| Mista |
$10.00 |
Organic mesclun with tomatoes, red onions, roasted red pepper, pecorino dolce and house balsamic vinaigrette |
| Fagioli |
$12.00 |
A warm salad of sage-scented white beans, tomato and swiss chard over a bed of fresh arugula and balsamic vinaigrette |
| Caesar |
$12.00 |
The classic caesar salad |
| Pasta e Fagioli |
$6.00 - $10.00 |
Traditional tuscan bean soup |
| Crema di Pomodoro |
$6.00 - $10.00 |
Cream of tomato soup with basil |
| Margherita |
$11.00 |
Imported prosciutto, fresh mozzarella, tomato and basil pesto |
| Galetta |
$11.00 |
Grilled chicken breast, roasted red pepper, fresh mozzarella and basil pesto |
| Porchetta |
$11.00 |
Roasted pork salami, robiolino cheese, tomatoes and caramelized onions |
| Vegetali |
$10.00 |
Roasted vegetables with taleggio cheese, caramelized onion and pesto |
| Tuscan Burger |
$12.00 |
Seasoned beef with a white bean/ garlic spread and caramelized onions, served with a side salad. Add cheese $1.00 |
| Salmon Burger |
$14.00 |
Fresh chopped salmon grilled to order and served with a wasabi aioli and side salad |
| Cioccolato Sciolto |
$9.00 |
Warm molten chocolate cake, served with whipped cream |
| Millefoglie |
$9.00 |
A seasonal fruit with sweet grappa cream and fresh whipped cream layered Napoleon-style in delicate puff pastry |
| Creme Brule all'Arancia |
$8.00 |
A delicate chilled custard laced with Grand Marnier and topped with a "burnt" sugar crust just before serving |
| Carlo |
$12.00 |
Our signature dessert: Layers of pistachio and chocolate mousse over a delicate cheesecake and enveloped in chocolate ganache |
| Gelati e Sorbetti |
$7.50 |
Three scoops from a revolving selection of our own house-made flavors |
| Quartetto |
$10.00 |
Four house-made bite-size delights that change daily. |
| A Plate of Biscotti |
$3.00 |
Just in case you can't get enough of our house-made cranberry-pistachio biscotti |
| Coffee, Decaf |
$2.50 |
|
| Espresso |
$3.00 |
|
| Cappuccino |
$4.00 |
|
| Teas by the Pot |
$3.00 |
|
