Vin Rouge Restaurant menu with price

item price description
Bibb Lettuce $7.95 Harricots verts, radish, dijon vinaigrette
Mixed Greens $8.95 Apples, walnuts, lardons, bleu cheese, dijon vinaigrette
Beets $8.95 Walnuts, haricots verts, chevre, mixed greens, citrus vinaigrette
Frisee aux Lardons $8.95 Frisee, potato, lardons, fried egg, dijon vinaigrette
Salade Nicoise $11.95 Rare yellowfin tuna, haricots verts, hard boiled egg, tomato, olives, potato, mixed greens, dijon vinaigrette. Whole albacore tuna also available
Duck Confit $15.95 Frisee, bleu cheese, grapes, walnuts, dijon vinaigrette
Oysters
Shrimp $1.50
Clams $1.00
Lobster
Crab
Petit Plateau $50.00 6 Oysters, 4 shrimp, 4 clams, 10 mussels, crab claws, 1/2 lobster
Grand Plateau $95.00 12 Oysters, 8 shrimp, 8 clams, 12 mussels, crab claws, whole lobster
Chefs Plateau
Assiette D Olives $3.95
Soupe du Jour $6.95
Soupe a Oignon Gratinee $8.95
Shrimp Provencal $10.95 Garlic butter, lemon, tomato
Escargots $10.95 Basil, garlic, pastis
Oysters Gratinee $10.95 Leeks, bacon, gruyère cheese
Littleneck Clams $9.95 Baked with white wine, garlic and butter
Caramelized Onion and Goat Cheese Tart $8.95
Sweetbreads du Jour $13.95
Tartiflette for Two $14.95 Potato, lardon, onion and cheese casserole
Bacon Conifiture $8.95 Sourdough bread
New York Strip $26.95 Maitre d hotel butter
Hanger Steak $23.95 Bleu cheese butter
Tournedos of Beef $24.95 Brandy cream sauce
Steak Tartare $18.95
Classic $11.00
Chorizo $12.00
Dijon $12.00
Curry $12.00
Pommes Frites $4.95
Pommes Purees $4.95
Pommes Lyonnaisse $4.95
Pommes Dauphinoise $5.95
Haricots Verts $4.95
Garlic Spinach $4.95
Creamed Spinach $5.95
Brandy Cream Sauce $1.95
Sauce Bearnaise $0.95
Au Poivre $0.95
Charcuterie Plate $15.95 Saucissons, rillette, pate
Chicken Liver Pate $8.95 Onion marmelade, cornichons
Country Pate Maison $8.95
Pork Rillette $7.95
3 Cheeses $12.00 - $3.95
5 Cheeses $16.95
Creme Brulee $6.50
Lemon Tart $6.50
Apple Bread Pudding $6.50
Chocolate Torte $6.50
Three Cheese Plate $13.95
Five Cheese Plate $16.95

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