Iced Coffee |
$2.50 |
|
Hot Coffee |
$2.00 |
|
Iced Tea |
$2.00 |
|
Hot Tea |
$2.00 |
|
Bottled Water |
$1.25 |
|
20 oz. Bottled Soda |
$2.00 |
|
Can of Soda |
$1.50 |
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Juice |
$2.50 |
|
1 Egg Sandwich |
$0.99 |
|
2 Egg Sandwich |
$1.98 |
|
3 Egg Sandwich |
$2.97 |
|
3 Egg Omelet |
$2.97 |
Served with home fries and white toast. |
4 Egg Omelet |
$3.96 |
Served with home fries and white toast. |
5 Egg Omelet |
$4.95 |
Served with home fries and white toast. |
6 Egg Omelet |
$5.94 |
Served with home fries and white toast. |
3 Egg Whites Omelet |
$5.25 |
Served with home fries and white toast. |
4 Egg Whites Omelet |
$7.00 |
Served with home fries and white toast. |
5 Egg Whites Omelet |
$8.75 |
Served with home fries and white toast. |
6 Egg Whites Omelet |
$10.50 |
Served with home fries and white toast. |
Banana Pancakes |
$5.75 |
Three banana buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
Blueberry Pancakes |
$5.75 |
Three blueberry buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
Buttermilk Pancakes |
$4.75 |
Three buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
Chocolate Chip Pancakes |
$5.75 |
Three chocolate chip buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
M&M Pancakes |
$5.75 |
Three M&M buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
Strawberry Pancakes |
$5.75 |
Three strawberry buttermilk pancakes with the freshest ingredients including our fresh maple syrup. |
Blueberry French Toast |
$5.75 |
Three over-sized slices of fresh white bread with the finest ingredients including our maple syrup. |
Chocolate Chip French Toast |
$5.75 |
Three over-sized slices of fresh white bread with the finest ingredients including our maple syrup. |
Texas French Toast |
$4.95 |
Three over-sized slices of fresh white bread with the finest ingredients including our maple syrup. Sprinkled with cinnamon. |
Traditional French Toast |
$4.75 |
Three over-sized slices of fresh white bread with the finest ingredients including our maple syrup. |
Muffin |
$1.95 |
|
Bagel |
$1.75 |
|
Cinnamon Roll |
$2.00 |
|
Corn Muffin |
$1.75 |
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Croissant |
$2.00 |
|
Roll |
$1.00 |
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Danish |
$1.75 |
|
Spinach Salad |
$4.99 - $6.99 |
Includes bacon, tomato and red onion. |
Iceberg Salad |
$3.99 - $5.99 |
Includes iceberg lettuce and tomato. |
Mixed Greens Salad |
$4.99 - $6.99 |
Includes tomato and red onion. |
Caesar Salad |
$3.99 - $5.99 |
Includes croutons and Romano cheese. |
White Hero |
$2.00 |
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Whole Wheat Hero |
$2.00 |
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Bagel Sandwich |
$2.00 |
|
White Bread Sandwich |
$1.00 |
|
Whole Wheat Bread Sandwich |
$1.00 |
|
Rye Bread Sandwich |
$1.00 |
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Roll Sandwich |
$1.00 |
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Panini |
$1.00 |
|
Sausage and Peppers Sandwich |
$5.95 |
Fresh sausage, green peppers and onions on an Italian bread hero. |
Chicken Parmigiana Sandwich |
$7.95 |
Fresh boneless chicken breasts breaded and fried in extra virgin olive oil with homemade marinara sauce and melted mozzarella cheese. |
Veal Parmigiana Sandwich |
$7.95 |
Tender veal cutlets breaded and fried in extra virgin olive oil with homemade marinara sauce and melted mozzarella cheese. |
Meatball Parmigiana Sandwich |
$5.95 |
Homemade beef meatballs with marinara sauce and fresh melted mozzarella cheese. |
Eggplant Parmigiana Sandwich |
$5.25 |
