| Fried Mozzarella |
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fresh mozzarella lightly breaded with seasoned breadcrumbs, with our pomodoro sauce |
| Baked Clams |
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fresh baked clams with seasoned breadcrumbs, garlic and olive oil |
| Steamed Mussels |
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fresh cultirated mussels steamed and lightly seasoned with olive oil, garlic, marinara sauce and white wine |
| Fried Calamari |
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tender calamari lightly fried served with lemon and your choice of mild or hot, marinara sauce |
| Pasta e Fagioli |
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small pasta mix, white cannellini beans with a touch of fresh plum tomato sauteed garlic and imported parma prosciutto |
| Tortelloni in Brodo |
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cheese tortelloni pasta in a homemade broth with chicken, carrots, celery and baby spinach |
| Soup of the Day |
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| Tossed Garden Salad |
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served with our house dressing |
| Tossed Garden Salad. |
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with shredded mozzarella |
| Tossed Garden Salad . |
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with fresh grilled chicken |
| Caesar Salad |
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Romaine lettuce served with our own Caesar dressing, croutons and freshly shaved parmigiano reggiano cheese |
| Caesar Salad. |
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with fresh grilled chicken |
| Gorgonzola Salad |
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fresh mesclun greens, gorgonzola cheese, roma tomatoes, toasted walnuts in a balsamic vinaigrette |
| Gorgonzola Salad. |
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with fresh grilled chicken |
| Cold Italian Antipasto |
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provolone, salami, prosciutto, roasted red peppers, fresh mozzarella, roma tomatoes, olives and pepperoncini over a bed of Romaine lettuce |
| Meatball Parmigiana |
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| Eggplant Parmigiana |
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| Chicken Cutlet Parmigiana |
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| Sausage, Peppers and Onions |
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red or white sauce |
| Grilled Chicken Hero |
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fresh grilled balsamic chicken, lettuce, tomatoes and house dressing |
| Grilled Chicken Hero. |
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with melted mozzarella |
| Shrimp Parmigiana |
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| Veal Cutlet Parmigiana |
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| Grilled Chicken with Mozzarella and Broccoli Rabe |
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| Homemade Italian Meatballs or Fresh Sausage |
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with pomodoro sauce |
| Sauteed Spinach |
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| Sauteed Broccoli |
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| Side of Spaghetti or Penne Garlic and oil |
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| Pomodoro Sauce |
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| Marinara Sauce |
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| Bolognese (Meat Sauce) |
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| Broccoli Rabe |
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| Fried or Grilled Chicken |
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| Spaghetti Pomodoro |
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with our pomodoro sauce made from fresh plum tomatoes sauteed with garlic, olive oil and spices |
| Spaghetti Pomodoro. |
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with homemade meatballs or Italian sausage |
| Penne alla Vodka |
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imported parma prosciutto sauteed in a creamy pink vodka sauce |
| Rigatoni alla Siciliana |
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fresh battered eggplant, basil, garlic, parmigiana and our traditional pomodoro sauce, topped with fresh mozzarella |
| Rigatoni Bolognese |
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fresh ground meat with garlic and pomodoro sauce served over rigatoni |
| Penne with Sauteed Broccoli and Spinach |
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broccoli, spinach, and diced plum tomato sauteed in garlic and oil and served over penne pasta |
| Tortelloni Alfredo |
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our classic light cream sauce topped with parmigiano reggiano |
| Penne alla Umberto |
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penne pasta, onions, white raisins, baby spinach and pignoli nuts in a pomodoro sauce |
| Tagliatelle |
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fresh chicken breast, broccoli, mushrooms and sundried tomatoes sauteed in a fresh pomodoro sauce |
| Gemelli Pesto Romano |
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spiral shaped pasta tossed with fresh chicken pieces, sauteed in a delicious blend of our 'san marzano' and homemade basil pesto sauce |
