| Crab and Artichoke Dip |
$9.95 |
Our creamy blend of claw crabmeat, cream cheese, artichoke hearts, sherry and old bay seasoning, topped with asiago cheese and baked in our wood fired oven; served with toasted focaccia bread |
| Quesadillas |
$7.95 |
Toasted flour tortilla filled with cheddar cheese and two veggies of your choice; served with homemade salsa and sour cream add grilled chicken $2.00, add homemade guacamole $0.75 |
| BBQ Nachos |
$9.95 |
Tortilla chips topped with our smoked pulled pork, sautéed onions, jalapeño peppers, scallions and cheddar cheese feel free to add toppings from our pizza menu selection for an additional charge |
| Tuscan Cheese Bread |
$7.95 |
10 pizza dough drizzled with olive oil, topped with herbs, asiago and mozzarella cheese and fired in our brick oven; served with your choice of olive oil parmesan or a tasty pesto sauce |
| Cheese Fries |
$6.95 |
A generous portion of our French fries, smothered in mozzarella and cheddar cheese; baked in our wood fired oven and served with ranch dressing add chili $1.75, add bacon $1.25 |
| Buffalo Wings |
$9.95 |
8 large wings nice and spicy served with bleu cheese dressing and celery |
| Build Your Own Mac and Cheese |
$6.95 |
Homemade mac and cheese with your choice of toppings from our pizza menu for an additional charge; baked in our wood fired oven |
| Chicken and Black Bean Chili |
$5.95 |
Spicy black beans, chicken, onions, peppers and cilantro topped with homemade tomato salsa and a lime crème fraiche |
| Soup of the Moment |
$5.95 |
|
| House Salad |
$2.95 |
|
| Classic Caesar Salad |
$7.95 |
Romaine lettuce tossed with our homemade caesar dressing, parmesan cheese and wood fired croutons add grilled chicken $2.00, add pan seared salmon $4.00 |
| Southern Chef Salad |
$8.95 |
A bed of romaine lettuce crowned with strips of crispy chicken, ham, cheddar, diced tomatoes, bacon and homemade croutons |
| Mediterranean Salad |
$8.95 |
Romaine lettuce topped with grilled chicken, feta cheese, sun-dried tomatoes, kalamata olives, sliced red onion and pepperoncini peppers; served with grilled focaccia bread |
| Socal Salad |
$8.95 |
Grilled chicken breast arrayed on romaine lettuce and topped with a generous portion of our homemade guacamole, strips of fire roasted poblano peppers and diced tomato; served with toasted tortilla a |
| Spinacia Salad |
$8.95 |
A bed of baby spinach topped with grilled chicken, bacon, sliced red onion and hard-boiled egg |
| Pan Seared Salmon |
$15.95 |
Scottish salmon topped with a smoked garlic cream sauce; served with garlic wilted spinach and steamed rice |
| Bettys Skettie |
$13.95 |
Robust meat sauce tossed with fettuccine pasta, mushrooms and peppers, topped with cheddar cheese and baked in our wood fired oven; served with garlic focaccia bread |
| Fettuccine Alfredo |
$11.95 |
Creamy alfredo sauce with a hint of garlic over fettuccine pasta; served with focaccia bread add grilled chicken $2.00 |
| Grilled Chicken and Portabella |
$13.95 |
Grilled chicken breast topped with portabella mushroom, brie cheese and caramelized onion; served with steamed rice and chefs vegetable |
| Smoked Salmon Fettuccine |
$14.95 |
House smoked scottish salmon sautéed with garlic, tomatoes, capers and green onions, tossed with fettuccine in a dill cream sauce; served with garlic focaccia bread |
| Build Your Own Pizza |
$9.50 - $8.95 |
Start with sauce: herbed olive oil-parmesan sauce, herbed ricotta, bleu cheese aioli, traditional red sauce, |
| Selection Traditional Toppings |
|
Small, deep dish, calzone $1.00 per topping large $1.50 per topping bacon, ham, pepperoni, black olives, green olives, tomato, onion, sliced garlic, fresh mushrooms, portabella mushrooms, baby spinac |
| Selection Gourmet Toppings |
|
Small, deep dish, calzone $1.75 per topping large $2.50 per topping italian sausage, ground beef, grilled chicken, anchovies, poblano peppers, pesto, kalamata olives, artichoke hearts, sun-dried toma |
| Build a Burger |
$7.95 |
Choose from our list of toppings and condiments. |
| Specialty City Burgers - City Melt |
$8.50 |
Sauteed onions with provolone cheese on toasted rye |
| Specialty City Burgers - The 6th Street |
$8.95 |
Dijon mustard, olive relish and jalapeno with homemade pimento cheese |
| Specialty City Burgers - The Marshall |
$8.95 |
Lettuce, tomato, homemade guacamole and chipotle mayonnaise with provolone cheese |
| Specialty City Burgers - The Big Bleu |
$8.95 |
Sauteed mushrooms and onions, lettuce and tomato topped with bleu cheese crumbles and lined with our bleu cheese aioli sauce |
| Build Your Own Dog |
$3.95 |
Kosher beef, Italian sausage or bratwurst choose from our list of condiments and toppings. |
