| The Cocksman |
$10.00 |
honey lime chipotle chicken sando topped with slaw. made with mary's free range chicken |
| The Skirt Lifter |
$9.00 |
jerk marinated steak sando topped with slaw |
| The Mister Sister |
$8.00 |
vegetarian jerk marinated seitan sando topped with slaw. can be made vegan as well |
| The Kong |
$8.00 |
fluffernutter dessert sando with salted bananas, dipped in crepe batter, covered in cocoa crispies, deep fried and topped with powdered sugar |
| Savory |
|
ground pork, leeks sweet bell peppers, garlic herbs de provence with creme fraiche and honey mustard vinaigrette |
| Sweet |
|
french toast style with raisins with whisken apples & butter syrup |
| Juju Balls |
$8.00 - $6.00 |
mashed potato balls with cream cheese, citrus zest and mint served with habanero pickled onions and aioli |
| Cucumber Soda |
|
hand made by soda craft |
| Cosmic Sweet Tea |
|
home brewed blueberry pomegranate tea sweetened with agave |
