Caprese |
$9.95 |
fresh mozzarella, fresh basil, tomatoes, salt, pepper, oregano, olive oil. finished with balsamic reduction |
Antipasto For Two |
$16.95 |
imported peppered ham, capicola, hard salami, prosciutto, provolone, fresh mozzarella, fresh basil, roasted garlic, fire roasted red peppers, kalamata olives, salt, pepper, oregano, olive oil. finish |
Mussels Fra Diavolo |
$10.95 |
mussels in vito's classic red sauce, white wine, garlic, butter, and hot pepper seeds |
Bruschetta |
$8.95 |
blend of tomatoes, balsamic reduction and herbs over toasted italian bread wedges |
Crab Stuffed Portabella |
$10.95 |
aged balsamic, marinated portabella mushroom filled with with vito's crab stuffing, topped with mozzarella and finished with an aurora sauce |
Fried Calamari |
$9.95 |
lightly breaded squid fried to perfection |
Garlic Bread |
$2.00 |
italian bread grilled topped with our gourmet garlic butter |
Mozzarella Sticks |
$8.95 |
breaded mozzarella with vito's classic red sauce for dipping |
The Italiano Salad |
$12.95 |
mixed field greens, imported capicola, prosciutto, peppered ham, hard salami, provolone, kalamata olives, cucumbers, carrots, tomatoes, onions, shaved parmesan, croutons. finished with balsamic reduc |
Vito's Veggie Salad |
$12.95 - $9.95 |
mixed field greens, kalamata olives, tomatoes, cucumbers, shaved parmesan, red onions, carrots, sunflower seeds, asparagus, mushrooms, and fire roasted red peppers. finished with balsamic reduction |
Vito's Veggie Salad |
$4.95 |
add chicken or mozzarella |
Vito's Veggie Salad |
$5.95 |
add shrimp |
House Salad |
$5.95 |
mixed field greens, kalamata olives, tomatoes, cucumbers, shaved parmesan, red onions, carrots, croutons. finished with balsamic reduction |
House Salad |
$4.95 |
add chicken or mozzarella |
House Salad |
$5.95 |
add shrimp |
Zuppe Del Giorno |
$5.95 - $3.50 |
soup of the day |
Chicken Parmesan |
$9.95 |
pounded, lightly seasoned, battered, breaded, and grilled chicken cutlet covered in vito''s classic red sauce, finished with melted mozzarella |
Eggplant Parmesan |
$9.95 |
lightly seasoned, battered, breaded, and grilled fresh eggplant covered in vito's classic red sauce, finished with melted mozzarella |
"The Italiano" |
$8.95 |
a classic old world style italian sub. (all imported meats and cheese) olive oil on the roll, hard salami, shredded lettuce, onions, tomatoes, salt, pepper, oregano, olive oil again, provolone, capic |
"The Italiano" |
$2.00 |
add prosciutto |
Vito's Cheese Steak |
$8.95 |
black angus ribeye, red & green peppers, onions, provolone cheese |
Vito's Cheese Steak |
$1.50 |
add mushrooms |
Meatball |
$8.95 |
huge vito's meatballs, vito's classic red sauce, finished with grated parmesan |
Italian Sausage |
$8.95 |
italian sausage, grilled red & green peppers, onions and vito's classic red sauce. finished with grated parmesan |
Portabella Mushroom |
$9.95 |
portabella mushroom served on a ciabatta roll with mixed field greens, roasted red peppers, caramelized onions and fresh buffalo mozzarella |
Jumbo Ravioli |
$13.95 |
three jumbo (3oz), five cheese raviolis |
Jumbo Ravioli With Meatballs |
$16.95 |
three jumbo (3oz), five cheese raviolis with three huge vito's meatballs |
Pasta Aglio E Olio |
$11.95 |
spaghetti topped with olive oil and garlic butter blend with fresh basil |
Spaghetti Marinara |
$10.95 |
spaghetti with vitos classic red sauce |
Spaghetti & Meatballs |
$12.95 |
spaghetti with vitos classic red sauce and huge vito's meatballs |
Fettuccini Alfredo |
$12.95 |
fettuccini pasta, finished with a cream alfredo sauce |
Fettuccini Alfredo |
$5.00 |
add grilled or blackened chicken |
Fettuccini Alfredo |
$7.00 |
add shrimp |
Primavera Vito's Style |
$15.95 |
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Primavera Vito's Style |
$5.00 |
add chicken |
Primavera Vito's Style |
$7.00 |
add shrimp |
Italian Sausage |
$15.95 |
italian sausage, red & green peppers, onions, over linguine. finished with vitos classic red sauce |
Chicken Parmesan |
$17.95 |
lightly seasoned, battered, breaded, and grilled chicken roasted with vitos classic red sauce, melted mozzarella, and light parmesan dusting. served with linguine |
Eggplant Parmesan |
$17.95 |
lightly seasoned, battered, breaded, and grilled ripened eggplant, roasted with vitos red sauce, melted mozzarella, and light parmesan dusting. served with linguine |
Mussels Fra Diavolo |
$17.95 |
mussels in vitos classic red sauce, splash of white wine, garlic, butter, and hot pepper seeds. served over linguine |
Clams And Linguine |
$17.95 |
sautéed clams in white wine garlic sauce reduction |
Vitos Cheese Pizza |
$9.95 - $14.95 |
