Cucumber Salad |
$4.25 |
Served in vinegar dressing |
Edamame |
$2.95 |
Boiled soybeans |
Green Salad |
$3.50 |
Mixed green salad served in ginger dressing |
Oshitashi |
$3.95 |
Boiled spinach with Japanese sesame sauce |
Salmon Poki |
$7.50 |
Diced salmon, seaweed salad & scallions with spices in vinegar sauce |
Seafood Poki |
$7.50 |
Assorted fishes, seaweed salad & scallions with spices in vinegar sauce |
Sunomono |
$5.95 |
Choices of octopus, ebi or saba with cucumber in vinegar dressing |
Tuna Poki |
$7.50 |
Diced tuna, seaweed salad & scallions with spices in vinegar sauce |
Wakame Salad |
$4.50 |
Marinated seaweed salad |
Miso Soup |
$2.00 |
Thick soybean paste with tofu, scallions and dried seaweed |
Miso Soup w/Calms |
$6.50 |
Thick soybean paste with tofu, scallions and dried seaweed,clams |
Steam Rice |
$1.50 |
|
Sushi Rice |
$2.00 |
|
Asparagus Beef |
$6.50 |
Sliced beef tenderloin wrapped in asparagus |
Beef Short Ribs |
$8.95 |
Marinated beef short ribs |
Grilled Asparagus |
$4.75 |
|
Grilled Eggplant |
$5.95 |
Served with ponzu sauce |
Hamachi Kama |
$11.95 |
Yellow tail collar served with spicy radish ponzu sauce |
Lamb Chops |
$10.95 |
Grilled lamb chop 2 pcs |
Nigi Beef |
$5.95 |
Served with scallions |
Saba |
$4.95 |
Grilled mackerel in salt & pepper, served with radish ponzu sauce |
Stuffed Mushrooms |
$5.95 |
Salmon, onion, & cream cheese lightly fried |
Vegetarian Lover |
$5.95 |
Grilled asparagus, eggplants, mushrooms & zucchini |
Yakitori |
$5.25 |
Cut chicken breast with scallions on stick 2 Skewers |
Snow Crab, Avocado Temaki |
$4.50 |
|
Unagi, Cucumber, Avocado Temaki |
$4.50 |
|
Hamachi, Scallions Temaki |
$4.50 |
|
Tuna, Cucumber, Avocado Temaki |
$4.50 |
|
Salmon Skin, Cucumber Temaki |
$4.50 |
|
Salmon Skin, Cucumber Temaki |
$6.50 |
|
Spicy Tuna, Cucumber Temaki |
$4.50 |
|
Ebi, Cucumber Temaki |
$4.50 |
|
Spider Temaki 2 pcs |
$9.50 |
|
Shrimp Tempura Temaki |
$4.50 |
|
Amaebi Nigiri |
$7.95 |
Sweet prawn raw |
Blue Shrimp Nigiri |
$6.50 |
Raw |
Ebi Nigiri |
$4.25 |
Cooked prawn |
Hamachi Nigiri |
$4.75 |
Yellow tai |
Hirame Nigiri |
$5.95 |
Halibet |
Hotate Nigiri |
$4.75 |
Scallop |
Ika Nigiri |
$4.50 |
Squid |
Ikura Nigiri |
$4.50 |
Salmon roe |
Ikura with Quail Egg Nigiri |
$5.95 |
|
Inari Nigiri |
$3.00 |
Sweet tofu skin |
Japanese Tai Nigiri |
$5.95 |
Red snapper |
Kani Nigiri |
$4.50 |
Snow crab salad |
Maguro Nigiri - Tuna |
$4.95 |
|
Saba Nigiri - Mackeral |
$4.00 |
|
Sake Nigiri |
$4.75 |
Fresh salmon |
Shiro Maguro Nigiri |
$4.25 |
Albacore |
Shiro Maguro Belly Nigiri |
$6.50 |
|
Smoked Salmon Nigiri |
$4.25 |
|
Tako Nigiri - Octopus |
$4.50 |
|
Tamago |
$3.00 |
Omelet semi-sweet |
Tobiko Nigiri |
$4.25 |
Flying fish egg |
Tobiko with Quail Egg |
$5.95 |
|
Toro Nigiri |
$12.95 |
|
Unagi Nigiri |
$4.95 |
Fresh water eel |
Uni Nigiri - Sea Urchin |
$10.00 |
|
Escolar Nigiri |
$4.25 |
|
Asparagus & Avocado Roll |
$4.50 |
|
Asparagus & Shitake Roll |
$4.50 |
|
Asparagus Maki |
