| Artisanal Cheese Board |
$14.00 - $16.00 |
Chef's Selection / Local Berries |
| Charcuterie Plate |
$18.00 |
Chef's Selection |
| Shrimp Cocktail |
$16.00 |
Poached Tiger Shrimp / Cocktail Sauce / Edible Seaweed |
| Mediterranean Platter |
$14.00 |
House-Made Roasted Garlic Hummus / Pita / Cucumber / Kalamata Olives/ Crudité Vegetables |
| Tempura Battered Shrimp |
$10.00 |
Tiger Shrimp / Crustacean BBQ Sauce / Pickled Ginger / Edible Seaweed Salad |
| Big Eye Tuna Tartare |
$14.00 |
Avocado Wasabi Mousse / Seaweed Salad / Pickled Ginger |
| Market Oysters |
$18.00 |
1/2 Dozen Blue Point Oysters / Cocktail Sauce / Champagne Mignonette |
| Conch Fritters |
$7.00 |
In-House Made Conch Fritters / Pineapple Mango / Napa Cabbage Slaw |
| Truffle Risotto |
$15.00 |
English Peas / Fresh Corn / Fresh Summer Truffles / Mascarpone Cheese |
| Short Rib Pasta |
$17.00 |
Slow-Braised Wagyu Short Rib / Pappardelle Pasta / Marsala / Parmesan |
| Maine Lobster Bolognese |
$14.00 |
Fresh Maine Lobster / Chorizo / Tomato Sauce / Bucatini Pasta / Parmesan |
| Lobster Bisque |
$12.00 |
Fresh Lobster Knuckle |
| Organic Free-Range Chicken Skewers |
$14.00 |
Mixed Greens / Sweet Chili Sauce |
| Lamb Skewers |
$10.00 |
Mint-Rosemary Marinade / Mixed Greens / Chimichurri Pesto |
| Mediterranean Salad |
$12.00 |
Local Mixed Greens / Goat Cheese Crumble / Olives / Red Onions / Tomato / Balsamic Dressing / Toasted Almonds |
| Classic Caesar Salad |
$12.00 |
Baby Romaine / Crouton / Shaved Parmesan |
| Tomato And Globe Artichoke Salad |
$13.00 |
Roma Tomato / Lemon Verbena Pesto / Onions / Artichokes / Mozzarella Balsamic / Basil |
| Butter Lettuce Salad |
$14.00 |
Herb Dressing / Warm Bacon / Blue Cheese / Watercress / Candied Walnuts |
| Black and Bleu |
$16.00 |
Beef Tenderloin / Bleu Cheese / Mushrooms / Mozzarella |
| Margherita |
$14.00 |
Roma Tomatoes / Fresh Mozzarella / Basil / Balsamic / Herbed Oil |
| White Truffle Mushroom and Onion |
$16.00 |
Mushrooms / Caramelized Onions / Asiago Cheese / Truffle Oil |
| Meat Duo |
$15.00 |
Spicy Italian Sausage / Pepperoni / Mozzarella / Sautéed Peppers & Onions / Homemade Marinara |
| Fig and Prosciutto |
$16.00 |
Fig Jam / Prosciutto / Crumbled Goat Cheese / Mozzarella |
| Tuna |
$15.00 |
Marinara Sauce / Capers / Red Onions / Mozzarella Cheese / Basil |
| Hangover Burger |
$16.00 |
8 Oz Beef Patty / Sesame Brioche Bun / Sir Rancha Sauce / Crispy Onion Rings /Avocado Bacon / Fried Farm Egg / French Fries |
| Tenderloin Sliders |
$17.00 |
Chimichurri / Roasted Pepper/ Caramelized Onion |
| Quinoa Cake Vegetarian Sliders |
$14.00 |
Wakame / Asian Yum Sauce |
| New Zealand Lamb Chops |
$20.00 |
Herb marinated / Sautéed Seasonal Vegetable / Chimichurri |
| Surf & Turf |
$31.00 |
