| Sweet Maguro Maki |
$4.50 |
raw tuna and cucumber with sweet sesame sauce |
| Tekka Maki |
$3.90 |
raw tuna |
| Tekkyu Maki |
$4.00 |
raw tuna and cucumber |
| Hamachi Maki |
$4.15 |
raw yellowtail |
| Tako Maki |
$3.50 |
octopus and cucumber |
| Shiro Maki |
$4.20 |
squid and cucumber |
| Kai Maki |
$4.20 |
clam neck ad cucumber |
| Ikura Maki |
$4.50 |
salmon eggs |
| Tobiko Maki |
$4.25 |
flying fish eggs |
| Uni Maki |
$5.80 |
sea urchin |
| EBI Maki |
$4.25 |
shrimp and cucumber |
| Kaniho Maki |
$3.75 |
BBQ eel and cucumber |
| Unagi Maki |
$4.60 |
BBQ eel and cucumber |
| California Maki |
$4.25 |
crab meat and avocado |
| California Plus |
$4.75 |
crab meat and avocado with flying fish eggs |
| Salmon Maki |
$4.45 |
smoked or fresh salmon, cucumber |
| New York Maki |
$4.50 |
shrimp and avocado |
| Tokyo Maki |
$4.50 |
smoked or fresh salmon, avocado |
| Acapulgo Maki |
$4.10 |
cooked tuna, avocado and mayonanaise |
| Otaru Maki |
$4.10 |
cooked tuna, green onions and mayonnaise |
| Yokohama Maki |
$4.20 |
cooked yellowtail, asparagus and green onion |
| Kobe Maki |
$4.25 |
smoked or fresh salmon, asparagus |
| Salmon Skin Maki |
$4.20 |
salmon skin and green onion |
| Saba Maki |
$3.50 |
marinated mackerel with cucumber |
| Ura Maki-Inside Out |
$0.50 |
|
| Ura Goma with Sesame Seed |
$1.00 |
|
| Ura Tobiko with Flying Fish Eggs |
$1.50 |
|
| Spicy Sauce |
$1.00 |
|
| Dragon Roll |
$8.00 |
California roll with eel, topped and tobiko |
| Tempura Roll |
$6.80 |
deep fried shrimp, avocado, cucumber, with tobiko |
| Spicy Tuna Maki |
$3.85 |
spicy tuna and goma |
| Spicy Hamachi Maki |
$4.15 |
spicy yallowtail with green onion and sesame seed |
| Funky Roll |
$7.00 |
deep fried eel, avocado, cucumber, tobiko |
| Rock N Roll |
$4.25 |
deep fried eel, avocado, cucumber, tobiko |
| Rainbow Roll |
$7.75 |
California roll with shrimp, tuna, fresh salmon, yellowtail, unagi and tobiko |
| 49 er's Roll |
$6.95 |
California roll with smoked or fresh salmon, and tobiko |
| Nippon Special |
$6.60 |
maguro tempura, avocado, cucumber and tobiko or sesame seed on top |
| Avocado Maki |
$3.50 |
|
| Asparagus Maki |
$3.85 |
|
| Kanpyo Maki |
$3.60 |
cooked gourd |
| Cucumber |
$3.25 |
|
| Natto Maki |
$4.85 |
femented soybeans with green onion |
| Shitake Maki |
$3.60 |
cooked black mushroom |
| Ninjin Maki |
$3.00 |
cooked carrots |
| Shisonomi Maki |
$3.85 |
pickled beefsteak plant seeds |
| Takuwan Maki |
$3.50 |
pickled radish |
| Ume Maki |
$3.40 |
pickled plum |
| Umekyu Maki |
$3.75 |
pickled plum with cucumber |
| Gobo Maki |
$3.50 |
mountain burdock |
| Nasu Maki |
$3.50 |
pickled eggplant |
| Kinbo Maki |
$3.95 |
kinpiragobo burdock root |
| Hijiki Maki |
$3.95 |
hijiki seawed |
| Horenso Maki |
$3.25 |
boiled spinach with sesame sauce |
| Nigiri 5 Pieces |
$4.75 |
maguro, ebi, hamachi, salmon, unagi |
| Nigiri 7 Pieces |
$5.60 |
maguro, ebi, hamachi, tako, saba, ika freswh salmon |
| Nigiri 9 Pcs |
$6.75 |
maguro, ebi, hamachi, unagi, tobiko, tako, saba, ika, fresh salmon |
| Cooked Saba |
$5.75 |
