Wildflower Oyster Po'boy* |
$12.95 |
Local oysters panco flash fried, served on French or wheat roll with lettuce, tomato, onion, & Cajun tarter sauce, served with thick cut fries |
Ahi Tuna Po Boy* |
$14.95 |
Sushi grade tuna charbroiled with grilled onions, served on French or wheat roll with lettuce, tomato, mayo, & Cajun tarter sauce, served with thick cut fries |
Bay Shrimp Po' Boy* |
$10.95 |
Local bay shrimp salad, served on French or wheat roll with lettuce, tomato, onion, mayo, & lime, served with thick cut fries |
Wildflower Turkey Po' Boy |
$11.95 |
Turkey breast (slow roasted daily) piled high on French or wheat roll with sour cream cheese, cranberry sauce, served with thick cut fries |
Portobello Po' Boy |
$14.95 |
Marinated grilled mushroom topped with golden grilled onions & Swiss cheese on French or wheat roll with sun dried tomato & roasted garlic spread, lettuce, & tomato, served with thick cut fries |
Ham & Cheese Po' Boy |
$11.95 |
Grilled pit ham & melted Swiss cheese, pilled high on French or wheat roll with stone-ground mustard, lettuce, tomato, & onion, served with thick cut fries |
Wildflower French Dip |
$13.95 |
Slow roasted (certified Angus) sirloin sliced thin & piled high on French or wheat roll with au jus, Wildflower horseradish sauce, served with thick cut fries |
Philly Cheese Steak |
$14.95 |
Slow roasted sirloin on French or wheat roll with grilled pepper, onion, mushroom, & provolone cheese, served with thick cut fries |
Wildflower Burger* |
$10.95 |
Hand-formed (certified Angus) burger on French roll with lettuce, tomato, onion, & mayo, served with thick cut fries |
Wildflower Veggie Burger |
$11.95 |
Homemade veggie burger on French or wheat roll with lettuce, tomato, onion, & mayo, served with thick cut fries |
Fresh Catch* |
$ |
Local seafood served with soup or salad, & thick cut fries. Ask your server for details |
Eggs Benedict* |
$12.95 |
Poached eggs & pit ham on Wildflower toast with hash browns. Topped with regular, Cajun, or salsa hollandaise |
Crab Benedict* |
$15.95 |
Poached eggs & local crab on Wildflowers toast with hash browns. Topped with regular, Cajun, or salsa hollandaise |
Crab Cake Benedict* |
$14.95 |
Poached eggs & Southern style local crab cakes with hash browns on Wildflower toast. Topped with regular, Cajun, or salsa hollandaise |
Benedict Florentine* |
$12.95 |
Poached eggs & steamed spinach on Wildflower toast with hash browns. Topped with regular, Cajun, or salsa hollandaise |
Tex Mex Scramble |
$10.95 |
Three eggs scrambled with onions, tomatoes, green chilies, & three cheeses. Topped with sour cream, salsa, & flour tortilla |
Omelet |
$10.95 |
Three egg omelet with Wildflower toast & hash browns. Choose any three items: Ham, bacon sausage, Swiss, cheddar or provolone cheese, mushrooms, tomatoes, bell peppers, onions, spinach, salsa, sour c |
Seafood Omelet* |
$15.95 |
Three egg omelet, Wildflower toast & hash browns. Stuffed with local crab, shrimp, & three cheeses. Topped with regular, Cajun, or salsa hollandaise |
Florentine Omelet |
$12.95 |
Three egg omelet with Wildflower toast & hash browns. Stuffed with spinach, onions, tomatoes, mushrooms, & provolone cheese. topped with regular, Cajun, or salsa hollandaise |
Northwest Omelet |
$14.95 |
Three egg omelet with Wildflower toast & hash browns. Stuffed with local smoked salmon, cream cheese & onions. Topped with regular, Cajun, or salsa hollandaise |
Wildflower Crab Salad |
$19.95 |
Mixed garden greens piled high & topped with local crab, Roma tomatoes, onions, carrots, black olives, boiled eggs & homemade croutons |
Wildflower Bay Shrimp Salad |
$14.95 |
Mixed greens piled high & topped with local shrimp, tomatoes, onions, carrots, black olives boiled eggs & homemade croutons |
Wildflower Wilted Shrimp Salad |
$13.95 |
Baby spinach topped with hot balsamic bacon vinaigrette, then topped with boiled eggs, red onions, carrots, mushrooms & homemade croutons |
Wildflower Extreme Cobb Salad |
$16.95 |
Mixed greens piled high & topped with crisp bacon, roasted turkey, avocado, tomatoes, onions, carrots, black olives, boiled eggs, Gorgonzola cheese & homemade croutons |
Wildflower Soup & Sandwich |
$11.95 |
Soup of the day along with half ham, turkey, or roast beef. Cheddar, Swiss or provolone cheese, & lettuce, tomato, onion, & mayo |
Wildflower Soup & Salad |
$9.95 |
Soup of the day with our small house salad |
Wildflower Crab Salad* |
$18.95 |
Mixed garden greens piled high & topped with local Crab, Roma tomatoes, red onions, carrots, Black olives, cucumbers, eggs & homemade croutons with your choice of Wildflower dressing |
