| T.A.K. House Salad |
$13.00 |
Bacon, avocado, roasted corn, blue cheese, crispy tortilla strips and roasted red pepper dressing. |
| Organic Chopped Kale Salad |
$17.00 |
Pulled roasted chicken, red cabbage, scallion, cilantro and peanut vinaigrette. |
| Organic Chopped Kale Vegetarian Salad |
$11.00 |
Red cabbage, scallion, cilantro and peanut vinaigrette. |
| Roasted Pear and Gorgonzola |
$12.00 |
Field greens, Fuji apple, endive, candied pecans and cider vinaigrette. |
| Roasted Beet Carpaccio |
$12.00 |
Mache, Scarborough Farms frisee, orange, goat cheese and pistachio. |
| Truly Trim |
$12.00 |
Mixed greens, tomato, cucumber, roasted peppers, string beans, fennel and lemon vinaigrette. |
| Louisiana Shrimp and Grits |
$16.00 |
Andouille sausage and creole tomato cream. |
| New England Lobster Roll |
$18.00 |
Grilled buttered roll and spicy caper remoulade. |
| Amerasian Braised Duck Taco |
$14.00 |
Soft corn tortilla, pickled cabbage and spicy mayo. |
| Filet Mignon Steakhouse Sliders and House Fries |
$20.00 |
Caramelized onions, shiitake mushroom and horse-radish aioli. |
| Grandma's Meatloaf Poppers |
$14.00 |
Meatloaf style meatballs, country BBQ gravy and creamy mashed potatoes. |
| True Fire Buffalo Wings |
$9.00 |
America's favorites with classic blue cheese dressing. |
| Tuna Tartare |
$14.00 |
Wasabi, lime drizzle, crispy wontons and tobiko aioli. |
| Homemade Cavatelli |
$15.00 |
Truffle Parmesan sauce. |
| Turkey Chili |
$11.00 |
Cheddar, sour cream, black beans and corn salsa. |
| Marinated Grilled Skirt Steak |
$32.00 |
House fries and three cabbage slaw. |
| Grilled 12 oz. Prime Ny Strip Steak |
$40.00 |
House fries, seasonal vegetables and roasted garlic butter. |
| 8 oz. Petite Fillet Mignon |
$38.00 |
House fries and roasted Brussels. |
| Kentucky Bourbon Marinated Pork Chop |
$32.00 |
Roasted parsnips, escarole and drunken apples. |
| 4 Cheese Mac and Cheese |
$8.00 |
Roasted jalapenos and slab bacon. |
| Lobster Mac |
$15.00 |
|
| Bacon Slab Mac |
$10.00 |
|
| Black Sesame Crusted Tuna |
$30.00 |
Avocado, bok choy, jalapenos, crispy wontons and spicy mayo. |
| Grilled Farm Raised Striped Bass |
$27.00 |
Brocollini, roasted tomato, toasted almonds, fennel and charred tomato vinaigrette. |
| Classic Crispy Roasted Chicken |
$24.00 |
Organic half chicken, roasted fingerling potatoes, rainbow chard and thyme jus. |
| Georgia Peach BBQ Baby Back Ribs |
$24.00 |
Peach BBQ glaze, fresh grilled peach salsa and onion ring tower. |
| Braised Short Rib Fettuccine |
$22.00 |
Roasted wild mushrooms, Gorgonzola and crispy onions. |
| T.A.K. Chicken |
$23.00 |
Lightly breaded with fresh shaved Parmesan, baby arugula, tomato and balsamic basil reduction. |
| Southern Fried Chicken and Waffles |
$24.00 |
Sweet potato puree, savory cheddar cheese, bacon waffles and maple cayenne drizzle. |
| Grilled Salmon |
$24.00 |
Simply grilled, choice of steamed veggies and lemon vinaigrette. |
| T.A.K. Beef Burger |
$16.00 |
Slab bacon, smoked Gouda, avocado, crispy onions, chipotle aioli and pretzel bun. |