Breaded eggplant fried to perfection in extra virgin olive oil with marinara sauce and melted mozzarella cheese. |
Pulled Pork Sandwich |
$5.95 |
Shredded pork and fried onions with BBQ sauce on a roll. |
Cuban Sandwich |
$7.25 |
Slow-cooked sliced pork on Cuban bread with pickles and melted Swiss cheese. |
Chicken BBQ Sandwich |
$5.95 |
Tender chicken breast breaded and fried with olive oil placed on an Italian bread hero with BBQ sauce. |
Steak Sandwich |
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Prime cut steak grilled to perfection on an Italian bread hero. |
Lamb Gyro |
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Succulent lamb grilled to perfection on pita bread with green peppers and sauteed onions. |
Chicken Gyro |
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Grilled chicken breasts on pita bread with green peppers and sauteed onions. |
BLT Sandwich |
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Crisp bacon, lettuce and tomato on toasted white bread. |
Open Faced Turkey Sandwich |
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Roasted turkey breast on an open Italian hero with fresh-made gravy on a bed of potatoes. |
Open Faced Roast Beef Sandwich |
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Perfectly roasted tender beef on an open Italian hero with au jus sauce. |
Philly Cheesesteak |
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Grilled steak with choice of cheese on an Italian bread hero. |
Turkey Melt |
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Slow-roasted turkey on an Italian hero with choice of melted cheese. |
Roast Beef Melt |
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Tender roast beef on a roll. |
Grilled Chicken Melt |
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Perfectly grilled chicken breast on a roll. |
Chicken Cutlet Melt |
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Breaded chicken cutlet breasts on a roll with choice of melted cheese. |
Pastrami Melt |
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With mustard and choice of melted cheese. |
Grilled Cheese |
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Choice of bread and melted cheese. |
BBQ Chicken Melt |
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Perfectly breaded chicken breast on choice of bread and melted cheese. |
Tuna Melt |
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Freshly made tuna salad on choice of toasted bread and melted cheese. |
White Tortilla Wrap |
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Whole Wheat Tortilla Wrap |
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Spinach Tortilla Wrap |
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Chunky Bleu Cheese Burger |
$4.75 |
Lean beef burger on a bed of lettuce and tomato on a bun with chunky bleu cheese. |
Turkey Burger |
$5.75 |
Leanest turkey burger ever with lettuce and tomato. |
Chicken Burger |
$4.75 |
Tender breaded chicken breast on a roll of your choice with lettuce and tomato. |
Beef Burger |
$4.25 |
Slow-grilled extra lean burger patty on a roll of your choosing with lettuce and tomatoes. |
Spanish Burger |
$5.75 |
Lean beef burger and Manchego cheese, Serrano ham, olive oil, sliced red peppers, onions, hot sauce, hash browns, cucumber and garlic. |
Texas Burger |
$4.75 |
Lean beef burger with sliced onions, chili, coleslaw, sweet dill pickles and BBQ sauce on a sesame bun. |
Filet o' Fish |
$6.25 |
Fresh breaded filet of fish with lettuce and tomato on a sesame seed bun. |
Tuna Burger |
$5.95 |
Fresh tuna with lettuce and tomato on a sesame seed bun. |
Salmon Burger |
$5.95 |