| Penne con Pollo Pomodoro |
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penne pasta tossed with fresh chicken pieces, fresh mozzarella and crushed plum tomatoes, sauteed in a madeira wine sauce |
| Penne with Grilled Chicken |
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penne pasta, fresh grilled chicken and mushrooms in a light pink sauce |
| Linguine alla Vongole |
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whole fresh clams sauteed with white wine, fresh garlic and olive oil. |
| Choice of Red or White Sauce |
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| Gemelli with Chicken and Broccoli Rabe |
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spiral shaped pasta sauteed with fresh broccoli rabe, grilled chicken, roasted garlic and virgin olive oil |
| Rigatoni alla Umberto |
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homemade sausage, mushrooms and basil in a fresh plum tomato sauce, topped with fresh mozzarella |
| Linguine and Shrimp Marinara or Fra Diavolo |
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fresh shrimp sauteed with olive oil, garlic and white wine. Served in a fra diavolo or fresh plum tomato sauce |
| Baked Ziti |
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baked with ricotta, pomodoro sauce, and melted mozzarella |
| Ravioli |
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filled with ricotta cheese and topped with pomodoro sauce and melted mozzarella |
| Baked Ziti Siciliana |
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baked with ricotta, pomodoro sauce, melted mozzarella and battered eggplant |
| Baked Stuffed Shells |
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jumbo pasta shells stuffed with ricotta and topped with our fresh pomodoro sauce and melted mozzarella |
| Baked Manicotti |
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fresh pasta stuffed with ricotta and topped with our fresh pomodoro sauce and melted mozzarella |
| Gnocchi |
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fresh pasta topped with plum tomato sauce, fresh mozzarella and basil |
| Lasagna |
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our own traditional classic with fresh pasta, sausage, homemade meatballs, ricotta, melted mozzarella, parmigiano reggiano and pomodoro sauce |
| Sausage Parmigiana with Peppers and Onions |
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our homemade sausage, peppers and onions, topped with melted mozzarella in our traditional pomodoro sauce |
| Eggplant Parmigiana |
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egg battered and golden fried eggplant topped with melted mozzarella and parmigiano, in our traditional pomodoro sauce |
| Chicken Parmigiana |
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fresh chicken breast breaded and golden fried, topped with pomodoro sauce and melted mozzarella |
| Chicken Francese |
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fresh chicken scaloppini sauteed in lemon, white wine and a touch of butter |
| Chicken Sorrentino |
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fresh chicken breast sauteed, with eggplant, parma prosciutto, mozzarella in a golden tomato sauce |
| Chicken Marsala |
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fresh chicken breast sauteed with shallots, fresh mushrooms in a marsala wine sauce |
| Veal Parmigiana |
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scaloppini of veal lightly breaded and pan fried, topped with pomodoro sauce and melted mozzarella |
| Veal Marsala |
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tender veal scaloppini sauteed with marsala wine, fresh mushrooms, and shallots |
| Shrimp Scampi |
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fresh jumbo white shrimp sauteed with olive oil, garlic, white wine, lemon and a touch of butter |
| Shrimp Parmigiana |
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fresh jumbo white shrimp egg battered and golden fried, topped with melted mozzarella and parmigiano, in our traditional pomodoro sauce |
| Neapolitan |
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18 inch 8-slices, crispy-round pie, topped with fresh tomato sauce, mozzarella cheese, grated romano, and a drizzle of virgin olive oil |
| Sicilian |
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16 X 16 inch 12-slices, traditional special recipe pan pizza, layered with mozzarella cheese and spotted with a flavorful fresh tomato sauce |
| Brick Oven |
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round 18 inch eight-slices, our own special recipe, extra thin crust pizza, layered with fresh gourmet mozzarella cheese and spotted with a flavorful fresh tomato sauce and basil leaves |
| Grandma |
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square 16 X 16 inch 12-slices, our own special recipe, extra thin crust pan pizza, layered with mozzarella cheese and spotted with a flavorful fresh tomato sauce |
| Cheese Calzone |
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riccotta and fresh mozzarella |
| Cheese Calzone. |
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with toppings |
| Toppings |
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pepperoni, meatballs, sausages, ham, mushrooms, peppers onions, black olives, hot cherry peppers anchovies, garlic, extra cheese broccoli, spinach grilled chicken, chicken cutlet roasted peppers, egg |