$3.95 |
|
Avocado Maki |
$3.95 |
|
Cucumber & Spinach Roll |
$5.25 |
|
Kappa Maki |
$3.50 |
Cucumber |
Oshiko Maki |
$3.50 |
|
Ume Shiso Maki |
$3.95 |
Plum & mint leaves |
Vegetarian Dragon Roll |
$8.50 |
Yam tempura roll with avocados & eggplants on top |
Vegetarian Roll |
$6.50 |
Mixed vegetable with sweet tofu skin |
Vegetarian Tempura Roll |
$7.95 |
Tempura vegetable in soybean papper |
49ER Roll |
$9.95 |
Avocado, cucumber roll in soy paper topped with sliced salmon & lemon |
California Roll |
$6.50 |
Snow crab, avocado |
Caterpillar Roll |
$9.95 |
Unagi, cucumber roll topped with avocado, tobiko & unagi sauce |
Crazy Roll |
$10.95 |
Shrimp tempura, avocado inside and topped with spicy tuna |
Dragon Roll |
$11.95 |
Shrimp tempura roll topped with unagi, avocado, tobiko & unagi sauce |
Fire Work |
$7.95 |
Tempura smoked salmon maki with spicy creamy sauce & scallions |
Hawaiian Roll |
$11.95 |
Spicy baby scallops, pineapple inside, tuna, escolar wrapped in soybean paper with macadamia nuts |
Irish Roll |
$10.95 |
Snow crab, unagi, avocado, mango, tobiko wrapped in soybean paper |
Kamikaze |
$10.95 |
Spicy tuna and asparagus roll topped albacore, tobiko, scallions |
Philadelphia Roll |
$6.50 |
Smoked salmon, cream cheese |
Phoenix Roll |
$10.95 |
Hamachi, salmon, prawn, and green onion inside lightly fried topped with tuna and tobiko |
Pink Dragon |
$11.50 |
Toasted salmon over a california roll with scallions, tobiko with unagi and spicy sauce |
Rainbow Roll |
$10.95 |
Assorted fishes over a snow crab roll |
Romeo & Juliet |
$10.95 |
Salmon avocado roll topped with scallop, tobiko & spicy sauces |
Salmon Skin Roll |
$5.95 |
Grill salmon skin, green onion and cucumber |
San Francisco Roll |
$9.95 |
Crispy spicy tuna roll topped with avocado & tobiko |
Scallop Lover |
$10.95 |
Lightly toasted scallop over unagi, mango roll with scallions and sauce |
Spicy Tuna Roll |
$6.50 |
With cucumber |
Spider Roll |
$9.95 |
Soft shell crab, avocado, cucumber & tobiko |
Super Dynamite |
$9.25 |
Spicy tuna, avocado, lightly fried with spicy unagi sauce |
Surf Rider |
$10.95 |
Shrimp tempura roll topped with salmon & unagi sauce |
Tekka Maki |
$5.50 |
Tuna roll |
Tempura Roll |
$6.95 |
Shrimp tempura, avocado, cucumber & tobiko |
The Giant |
$10.95 |
Spicy salmon and cucumber inside and topped with albacore |
Tiger Roll |
$11.00 |
Shrimp tempuratopped with snow crab and walnuts. |
Unago Roll |
$6.50 |
Unagi, mango |
Volcano Roll |
$11.95 |
Unagi, mango, topped with king crab, salmon, tobiko, with spicy sauce |
Wasabi & Ginger Martini |
$10.95 |
Maguro, shiro maguro, salmon, avocado, tobiko wrapped in seaweed, lightly fried, served with ponzu sauce |
X Roll |
$10.95 |
Hamachi, avocado roll topped with tuna, salmon & spicy creamy sauce |
Hamachi |
$8.00 - $16.00 |
Yellow tail |
Hotate |
$8.00 - $18.00 |
Scallops |
Maguro |
$8.25 - $16.00 |
Tuna |
Saba |
$7.50 - $14.00 |
Mackeral |
Sake |
$8.00 - $16.00 |
Fresh salmon |