Fresh Atlantic salmon filet with chopped onions, black pepper, lettuce and tomato on a sesame seed bun. |
Buffalo Burger |
$5.75 |
Breaded chicken breast topped with lettuce, tomato, onions and buffalo sauce. |
Pizza Burger |
$5.75 |
Fresh marinara sauce, mozzarella cheese, tomato and basil on a toasted bun. |
Meatloaf |
$17.75 |
Two slices of home-style meatloaf. |
Stuffed Bell Peppers |
$18.25 |
Three red bell peppers stuffed with an amazing blend of ground beef, white rice, chopped onions, tomatoes, tomato sauce, black pepper, Worcestershire sauce and garlic powder. |
Grilled Flank Steak with Mushroom Sauce |
$19.95 |
Beautifully grilled flank steak with a perfect white sauce of mushrooms, onions and minced rosemary. |
Grilled Marinated Flank Steak |
$19.95 |
12 oz. flank steak grilled to your liking and marinated overnight with olive oil, sea salt, pepper and Worcestershire sauce. |
Grilled Flank Steak with Bell Peppers |
$19.95 |
12 oz. flank steak grilled to perfection with sliced bell peppers. |
Hamburger Stroganoff |
$18.25 |
Lean chopped meat with egg noodles over brown sauce with chopped onions and sliced mushrooms. |
Hamburger and Macaroni |
$17.25 |
Traditional mac and cheese dinner with lean ground meat. |
Hanger Steak with Shallots |
$19.25 |
12 oz. hanger steak sliced, grilled then stove-simmered with shallots in white sauce. |
Italian Party Flank Steak |
$19.75 |
12 oz. flank steak stuffed with chopped red bell peppers, parsley, prosciutto, basil, Parmesan cheese and ground pepper wrapped, tied and baked to perfection. |
Italian Pot Roast |
$19.95 |
Val's take on the traditional pot roast simmered in a slow cooker with sliced carrots, celery, onions, minced garlic cloves, tomatoes and Italian red wine. |
Meat Lasagna |
$17.25 |
Homemade lasagna noodles with fresh mozzarella cheese and ground beef marinara sauce with farm-ripe tomatoes. Baked until just the right temperature. |
Beef Chili |
$15.75 |
Lean ground beef with fresh, homemade marinara sauce, kidney beans and a touch of Valery's Cafe's secret chili ingredients. |
Beef Stir-Fry with Bell Peppers |
$17.95 |
Lean beef strips stir-fried to perfection with olive oil and fresh bell peppers. |
Roast Beef |
$17.25 |
Five slices slow-cooked prime roast beef roasted to perfection with salt and ground pepper. Served with au jus sauce on the side. |
Steak Fajitas |
$15.25 |
Perfectly cooked London broil steak with strips of bell peppers and onions on a tortilla wrap. |
Steak Salad |
$14.95 |
Crisp iceberg lettuce salad with tomatoes, red onions and strips of perfectly grilled London broil steak. |
Steak Teriyaki |
$18.25 |
Marinated steak in teriyaki sauce and grilled to perfection. |
Ginger Beef Stir-Fry |
$18.95 |
Strips of marinated steak in ginger sauce with bell peppers and red onions. |
Swedish Meatballs |
$17.95 |
Lean ground beef and ground pork with onions, black pepper, salt and allspice covered in Val's homemade brown gravy. |
Meatloaf with Spinach and Bell Peppers |
$15.25 |
Ground beef, ground pork, spinach and bell peppers made into a delicious, moist meatloaf. Better than Mom's! |
Chicken Franchise |
$17.25 |
Two tender breasts floured and skillet-fried with salt, pepper and eggs until golden brown. Topped with Val's special Franchise sauce and garnished with lemon and fresh parsley. |
Chicken Marsala |
$17.25 |
Two golden chicken breasts sauteed with mushrooms and covered in Val's own Marsala sauce, garnished with chopped chives. |
Roast Chicken |
$17.25 |
Chicken roasted to perfection with Val's special spices. Entree includes half breast, one wing and one leg. |
Chicken Cordon Bleu |
$18.25 |
