| The Barn's Barbecued Ribs |
$9.00 - $17.00 |
served with our original angus barn bbq sauce |
| French Onion Soup |
$8.00 |
|
| Soup Of The Day |
$7.00 |
|
| Onion Rings |
$8.00 |
|
| Three Cheese Ravioli |
$8.00 |
|
| Shrimp Cocktail |
$11.00 - $20.00 |
|
| Jumbo Shrimp Cocktail (three) |
$19.00 |
|
| North Carolina Crab Cakes |
$22.00 |
Chef Betty Shugart's specialty |
| Alaskan King Crab Claws |
$24.00 |
steamed or chilled |
| Oysters Rockefeller (four) |
$10.00 |
|
| Oysters On The Half Shell |
$11.00 - $20.00 |
|
| Bbq Ribs (2) |
$3.00 |
|
| Shrimp Cocktail (2) |
$4.00 |
|
| Jumbo Shrimp Cocktail (1) |
$6.00 |
|
| Crab Cake (1) |
$8.00 |
|
| King Crab Claw (1) |
$12.00 |
|
| Oyster Rockefeller (1) |
$2.50 |
|
| Oysters On The Half Shell (2) |
$3.60 |
|
| Tomahawk Chop |
$95.00 |
42oz bone-in ribeye aged, charred & encrusted in our special seasoning. Served with creamed spinach, two sauces, and choice of potato. Recommended for two or a challenge for one. |
| Chateaubriand |
$48.00 - $79.00 |
the original barnmaster thad eure jr.'s favorite. cut from the tenderloin and served with pan roasted fingerling potatoes and sautéed vegetables, accompanied with ramekins of our cellar master's béar |
| Prime Rib |
$42.00 |
slow roasted and carved to your temperature preference |
| Filet Mignon (Bacon Wrapped) |
$43.00 |
|
| New York Strip |
$41.00 |
|
| Ribeye |
$40.00 |
|
| T-bone |
$46.00 |
|
| Espresso Rubbed Filet Mignon |
$43.00 |
Medallions of filet over blue cheese mashed potatoes with red wine jus & chili reduction |
| King Sized Beef Ribs |
$34.00 |
Four huge ribs finished with our red wine jus |
| Beef Kabob (12 Oz. Of Filet) |
$34.00 |
skewered with peppers, mushroom, tomato & onions |
| Ground Beef Steak |
$24.00 |
|
| Oscar |
$7.00 |
crabmeat, asparagus and hollandaise sauce |
| Au Poivre |
$4.00 |
with cracked peppercorn sauce |
| Garlic Butter |
|
|
| Roquefort Bleu Cheese And Balsamic Glaze |
$6.00 |
|
| Angus Barn Cajun Seasoning |
|
|
| Sautéed Onions |
$4.00 |
|
| Maine Lobster Tail (16 Oz.) |
$60.00 |
straight from the shores of maine |
| Giant Marinated Shrimp |
$48.00 |
|
| Bacon Wrapped North Carolina Trout |
$41.00 |
Stuffed with crab meat, sundried tomatoes, spinach & finished with white jus |
| Grilled Yellowfin Tuna |
$44.00 |
line caught and served with a crushed red pepper zing sauce |
| North Atlantic Salmon |
$33.00 |
sautéd and topped with garlic dill butter |
| Alskan King Crab Claws (1 Lb.) |
$59.00 |
steamed or chilled |
| The Barn's Barbecued Pork Ribs |
$36.00 |
with our famous original angus barn bbq sauce |
| Three Cheese Ravioli |
$26.00 |
served with your choice of marinara or alfredo sauce |
| Chef's Seasonal Grilled Vegetables |
$28.00 |
|
| Grilled Pesto Chicken |
$33.00 |
chef jimmy's creation served with roasted tomatoes, red and yellow peppers, mushrooms and a chipotle butter over.garlic mashed potatoes |
| 7-oz. FILET or 10-oz. PRIME RIB AND Barbecued Pork Ribs (half-rack) |
$43.00 |
|
| Alaskan King Crab Claws |
$52.00 |
|
| Lobster (9-oz. Tail) |
$60.00 |
|
| Sauteed Shrimp |
$50.00 |
|
| Maine Lobster Tail (9 Oz.) |
$32.00 |
|
| Broccoli |
$7.00 |
with garlic and olive oil |
| Cauliflower |
$7.00 |
with garlic and olive oil |
| Carrots |
$7.00 |
rosemary and honey glazed |
| Sauteed Mushrooms |
$7.00 |
with white wine and garlic |
| Vegetable Medley |
$7.00 |
|
| Creamed Spinach |
$8.00 |
|
| Asparagus |
$9.00 |
|
| Baked Potato |
$7.00 |
|
| Stuffed Potato |
$7.00 |
|
| Sweet Potato |
$7.00 |
|
| Fries |
$7.00 |
thin-cut or thick-cut |
| Garlic Mashed Potatoes |
$7.00 |
|
| Baked Onion |
$7.00 |
|
| Sweet Potato |
$7.00 |
|
| White Rice Or Rice Pilaf |
$7.00 |
|
| Onion Rings |
$9.00 |
|
| Garden Salad |
$8.00 |
|
| Spinach Salad |
$8.00 |
|
| Ceasar Salad |
$8.00 |
|
| Wedge Salad |
$8.00 |
|
| Ground Beef Steak |
$11.00 |
|
| Chicken Fingers |
$11.00 |
|
| Three Cheese Ravioli |
$11.00 |
|
| Spare Ribs |
$11.00 |
|
| Spaghetti With Meat Sauce |
$11.00 |
|
| Homemade Macaroni And Cheese |
$11.00 |
|
| Hot Dog |
$11.00 |
|
| Southern Pecan Pie |
$8.00 |
|
| Frozen Key Lime Pie |
$8.00 |
|
| Sawdust Pie |
$8.00 |
|
| Chocolate Chess Pie |
$8.00 |
|
| Apple Crisp Cobbler |
$8.00 |
|
| N.C. Blackberry Cobbler |
$8.00 |
|
| New York Style Cheesecake Plain |
$8.00 - $9.00 |
|
| Chocolate Cheesecake |
$8.00 |
|
| Cappuccino Cheesecake |
$8.00 |
|
| Green Creme De Menthe Parfait |
$8.00 |
|
| Hot Fudge Parfait |
$6.00 |
|
| Gran Marnier Parfait |
$9.00 |
|
| Créme Brulee |
$10.00 |
|
| Haagen-dazs Chocolate Ice Cream |
$6.00 |
|
| Haagen-dazs Vanilla Ice Cream |
$6.00 |
|
| Raspberry Sherbet |
$4.00 |
|
| Dottie's Iced Tea (Sweetened Or Unsweetened) |
$3.00 |
free refills |
| Hot Tea |
$3.00 |
free refills |
| Coffee (regular Or Decaf) |
$3.50 |
free refills |
| Soft Drinks |
$3.00 |
free refills |
| Angus Barn Root Beer Float |
$5.00 |
|
| Lemonade |
$3.00 |
|
| Perrier |
$5.00 |
|
| San Pellegrino |
$5.00 |
|
| Aquafina Spring Water |
$4.00 |
|
| Voss Artesan Water |
$5.00 |
|
| Espresso |
$4.00 |
|
| Cappuccino |
$4.50 |
|
| Red Bull & Rockstar Energy Drink |
$4.00 |
|
