Rice Ball |
$2.50 |
|
Chicken Rolls |
$4.75 |
|
Stuffed Meat |
$4.50 |
|
Panzerotti |
$2.00 |
|
Sausage & Peppers Rolls |
$4.50 |
|
Stuffed Vegetable |
$4.50 |
|
Shrimp Parmigiana |
$18.00 |
Breaded shrimp lightly fried and topped with mozzarella in a tomato sauce |
Shrimp Scampi |
$18.00 |
Shrimp in a light sauce of butter, garlic and wine. |
Shrimp Oreganato |
$18.00 |
Baked in a bread crust in a special light sauce. |
Shrimp Marinara |
$18.00 |
Sauteed shrimp with a garlic in a marinara sauce. |
Shrimp Fra Diavolo |
$22.00 |
Combination of shrimp, clams and mussels in a spicy or mild marinara sauce. |
Shrimp Francese |
$18.00 |
|
Seafood Platter |
$22.00 |
Clams, Shrimp, mussels, calamari, scungilli. |
Shrimp all Positano |
$18.00 |
Shrimp, white wine, lemon, butter |
Flounder |
$17.00 |
|
Salmon |
$17.00 |
|
Clams Posillipo |
$16.00 |
Sauteed in a hot or mild marinara sauce. |
Mussels Marinara |
$16.00 |
|
Scungilli |
$17.00 |
Sauteed scungilli in a light plum tomato sauce. |
Lobster Fra Diavolo |
|
lobster, musssels, Clams and shrimp in a marinara sauce over a bed of linguine. |
Eggplant Parmigiana |
$13.00 |
Baked eggplant in tomato sauce topped with mozzarella. |
Eggplant Rollatini |
$14.50 |
Baked eggplant stuffed with ricotta, han and mozzarella. |
Fried Zucchini |
$5.00 |
|
Salad |
$5.00 |
|
Pasta |
$4.00 |
|
Meatballs |
$6.00 |
|
Sausage |
$6.00 |
|
Vegetable |
$6.00 |
Broccoli Rabe, Spinach, Escarole |
French Fries |
$4.00 |
|
Calzone |
$4.50 |
|
Regular |
$12.00 |
|
Sousage |
$15.00 |
|
Mushroom |
$15.00 |
|
Pepperoni |
$15.00 |
|
Green Peppers |
$15.00 |
|
Onion |
$15.00 |
|
Olives |
$17.00 |
|
Spinach |
$17.00 |
|
Broccoli |
$17.00 |
|
Bianca |
$17.00 |
|
Chcken & Tomato |
$20.00 |
|
Chicken & Broccoli |
$20.00 |
|
Chicken Parmigiana |
$20.00 |
|
Vegetable |
$19.00 |
without Cheese |
Vegetable |
$20.00 |
With cheese |
Eggplant |
$16.00 |
|
Boby Eggplant |
$18.00 |
|
Salad |
$15.00 |
|
Margarita |
$20.00 |
|
Baked Ziti |
$20.00 |
|
Artichoke |
$19.00 |
|
Fresh Chopped Tomato |
$16.00 |
Without cheese |
Fresh Chopped Tomato |
$20.00 |
With Cheese |
Marinara |
$12.00 |
|
Fresh Chopped Tomato |
$20.00 |
With Cheese |
Regular |
$2.00 |
|
Sicilian |
$2.25 |
|
Specialty of the Day |
$3.75 |
|
Regular |
$16.00 |
|
Gramma |
$13.00 |
|
Grandpa |
$12.00 |
|
Canoli |
$2.75 |
|
Homemade Italian Cheesecake |
$3.25 |
|
Italian lces |
$1.75 |
|
Specialty Cake for the Day |
$3.45 |
|
Espresso |
$2.00 |
|
Cappuccino |
$3.00 |
|
We Serve Wine By The Glass Collegiate Montepukiano &Trebbinao |
$3.75 |
|
Hot Antipasto |
$9.00 |
Conibination of baket clams, calamari, shrimp, stuffed mushrooms, eggplant rollotini in a light marinara sauce |
Baked Clams |
$9.00 |
|
Stuffed Mushrooms |
$5.00 |
|
Shrimp Cocktail |
$11.00 |
|
Clams on the Half Shell |
$9.00 |
|
Fried Mozzarella |
$6.00 |
|
Garlic Bread |
$2.75 |
|
Clams Casino |
$9.00 |
|
Minestrone |
$2.75 - $3.75 |
|
Pasta Fagioli |
$2.75 - $3.75 |
|
Chicken Soup |
$2.75 - $3.75 |
|
Tortellini-Broccoli in Brodo |
$2.75 - $3.75 |
|
Antipasto |
$6.00 |
|
Chef's salad |
$5.50 |
|
House Salad |
$5.00 - $5.50 |
Chopped Salad ($1.00 Extra) |
Caesar Salad |
$5.50 |
|
Fresh Mozzarella Salad |
$8.00 |
|
Salad w/ Chicken |
$7.00 - $9.00 |
|
Caesar salad w/ Chicken |
$9.00 |
|
Salami & Provolone |
$7.00 |
|
Ham, Salami & Provolone |
$7.00 |
|
Ham & Provolone |
$7.00 |
|
Salami |
$6.00 |
|
Pepper & Eggs |
$5.00 |
|
Sousage or Parmigiana |
$6.50 |
|
Meatball or Parmigiana |
$6.50 |
|