Two fried chicken breasts stuffed with ham, prosciutto and mozzarella cheese melted to perfection and topped with Val's special sauce. |
Cajun Chicken Pasta |
$17.25 |
Two boneless chicken breasts spiced with Cajun seasoning, sliced green and red bell peppers, sliced mushrooms, chopped onions, salt, black pepper and Parmesan cheese tossed with bow tie pasta. |
Monterey Chicken |
$17.25 |
Two boneless chicken breasts cooked to perfection with onions, sliced green bell pepper and mushrooms. Garnished with bacon strips and melted mozzarella cheese. |
Chicken Parmigiana |
$13.25 |
Two golden, fried boneless chicken breasts with melted mozzarella cheese. Topped with Val's homemade marinara sauce. |
Fried Chicken |
$12.75 |
Four perfectly fried pieces of chicken seasoned with Val's secret seasonings. |
Chicken Fried Rice |
$12.25 |
Diced chicken mixed with fried rice with green and red bell peppers, onions and scallions. |
Chicken Patty over Rice Pilaf |
$12.25 |
Two boneless chicken breasts over Val's own rice pilaf. |
Linguine Chicken Alfredo |
$13.75 |
Two boneless chicken breasts cubed and tossed with linguine in Val's homemade Alfredo sauce. |
Chicken Breasts with Lime Sauce |
$17.25 |
Two boneless chicken breasts skillet-cooked in lime juice and butter and seasoned with chives. |
BBQ Chicken |
$15.75 |
Two boneless chicken breast skillet-cooked with Val's homemade BBQ sauce. |
Buffalo Chicken |
$10.95 |
Four pieces of baked chicken drumsticks smothered in Val's own BBQ sauce, served with celery and sour cream. |
Jambalaya |
$13.25 |
Chicken, shrimp, onions, red and green bell peppers, celery, tomatoes, garlic, long grain rice, salt, bay leaves, black pepper, vegetable stock, parsley, hot red peppers and Worcestershire sauce slow |
Grilled Chicken Kabobs |
$12.95 |
Two skewers of cubed boneless chicken breasts marinated in olive oil, lemon juice, garlic, honey, thyme, salt and pepper and grilled to perfect. |
Chicken Salad Sliders |
$10.25 |
Chicken salad made with diced cooked chicken, lemon juice, mayo, salt, black pepper and diced celery. on two mini slider rolls. |
Chicken Piccata |
$17.25 |
Two boneless chicken breasts skillet-cooked until golden brown. Topped with Val's homemade piccata sauce mace from lemon juice, chicken stock and capers. Garnished with fresh parsley. |
Roman Style Chicken |
$17.25 |
Cooked chicken breasts and thighs (with bones) mixed with a Roman salad of sliced red bell peppers, yellow peppers, chopped prosciutto, chopped garlic, diced tomatoes, white wine, thyme leaves, caper |
Cilantro Grilled Chicken Breast |
$17.25 |
Two grilled boneless chicken breasts seasoned with salt, black pepper and Val's homemade white sauce. Topped with cilantro. |
Beer Can Grilled Chicken |
$17.25 |
Two boneless chicken breasts rubbed with Val's special seasonings, marinated in beer and grilled to your liking! |
Chicken Cacciatore |
$17.25 |
Two pieces of boneless chicken breasts cooked with extra virgin olive oil, crushed red pepper, garlic salt, sliced onions, green peppers, fresh garlic and Parmesan cheese in homemade marinara sauce. |
Chicken Saltimbocca |
$17.25 |
Two breaded chicken cutlets rolled with sliced prosciutto, chopped spinach, Parmesan cheese, black pepper and lemon juice. |
Chicken Enchiladas |
$17.25 |
Sliced boneless chicken breasts sauteed with chopped onions, sour cream, cheddar cheese, parsley, black pepper, chili powder, chopped green bell peppers and minced garlic rolled in tortillas and bake |
Chicken Bacon Wraps |
$18.25 |
Two chicken breasts wrapped with bacon and skillet-cooked. |
Chicken Stew |
$12.30 |
Classic slow-cooked homemade chicken stew with cubed chicken, carrots, potatoes, onions, celery and Val's special seasoning. |