| Specialty Downtown Dogs |
$4.95 |
Kosher beef, Italian sausage or bratwurst add a second specialty dog for $2.95 |
| Rail |
|
Triple fork chili and cheddar cheese |
| Automotive |
|
Pulled pork BBQ, coleslaw and cheddar cheese |
| Market |
|
Triple fork chili and cheese slaw with dijon mustard |
| Arts |
|
Sauteed peppers and onions with dijon mustard |
| West Station |
|
Sauerkraut and sauteed onion with dijon mustard |
| Old Southwest |
|
Triple fork chili, coleslaw and sautéed onion with yellow mustard |
| Wild Turkey |
$8.95 |
Bourbon marinated turkey breast topped with bacon, lettuce, tomato and homemade guacamole; with swiss cheese served on a toasted artisan kaiser roll |
| F.I.T.C. Missouri Club |
$8.95 |
A grilled chicken breast topped with ham, bacon and tomato; on toasted white bread and smothered in cheddar cheese sauce, served bubbling hot from our wood fired oven |
| Burrito Loco |
$9.95 |
Grilled chicken, spicy black beans and rice, rolled in a flour tortilla with green chilies, scallions and jalapeños; toasted in our wood fired oven and topped with cheddar cheese; served with homemad |
| BBQ Pork Sandwich |
$7.95 |
House smoked pulled pork simmered in our homemade sweet and spicy BBQ sauce; topped with coleslaw on a toasted artisan kasier roll |
| Steak Hogie |
$9.95 |
Saved ribeye steak grilled to perfection; with sauteed mushrooms, onions, peppers and melted provolone cheese on a french style roll with horseradish mayonnaise |
| Black Bean Burger |
$7.95 |
Made in house from black beans, red onion, red bell pepper, garlic, herbs and spices then topped with lettuce, tomato and onion; served on a toasted artisan kaiser roll with our homemade salsa |
| Grilled Portabella and Brie |
$8.95 |
A marinated and grilled portabella mushroom topped with sautéed onions and melted brie cheese; served on a toasted artisan kaiser roll with whole grain mustard |
| Hawaiian |
$12.95 - $11.95 |
Honey roasted ham and fresh pineapple over our traditional red sauce; with mozzarella and ricotta cheese |
| Chicago BBQ |
$12.95 - $11.95 |
Homemade sweet and spicy BBQ sauce, topped with grilled chicken, bacon, pepperoncini, onion, garlic; with mozzarella cheese |
| Monaco |
$12.95 - $11.95 |
Herbed olive oil and parmesan sauce, topped with grilled chicken, baby spinach, onion, and tomato; with mozzarella, feta and asiago cheese |
| Torino |
$12.95 - $11.95 |
Bleu cheese aioli sauce, topped with grilled chicken, bacon, baby spinach and bruschetta; with mozzarella cheese drizzled with a balsamic reduction |
| The Breakfast Pie |
$12.95 - $11.95 |
Bacon and egg; with mozzarella cheese over our traditional red sauce |
| Italia |
$12.95 - $11.95 |
Italian sausage, pepperoni, pepperoncini and sliced garlic; with mozzarella and asiago cheese over our traditional red sauce |
| Roma |
$12.95 - $11.95 |
Italian sausage, red bell peppers, onion, portabella mushrooms and sliced garlic; with mozzarella and asiago cheese over our traditional red sauce |
| Bolzano |
$12.95 - $11.95 |
Pepperoni, kalamata olives, fresh mushrooms, tomato and sliced garlic; with mozzarella cheese over our traditional red sauce |
| Heart of the City |
$12.95 - $11.95 |
Herbed ricotta and pesto sauce, topped with artichoke hearts, baby spinach, sun-dried tomatoes and black olives; with mozzarella cheese |
| Margarita |
$12.95 - $11.95 |
Herbed olive oil and parmesan sauce, fresh basil and tomato; with fresh mozzarella cheese |
| French Fries |
$2.25 |
|
| Coleslaw |
$1.75 |
|
| Potato Salad |
$1.75 |
|
| Fried Green Beans |
$2.95 |
|
| Chefs Vegetable |
$2.25 |
|
| Oven Baked Mac & Cheese |
$2.75 |
|
| Key Lime |
$2.50 |
|
| Blackcherry |
$2.50 |
|
| Rootbeer |
$2.50 |
|
| Cream Soda |
$2.50 |
|
| Cheese Pizza |
$7.95 |
|
| Chicken Tenders |
$3.50 |
|
| Grilled Cheese |
$3.25 |
Add bacon $1.00 |
| Hot Dog |
$3.25 |
|
| The CEO |
$2.95 |
|
| Oven Baked Mac & Cheese |
$3.95 |
Add bacon or grilled chicken $1.00 |
| Kids Cheeseburger |
$4.95 |
|
| Cheese Quesadilla |
$3.25 |
Add grilled chicken $1.00 |
| Corndog |
$3.25 |
|
| Fruit Cobbler |
$5.95 |
Seasonal fruit topped with a cinnamon streusel |
| Brick Oven Smore |
$4.50 |
Marshmallows and a melted milk chocolate bar sandwiched between two graham crackers, toasted in our wood fired oven, topped with chocolate sauce add peanut butter $0.50 add nutella $0.75 |
| Cannolis |
$3.95 |
Italian pastry with a creamy chocolate chip filling, drizzled with chocolate syrup |
| Nutella Calzone |
$5.95 |
Delicious turnover baked with chocolate hazelnut nutella |
| Coke |
$1.95 |
|
| Diet Coke |
$1.95 |
|
| Ginger Ale |
$1.95 |
|
| Sprite |
$1.95 |
|
| Mr. Pibb |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Hot Tea |
$1.95 |
|
