old Man Oatmeal Stout |
| Engineer's Pick |
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Ask your server what the bartender/mad scientist came up with today! |
| Cherry Bomb |
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Three Olives Cherry vodka, wild cherry brandy and Sprite |
| Loon Mountain Antifreeze |
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Vodka, rum, gin, tequila, Peach Schnapps and pineapple and cranberry |
| The Switcher |
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Vodka or rum, Midori, cranberry and pineapple juices |
| Dark & Stormy |
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The classic, Gosling's dark rum and ginger beer |
| Riverwater Punch |
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A north country punch, trust us |
| St. G Fizz |
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What a way to relax in the afternoon! St, Germain, Prosecco and soda, mint and fresh lime |
| Big O |
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Three Olives Grape and cherry vodka with Sprite |
| Hobo Sangria |
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Good and good for you. Or so our hobo friends say |
| Hobo Peach White Sangria |
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Summery sangria with a hint of peaches |
| Moscow Mule |
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Ginger beer, vodka and a wedge of lime |
| The Dragon Lady |
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Try our famous Mai Tai and take the glass home with you |
| Dot O'Toole's Famous Station Margarita |
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Tall and cool with freshly squeezed lime |
| Flaherty's Margarita |
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Our classic house margarita with a splash of OJ for more vitamins |
| Mountain Top Margarita |
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Hornitos tequila, Blue Curacao, triple sec and fresh lime |
| Black Margarita |
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Cuervo, Blue Curacao, Chambord, sour mix and fresh lime |
| Main St. Margarita |
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Cuervo, Triple Sec and Midori |
| Pomerita |
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Sauza Hornitos and 100% pomegranate juice, Finally! |
| Thorny Margarita |
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Hornitos tequila, Cointreau and Chambord raspberry liqueur |
| School St. Lowdown |
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Hornitos of choice, tons of fresh squeezed lime juice and zero nonsense |
| Clothes Pin Margarita |
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Tequila, Cointreau, pink lemonade, grapefruit and lime |
| Jody's Black Rose |
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Kahlua and raspberry liqueur with strawberries and ice cream topped with whipped cream |
| Mocha Supreme |
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Kahlua and dark Creme de Cacao blended with vanilla ice cream |
| Creamy Mudslide |
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Kahlua, vodka and Bailey's Irish Cream blended with vanilla ice cream |
| Pina Bean |
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Kahlua Midnight and Malibu Rum Colada |
| Chocolate Covered Cherry |
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Rum Chata, chocolate liquor, cherry vodka, ice cream and whipped cream |
| Pemi Colada |
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Malibu Coconut Rum and Gosling's Black Seal fresh fruit juice and ice cream |
| Station Rum Runner |
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Coconut rum, blackberry brandy and banana liqueur, mixed and frozen |
| Strawberry Shortcake |
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Strawberry Daiquiri with Amaretto and ice cream. Topped with whipped cream |
| Margarita |
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Regular, strawberry or raspberry |
| Mango Tango |
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Amaretto, Triple Sec and mango ice cream |
| Tuckerman's Revenge |
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Godiva chocolate liqueur, Dr. McGillicuddy's and ice cream. Hello brain freeze! |
| Bailout Coffee |
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Amaretto, Tuaca and a touch of Bailey's with a cinnamon and sugar rim |
| Dark Mocha Latte |
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Godiva and Dark Creme De Cacao |
| Nutty Latte |
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Latte with Bailey's Irish Cream and Frangelico |
| Lisa's Latte |
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Latte with Frangelico, Grand Marnier and Bailey's Irish Cream |
| Irish Creme Latte |
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A shot of espresso with steamed Irish creme and topped with whipped cream |
| Mocha Cappuccino |
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A serving of espresso with steamed milk, flavored with chocolate syrup |