Chicken with 40 Cloves of Garlic |
$17.25 |
Roasted chicken rubbed with Val's secret ingredients and forty garlic cloves. |
Chicken in White Wine Sauce |
$17.25 |
Two boneless chicken breasts sauteed with Val's special white wine sauce. |
Lemon Chicken Breasts |
$17.25 |
Two boneless chicken breasts sauteed with lemon juice and garnished with red onions and lemon wedges. |
Bayou Chicken Breasts |
$17.95 |
Two boneless chicken breasts cooked in a white wine sauce with diced tomatoes, minced garlic, chopped onions and grated Parmesan cheese on a bed of linguine. |
Chicken Fingers with Honey Mustard |
$10.95 |
Two breaded and fried boneless chicken breasts. Served with honey mustard. |
Chicken Chili |
$13.95 |
Ground chicken cooked over the stove in homemade marinara sauce, kidney beans, red onions and special chili seasonings. |
Chicken and Broccoli Stir-Fry |
$15.95 |
Sliced grilled chicken with red and green bell peppers, broccoli, onions and garlic. |
Grilled Stuffed Chicken Roulades |
$18.25 |
Two boneless chicken breasts stuffed with cream cheese with a parsley, salt, black pepper and olive oil rub. Topped with prosciutto, rolled and tied and grilled to perfection. |
Grilled Chicken |
$12.25 |
Two boneless chicken breasts seasoned and grilled. |
Italian Chicken and Pastina |
$17.25 |
Cubed boneless chicken breasts skillet-cooked with extra virgin olive oil, diced onions, minced garlic, diced tomatoes, mozzarella cheese, parsley, salt and pepper, then baked to perfection with a Pa |
Crab Cakes |
$15.95 |
Two fresh crab patties seasoned with Val's own special seasonings. |
Coconut Shrimp |
$19.95 |
A dozen fresh shrimp coated with a delectable coconut batter and deep-fried to perfection. |
Sea Bass |
$19.95 |
Fresh baked sea bass coated in virgin olive oil, crushed garlic cloves, fresh parsley, salt and black pepper garnished with lemon wedges and white wine vinegar. |
Lobster Ravioli |
$17.95 |
Fresh homemade ravioli stuffed with fresh lobster and topped with Val's homemade marinara sauce or white lemon garlic sauce. |
Linguine with Clams |
$18.95 |
Fresh steamed clams on a bed on linguine pasta coated with olive oil, parsley and garlic. |
Linguine with Shrimp |
$18.95 |
Linguine pasta tossed with fresh seasoned shrimp and coated with olive oil, parsley and garlic. |
Shrimp with White Wine Sauce |
$18.95 |
Fresh shrimp sauteed in Val's own white wine sauce. |
Grilled Shrimp |
$18.95 |
Two skewed grilled shrimp with lemon wedges on the side. |
Asparagus Salad with Shrimp |
$15.95 |
Fresh asparagus salad with seasoned shrimp. Topped with Val's own homemade mango dressing. |
Baked Shrimp with Tomato Feta Sauce |
$18.95 |
Baked shrimp with Val's own homemade feta cheese sauce. |
Baked Shrimp with Tomatillos |
$18.95 |
Fresh shrimp baked with Val's secret seasoned tomato topping. |
Baked Stuffed Clams |
$19.95 |
Fresh diced clams with perfectly seasoned bread crumb mix, parsley, olive oil and garlic. |
Lime Bacon-Wrapped Shrimp |
$19.95 |
Fresh cooked shrimp wrapped in bacon and seasoned with lime juice, garlic, salt and pepper. |
Coconut Curry Mussels |
$18.95 |
Fresh mussels sauteed in Val's own coconut curry sauce made from coconut milk, yellow onion, chili flakes, ginger, curry powder, chicken broth, cilantro, salt and lime wedges. |
Cod Fish Cakes |
$11.95 |
Two fresh, cooked cod fish cakes coasted with bread crumbs, garlic, salt and pepper. |
Glazed Salmon |
$18.95 |
Fresh baked Atlantic salmon marinated in virgin olive oil, lemon juice, garlic, salt and pepper. Topped with Val's own glaze sauce. |
Pan-Seared Salmon with White Wine Sauce |