Pan-Roasted Beef Tenderloin / Seasonal Vegetables / Butter-Poached Lobster Claws/ Veal Demi |
| Scottish Wild Caught Salmon |
$22.00 |
Crispy Scottish Salmon / Creamy Mashed Potato / Artichoke & Asparagus / Olives / Tomato / Meyer Lemon Sauce |
| Sea Scallops |
$20.00 |
Pan Seared Sea Scallops / Meyer Lemon Buerre Blanc / Farm Greens |
| Roasted Red Potatoes |
$5.00 |
|
| Herbed Rice |
$3.00 |
|
| Truffled Fries |
$6.00 |
|
| Seasonal Vegetable |
$6.00 |
|
| 2011 Domaine Carneros, Brut |
$65.00 |
|
| N/V Moet "Imperial Brut", Epernay |
$78.00 |
|
| N/V Syltbar Il Concerto Prosecco, Veneto |
$47.00 |
|
| N/V Veuve Cliquot "Brut Yellow Label", Reims |
$102.00 |
|
| N/V Zonin Prosecco, Veneto |
$38.00 |
|
| N/V Ayala "Rose Majeur", Ay |
$75.00 |
|
| N/V Ayala Brut Majeur |
$25.00 |
|
| N/V Billecart-Salmon Brut 1999 Cuvee |
$90.00 |
|
| 2014 Black Stallion, Napa Valley |
$37.00 |
|
| 2013 Chalk Hill, Sonoma Coast |
$46.00 |
|
| 2012 Chalone Vineyard Estate Grown |
$55.00 |
|
| 2014 Guenoc, California |
$31.00 |
|
| 2014 Kendall Jackson "Grand Reserve", Ca. |
$43.00 |
|
| 2014 Rombauer, Carneros |
$73.00 |
|
| 2012 Stratton Lummis, Carneros |
$35.00 |
|
| 2013 Sandhi, Santa Barbara County |
$39.00 |
|
| 2015 Craggy Range, Martinborough |
$48.00 |
|
| 2014 Honig, Napa |
$41.00 |
|
| 2013 St. Supery Dollarhide Estate, Napa |
$63.00 |
|
| 2014 Tangent, Edna Valley |
$34.00 |
|
| 2014 Yealands, Marlborough |
$39.00 |
|
| 2012 Matanzas Creek, Sonoma |
$35.00 |
|
| 2014 Mt Beautiful, North Canterbury NZ |
$31.00 |
|
| 2014 Roth, Alexander Valley, Sonoma |
$25.00 |
|
| 2014 Caposaldo, Delle Venezie |
$34.00 |
|
| 2014 King Estate, Oregon |
$40.00 |
|
| 2014 Santa Margherita, Alto Adidge |
$52.00 |
|
| 2014 Domaine Fourcher Lebrun Sancerre "Le Mont" |
$48.00 |
|
| 2014 Dr. Loosen, Mosel, Riesling |
$35.00 |
|
| 2014 Gancia Moscato d'Asti DOCG, Piedmont |
$38.00 |
|
| 2013 Halter Ranch, Paso Robles, Grenach Blanc |
$43.00 |
|
| 2015 JCB No. 5 Rose, Côtes de Provence |
$46.00 |
|
| 2013 Carmel Road, "Drew's Blend", Monterey |
$42.00 |
|
| 2014 Hahn, Monterey |
$33.00 |
|
| 2014 Joel Gott, Santa Barbara |
$49.00 |
|
| 2012 LaCrema, Sonoma Coast |
$55.00 |
|
| 2013 Patz & Hall, Sonoma Coast |
$86.00 |
|
| 2013 Ponzi, "Tavola", Willamette Valley |
$60.00 |
|
| 2013 Adelsheim, Willamette Valley |
$50.00 |
|
| 2013 Cartlidge & Brown, North Coast |
$39.00 |
|
| 2013 Walt, Blue Jay, Anderson Valley |
$62.00 |
|
| 2014 Alcance Gran Reserva, Chile |
$39.00 |
|
| 2012 Guenoc, California |
$30.00 |
|
| 2011 Rombauer, Carneros |
$56.00 |
|
| 2012 Tangley Oaks, Napa |
$28.00 |
|
| 2012 Flora Springs, Napa Valley |
$43.00 |
|
| 2012 Hedges, Bacchus Vineyard, Columbia Valley |
$29.00 |
|
| 2012 Brady, Paso Robles |
$45.00 |
|
| 2013 Guenoc, California |
$31.00 |
|
| 2013 Justin, Paso Robles |
$56.00 |
|
