Crispy Cauliflower |
$5.95 |
Fresh cauliflower florets, panko breading, sweet and spicy orange dipping sauce. |
Buffalo Wings |
$6.95 |
Tossed in spicy Buffalo sauce with celery sticks and creamy ranch dressing. |
Chill Out Wings |
$6.95 |
With creamy ranch and roasted red pepper sauce. |
Crispy Portobellos |
$5.95 |
Fresh portobellos, lightly dusted and topped with spices and parsley. Served with creamy ranch or roasted red pepper dipping sauce. Gluten friendly. |
Mondo Nachos |
$6.95 |
Chicasa taco blend of veggie proteins, caramelized onions, mashed avocado, vegetarian cheese and jalapenos, soy cream and corn chips. |
Buffalo Mini Wrap |
$3.65 |
Buffalo chicken tenders, lettuce, creamy ranch and flour tortilla. |
Mexi Mini Wrap |
$3.65 |
Chicasa taco blend of veggie proteins, caramelized onions, Mexican spices, avocado, lettuce, spicy sauce and flour tortilla. |
Black Beans and Quinoa Mini Bowl |
$4.95 |
Seasoned black beans, quinoa pilaf with dried grapes, almonds and roasted red pepper sauce. Gluten friendly. |
Sweetheart Fries |
$4.35 |
Scrumptious sweet potatoes with chipotle ranch. Gluten friendly. |
Cauli-Mashed Potatoes and Gravy |
$3.50 |
Fresh cauliflower blended with mashed potatoes, porcini mushroom gravy and fresh rosemary. |
Kale and White Bean Braise |
$4.50 |
White beans, fresh kale, onions, bread crumbs, tomato and veggie broth. |
Yukon Gold Fries |
$3.50 |
Skin on and grown in the northwest. Gluten friendly. |
Mac and Cheese |
$4.25 |
Organic, non-GMO rice pasta, vegetarian cheese sauce and bread crumbs. |
Herb-Roasted Veggies |
$3.95 |
Seasonal selection of herb-roasted veggies, squash and red onions. Gluten friendly. |
Steamin' Kale |
$3.50 |
Ginger-miso dressing and toasted sesame seeds. Gluten friendly. |
Fresh Little Salad |
$3.65 |
Fire-roasted carrots, romaine and arugula mix, cucumber, shaved red beets and pepitas. Gluten friendly. |
Chargrilled Veggie and Penne Salad |
$9.45 |
Trio of charred eggplant, red bell peppers and escarole, roasted sweet potatoes, quinoa and marinated kale bed, citrus vinaigrette, pepitas, penne pasta. Served cold. Extra dressing served on the sid |
Savory Kale Caesar Salad |
$8.95 |
Marinated kale, romaine hearts, chopped tempeh bacon, chunky avocado, cucumber, croutons and veggie Parmesan. Extra dressing served on the side. |
Quinoa Power Salad |
$8.95 |
Quinoa with diced red onion, bell pepper, avocado, fresh fennel, cannellini beans, carrots, almonds, currants, mint, citrus vinaigrette and hemp seeds. Served on a bed of marinated kale and romaine. |
B-Wing Salad |
$10.75 |
Our tasty Buffalo wings over chopped romaine, avocado, celery, roasted corn salsa and creamy ranch dressing. Extra dressing served on the side. |
Thai Chickin Salad |
$10.45 |
Grilled chicken, quinoa, romaine, cabbage, corn salsa, green onion, Mandarin oranges, cucumbers, sesame seeds, cilantro and spicy Thai dressing. Extra dressing served on the side. |
All Hail Kale Salad |
$9.25 |
Marinated kale, quinoa, red cabbage slaw, corn salsa, agave-roasted walnuts and ginger-papaya vinaigrette. Extra dressing served on the side. Extra dressing served on the side. Gluten friendly. |
Sonoran Winter Bowl |
$8.95 |
Spiced and fire-roasted carrots, seasoned black beans, avocado chunks, tomato corn salsa, jalapenos, tortilla strips, roasted red pepper sauce, stacked on quinoa pilaf with dried grapes and almonds. |
Bombay Bowl |
$8.95 |
Herb-roasted veggies, super grains, steamed kale, cannellini beans, cilantro or green curry sauce with coconut milk, almonds and hemp seeds. Gluten friendly. |
Harvest Bowl |
$10.45 |
Field roast sausage, herb-roasted veggies, supergrains, steamed kale, hemp seeds, porcini mushroom and miso gravy. |
Crispy Chickin Plate |
$9.95 |
Fried chickin, cauli-mashed potatoes, porcini mushroom gravy with fresh rosemary, fire-roasted carrots or steamed kale. |
Tres Fish Tacos Plate |
$9.95 |
Crispy "fish," green cabbage, original Baja sauce, cilantro, fresh limes with mashed avocado and tomato salad. |
Tres Chickin Tacos Plate |
$9.95 |
Sauteed chickin, Mexican spices, cabbage, roasted corn salsa, white corn tortillas with mashed avocado and tomato salad. |
Santa Fe Crispy Chickin Sandwich |
$9.75 |
Fried chickin, lettuce, tomato, red onion, avocado and spicy mayo. Served on a wheat bun with your choice yukon gold fries, coleslaw or cup of seasonal soup. |
B.T.L.A Sandwich |
$9.95 |
Smokey tempeh bacon, sliced tomatoes, avocado, cilantro pesto tossed arugula, aioli mayo and grilled sourdough. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal so |
Glazed Tofu Banh Mi Sandwich |
$9.95 |
Glazed five spice tofu, chargrilled eggplant, house-pickled carrots, white cabbage, fresh jalapenos, basil, cilantro and mint leaves. Served on a wheat bun with your choice Yukon gold fries, coleslaw |
Vegetarian Cheeseburger |
$9.95 |
Topped with vegetarian-cheese, pickles, lettuce, tomato, red onion, chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. |
Vegetarian Burger |
$8.95 |
Topped with pickles, lettuce, tomato, red onion, chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. |
Buffalo Bomber Sandwich |
$9.65 |
Crispy chicken tossed with spicy Buffalo sauce, tomato, red onion, lettuce and creamy ranch dressing. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. |
Bali Bliss Sandwich |
$8.45 |
Organic tempeh, lettuce, tomato, red onion, chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. |
Crab Cake Sandwich |
$9.45 |
Crispy "crab" cake, spiced tartar sauce, pickles, tomato, lettuce and red onion. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. |
Grillin Chickin Sandwich |
$8.95 |
Grilled chickin, avocado, lettuce, tomato, red onion, cilantro pesto and chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, coleslaw or cup of seasonal soup. Have it nutritious |
Papa's Portobello Sandwich |
$8.95 |
Grilled mushroom, chopped tomato, basil and garlic pomodoro, caramelized onions, cilantro pesto, lettuce, red onion and chipotle ranch. Served on a wheat bun with your choice Yukon gold fries, colesl |
Pick-a-Pair |
$8.25 |
Your choice of two items. |
Kid's Meal |
$5.95 |
Served with your choice of entree, side and a dessert. |
Carrot Cake |
$3.95 |
Fresh carrots, walnuts, vegetarian cream cheese frosting. Baked daily without eggs, dairy, trans fats, cholesterol or refined sugars. |
Chocolate Chip Cookie |
$1.95 |
Made with cane juice, walnuts and dark chocolate chips. Baked daily without eggs, dairy, trans fats, cholesterol or refined sugars. |