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Gourmet White Pizza |
$12.95 - $18.95 |
olive oil, mozzarella, parmesan, bacon, garlic and onions |
Chicken Alfredo |
$14.95 - $20.95 |
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Shrimp Alfredo |
$16.95 - $24.95 |
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Veggie |
$13.95 - $19.95 |
mushrooms, spinach, tomatoes, red & green peppers, black olives, garlic and onions |
Margherita |
$12.95 - $18.95 |
fresh mozzarella, basil, tomatoes and garlic |
The Italiano |
$14.95 - $20.95 |
peppered ham, capicola, hard salami, onions, and tomatoes |
Hawaiian |
$13.95 - $19.95 |
imported capicola, bacon, pineapples and onions |
Supremo |
$14.95 - $20.95 |
pepperoni, imported rope sausage, bacon, mushrooms, green & red peppers and onions |
Bacon Cheeseburger |
$19.95 - $13.95 |
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Black Olives |
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Garlic |
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Onions |
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Mushrooms |
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Tomatoes |
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Green Peppers |
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Red Peppers |
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Anchovies |
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Spinach |
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Jalapenos |
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Hot Banana Peppers |
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Pineapples |
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Pepperoni |
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Hamburger |
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Bacon |
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Capicola |
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Peppered Ham |
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Hard Salami |
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Fire Roasted Red Peppers |
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Mouthwatering Imported Sliced Rope Italian Sausage |
$2.95 - $4.95 |
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Extra Cheese |
$1.50 - $2.50 |
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Chicken |
$3.50 - $4.50 |
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Huge Vito's Meatballs |
$2.95 - $4.95 |
(2 sliced) / (4 sliced) |
Certified Black Angus Ribeye Steak |
$3.95 - $4.95 |
(6 oz) / (12 oz) |
Shrimp |
$5.95 - $8.95 |
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Fries |
$1.95 |
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Grilled Asparagus |
$2.95 |
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Vitos Red Sauce |
$2.95 |
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Small Spaghetti |
$4.95 |
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Three Huge Vito's Meatballs |
$4.95 |
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Pasta Salad |
$5.95 |
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Italian Sausage |
$5.95 |
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Spaghetti & Meatball |
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Grilled Cheese & Fries |
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Chicken Fingers & Fries |
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Mozzarella Sticks |
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Cannoli |
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Tiramisu |
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NY Style Cheesecake |
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Ruffino Prosecco |
$9.00 |
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J. Roget Champagne Splits |
$6.50 |
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Placido Pinot Grigio |
$8.50 |
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Concha Y Toro Sauvignon Blanc |
$8.00 |
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Five Rivers Chardonnay |
$8.50 |
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Flip Flop Moscato |
$6.50 |
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Five Rivers Pinot Noir |
$8.50 |
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Hogue Cabernet Sauvignon |
$8.00 |
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Concannon Merlot |
$8.00 |
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Placido Chianti |
$8.50 |
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Cline "Oakley 5 Reds" |
$9.00 |
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