| 2012 Sequoia Grove, Napa Valley |
$75.00 |
|
| 2012 Silverado, Napa |
$96.00 |
|
| 2012 Starmont, Napa |
$68.00 |
|
| 2013 Summers Andrianas Cuvee Napa |
$42.00 |
|
| 2012 Concrete, Old Vine, Lodi |
$62.00 |
|
| 2012 St Francis, Sonoma County |
$48.00 |
|
| 2012 Teanum Otre Primitivo, Puglia |
$45.00 |
|
| 2013 Kuleto India Ink, Napa Valley |
$55.00 |
|
| 2014 Prisoner Wine Co. "The Prisoner", Napa |
$75.00 |
|
| 2012 Truchard, "The Shepherd", Napa-Carneros |
$46.00 |
|
| 2010 Darioush Shiraz, Napa |
$140.00 |
|
| 2012 Yangarra Estate Shiraz, Mclaren Vale |
$44.00 |
|
| 2010 Bodegas Bilbainas, Vina Pomal Reserva, Rioja |
$54.00 |
|
| 2012 Palacios Remondo, La Montesa Rioja Crianza |
$42.00 |
|
| 2013 Banfi Chianti Classico Reserva, Tuscany |
$52.00 |
|
| 2013 Castello Banfi Belnero, Tuscany |
$55.00 |
|
| 2013 Frescobaldi, Remole, Toscana |
$32.00 |
|
| 2011 Il Fauno, Tuscany |
$56.00 |
|
| 2013 Bouchard Aine & Fils Bourgogne Rouge |
$45.00 |
|
| 2014 Chateau Fonfroide, Bordeaux |
$42.00 |
|
| 2011 E Guigal "Cotes du Rhone Rouge" |
$44.00 |
|
| 2014 Nieto Senetiner Malbec, Argentina |
$34.00 |
|
| 2013 Proemio Reserva Malbec, Mendoza |
$42.00 |
|
| 2011 Undurraga "Terroir Hunter" Carignan, Maule Valley |
$47.00 |
|
| 2014 Sophenia Malbec, Tupungato |
$43.00 |
|
| 2014 Benvolio, Friuli |
$28.00 |
|
| 2010 Ch. Du Pape, Chateau Mont Redon, Rhone |
$85.00 |
|
| 2014 Cht Ferry Lacombe, Mira Provence Rose |
$43.00 |
|
| 2014 Colome Torrontes, Argentina |
$27.00 |
|
| 2014 Henri Gaillard, Cotes de Provence Rose |
$30.00 |
|
| 2010 Diamond Creek "Volcanic Hill", Napa Valley |
$229.00 |
|
| 2013 RouteStock, Napa |
$38.00 |
|
| 2013 St Supery, Napa |
$63.00 |
|
| 2011 Silver Palm, North Coast |
$35.00 |
|
| 2009 Amarone Guado al Tasso |
$149.00 |
|
| 2007 Coppa Alterego, Piedmont |
$50.00 |
|
| 2011 Bedrock Kick Ranch, Sonoma County |
$62.00 |
|
| N/V Orin Swift Locations "E-4", Spain |
$34.00 |
|
| 2013 Newton "Claret", Napa |
$55.00 |
|
| Endless* |
$19.00 |
Bloody Mary, Mimosa, Bellini or Sparkling Wine |
| Moët & Chandon Impérial Brut Champagne |
$10.00 - $60.00 |
|
| Carolina Shrimp and Grits |
$11.00 |
Barbeque shrimp and Neuski applewood smoked bacon, creamy cheese grits and fresh fruit |
| Hangover Burger |
$16.00 |
Fried egg, blue cheese, Sir-rancha sauce, crispy bacon, avocado. Choice of French fries or mixed greens salad |
| Eggs Benedict |
$16.00 - $18.00 |
Poached organic eggs, classic Hollandaise |
| Omelets to Order |
$14.00 |
Choice of four Items: Ham, prosciutto, Neuski bacon, sausage, cheddar, mushrooms, tomatoes, sun-dried tomatoes, tri-color peppers, jalapenos and onions |
| Seasonal Fruit Tart |
$12.00 |
Vanilla Bean Ice Cream |
| Chocolate Marquise |
$9.00 |
Chocolate Génoise, rich ganache, chocolate mousse, dusted with gold |