| Truly a Turkey Burger |
$16.00 |
Slow roasted tomato jam, avocado, spicy mayo and oversized English muffin. |
| The 1/2 lb. Waygu Beef Chicago Hot Dog |
$16.00 |
Chopped onion, jalapeno, green relish, yellow mustard and three cabbage slaw. |
| The Low East Side |
$16.00 |
Corned beef, Gruyere, pickled cabbage slaw, spicy mayo and grilled rye. |
| Veggie Burger |
$16.00 |
Lettuce, tomato, spicy mayo and toasted English muffin. |
| 348 Burger |
$16.00 |
Sauteed mushrooms, onion, Gorgonzola and pretzel bun. |
| Philly Cheese Steak |
$16.00 |
Club roll, sauteed peppers onions and fontina. |
| Chicken Pot Pie |
$21.00 |
Handmade crust, carrots, onions, celery and potatoes. |
| House Fries with Spicy Mayo |
$7.00 |
|
| Roasted Fingerlings with Parsley and Butter |
$7.00 |
|
| Classic Mashed Potatoes |
$7.00 |
|
| Roasted Brussels, Shallot, Lemon and Sea Salt |
$7.00 |
|
| Grilled Asparagus with Lemon Butter |
$7.00 |
|
| Sweet Potato Fries with a Parmesan Dusting |
$7.00 |
|
| Cream Spinach |
$7.00 |
|
| Honey Butter Corn Bread |
$8.00 |
|
| Lunch T.A.K. House Salad |
$9.00 |
Bacon, avocado, roasted corn, blue cheese crispy tortilla strips and roasted red pepper dressing. |
| Lunch Organic Chopped Kale Salad |
$9.00 |
Pulled roasted chicken, red cabbage, scallion, cilantro and peanut vinaigrette. |
| Lunch Roasted Pear and Gorgonzola |
$10.00 |
Field greens, Fuji apple, endive, candied pecans and cider vinaigrette. |
| Lunch Roasted Beet Carpaccio |
$10.00 |
Mache, Scarborough Farms frisee, orange, goat cheese and pistachio. |
| Lunch The Lower East Side Sandwich |
$14.00 |
Corned beef, Gruyere, pickled cabbage slaw, spicy mayo, grilled rye and house made chips. |
| Lunch Seared Tuna Wrap Sandwich |
$15.00 |
Avocado, mache, cucumber, wasabi and house made chips. |
| Lunch Avocado Chicken Club |
$13.00 |
Fontina, bacon, lettuce, tomato, chipotle ranch dressing and house made chips. |
| Lunch Fresh Turkey on Rye Sandwich |
$14.00 |
Swiss cheese, lettuce, tomato and dijonaise. |
| Lunch Soup and Half Sandwich |
$12.00 |
|
| Lunch Filet Mignon Steakhouse Sliders |
$18.00 |
Caramelized onion, shiitake mushroom, horseradish aioli and fries. |
| Lunch American Kitchen Beef Burger |
$12.00 |
Slab bacon, smoked Gouda, avocado, crispy onions, chipotle aioli, pretzel bun and fries. |
| Lunch Truly a Turkey Burger |
$12.00 |
Slow roasted tomato jam, avocado, spicy mayo, oversize English muffin and fries. |
| Lunch The 1/2 lb. Waygu Beef Chicago Hotdog |
$12.00 |
Chopped onion, jalapeno, green relish, yellow mustard, three cabbage slaw and fries. |
| Lunch Veggie Burger |
$12.00 |
Lettuce, tomato, spicy mayo and toasted English muffin. |
| Lunch Grilled Salmon |
$19.00 |
Simply grilled and choice of steamed beffies with lemon vinaigrette. |
| Lunch New England Lobster Roll |
$18.00 |
Grilled buttered roll, spicy caper remoulade and house made chips. |
| Lunch House Fries |
$6.00 |
Spicy mayo. |
| Lunch Roasted Brussels |
$6.00 |
Shallot, lemon and sea salt. |
| Lunch Grilled Asparagus |
$6.00 |
Lemon butter. |