Veal & Peppers |
$7.00 |
|
Eggplant Parmigiana |
$7.00 |
|
Veal Parmigiana |
$8.00 |
|
Chicken Parmigiana |
$8.00 |
|
Shrimp Parmigiana |
$10.00 |
|
Sausage & Peppers |
$6.50 |
|
PASTA SPECIALS |
$8.50 |
Includes Your Choice of Soup of Salad (Specials Not Available For Take-Out Orders) |
Baked Ziti |
$8.00 |
|
Baked Sicilian |
$8.00 |
|
Lasagna |
$8.00 |
|
Stuffed Shells |
$8.00 |
|
Manicotti |
$8.00 |
|
Ravioli |
$8.00 |
|
Tortellini |
$8.00 |
|
Gnocchi |
$8.00 |
|
Filetto di Pomodoro |
$6.00 |
Onions and plum tomatoes |
Mushroom |
$9.00 |
|
Garlic and Oil |
$7.00 |
|
Butter |
$6.00 |
|
Alfredo |
$9.00 |
|
Puttanesca |
$9.00 |
Fresh tomatoes, garlic, capers, Olives and artichokes. |
Meatballs |
$9.00 |
|
Carbonara |
$8.00 |
|
Pescatore |
$10.00 |
($2.00 Extra) Marinara Sauce with clams, mussels, calamari and shrimp. |
Mussels |
$9.00 |
|
Baby Eggplant |
$9.00 |
Marinara sauce with chopped eggplant and basil |
Arrabiato |
$8.00 |
Spicy marinara sauce |
Napoletona |
$9.00 |
Chicken, mushroom and peas in a pink sauce. |
Oreganata |
$9.00 |
Chicken, bread crumbs and garlic over tomato sauce. |
Alla Romano |
$9.00 |
Fresh mozzarella, tomato and basil |
Alla Rosa |
$9.00 |
Fresh broccoli and chicken sauteed with garlic and oil |
Calamari |
$9.00 |
|
Albertson |
$9.00 |
Chicken and artichoke hearts sauteed with garlic and oil |
Matriciana |
$9.00 |
Plum tomatoes, back and onions. |
Shrimp Sauce |
$10.00 |
($2.00 Extra) |
Alla Positano |
$9.00 |
|
Primavera |
$9.00 |
|
Bolognese |
$9.00 |
|
White or Red Clam Sauce |
$9.00 |
($2.00 Extra) |
Broccoli or Broccoli Rabe |
$9.00 |
|
Alla Vodka |
$9.00 |
|
Meat Sauce |
$9.25 |
|
Chicken Cutlet Parmiginan |
$14.50 |
Tender Chicken cutlet breaded then baked in a mozzarella tomato sauce. |
Chicken Milanese |
$14.00 |
Breaded chicken cutlet in a tomato sauce. |
Chicken Marsala |
$14.50 |
Tender boneless chicken breast sauteed with mushrooms in a marsala wine sauce |
Chicken Cacciatore |
$14.50 |
Boneless or on-the bone chicken in a marinara sauce with mushrooms and onions. |
Chicken Scarpariello |
$14.50 |
Chunks of chicken with sausages and peppers in a wine sauce |
Chicken Frances |
$14.50 |
Tender chicken with lemon butter sauce |
Chicken Rollatini |
$14.50 |
Chicken rolled in eggplant in marinated sauce. |
Chicken Pizzaiolo |
$14.50 |
Chicken cutlet sauteed mushrooms delicately seasoned in a marinara sauce. |
Grilled Chicken |
$14.00 |
Chicken Cutlet grilled with garlic, oil , and lemon. |
Chicken & Broccoli |
$14.50 |
Strips of chicken cutlet sauteed with garlic, oil and broccoli. |
Chicken Artichoke |
$14.50 |
Chicken breasts with artichokes sauteed in butter, garlic and white wine sauce delicately seasoned. |
Veal Parmigiana |
$15.00 |
veal cutlets breaded then baked in a mozzarella and tomato sauce. |
Veal Milanese |
$14.00 |
Veal cutlets breaded then baked in a tomato sauce. |
Veal Scaloppine alla Marsala |
$16.00 |
Tender veal cutlets with mushrooms in a marsala wine. |
Veal Scaloppine Pizzaiolo |
$16.00 |
Veal cutlets sauteed with mushrooms delicately seasoned in a marinara sauce |
Veal Francese |
$16.00 |
Medallions of veal sauteed in a lemon and butter sauce. |
Veal Scaloppine Piccata |
$16.00 |
|
Veal Scaloppine with Peppers |
$15.00 |
|
Veal Sorrentino |
$16.00 |
Tender veal with eggplant, ham and mozzarella in a fresh tomato sauce. |
Veal & Peppers or Mushrooms |
$15.00 |
Chunks of veal with peppers or mushrooms in a seasoned tomato sauce. |
Sausage & Peppers |
$13.00 |
|