mackerel, 6 pieces |
| Avocado |
$3.00 |
|
| Horenso |
$2.85 |
boiled spinach with sesame sauce |
| Kanpyo |
$3.15 |
cooked gourd strips |
| Cucumber |
$2.75 |
|
| Shitake |
$3.50 |
black mushroom |
| Natto |
$3.50 |
famented sobean with green onion |
| Takuwan |
$3.20 |
pickled radish |
| Ume |
$3.15 |
pickled plum with cucumber |
| Gobo |
$3.20 |
mountain burdock |
| Ninjin |
$2.85 |
cooked carrot |
| Nasu |
$2.85 |
pickled eggplant |
| Shisonomi |
$3.60 |
pickled beefsteak plant seeds |
| Hijiki |
$3.60 |
seaweed |
| Asparagus |
$3.45 |
|
| Kinbow |
$3.60 |
burdock root |
| Tuna |
$3.95 |
|
| Yellowtail |
$4.15 |
|
| Salmon |
$4.25 |
smoked of fresh |
| Saba |
$3.40 |
marinated mackerel |
| Octopus |
$3.45 |
|
| Squid |
$3.85 |
|
| Clam Neck |
$4.60 |
|
| Salmon Eggs |
$4.35 |
|
| Frying Fish Eggs |
$4.25 |
|
| Sea Urchin |
$4.95 |
|
| Spicy Tuna |
$4.15 |
tuna with gree onon and spicy sauce |
| Spicy Hamachi |
$4.25 |
yellowtail with green onion and spicy sauce |
| Sweet Maguro |
$4.15 |
tuna with sweet, sesame sauce |
| New York |
$4.35 |
shrimp and avocado |
| California |
$4.35 |
crab and avocado |
| Tokyo |
$4.35 |
salmon and avocado |
| Acapulco |
$3.90 |
cooked tuna, avocado, mayonnaise |
| Otaru |
$3.90 |
cooked tuna, green onion, mayonnaise |
| Yokohama |
$3.90 |
cooked yellowtail, green onion |
| Kobe |
$4.25 |
cooked smoked or fresh salmon, green onion |
| Unagi |
$4.45 |
BBQ eel |
| Shrimp |
$3.90 |
|
| Crab |
$3.75 |
|
| Tuna 5 Pc |
|
|
| Smoked Salmon 1 Pc |
|
|
| Mackerel 1 Pc |
|
|
| Octopus 1 Pc |
|
|
| Squid 1 Pc |
|
|
| Yellowtail 1 Pc |
|
|
| Fresh Salmon 1 Pc |
|
|
| Tuna |
$3.00 - $7.95 |
|
| Yellowtail |
$3.00 - $8.10 |
|
| Smoked Salmon |
$3.00 - $8.00 |
|
| Fresh Salmon |
$3.00 - $8.00 |
|
| Saba |
$2.50 - $6.50 |
marinated Mackerel |
| Octopus |
$2.25 - $5.95 |
|
| Squid |
$2.25 - $6.00 |
|
| Clam Neck |
$3.00 - $8.20 |
|
| Cooked Shrimp |
$3.00 - $8.00 |
|
| BBQ Eel |
$3.00 - $8.20 |
|
| Inari |
$0.95 - $5.70 |
sushi rice stuffed in seasoned fried soybean curd |
| Wakame Salad |
$2.65 |
seaweed salad |
| Gomaae |
$2.50 |
boiled spinach with sesame sauce |
| Takuan |
$1.75 |
pickled dalkon radish |
| Kinpira Gobo |
$2.65 |
burdock root |
| Edamame |
$2.50 |
soybeans |
| Hijiki |
$2.85 |
hijiki seaweed |
| BBQ Eel |
$5.45 |
|
| Ebi Don |
$4.95 |
shrimp and vegetables |
| Hamachi Don |
$5.00 |
raw yellowtail and vegetables |
| Kani Don |
$4.85 |
crab meat and vegetables |
| Salmon Don |
$4.95 |
smoked or fresh salmo and avocado |
| Tekka Don |
$4.85 |
raw tuna with special, sweet sesame sauce |
| Cooked Saba Don |
$4.75 |
cooked mackerel |
| Saba Don |
$4.50 |
marinated mackerel and vegetables |
| Vegetable Don |
$4.35 |
all vegetable |
| Sweet Maguro |
$4.50 |
tuna, cucumber with sesame sauce |
| Maguro |
$4.15 |
tuna and cucumber |
| Hamachi |
$4.35 |
yellowtail and cucumber |
| Salmon |
$4.50 |
smoked or fresh salmon and cucumber |
| Tako |
$3.20 |
octopus and cucumber |
| Ika |
$3.20 |
squid and cucumber |
| Mirugai |
$4.00 |
clam neck and cucumber |
| Ikura |
$4.25 |