| Mascarpone Cheesecake |
$9.00 |
Fresh Berries |
| Tuxedo Cake |
$8.00 |
Chocolate cake, white and dark chocolate mousse, chocolate ganache |
| Gourmet Chocolate |
$10.00 |
A luxurious 5 piece assortment of artisan Chocolates & truffles |
| Tiramisu |
|
Dark espresso atop creamy mascarpone cream |
| Pistachio Cherry |
|
Fresh tart cherry and vanilla jam with Sicilian pistachio ganache and a touch of amaretto |
| Caramel Macciato |
|
Rich caramel cream and fresh espresso swirled with sweet white chocolate in a milk chocolate shell |
| French Vanilla |
|
Vanilla bean and white chocolate ganache |
| Strawberry Cheesecake |
|
Rich cheesecake and fresh strawberry jam |
| Dow's Fine Ruby |
$7.00 |
|
| Dow's Fine Tawny |
$7.00 |
|
| Dow's Vintage 1985 |
$28.00 |
|
| Dolce by Far Niente |
$18.00 |
|
| Michele Chiarlo Nivole, Moscato D'asti Docg |
$14.00 |
|
| Castello Di Volpaia Vinsanto, Del Chianti Classico |
$25.00 |
|
| Irish Coffee |
$12.00 |
Jameson Irish Whiskey |
| Mexican Coffee |
$12.00 |
1800 Silver Tequila, Kahlua |
| Italian Coffee |
$10.00 |
Amaretto, Frangelico |
| American Coffee |
$11.00 |
Brown jug bourbon cream |
| Louis XIII Cognac |
$75.00 |
|
| Remy Martin VSOP |
$12.00 |
|
| Remy Martin XO |
$29.00 |
|
| Glenmorangie 10yr |
$13.00 |
|
| Oban 14yr |
$19.00 |
|
| Macallan 12yr |
$15.00 |
|
| Macallan 15yr |
$20.00 |
|
| Macallan Rare Cask |
$32.00 |
|
| Glenlevit 12yr |
$13.00 |
|
| Loft Skewer |
$9.00 |
Organic Free-Range Chicken Skewers / Mixed Greens / Sweet Chili Aioli Sauce / Lamb Skewers / Mint and Rosemary Marinade / Mixed Greens / Chimichurri Pesto |
| Mediterranean Platter |
$6.00 |
House-Made Roasted Garlic Hummus / Pita Bread / Cucumber / Kalamata Olives / Crudité Vegetables |
| Black Tiger Shrimp |
$8.00 |
Tempura Jumbo Shrimp / Seaweed Salad with Crustacean BBQ Sauce / Pickled Ginger |
| Butter Lettuce Salad |
$7.00 |
Green Herb Dressing / Warm Bacon / Blue Cheese Crumbles / Candied Walnuts |
| Black And Bleu Flatbread |
$9.00 |
Beef Tenderloin / Bleu Cheese / Mushrooms / Mozzarella |
| Margherita Flatbread |
$8.00 |
Roma Tomatoes / Mozzarella / Basil / Balsamic / Herbed Oil |
| Tuna Flatbread |
$9.00 |
Marinara Sauce / Capers / Red Onions / Mozzarella Cheese / Basil |
| Quinoa Cake Vegetarian Sliders |
$7.00 |
Wakame / Spicy Aioli |
| Kearney Burger |
$10.00 |
8 Oz Beef Patty / Lettuce / Tomato / Crispy Onion Rings/ Bacon / "Sir Rancha Sauce" / Truffle Fries |
| Macaroons |
$7.00 |
Served with Seasonal Berries |
| Deloach Chardonnay |
|
|
| Danzante Pinot Grigio |
|
|
| Raymond "R" Collection Cabernet Sauvignon |
|
|
| Santa Ema Merlot |
|
|
| Smirnoff Vodka |
|
|
| Gordon's Gin |
|
|
| Captain Morgan White Rum |
|
|
| Jose Cuervo Gold Tequila |
|
|
| Seagram's 7 Whiskey |
|
|
| Early Times Bourbon |
|
|
| Cutty Sark |
|
|
