Vanille Patisserie menu with price

item price description
Mini Tartes $1.75
Tea Size Tartes $2.50 fresh fruit with pistachio cream, lemon meringue, chocolate, bruleed passion fruit, key lime, pecan, spice brulee, peanut butter.
Mini Eclairs $1.25 chocolate, pistachio
Financiers $1.50 french style almond tea cake
Coconut Rocher $1.50 chewy coconut confection
Mini Brownies $1.50 approximately 40 pieces per pound
Pate De Fruit $25.00 each piece is 1 1/4" square with approximately 25 pieces per pound, please inquire about available flavors.
Buttery Caramels $25.00 each candy is individually wrapped in cellophane
Chocolate Mousse Cups $2.50
Ambre crisp caramel streusel base, lemon madeleine, salted caramel cremeux, caramel glaze.
Cheesecake mascarpone cheesecake on a sable cookie base (pumpkin, eggnog, vanilla, chocolate)
Sacher chocolate almond biscuit, raspberry coulis, chocolate ganache, dark chocolate glaze.
Mocha chocolate almond biscuit, fudge ganache, coffee buttercream.
Apple Bar brown sugar cake, apple compote, sour cream mousse, red cinnamon glaze.
Hazelnut Bar layers of hazelnut dacquoise, hazelnut buttercream.
Pierre hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
Plain Croissant
Pain Au Chocolat
Almond Croissant
Chocolate Almond Croissant
Spinach And Ricotta Croissant
Ham And Cheese Croissant
Sweet Cheese Danish
Pain Au Raisin
Cinnamon Brioche Roll please allow 24 hours notice.
Sophia flourless chocolate cake, hazelnut crisp, vanilla cremeux, chocolate mousse, milk chocolate glaze.
Manjari flourless chocolate cake, chocolate cremeux, dark chocolate mousse, dark chocolate glaze. nut and gluten free.
Tiramisu mascarpone mousse, coffee cremeux, espresso-soaked chocolate biscuit
Royal crisp caramel streusel base, hazelnut dacquoise, chocolate mousse, dark chocolate glaze.
Elodie sour cream mousse, cinnamon apple compote, cider gelee, brown sugar cake.
Emotion Chocolat chocolate crisp, chocolate biscuit, chocolate hazelnut mousse, milk chocolate cream.
Rose vanilla mousse, raspberry jam, rose cremeux, vanilla financier, white chocolate crisp, raspberry glaze
Ambre crisp caramel streusel base, lemon madeleine, salted caramel cremeux, caramel glaze.
Entremet Vanilla white chocolate mousse, vanilla cremeux, exotic coulis, coconut biscuit, diamant, mango glaze.
Rene cocoa joconde, exotic syrup, passion fruit chocolate ganache, milk chocolate chantilly, caramel, milk chocolate.
Pierre hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
Mandy gianduja mousse, mandarin cremeux, orange marmalade, chocolate crumble crisp, flourless chocolate cake, milk chocolate glaze
Dara green tea mousse, green tea pistachio sponge, raspberry lychee cremeux, raspberry gelee, green tea glaze.
Le Candy Bar chocolate sponge, vanilla chocolate ganache, soft caramel, soft nougat, roasted peanuts, milk chocolate
Eva cinnamon honey madeleine, pecan white chocolate gianduja mousse, apricot gelee, white chocolate glaze.
Maeva bruleed passion fruit curd, mixed berry coulis, banana cake
Tarte Vanille vanilla ganache, vanilla cake, mascarpone mousse
Anne banana chiboust, caramel ganache, caramelized bananas, rum
Tarte Citron lemon curd, toasted meringue
Tarte Cacahuetes peanut butter cream, peanut crisp, honey bavarian mousse, milk chocolate glaze
Chocolate
Nutella
Pistachio
Vanilla
Raspberry
Rose
Coffee
Caramel
Cassis
Lavender
Green Tea
Red Velvet
Mango Passion
Lychee
Coconut
Chocolate Mint
Hazelnut
Sophia flourless chocolate cake, hazelnut crisp, vanilla cremeux, chocolate mousse, milk chocolate glaze
Manjari flourless chocolate cake, chocolate cremeux, dark chocolate mousse, dark chocolate glaze. nut and gluten free.
Elodie sour cream mousse, cinnamon apple compote, cider gelee, brown sugar cake
Rose vanilla mousse, raspberry jam, rose cremeux, vanilla financier, white chocolate crisp, raspberry glaze.
Emotion Chocolat $55.00 chocolate crisp, chocolate biscuit, chocolate hazelnut mousse, milk chocolate cream (one week) advance notice required).
Tiramisu mascarpone mousse, coffee cremeux, espresso-soaked chocolate biscuit
Mandy gianduja mousse, mandarin cremeux, orange marmalade, chocolate crumble crisp, flourless chocolate cake, milk chocolate glaze.
Ambre crisp caramel streusel base, cremeux, caramel glaze
Royal crisp caramel streusel base, hazelnut dacquoise, chocolate mousse, dark chocolate glaze
Mocha chocolate-almond biscuit, chocolate ganache, coffee buttercream
Pierre hazelnut financier, spice cremeux, pear mousse, pear vanilla glaze.
Fresh Fruit with pistachio cream
Lemon with meringue
Key Lime with meringue
Pear Almond
Apple with coconut streusel
Pumpkin with cinnamon whipped cream
Cranberry Orange Mascarpone
Vanilla vanilla ganache, vanilla cake, vanilla mascarpone mousse
Maeva bruleed passion fruit cured, mixed berry coulis, banana cake

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