Crab Cakes |
$11.00 |
Served with jalapeño tartar sauce and green tomato-corn-cilantro relish |
Fried Green Tomatoes |
$7.00 |
Served with herb cream cheese, red pepper sauce, and mixed greens |
Seared Scallops |
$9.00 |
Dairy free, gluten free. Served with white bean puree, beet coulis, crispy pancetta, micro herbs and italian products white truffle oil |
Pimento Cheese Fritters |
$8.00 |
Served with crispy ham and peggy roses pepper jelly |
Artisanal Cheese Plate |
$11.00 |
Three cheeses served with fruit compote, pickled red onion, water crackers and rosemary almonds |
Spinach Salad |
$8.00 |
Served with dried cranberries, honey pecan brittle, holly grove chevre and raspberry vinaigrette |
Caesar Salad |
$7.00 |
Crisp romaine lettuce, garlic croutons and parmesan tossed with our classic caesar dressing. Add grilled steak or salmon, sauteed shrimp or scallops $7.00. Add grilled chicken $5.00 |
Cobb Salad |
$13.00 |
Served with chicken, tomatoes, cucumbers, blue cheese, avocado, bacon, hard-boiled egg and butter milk cucumber dressing |
Almond Chicken Salad |
$9.00 |
Daire free, gluten free. Roasted chicken tossed in tarragon-mayonnaise dressing with toasted almonds on a bed of mixed greens with basil-balsamic vinaigrette |
Combo Salad Platter |
$12.00 |
Choose three of your favorites from the following: almond chicken salad, black bean-corn salad, asian glass noodle salad, lattas farm egg salad , creole shrimp salad, black-eyed pea and sausage sala |
Butternut Squash Soup |
$4.00 - $6.00 |
Served with cinnamon creme fraiche. (gluten free) |
Soup of The Day |
$4.00 - $6.00 |
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Soup & Half A Sandwich |
$9.00 |
A cup of homemade soup served with a half sandwich: choose from almond chicken salad, bbq pork, weathervane blt, pear & arugula, or lattas farm egg salad |
Weathervane BLT |
$9.00 |
Served with fried green tomatoes, applewood-smoked bacon, basil aioli and mixed greens on seven-grain bread |
Almond Chicken Salad Sandwich |
$9.00 |
Roasted chicken tossed in tarragon-mayonnaise dressing with toasted almonds and served with lettuce and tomato on a croissant |
Salmon BLT |
$15.00 |
Served with mixed greens, tomato, applewood-smoked bacon, avocado and chive creme fraiche on ciabatta |
BBQ Pork Sandwich |
$9.00 |
Served with bbq sauce, bibb lettuce and coleslaw on a challah roll |
Ham and Pimento Cheese Sandwich |
$9.00 |
On texas toast with moroccan mustard aioli and grilled onion |
Grilled Chicken Spinach Tortilla Wrap |
$10.00 |
Served with black beans and corn, herb cream cheese, lettuce and tomato |
Pear & Arugula Sandwich |
$9.00 |
Grilled pears, goat cheese, fig jam and arugula on seven-grain bread |
Fried Egg & Avocado Sandwich |
$10.00 |
Served with bacon, tomato and herb cream cheese on wheat bread |
Lattas Farm Egg Salad Sandwich |
$8.00 |
Served with sliced tomato and lettuce on wheat bread add bacon $0.75 |
Steak Sandwich |
$13.00 |
Sliced prime rib with caramelized onions, mushrooms, provolone and horseradish cream sauce on ciabatta |
Weathervane Burger |
$11.00 |
Served with lettuce, tomato and onion on a challah roll and your choice of white cheddar, fresh mozzarella, or brie add sauteed mushrooms, caramelized onion or bacon $0.75 |
Blackened Fish Taco |
$12.00 |
North carolina trout with satisfy your soul cajun seasoning, served with coleslaw, house-made guacamole and cilantro-lime sour cream in a tortilla, served with a house salad |
Grilled Vegetable Flatbread |
$10.00 |
Roasted garlic & basil pesto, grilled asparagus, onions, red peppers, roasted tomatoes, chapel hill creamery mozzarella, reduced balsamic and lemon oil, served with a house salad |
Shrimp & Grits |
$14.00 |
Nc shrimp, tangy bbq sauce and green beans over tasso ham and crooks corner grits |
Weathervane Quiche Du Jour |
$9.00 |
Our house-made quiche served with mixed greens monday: mushroom, green onion, pepper jack and tomato, tuesday: cheddar and broccoli, wednesday: lorraine - bacon, gruyere and onion thursday: swiss, to |