Shiro Maguro |
$7.95 - $15.00 |
Albacore |
Tako |
$7.95 - $15.00 |
Octopus |
Escolar |
$7.50 - $14.00 |
|
Chirashi |
$17.00 |
Assorted fishes top with sushi rice |
Sashimi Deluxe |
$39.00 |
Chef's choice assorted 25 pcs |
Sashimi Regular 15 pcs |
$25.00 |
|
Sushi Special 10 pcs |
$20.00 |
|
Chicken Katsu |
$11.95 |
Deep fried chicken cutlet |
Chicken Teriyaki |
$12.95 |
|
Miso Glaze Sea Bass |
$19.95 |
|
New York Steak Teriyaki |
$15.95 |
|
Salmon Teriyaki |
$13.95 |
|
Shrimp Tempura |
$13.95 |
With vegetable |
Ton Katsu |
$12.95 |
Deep fried pork cutlet |
Unajyu |
$14.95 |
Broiled eel with unagi sauce over rice |
Beef Sukiyaki |
$13.95 |
Beef with vegetable in clear noodles with sweet broth |
Chicken Sukiyaki |
$10.95 |
Chicken with vegetable in clear noodles with sweet broth |
Chicken Udon |
$12.00 |
Grilled chicken, vegetable & noodles in broth |
Chicken Yaki Soba |
$12.50 |
Pan fried egg noodles with chicken and vegetable |
Chicken Yaki Udon |
$12.50 |
Pan fried udon with chicken and vegetable |
Seafood Udon` |
$15.95 |
Assorted seafood noodle in broth |
Shrimp Yaki Soba |
$12.95 |
Pan fried egg noodles with seafood and vegetable |
Shrimp Yaki Udon |
$12.95 |
Pan fried udon with clams, scallops, shrimps, and vegetable |
Tempura Udon |
$11.95 |
Vegetables noodles soup with shrimp & vegetable tempura on side |
Vegi Yaki Soba |
$10.00 |
Pan fried noodles with vegetables |
Vegi Yaki Udon |
$10.00 |
Pan fried udon with vegetables |
Zaru Soba |
$8.00 |
Chilled buckwheat noodles with dipping sauce |
Fresh Wasabi |
$2.50 |
|
Blue Fin Tuna |
$5.50 |
Nigiri |
Amer Jack |
$5.95 |
Baby hamachi |
Tuna Killer Roll |
$12.95 |
Tuna Belly inside top with lightly sear blue fin tuna and garlic ponzu sauces. |
Cucumber Madness |
$14.95 |
Cucumber wrap blue fin tuna, snow crab meat and mango with plum wine sauces. |
Saba Saba Roll |
$9.95 |
Mackerel and ginger inside top with mackerel. |
Agedashi Tofu |
$5.50 |
Deep fried tofu 4 pcs |
Baked Mussels |
$6.50 |
Spicy mayo on top, oven baked 5 pcs |
Gyoza |
$5.50 |
Japanese pot stickers, pork & vegetables inside 5 pcs |
Kaki Oysters |
$6.75 |
Deep fried oyster served with katsu sauce 6 pcs |
Lucky Stars |
$4.95 |
Shrimp, crab, carrot, cream cheese wrapped in won-ton skin deep fried |
Miso Sea Bass |
$9.95 |
Baked sea bass marinated with saikyo-miso sauce |
Soft Shell Crab |
$7.95 |
Deep fried soft shell crab served with daikons & spicy ponzu sauce |
Tempura |
$6.95 |
Shrimps (3) and fresh seasonal vegetables (6) with dipping sauce |
Vegetable Gyoza |
$5.00 |
Vegetarian Japanese pot stickers (5 pcs) |
Vegetable Tempur a |
$6.95 |
Fresh seasonal vegetables served with dipping sauce (9 pcs) |
Albacore Passion |
$12.95 |
Topped with spicy ponzu, tomato, jalapeno and tobiko |
Escolar Capriccio |
$13.00 |
Topped with jalapeno and miso sauce |
Hamachi Hot Dish |
$13.95 |
Topped with avocado & warmed ginger, jalapeno ponzu sauce |
Mineral Sparking Water |
$2.50 - $5.50 |
|
Soda (Can) |
$2.00 |
|