| Tomatoes Topped |
$7.00 |
w/ shrimp |
| Fresh Mushrooms Saute |
$4.50 |
|
| Crumbled Bleu Cheese & Crackers |
$4.00 |
|
| Antipasto |
$4.50 |
|
| Monterey Jack Cheese & Crackers |
$3.50 |
|
| Eacargot |
$6.00 |
|
| Shrimp Cocktail |
$5.50 |
|
| Prosciutto & Melon |
$6.00 |
|
| Garlic Bread |
$3.50 |
|
| Tomatoes Stuffed |
$7.00 |
with shrimp |
| Prosciutto & Melon |
$6.00 |
|
| Fresh Mushroom Sauteed |
$4.00 |
|
| Escargot |
$5.50 |
|
| Garlic Bread |
$2.75 |
|
| Caesar Salad |
$9.50 |
|
| Mixed Greens Salad |
$8.50 |
|
| Shrimp Louie |
$10.50 |
|
| Hearts of Romaine |
$8.50 |
|
| Fettuccini Primavera |
|
|
| Fettuccini Carbanara |
|
|
| Cannelloni a La Ramon |
|
|
| Lasagna a La Villa D' Este |
|
|
| Fettuccini a La Romana |
|
|
| Spaghetti |
|
w/ meatballs bolognese |
| Ravioli |
|
w/ meatballs bolognese |
| Spaghetti |
|
w/ clams in cream or marinara sauce |
| Spaghetti Pesto |
|
|
| Chicken Picatta |
|
|
| Chicken Parmigiana |
|
|
| Baked Chicken |
|
|
| Chicken Scallopini |
|
|
| Broiled, Skinless Chicken |
|
|
| Chicken Sauteed Sec |
|
w/ mushrooms |
| Chicken Cacciatore a La Villa D' Este |
|
|
| Chicken a La Romana |
|
rolled w/ prosciutto & cheese |
| Sauteed Chicken Livers |
|
|
| Veal Parmigian |
|
|
| Scallopini |
|
w/ mushrooms |
| Milanese Cutlet |
|
|
| Picatta Sauteed |
|
w/ white wine, lemon, & capers |
| Saltimboca a La Romana |
|
rolled w/ prosciutto & cheese |
| Sauteed Sweetbreads |
|
|
| New York Steak |
$18.00 - $22.00 |
|
| Brocchettes of Beef a La Villa D' Este |
$17.00 - $20.50 |
|
| Top Sirloin Steak |
$14.00 - $17.50 |
w/ sauteed mushrooms |
| Ground Sirloin Steak |
$13.00 - $16.50 |
w/ red wine & mushroom sauce |
| Jumbo Prawna a La Villa D' Este |
$18.00 - $22.00 |
|
| Filet of Sole, Broiled |
$13.25 - $16.75 |
w/ olive oil |
| Filet of Sole Dore |
$13.25 - $16.75 |
|
| Petrale Sole Sauteed |
$14.50 - $18.00 |
w/ white wine & lemon |
| Calamari Steak |
$13.00 - $16.50 |
|
| Sauteed Scallops |
$13.50 - $17.00 |
|
| Grilled Petrale Sole |
$16.75 |
|
| Filet of Sole Dore |
$15.50 |
|
| Calamari Steak |
$15.00 |
|
| Baked Chicken |
$9.00 |
|
| Spaghetti & Meatballs |
$8.50 |
|
| Ravioli & Meatballs |
$8.50 |
|
| Filet of Sole |
$9.00 |
|
| Chicken Parmigiana |
$9.00 |
|
| Tiramisu |
$4.50 |
|
| Creme Caramel |
$3.50 |
|
| Cheesecake |
$3.75 |
|
| Cherries Jubilee |
$4.50 |
|
| Spumoni Ice Cream |
$2.50 |
|
| Fettuccini Primavera |
|
|
| Spaghetti or Ravioli & Meatballs |
|
|
| Spaghetti |
|
w/ clams in marinara or cream sauce |
| Chicken Picatta |
|
|
| Chicken Sauteed Sec |
|
w/ mushrooms |
| Chicken Cacciatori a La Villa D' Este |
|
|
| Veal Parmigiana |
$17.75 |
|
| Veal Picatta |
$17.75 |
|
| New York Steak |
$20.00 |
|
| Filet Brochettes |
$19.00 |
|
| Tiramisu |
$4.50 |
|
| Creme Caramel |
$3.00 |
|
| Cheesecake |
$3.25 |
|
| Cherries Jubilee |
$4.50 |
|
| Ice Cream |
$1.50 |
|
| Cappelini Cacciatori |
|
boneless chicken cacciatori on a bed of angel hair pasta |
| Calamari Steak |
$9.00 |
|
| Filet of Sole Dore |
$9.00 |
|
| Veal Sweetbreads |
$9.25 |
|
| Veal Parmigiana |
$9.25 |
|
| Veal Milanese |
$9.25 |
|
| Sauteed Chicken Livers |
$8.00 |
|
| Chicken Parmigiana |
$8.00 |
|
| Chicken Picatta |
$8.50 |
|
| Chef Salad |
$8.00 |
|
| Caesar Salad |
$8.00 |
|
| Shirmp Louie |
$8.50 |
|
| Spumoni |
$1.50 |
|
| Caramel Custard |
$3.00 |
|
| Amaretto Torte |
$3.00 |
|
| Tiramisu |
$4.00 |
|
| Coffee, Decaf, or Tea |
$1.50 |
|
| Espresso |
$2.50 |
|
