Carpaccio di Manzo |
$10.95 |
Thin slices of cured raw beef with arugula, capers, parmesan cheese, served with extra virgin olive oil. |
Berenjenas al Escabeche |
$5.95 |
Eggplant marinated in a vinaigrette sauce. |
Palmitos con Jamon |
$9.95 |
Heart of palm with prosciutto in a golf sauce. |
Lengua Alla Vinagretta |
$8.95 |
Beef tongue marinated with garlic, Italian herbs, olive oil and vinaigrette. |
Matambre Casero con Ensalada Rusa |
$9.95 |
Homemade argentine rolled flank beef with potato salad. |
Jamon Crudo con Ensalada Rusa |
$9.95 |
Prosciutto with potato salad. |
Empanada Argentina |
$1.95 |
A traditional argentine turnover stuffed with choice of beef, chicken, ham and cheese, or spinach. |
Calamares Fritos |
$11.75 |
Deep fried squid served with marinara sauce. |
Fresh Almejas o Mejillones |
$11.75 |
Fresh clams or mussels served in a white wine garlic or marinara sauce. |
Scampi Al Vino Bianco |
$10.95 |
Shrimp sautéed in a white wine garlic sauce. |
Tortilla Alla Española |
$7.95 |
Potato, eggs and onions. |
Chorizo or Morcilla Alla Parrilla |
$7.50 |
Grilled argentine sausage (2). |
Molleja Alla Parrilla |
$8.95 |
Grilled tender sweet breads. |
Calamari Al Brodetto |
$11.75 |
Fresh squid sautéed in white wine garlic sauce served with marinara sauce. |
Antipasto |
$10.95 |
Prosciutto, salami, rolled flank beef, black olives, mozzarella caprese, roasted bell peppers, marinated eggplant and heart of palm. |
Bruschetta Alla Romana |
$6.95 |
Filone Bread toasted and topped with fresh chopped tomatoes, garlic, onions, capers, black olives, basil and extra virgin olive oil. |
Ensalada Mixta |
$4.95 |
Mixed green salad with tomatoes, Kalamata olives and red onions in a vinaigrette dressing. |
Insalata “Cesar” |
$5.95 |
Crisp romaine lettuce, tossed with homemade Caesar dressing and parmesan cheese. |
Insalata Di Spinaci |
$6.25 |
Fresh spinach and mushrooms, served with vinaigrette dressing. |
Tomate y Huevo |
$6.25 |
Tomato, hard-boiled eggs, onions and olive oil. |
Insalata Caprese |
$9.50 |
Sliced tomatoes topped with fresh buffalo mozzarella cheese, shallots, basil, olive oil and Balsamic vinegar. |
Minestrone |
$5.95 |
Homemade vegetable soup Italian style. |
Pasta E Fagioli |
$5.95 |
Homemade white bean soup with ditalini pasta. |
Stracciatella |
$5.95 |
Homemade chicken broth with fresh spinach and egg whites. |
Pizza Margherita |
$12.50 |
With fresh tomato, basil, oregano and mozzarella cheese. |
Pizza Prosciutto & Rucola |
$12.95 |
With mozzarella cheese, prosciutto and arugula. |
Pizza Ham & Bell Pepper |
$12.95 |
With mozzarella cheese, ham, roasted bell peppers and black olives. |
Pepperoni |
$12.50 |
With fresh tomato sauce, mozzarella cheese and pepperoni. |
Argentine Pizza |
$13.95 |
With marinara sauce, mozzarella, tomato slices, ham and topped with slices of provolone. |
Fugazzetta |
$11.95 |
With mozzarella cheese and onions. |
Gnocchi |
$12.95 |
Homemade potato dumplings with your choice of marinara, meat, cream or gorgonzola cheese sauce. |
Ravioli del Pastore |
$12.95 |
Homemade ravioli stuffed with ricotta cheese and spinach, served with chopped tomato, garlic and fresh basil. |
Cannelonni Alla Rossini |
$12.95 |
Homemade crêpes stuffed with veal, ricotta cheese and spinach in a white cream béchamel sauce. |
Manicotti |
$12.95 |
Homemade crêpes stuffed with ricotta cheese and spinach served in a marinara sauce. |
Lasagna Fatta in Casa |
$11.95 |
Layers of pasta, ricotta cheese and tomato meat sauce. |
Melanzane Alla Parmigiana |
$11.95 |
Sautéed eggplant baked with ricotta cheese, fresh herbs and onion; topped with mozzarella... |
Linguine Alla Pescatora |
$17.95 |
Linguine with clams, mussels, shrimp and calamari in a delicate white wine and garlic sauce. |
Linguine Alla Vongole |
$14.75 |
Linguine with fresh clams in a red or white wine sauce. |