$19.75 |
Fresh baked Atlantic salmon seasoned with olive oil and salt and pepper. Topped with fresh carrots ans sliced tomatoes in a white wine sauce. |
Panko-Crusted Salmon |
$18.95 |
Fresh Atlantic salmon crusted with Hungarian sweet paprika, honey mustard, fresh thyme and Italian parsley. |
Tuna with Pasta, Capers and White Wine Sauce |
$19.95 |
Fresh tuna with capers and white wine sauce over pasta. |
Peppery Garlic Prawns |
$19.95 |
Sauteed prawns with virgin olive oil, garlic, green and red bell peppers. |
Shrimp Alfredo |
$15.95 |
Fresh shrimp tossed with Val's homemade Alfredo sauce and linguine. |
Salmon Patties |
$15.95 |
Two fresh Atlantic salmon patties seasoned with salt, pepper and virgin olive oil. Baked to perfection. |
Oven Roasted Salmon |
$18.95 |
Fresh, oven-baked salmon seasoned with virgin olive oil, salt and black pepper. |
Bacon-Wrapped Pork |
$21.25 |
Roasted pork loin seasoned with salt, black pepper, olive oil and chopped rosemary wrapped with bacon and topped with our very own White Wine sauce. |
Baked Pork Chops |
$17.25 |
Two prime center cut pork chops breaded and baked to your liking. |
BBQ Ribs |
$15.25 |
Half rack prime USDA pork spare ribs grilled and smothered in BBQ sauce. |
Crock Pot Pork Roast |
$15.25 |
Homemade lean pork slow-cooked 10-12 hours with chopped carrots and peeled quartered potatoes in Val's special seasoning blends. |
Grilled Pork Kebabs |
$13.95 |
Two grilled pork kebabs cubed and loaded with red and green bell peppers and onions. |
Grilled Pork with BBQ Sauce |
$17.25 |
Two center cut pork chops grilled to perfection and topped with Val's tangy BBQ sauce. |
Marinated Pork Chops |
$17.25 |
Two baked center cut pork chops marinated with cumin seeds, black peppercorns, coriander seeds, sugar and sea salt. |
Parmigiana-Crusted Pork Chops |
$17.95 |
Two fried center cut pork chops batter-dipped with Parmesan cheese, virgin olive oil, eggs, salt and pepper. |
Pork and Broccoli |
$18.95 |
Sliced pork tenderloin sauteed in extra virgin olive oil with broccoli, garlic powder, red pepper, soy sauce, vinegar, slice mushrooms and sliced onions. |
Pork Chili |
$18.95 |
Boneless pork slow-cooked with chili beans, diced tomatoes, tomato sauce, salsa, chopped onion, chopped green peppers, chili powder, garlic powder, black pepper, salt and minced jalapeno peppers. |
Pork Chow Mein |
$13.25 |
Cubed pork tenderloin with noodles, garlic, chicken broth, diced celery, carrots and spinach, sliced green onions and soy sauce cooked to perfection. |
Pork Fried Rice |
$12.25 |
Diced pork and fried rice mixed with green and red bell peppers, onions and scallions. |
Pork Meatloaf |
$18.95 |
Fresh ground pork, black pepper, olive oil, salt, bread crumbs, eggs, chopped garlic, chopped onions, chopped celery and parsley baked to perfection. |
Pork Steak |
$17.25 |
BBQ pork steaks sauteed with soy sauce, sliced green onions and minced garlic. |
Pork Tacos |
$19.95 |
Roast pork mixed with tomato sauce, sliced green peppers and onions, salt and black pepper on tortillas. |
Pulled Pork Sandwich |
$15.95 |
Shredded pork meat grilled and smothered in Val's homemade BBQ sauce. |
Roasted Pork Loin |
$17.95 |
Oven-cooked, boneless sliced pork roast seasoned with olive oil, minced garlic, rosemary, salt, black pepper and white wine. |
Sausage and Peppers |
$13.95 |
Baked sweet sausage with red, green and yellow bell peppers and chopped onions seasoned with fennel in virgin olive oil |
Sweet and Sour Pork |
$13.25 |
Cubed pork tenderloin with minced garlic, pineapple chunks, sliced red and green bell peppers, sesame oil, red pepper flakes, ketchup and secret house seasonings. |
