| Ahi Tuna Ceviche |
$8.00 |
fresh diced ahi filet marinated in an exotic citrus and salsa blend, tio andy's secret recipe. lo mejor. |
| Turkey Empanadas |
$8.00 |
a hot flaky pastry stuffed with turkey picadillo, topped with a serrano cream sauce. ava's favorite. |
| Calamari Fritos De Martin |
$8.00 |
chef martin's fried calamari creation with his own batter especial and spicy aioli dipping sauce. esta chingon. |
| Guacamole Fresco |
$8.00 |
fresh avocado traditionally blended with tomato, onion, cilantro and vmc's house spices. dulce. |
| Grilled Vegetable Quesadilla |
$8.00 |
sauteed onions, red bell peppers, spinach, with a blend of cheeses, served in a tomato basil flour tortilla topped with guacamole and sour cream. tan rico. |
| Grilled Vegetable Quesadilla |
$2.00 |
add chicken or steak |
| Smoked Salmon Quesadilla |
$10.00 |
smoked salmon, tres quesos, scallions and sliced tomatoes on tomato basil flour tortilla con sour crema y guacamole, oy vey. lo mejor. |
| Nachos De Sancho |
$8.00 |
tomato basil tortilla chips topped with vmc's famous jalapeno bean dip, grilled onions, tres quesos, slow baked to perfection, finished with guacamole. |
| Tequila Shrimp Bisque |
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think mexican clam chowder with shrimp and a spicy kick |
| Turkey Vegetable Albondigas |
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vmc's flavored turkey meatballs in a hearty vegetable soup, a grandma lupe classic |
| VMC's House Salad |
$6.00 |
mixed baby greens with mama carmelita's special vinaigrette & orange dressing. |
| Original Cesar De Mexico |
$6.00 |
reclaiming the original with vmc flair |
| Original Cesar De Mexico |
$4.00 |
add chicken or steak |
| Velvet Chopped Salad |
$12.00 |
martin's master piece of romaine lettuce with grilled chicken, avocado, hard boiled eggs, chopped tomato, scallions, tres quesos, tortilla sprinkles, and his special house dressing served in a tomato |
| VMC Famous Fajita Platter |
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sauteed red and yellow peppers, onions, secret spices with your choice of shrimp, steak or chicken breast, the people have spoken |
| Seared Tuna Cilantro Steak |
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number one cut ahi tuna seared to order with cilantro serrano salsa con arroz y anillos de cebolla pia (onion rings) |
| Top Sirloin Asada Taco Platter |
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top sirloin filet marinated and grilled to perfection, sliced and served open faced on soft corn tortillas topped with salsa, guacamole, scallions and soup cream |
| Shredded Chicken Mole Platter |
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shredded chicken breast simmered to perfection in our creamy chocolate serrano mole sauce. arguably the best you'll ever have |
| Ahi Tuna Tacos |
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flash fried ahi filet, served on a soft corn tortilla, topped with salsa fresca, shredded cabbage, sour cream, guacamole and big daddy's special jalapeno tartar sauce. hay papi. |
| Chicken Enchilada With Green Tomatillo Sauce |
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tia tisha's mouth-watering twist on mexico's classic green enchilada. a bit on the tangy side, cut beautifully with a sour cream topping. |
| Chile Relleno |
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an egg white battered, fire roasted poblano chile, sauteed and stuffed with a blend of specialty cheeses and scallions, slow baked con serrano salsa y sour crema. un platillo sensual. |
| Scampi Camarones |
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fresh sauteed mexican prawns in a spicy white wine beurre blanc and caper sauce. served with rice. delicioso! served only after 5pm |
| Platos De Mariscos Fritos (Seafood Combo) |
$19.00 |
flash fried ahi tuna, calamari, and shrimp in papa charlie's famous beer-batter, served with spicy papas fritas y creamy red cabbage cole slaw |
| Chicken Breast Asada Taco Platter |
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marinated and grilled to perfection. pollo asado, sliced and served open faced on corn tortillas topped with salsa, guacamole scallions and sour cream |
| Salmon De Martin |
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filet of salmon perfectly grilled and served on a bed of rice and sauteed baby greens, topped with a butter & white wine pico cream sauce. horale buey. served only after 5pm |
| Pollo Ala Parilla Con Pina |
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half pound chicken breast topped with vmc pineapple, pico de gallo, making for a great summer flavor explosion in your mouth all year long. |
| Lupital Chicken Tamales Con Rojo Sauce |
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the taste of christmas all year round. made daily from scratch, when they go they're gone. (weekends only) |
| Pollo Papa Y Queso Taquitos |