Linguine Fra Diavolo |
$15.95 |
Linguine with shrimp in a spicy tomato sauce. |
Capellini Alla Checca |
$12.45 |
Angel hair pasta with fresh chopped tomatoes, garlic and basil. |
Rigatoni Alla Montanara |
$14.95 |
Short tube pasta with homemade sausage and meatballs in a tomato sauce. |
Rigatoni Al Quatro Formaggi |
$13.95 |
Short tube pasta with gorgonzola, fontina, mozzarella and parmesan cheese. |
Penne Villa Roma |
$14.95 |
Short tube pasta with fresh tomatoes, eggplant and broiled chicken breast. |
Fettuccine Del Compare |
$14.95 |
Fettuccine with chicken and sundried-tomatoes in a light tomato and cream sauce. |
Fusilli Del Piacere |
$18.95 |
Corkscrew-shaped pasta with shrimp, fresh salmon and capers in a tomato sauce with a touch of cream. |
Fusilli Aurora Vodka |
$14.95 |
Corkscrew-shaped pasta with pancetta, mushrooms and garlic in aurora vodka sauce. |
Spaguetti a Modo Tuo |
$12.95 |
Spaghetti pasta with your choice of sauce: Pink, Marinara, Meat, Olive Oil & Garlic, Pesto or Alfredo |
Risotto al Porcini |
$13.95 |
Italian-grown short grain rice with porcini mushroom in a delicate champagne sauce. |
Risotto Dio Nettuno |
$16.95 |
Italian-grown short grain rice with shrimps, asparagus and jumbo scallops; served in a delicate saffron sauce. |
Involtini di Pollo |
$16.95 |
Breast of chicken stuffed with prosciutto, fresh spinach, and mozzarella cheese, topped with a cream mushroom sauce and served with vegetables and roasted potatoes. |
Pollo Al Limone |
$14.95 |
Baked chicken breast with capers in a lemon butter sauce, served with vegetables and roasted potatoes. |
Pollo Marsala |
$14.95 |
Chicken breast sautéed in a Marsala wine sauce with mushrooms, served with vegetables and roasted potatoes. |
Pollo Alla Cacciatora |
$14.95 |
Chicken breast sautéed with bell peppers, mushrooms and white wine, in a tomato sauce, served with vegetables and roasted potatoes. |
Pollo Parmigiana |
$14.95 |
Breaded chicken breast with tomato sauce and mozzarella cheese, served with vegetables and roasted potatoes. |
Milanesa (Chicken or Beef) |
$15.95 |
Pan fried breaded beef or chicken, served with shoestring fries. |
Milanesa Napoletana (Chicken or Beef) |
$16.95 |
Breaded beef or chicken, topped with ham, tomato sauce and cheese, served with shoestring fries. |
Scaloppine di Vitello alla Piccata |
$16.95 |
Veal scaloppini with capers, sautéed in a lemon butter sauce, served with vegetables and roasted potatoes. |
Scaloppine de Vitello alla Marsala |
$16.95 |
Veal scaloppini with mushrooms and Marsala wine sauce, served with vegetables and roasted potatoes. |
Vitello Cimabue |
$16.95 |
Veal scaloppini topped with eggplant, tomato sauce, fontina cheese and a touch of white wine... |
Fileto Alla Boscaiola |
$25.95 |
Grilled 12 oz. filet mignon with Portobello mushroom and caramelized onion... |
Vitello Alla Parmigiana |
$16.95 |
Breaded veal with tomato sauce and mozzarella cheese, served with vegetables and roasted potatoes. |
Entraña |
$18.95 |
Grilled skirt steak. |
Vacio |
$18.95 |
Grilled cut of flap meat. |
Bife Ancho |
$25.95 |
Grilled 12 oz. rib eye steak. |
Medallon de Lomo |
$24.95 |
Grilled 12 oz. filet mignon. |
Asado de Tira |
$15.95 |
Grilled prime short ribs. |
Parrillada Para Dos (For Two) |
$34.95 |
2 Grilled short ribs, 2 Argentine sausages, sweet bred, skirt steak, 1 blood sausage and flap meat. |
Salmone Allo Champagne |
$17.95 |
Fresh salmon baked in a champagne sauce, served with vegetables and roasted potatoes. |
Scampi al Pomodoro |
$16.95 |
Jumbo shrimp marinara sauce sauteed with garlic and served vegetables and roasted potatoes. |
Cioppino |
$25.95 |
Fresh clams, mussels, shrimp, calamari and fresh fish over linguine stewed in a red sauce. |
Scampi Villa Roma |
$16.95 |
Jumbo shrimp with garlic, white wine and lemon, served with vegetables and roasted potatoes. |