Wildflower Shrimp Salad* |
$15.95 |
Just like Crab Salad, only with shrimp |
Wildflower Extreme Cob Salad |
$16.95 |
Mixed garden greens piled high & topped with bacon, turkey, avocado, red onions, carrots, Roma tomatoes, black olives, hard boiled eggs, cucumbers & homemade croutons with your choice of Wildflower d |
Wilted Spinach Salad |
$14.95 |
Fresh spinach tossed with Balsamic bacon vinaigrette, hard boiled eggs, red onions, carrots, mushrooms, crispy bacon & homemade croutons |
Wild Grilled Cheese |
$5.95 |
Fresh baked bread & cheddar cheese toasted 'till golden brown. Served with fries |
PBJ |
$5.95 |
Fresh baked bread loaded with creamy peanut butter and fruit jelly. Served with fries |
Corn Dog |
$5.95 |
Deep fried. Served with fries |
Dino Chicken Nuggets |
$5.95 |
White chicken meat, battered & deep fried. Served with dipping sauce & fries |
Wild Burger |
$5.95 |
Kid size burger, char broiled on a fresh roll with lettuce, pickles & cheddar cheese. Served with fries |
Wild Turk - Beef - or Ham |
$5.95 |
Fresh baked roll topped with roasted turkey breast, lean ham, or roast beef. Served with fries |
Large Bowl of Soup |
$6.95 |
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Cup of Soup |
$4.95 |
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House Salad |
$6.95 |
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Side of Crab |
$12.95 |
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Side of Bay Shrimp |
$7.95 |
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Side of Fries |
$2.95 |
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Wildflower Toast |
$2.00 |
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One Egg* |
$1.50 |
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Two Eggs* |
$2.50 |
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Three Eggs* |
$3.50 |
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Hash Browns |
$2.95 |
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Side of Ham |
$3.95 |
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Side of Bacon |
$3.95 |
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Side of Sausage |
$3.95 |
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Wildflower Toast |
$2.00 |
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Homemade Muffin |
$2.95 |
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Short Stack Pancakes |
$5.95 |
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Short Stack with Blueberries |
$6.95 |
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Wildflower Coffee |
$2.50 |
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Wildflower Decaf |
$2.50 |
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Herbal Tea |
$2.50 |
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Ice Tea |
$2.50 |
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Soda |
$2.50 |
one refill |
Milk |
$2.00 - $3.00 |
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Wildflower Coffee |
$2.50 |
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Wildflower Decaf |
$2.50 |
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Hot Chocolate |
$2.50 |
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Herbal Tea |
$2.50 |
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Apple Juice |
$2.00 |
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Cranberry Juice |
$2.00 |
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Orange Juice |
$3.95 |
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Grapefruit Juice |
$3.95 |
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Sodas |
$2.50 |
one refill |
Milk |
$2.00 - $3.00 |
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Wildflower 1* |
$7.95 |
Two eggs, Wildflower toast, & hash browns |
Wildflower 2* |
$10.95 |
Two eggs, Wildflower toast, hash browns, & choice of ham, bacon, or sausage |
Buttermilk Pancakes |
$6.95 - $7.95 |
Homemade pancakes grilled golden & served with whipped butter, & hot syrup |
French Toast with a Twist |
$8.95 - $9.95 |
Wildflower toast dipped in eggs, cinnamon & orange juice, then grilled golden & served with whipped butter, & hot syrup |
Old Fashion Oat Meal |
$7.95 |
Served with homemade muffin |
Egg, Pancake, & Bacon* |
$5.95 |
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French Toast, & Bacon |
$5.95 |
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Ham & Cheese Scramble |
$5.95 |
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Pancakes |
$5.95 |