Baked Ziti |
$9.99 |
Ziti pasta with marinara sauce, ricotta and mozzarella cheeses, ground beef and extra mozzarella baked on top. |
Bow Tie Pasta with Creamy Spinach Sauce |
$9.99 |
Bow tie pasta mixed with special creamy spinach sauce. |
Cheese Ravioli |
$9.99 |
Homemade fresh ravioli generously stuffed with ricotta cheese over Val's homemade marinara sauce. |
Cherry Tomato Orzo Salad |
$9.99 |
Farm-picked cherry tomatoes with orzo pasta, mixed with olive oil, garlic and croutons. |
Chicken Scarpariello with Angel Hair Pasta |
$21.95 |
With sausage. Served with angel hair pasta. |
Fettuccine with Tomato Sauce and Italian Sausage |
$19.95 |
Fettuccine pasta cooked in a skillet with sweet Italian sausage and hot Italian sausage. |
4 Cheese Ravioli |
$16.95 |
Ravioli filled with ricotta, Fontina, mozzarella and Parmigiano-Reggiano cheeses with marinara sauce. |
Italian Sausage Spaghetti |
$18.95 |
Spaghetti pasta with tomato sauce, sliced Italian sweet sausage and Italian spicy sausage topped with garlic and grated Parmesan cheese. Both Italian sausages are cooked in a skillet with the onions |
Lasagna |
$13.95 |
Lasagna noodles with tomato sauce, ground beef, slices of mozzarella and ricotta cheeses, salt and black pepper and topped with shredded mozzarella cheese. Baked in the oven. |
Linguine Alfredo |
$9.99 |
Cooked linguine with Val's homemade Alfredo sauce garnished with dry basil. |
Macaroni Salad |
$9.99 |
Cooked elbow macaroni with mayonnaise, diced bell peppers, onions, garlic and seasonings. |
Noodles with Mushrooms and Lemon Ginger |
$9.99 |
Spaghetti mixed with sliced mushrooms, butter, fresh herbs, sesame seeds and house lemon ginger dressing. |
Pasta Primavera |
$9.99 |
Broccoli, diced zucchini, asparagus, peas, minced garlic, chopped basil, butter, chicken broth, heavy cream and grated Parmesan tossed with angel hair pasta. |
Pasta with Butternut Parmesan Sauce |
$9.95 |
Penne pasta with delicious butternut squash Parmesan sauce. Topped with sour cream, sauteed onions and salt and pepper. |
Pasta with Capers in a White Wine Sauce |
$9.99 |
|
Pasta with Chicken and Asparagus |
$9.99 |
Fettuccine pasta with boneless chicken breast strips, butter, salt, black pepper, garlic powder, sliced garlic cloves and chicken broth, sprinkled with Parmesan cheese. |
Pasta with Roasted Cauliflower |
$9.99 |
Small baby cauliflower, chopped whole tomatoes, tomato paste, salt, black pepper, red pepper flakes, minced garlic, bread crumbs, virgin olive oil and chopped onions tossed with macaroni pasta. |
Pasta with Thyme and Mint in Creamy Sauce |
$9.99 |
Spaghetti pasta with cherry tomatoes topped with delectable thyme mint sauce. |
Penne alla Vodka |
$9.95 |
Penne pasta mixed with tomato sauce, salt, black pepper, chopped basil, minced garlic, vodka and heavy cream topped with grated Parmesan cheese. |
Penne Pasta with Meat Sauce |
$18.95 |
Penne pasta with ground beef, tomato sauce, olive oil, chopped onions, Italian seasoning, red pepper flakes, chopped basil and sugar. |
Penne with Ricotta and Asparagus |
$9.99 |
Asparagus, ricotta cheese, olive oil, salt and black pepper tossed with penne pasta and topped with grated Parmesan cheese. |
Pesto Chicken Florentine |
$18.95 |
Penne pasta mixed with skinless, boneless chicken breast strips, chopped garlic, olive oil, Alfredo sauce, chopped spinach and diced tomatoes. Skillet-cooked with grated Romano cheese on top. |
Roasted Red Bell Pepper Pasta |
$9.95 |
Bow-tie pasta with red bell pepper sauce. |
Stuffed Shells |
$9.99 |
Large shell pasta stuffed with ricotta cheese, seasonings and marinara sauce. |