salmon eggs and cucumber |
| Tobiko |
$4.00 |
flying fish eggs and cucumber |
| Uni |
$4.75 |
sea urchin and cucumber |
| Saba |
$3.75 |
mackerel and cucumber |
| Spicy Tuna |
$4.15 |
tuna and green onion with spicy sauce |
| Spicy Hamchi |
$4.25 |
yellowtail and green onion with spicy sauce |
| Salmon Skin |
$4.00 |
crisp salmon skin and green onion |
| Unagi |
$4.50 |
BBQ eel and cucumber |
| Kani |
$4.00 |
crab meat and cucumber |
| Cooked Saba |
$3.95 |
mackerel and green onion |
| Ebi |
$4.00 |
shrimp and cucumber |
| California |
$4.25 |
crab meat and avocado |
| New York |
$4.45 |
shrimp and avocado |
| Tokyo |
$5.25 |
smoked or fresh salmon and avocado |
| Acapulco |
$4.15 |
cooked tuna, avocado, mayonnaise |
| Otaru |
$4.00 |
cooked tuna, green onion, mayonnaise |
| Yokohama |
$4.15 |
cooked yellowtail and green onion |
| Kobe |
$4.75 |
cooked fresh or smoked salmon and green onion |
| Vege-Futo Maki |
$4.50 |
8 pieces carrot, kanpyo, shitake, cucumber |
| California Futo |
$5.00 |
4 pieces, crab meat and avocado |
| California-Plus Futo |
$5.80 |
4 pieces, crab meat and avocado with flying fish eggs |
| New York Futo |
$5.15 |
shrimp and avocado |
| Tokyo Futo |
$5.25 |
smoked or fresh salmon and avocado |
| Kobe Futo |
$5.25 |
smoked or fresh salmon and asparagus with vegetables |
| Acapulco Futo |
$4.95 |
cooked tuna, avocado, mayonnaise |
| Otaru Futo |
$4.95 |
cooked tuna, green onion, mayonnaise |
| Yokohama Futo |
$5.25 |
cooked yellowtail with asparagus, green onion with vegetables |
| Maguro Futo |
$5.50 |
raw tuna with vegetables |
| Hamachi Futo |
$5.75 |
raw yellowtail with vegetables |
| Salmon Futo |
$5.25 |
smoked or fresh salmon with vegetables |
| Saba Futo |
$4.95 |
marinated mackerel with vegetables |
| Ika Futo |
$4.95 |
squid with vegetables |
| Kani Futo |
$5.00 |
crab with vegetables |
| Kai Futo |
$5.45 |
clam with vegetables |
| Ebi Futo |
$5.45 |
shrimp and vegetables |
| Unagi Futo |
$5.95 |
BBQ eel and vegetables |
| Tako Futo |
$4.95 |
octopus with vegetables |
| Spicy Tuna |
$8.50 - $4.60 |
|
| Spicy Hamachi |
$8.95 - $4.95 |
|
| Add Spicy Sauce to Any Item |
$1.00 |
|
| Avocado |
$3.15 |
|
| Nasu |
$3.00 |
pickled eggplant |
| Takuwan |
$3.20 |
pickled radish |
| Ume |
$3.20 |
pickled plum with cucumber |
| Shisonomi |
$3.45 |
pickled beef steak plant seeds |
| Natto |
$3.20 |
termented soybean with green onions |
| Gobo |
$3.20 |
mountain burdock |
| Kappa |
$3.00 |
cucumber |
| Horenso |
$3.60 |
boiled spinach with sesame sauce |
| Kanpyo |
$3.25 |
cooked gourd strips |
| Ninjin |
$2.95 |
cooked carrot |
| Shitake |
$3.50 |
cooked black mushroom |
| Hijiki |
$3.95 |
seaweed |
| Kinbow |
$3.95 |
burdock root |
| 3 Maguro |
|
|
| 1 Ebi |
|
|
| 1 Tako |
|
|
| 1 Saba-Marinated |
|
|
| 1 Fresh Salmon |
|
|
| Plus Shiitake |
|
|
| Kanpyo |
|
|
| Ninjin |
|
|
| Cucumber and Avocado |
|
|
| 3 Cooked Saba |
|
|
| 1 Ebi |
|
|
| 1 Tako |
|
|
| 1 Saba-Marinated |
|
|
| 1 Smoked Salmon |
|
|
| Plus Shiitake |
|
|
| Kanpyo |
|
|
| Ninjin |
|
|
| Cucumber and Avocado |
|
|