|
Wild Waffle |
$5.95 |
|
Wild Grill Cheese |
$5.95 |
fresh baked bread and cheddar cheese toasted till golden brown, along with fries |
P.BJ. |
$5.95 |
fresh baked bread loaded with creamy peanut butter and fruit jelly with fries |
Corn Dog |
$5.95 |
deep fried & served with dipping sauce with fries |
Dino Chicken Nuggets |
$5.95 |
white chicken meat, battered & deep fried and served with dipping sauce with fries |
The Wild Burger |
$5.95 |
kid size burger char broiled on fresh roll with lettuce, pickles cheddar cheese with fries |
The Wild Turk - Beef or Ham |
$5.95 |
fresh baked roll topped with roasted turkey breast, lean ham or roast beef along with fries |
Chicken Pot Pie* |
$14.95 |
Fresh roasted chicken breast blended with a rich cream sauce & seasonal veggies, then topped with a homemade crust & baked to a golden brown |
Marionberry Hazelnut Duck |
$23.95 |
Duck breast crispy grilled then topped with whole Marionberry sauce, roasted Hazelnuts & citrus |
Liver & Onions* |
$19.95 |
Tender calf liver dusted in seasoned flour & grilled golden. Topped with onions & bacon. |
Eggplant Involtini |
$15.95 |
Eggplant sliced thin, rolled up with our flavorful blend of cheeses & sun dried tomato pesto. Baked & topped with red sauce & Parmesan cheese. Served with garlic bread. Bellissima!! |
Dungeness Crab Stuffed Prawns (3) |
$24.95 |
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Fresh Catch of the Day* |
$ |
Ask your server for preparation |
Oyster Pan Fry* |
$18.95 |
Oysters black skillet fried 'till golden & crispy. Cajun mild or Cajun |
Seafood Saute* |
$23.95 |
Prawns, Scallops & fresh fish sauteed in white wine with garlic, tomato & green onion |
Prawns* (5) |
$20.95 |
deep fried or sauteed |
Marion Berry Cobbler with Ice Cream |
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Mocha Mud Pie with Fresh Whipped Cream |
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Three Layer Chocolate Mousse Cake |
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Creme Brulee with Seasonal Fresh Fruit |
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Cheesecake with Seasonal Fresh Fruit |
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7 oz Top Sirloin Steak* |
$19.95 |
Certified Angus Beef cooked to order. Served sliced on a bed of smashed potatoes, with a mushroom demi-glaze & fresh green beans |
10 oz New York Steak* |
$29.95 |
topped with Dungeness Crab Mixture finished with Bearnaise sauce |
Sicilian Stuffed Pork Chops* |
$20.95 |
A tender 8oz pork chop is stuffed with a delicious blend of cheese, herbs, & pepperoni, then herb-crusted & baked with pepperoncinis. Served with our special Marsala vegetables. This dish truly refle |
Sirloin Burger Steak* |
$16.95 |
Certified Angus Beef, charbroiled or blackened, served on a bed of grilled onions |
Chicken Marsala* |
$20.95 |
Chicken breast lightly floured & sauteed in olive oil with garlic, green onion & mushroom. Finished in Marsala wine sauce |
Mac & Cheese |
$6.95 |
Pasta baked with our blend of cheeses, topped with crunchy potato chips, served with garlic bread. Yum! Yum! |
Wild Cheeseburger* |
$6.95 |
Served with all the fixin's & fries |
Wild Grilled Cheese |
$6.95 |
with Cheddar on homemade bread, with fries |
Chicken Tenders* |
$6.95 |
with Fries |
Calamari* |
$10.95 |
Dusted in flour, deep fried with Lemon Rings & Pepper Rings, served with Sriracha Aioli |
Sautéed Mushrooms |
$10.95 |
Sautéed with Marsala Wine & Garlic. Served with melted cheese |
Deep Fried Artichoke Hearts |
$9.95 |
Served with caper-lemon Aioli |
Dungeness Crab Cakes* |
$11.95 |
Served with Smoked Pepper Aioli |
Wildflower Veggie Burger |
$11.95 |
homemade, served with french fries |
Vegetarian Lasagna |
$14.95 |
Sheets of fresh pasta layered with Ricotta Mozarella, & homemade Marinara with fresh veggies |
Fish & Chips* |
$16.95 |
Local Ling Cod deep fried, served with choice of salad or soup & French fries |
Soup & Salad |
$11.95 |
Fresh organic greens topped with Roma tomatoes, red onions, carrots, cucumbers & homemade croutons with your choice of Wildflower dressing and daily soup |
Wildflower Burger* |
|
Cooked to order, served with French fries |
Northwest Seafood Pasta* |
$19.95 |
Clams, mussels & bay shrimp tossed with Sicilian lobster cream sauce, seasonal veggies & fettuccine along with garlic toast |
Fresh Pasta Your Way |
$15.95 |
Tossed in Alfredo or marinara sauce |
Mac & Cheese |
$14.95 |
Pasta baked with our blend of cheeses, topped with crunchy potato chips, served with garlic bread. Yum! Yum! |