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another extraordinary creation by big daddy featuring chicken, potato puree y tres quesos wrapped in a corn tortilla and flash fried topped with guacamole y salsa, which translates to one of the best |
| VMC Tostada |
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chicken, steak or vegetable tostada, it is what it is que rico, con tado, rice, beans, cesar salad, queso, guacamole, grilled onions, shredded cabbage, sour crema y salsa fresca. |
| Burrito De Sancho |
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steak, chicken or vegetarian, slow baked con serrano salsa, rice, beans, guacamole, grilled onions and sour cream, the ultimate wet burrito, also served vegan style. once you've gone "sancho&quo |
| Tamales De Poblano Y Queso |
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tia tisha's poblano chile y tres queso tamales con green tomatillo salsa the ultimate in meatless dining. |
| Spinach And Queso Enchiladas |
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a gourmet delight of fresh spinach, onion and green olives in a tres queso blend topped with green tomatillo salsa and sour cream it's all good need a change, try our famous chocolate mole sauce or s |
| Flautas De Martin |
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chef martin's spiced potatoes & cheese flautas topped with serrano salsa, guacamole and sour crema, can you say. "kick ass taquito" |
| Chile Relleno Burrito |
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take a chile relleno, rice and beans and wrap it up in a burrito, slow baked and topped with serrano rojo crema salsa, guacamole and sour cream, talk about the whole enchilada. |
| Pina Fresca |
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daily fresh hand carved pineapple (generous portion for the flaca's) |
| Apple Empanadas Ala Mode |
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hay cabron |
| Chocolate Temple Mayan Mousse Cake |
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eat your heart out |
| Cream Filled Churros A La Mode |
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sweet |
| Flan Cheesecake |
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not for the flacas |
| Velvet Margarita |
$15.00 |
made with our premium house tequila herradura sliver and served in a fresh pineapple |
| Platinum Velvet Margarita |
$30.00 |
don julio 1942, cointreau, and a special blend of fresh fruit, it doesn't get any better than this |
| Ultimate Margarita |
$14.00 |
casa noble reposado, organic, agave nectar and a special blend of fresh fruit |
| Ginger Margarita |
$14.00 |
herradura anejo tequila, domaine de canton ginger, and a splash of fresh orange juice |
| Pomegranate, Strawberry Or Mango (Velvet Vato) Margarita |
$10.00 |
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| El Guapo Classic Margarita |
$8.00 |
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| Royal Velvet |
$15.00 |
served in a fresh pineapple, herradura sliver tequila, fresh pineapple juice, chambord and amaretto |
| Blue Velvet |
$10.00 |
milagro silver tequila, blue curacao, cointreau and fresh lime juice |
| Velvet Elvis |
$12.00 |
herradura anejo tequila, creme de cassis, fresh pineapple, fresh orange juice and ginger ale |
| Frida's Brow |
$10.00 |
herradura silver tequila, creme de cacao, grenadine, half & half and cinnamon |
| Pink Puta |
$10.00 |
cazadores reposado tequila, strawberry puree and half & half |
| Mexican Martini |
$12.00 |
partida silver, fresh lemon, juice, and fresh serrano |
| Velvet Chingon |
$10.00 |
cazadores reposado, fresh lime juice and simple syrup |
| Pina Colaba |
$12.00 |
served in a fresh coconut, bacardi coco rum, fresh pineapple and fresh coconut milk |
| Velvet Mojito |
$10.00 |
choose your favorite tequila or any bacardi flavor (limon, razz, grand melon, big apple) mojito island, soda, fresh lime juice and fresh mint leaves |
| Velvet Love Potion |
$10.00 |
corzo sliver, damiana, sour mix, cointreau, and fresh lime juice |
| Velvet Caipirinha |
$10.00 |
leblon cachacha, fresh lime juice and simple syrup |
| Tequila Cosmo |
$10.00 |
corralejo tequila, cointreau, fresh lime juice and cranberry juice |
| Sol |
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| Bohemia |
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| Bud Lite |
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| Dos Equis Amber |
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| Dos Equis Lager |
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| Tecate |
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no coronas |
| Newcastle |
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| Hefeweizen |
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| Amstel Light |
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| Stella Artois |
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| Bud And Heineken |
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