| Carol Sue's Pimento Cheese |
$5.00 |
served with saltines |
| Mesclun Green Salad |
$7.00 |
with crispy cornbread croutons, fresh lemon and extra virgin olive oil |
| Baby Arugula Greens |
$9.00 |
with roasted pears, spiced pecans and creole mustard vinaigrette |
| Southern Spiced Turkey Meatballs |
$8.00 |
with french bread for mopping up |
| Small Bowl Of Cajun Gumbo |
$8.00 |
with pulled chicken, fresh okra and smoked andouille sausage |
| Fried Oysters |
$11.00 |
with green tabasco aioli and house pickle |
| Steamed Mussels |
$9.00 |
with white wine, toasted garlic, fresh herbs and french bread |
| Steamed Mussels |
$12.00 |
also available with frites and tabasco aioli |
| Cajun Gumbo |
$14.00 |
with pulled chicken, fresh okra and smoked andouille sausage |
| Beer Battered Crêpes |
$15.00 |
filled with spiced roasted pumpkin, smoked gouda cheese and a salad of baby arugula and roasted red peppers |
| New Orleans "Red" Jambalaya |
$17.00 |
with smoked andouille sausage and black tiger shrimp |
| Daube Of Beef Brisket |
$19.00 |
with hominy mashed potatoes, herb roasted root vegetables and horseradish cream |
| North Carolina Pulled Pork |
$18.00 |
with meemaw's red beans, grilled smoky sausage, house pickles and cole slaw |
| Fried Chicken |
$18.00 |
with jalapeño mac and cheese, smoky bacon gravy, collard greens and grilled cornbread |
| Crispy Confit Of Duck Legs |
$20.00 |
with sweet potato mash, herb roasted root vegetables and a side of jalapeño-grapefruit bbq sauce |
| Cajun Spiced Blackened Catfish |
$18.00 |
over creamy cheddar grits, pickled tomatillo salsa and green tabasco aioli |
| House Pickle |
$3.00 |
|
| Cole Slaw |
$3.00 |
|
| Pickled Tomatillo Salsa |
$3.00 |
|
| Hominy Mashed Potatoes |
$6.00 |
|
| Collard Greens |
$6.00 |
|
| Jalapeño Mac And Cheese |
$6.00 |
|
| Creamy Cheddar Grits |
$6.00 |
|
| Sweet Potato Mash |
$6.00 |
|
| Red Beans And Rice |
$6.00 |
|
| Red Beans And Rice |
$9.00 |
also available as an entrée |
| Bacon |
$3.00 |
|
| Biscuits |
$3.00 |
|
| Cheddar Grits |
$4.00 |
|
| Scrambled Eggs |
$4.00 |
|
| Sweet Potato Home Fries |
$4.00 |
|
| Waffle |
$4.00 |
|
| Carol Sue's Pimento Cheese |
$5.00 |
served with saltines |
| Yogurt And Granola |
$7.00 |
with fresh berries |
| Mesclun Green Salad |
$7.00 |
with crispy cornbread croutons, fresh lemon and extra virgin olive oil |
| Baby Arugula Greens |
$9.00 |
with roasted pears, spiced pecans and creole mustard vinaigrette |
| Southern Spiced Turkey Meatballs |
$8.00 |
with french bread for mopping up |
| Buttermilk Biscuits |
$9.00 |
and sausage gravy |
| Frittata Of The Day |
$9.00 |
with mixed greens |
| The Tupelo |
$10.00 |
scrambled egg, chorizo sausage, roasted red peppers, cheddar cheese and mixed greens on a portuguese sweet roll, with sweet potato home fries |
| Catfish Po'boy |
$10.00 |
with lettuce, tomato, green tabasco aioli, house pickle and coleslaw |
| Oyster Po'boy |
$12.00 |
with lettuce, tomato, green tabasco aioli, house pickle and coleslaw |
| Mixed BBQ Po'boy |
$12.00 |
with lettuce, tomato, green tabasco aioli, house pickle and coleslaw |
| Cajun Gumbo |
$14.00 - $8.00 |
with pulled chicken, okra and smoked andouille sausage |
| Pulled Mixed BBQ |
$14.00 |
over creamy cheddar grits, mixed greens and and house pickles |
| Smoked Sausage And Sweet Potato Hash |
$14.00 |
with scrambled eggs, french bread and green tabasco aioli |
| Southern Fried Chicken |
$15.00 |
on a large belgian waffle, with bourbon maple syrup and spiced whipped cream |
| Red Velvet Cake |
|
|
| Classic Apple Pie |
|
with vanilla ice cream from toscanini's |
| Brown Butter Pecan Pie |
|
with vanilla ice cream from toscanini's |
| Mississippi Mud Pie |
|
with bourbon ice cream from toscanini's |
