| Calamari, Toasted Coriander, Romesco, Lime |
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| Market Plate |
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Daily vegetarian plate |
| Fish & Chips, Hops, Slaw, Rye Malt Vinegar |
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| Beef Tartar, Egg, Caper, Lemon, Toast |
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| Artisanal Cheese (Daily) |
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| Charcuterie (Daily) |
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| Candied Brussels Sprouts, Cider Vinegar |
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Add heritage farms bacon, $2.00 |
| Lamb Merguez, Butternut Puree, Port Syrup, Oregano |
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| Daily Soup |
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| Romaine, Bacon |
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Crouton, caesar dressing, boquerones |
| Greens |
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Imladris apple butter vinaigrette, pear, buttermilk blue cheese, walnut |
| Grilled Chicken |
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Arugula, pumpkin seed, fennel, apple, celery seed vinaigrette |
| Scottish Salmon, Butter Beans, Corn, Tarragon Sauce Vert |
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| HNG Pork Chop, Butternut Hash, Kale, Apple Dijon |
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| Carolina Bison |
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Meatloaf, sausage, collard greens, fingerlings, mushroom gravy |
| Hot Boiled Peanuts, IPA, Sumac |
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| Popcorn, Vinegar, Sea Salt |
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| Marinated Olives, Citrus |
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| House Chips, French Onion |
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| House Tortillas, Bean Dip |
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| Fried Chicken, House Kimchi, Miso Mayonnaise |
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| Turkey, Provolone, Cranberry, Caraway Mayo |
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| Bratwurst, House Relish, Whole Grain Mustard, Baguette |
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| Sunburst Trout, Pickled Shallot, Caper Aioli, Arugula |
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| Classic Beef Burger |
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Lettuce, tomato, onion, pickle single or double |
| Black Bean |
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Firewalker pimento cheese, pickled green beans |
| Carolina Bison Burger |
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Haystack shallots, blue cheese coleslaw |
| Greek Burger |
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Feta, onion, oil cured olive, rosemary mayo |