| Transcontinental Coffee & Baggage |
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Turn any of our recipes into a cappuccino, latte or iced coffee |
| Scotty's Coffee |
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Grand Marnier and Kahlua in a sugar rimmed glass topped with whipped cream and an orange slice |
| Irish Coffee |
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Irish mist topped with whipped cream and green creme de menthe |
| Mardi Gras Coffee |
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A festive blend of Grand Marnier and Tia Maria with an orange float instead of whipped cream |
| Mexican Coffee |
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Kahlua and whipped cream |
| Honey Bunny |
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Jack Daniel's American Honey, Kahlua and coffee |
| Spanish Coffee |
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Kahlua and brandy, whipped cream and a splash more kahlua |
| Nutty Irish Coffee |
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Frangelico and Bailey's Irish Cream with whipped cream |
| Butterball Coffee** |
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No! Its not a turkey! Baileys Irish Cream and Butterscotch Schnapps topped with whipped cream |
| Keoki Coffee |
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Kahlua, brandy and Dark Creme de Cacao covered with whipped cream |
| Mexican Standoff Coffee |
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Kahlua and Bailey's Irish Cream then topped with whipped cream |
| Tennessee Mud |
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Jack Daniel's, Amaretto and coffee |
| Snowflake Coffee |
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Rum Chata, Malibu rum and coffee |
| Nasty Nachos |
$12.99 |
Nachos layered with refried beans and cheese. Topped with veggies, sour cream and guacamole. Half orders available |
| Longhaul Salad** |
$13.99 |
A mixture of spinach and romaine lettuce topped with turkey, egg, sun dried tomatoes, cucumber, olives, roasted mushrooms, and feta cheese |
| Blackened Salmon Salad |
$15.99 |
Mesclun greens, roasted red peppers, red onion, cucumber, cabbage and pineapple, |
| Tuscany Salad** |
$10.99 |
Gorgonzola cheese on a bed of mesclun greens with roasted mixed mushrooms, fresh pineapple, red onion and honey roasted walnuts |
| Greek Salad |
$10.90 |
Mesclun greens and spinach, feta cheese, country olive blend, red onion, artichokes, tomatoes, cucumbers and roasted red peppers |
| Caesar Salad |
$9.99 |
Our traditional Caesar salad |
| Cobb Salad |
$13.99 |
Our twist on a classic salad with chicken, egg, tomato, bacon strips, gorgonzola cheese and homemade guacamole |
| Garden Compartment** |
$4.99 - $9.99 |
Our fresh garden or spinach salad in an icy dish |
| Blackened Salmon |
$18.99 |
Served at your table with jasmine rice and broccoli |
| Salmon Station |
$18.99 |
9 oz. simple and pan seared with Garlic Butter or a Sweet Chili glaze |
| Baked Scrod |
$15.99 |
Delicious New England scrod baked with garlic butter and white wine |
| 9 oz. Burger |
$11.49 |
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| 8 oz. Grilled Chicken Breast |
$10.99 |
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| Bison burger |
$8.99 |
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| BBQ Bacon |
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Pecanwood smoked bacon, BBQ, cheddar |
| California Sunshine Style |
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Three cheeses, roasted red peppers, artichokes, grilled mushrooms, basil pesto |
| Plebian |
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Buffalo mozzarella, roasted garlic, caramelized onions |
| Honolulu |
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Grilled pineapple, smoked ham, provolone |
| ABC |
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Brie, caramelized onions |
| Raging |
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Hot sauce, jalapenos, caramelized onions, pepperjack cheese |
| Southwest |
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Pepperjack cheese, jalapenos, guacamole |
| Reuben |
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Sauerkraut, Thousand Island, Swiss, pastrami |
| Blac & Blue |
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Gorgonzola sauce, bacon, sauteed onion |
| Cheese Pizza |
$10.99 |
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| California Pizza |
$12.49 |
Artichokes, pesto, grilled mushrooms and cheese |
| Buffalo Chix Pizza |
$12.49 |
Gorgonzola, hot sauce, mozzarella and chicken |
| Meat Pizza |
$12.49 |
Pepperoni, sausage and bacon |
| Hawaiian Pizza |
$12.49 |
Ham, pineapple and marinara |
| Mediterranean Pizza |
$12.49 |
Garlic butter, spinach, tomato, mushrooms, artichokes, Greek olives, mozzarella and feta |
| Brew-Chetta Pizza |
$12.49 |
Chopped tomatoes, fresh mozzarella, fresh herbs and olive oil |
| Steak Bomb Pizza |
$12.99 |
Steak, mushroom, onion, pepper and marinara |
