Satay (Chicken or Beef) |
$5.95 |
Marinated and grilled on bamboo skewers served with specially prepared peanut sauce. |
Summer Rolls |
$4.95 |
Fresh made rice paper, rolled with shrimp, rice vermicelli, thai basil, bean sprouts, carrot and chopped ice berg lettuce served with special sauce |
Tree Top Rolls |
$4.95 |
Crispy spring rolls served with sweet and sour sauce. |
Golden Bags |
$5.95 |
Number 1 selling, tofu skins, stuffed with ground shrimp, water chestnuts, mushrooms and spices, wrapped with tofu skin deep fried to perfection. Served with sweet plum sauce. |
Shrimp in the Blanket |
$5.95 |
Delicate whole shrimp wrapped around with egg roll skin deep fried to perfection crispy skin served with house sweet chili sauce. |
Shrimp Sumai |
$5.95 |
Minced shrimp in wonton wrapper steamed or deep fried |
Tofu Triangles |
$4.95 |
Fresh pearl tofu, sliced to bite triangles deep fried until golden brown and served with sweet chili sauce. |
Family Tree |
$13.95 |
Chicken satay 3, tree top rolls 4, shrimp sumai 4 and vegetable tempura. |
Tom Yum (Chicken or Shrimp) |
$2.95 |
The famous thai hot nad sour soup, spiced with lemon grass, lime juice, chili and mushrooms. |
Tom Kar Gai (Chicken Coconut Soup) |
$2.95 |
Mild chicken soup with coconut milk, galanga and lime juice
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Seafood Coconut |
$3.50 |
Shrimp and squld soup spiced with chili, coconut milk, golanga and lime juice |
Tofu Soup |
$2.50 |
Delicious clear soup with assorted vegetables, tofu and grass noodles. |
Tree Top Salad |
$2.95 |
An assortments of fresh seasonal vegetables with peanut sauce. |
Seaweed Salad |
$4.95 |
Asian seaweed, seasoned in sesame oil, salt, vinegar, white sesame and red pepper. |
Pad Thai (Shrimp, Chicken, Tofu or Vegetable) |
$6.95 |
The most famous thai noodles dish, stir fried with egg, ground peanuts, bean sprouts and scallions served with fresh bean sprouts and lime. |
Crazy Noodle |
$6.95 |
Typical bangkok's dish. Soft wide fresh rice noodles pan fried with chicken, shrimp, onion, basil leaves, eggs and thai broccoll. |
Pasta Basil |
$6.95 |
Pan fried with chicken, shrimp, onion, basil leaves eggs and broccoli. |
Boat Trip Noodle Soup |
$6.95 |
Country style noodle soup is accented with aromatic basil, bean spouts, watercress and tender beef. |
Asarn Laksa |
$6.95 |
Favorite spicy and sour rice noodle with shrimp squid in chef's special soup. |
Ducky Noodle |
$6.95 |
Vermicell, roasted duck with bean spouts and thai broccoli in brown soup. |
Malay Curry Noodle |
$6.95 |
Boiled rice noodle with tender beef, bean spouts, red onions in malay curry. |
Laksa Lemak Noodle |
$6.95 |
Favorite dish from northern part of thailand, boiled fine egg noodles, chicken, red onion and broccoli in thai curry sauce. |
Tree Top Fried Rice |
$6.95 |
Shrimp, chicken, snow peas, green peas, eggs onions and tomatoes. |
Garden Fried Rice |
$6.95 |
Fried rice with assorted fresh vegetables. |
Basil Fried Rice |
$6.95 |
The popular and delicious pan fried rice with chicken, onion, hot peppers and fresh basil leaves. |
Indonesian Fried Rice |
$6.95 |
Shrimp, onion, mushrooms, with a touch of red curry topped with BBQ chicken. |
Panang Curry |
$6.50 - $8.95 |
With lemon leaves, string bean, eggplant, mushroom, baby corn, basil leaves, green and red peppers. |
Red Curry |
$6.50 - $8.95 |
With egg plant, string bean, mushroom, carrot, basil leave, green and red pepper. |
Massaman Curry |
$6.50 - $8.95 |
With sweet potato, roasted peanut, carrot, onion, green and red pepper. |
Yellow Curry |
$6.50 - $8.95 |
Mild yellow curry sauce with pineapple, onions, tomatoes, carrot, baby corn, straw mushroom and summer squash. |
Green Curry |
$6.50 - $8.95 |
With egg plant, green pepper, mushroom, string bean, snowpea, green pea and basil leave. |
Prik Khing |
$6.50 - $8.95 |
Sauteed in special spicy chili sauce with string beans, lemon leaves, green chili, pimentos, topped with pine nuts. |
Sweet & Sour |
$6.50 - $8.95 |
Sauteed in sweet & sour sauce and assorted vegetables. |
Pineapple |
$6.50 - $8.95 |
Sauteed in pineapple, snow peas, tomatoes, onions and a touch of curry powder. |
Pine Nuts |
$6.50 - $8.95 |
Sauteed with pine nuts assorted colorful vegetables in fragrant ginger sauce. |
Basil, Basil |
$6.50 - $8.95 |
Sauteed with fresh minced hot peppers, fresh basil leaves, mushroom, green peppers and onions. |
Ginger Ginger |
$6.50 - $8.95 |
Sauteed with black mushrooms, baby corn, onions, red peppers, scallions fresh ginger in house special sauce. |
Cashew Nut |
$6.50 - $8.95 |
Sauteed with roasted cashew nuts, onions, mushrooms, snow peas, pineapple, scallions in a delicious honey lemon sauce. |
Tofu Miracle |
$6.50 |
Steamed tofu top, bean sprouts, snow peas in soy ginger sauce. |
Vegetable Rainbow |
$6.50 |
Sauteed assorted fresh vegetables with oyster sauce. |
Tree Top Chicken Garden |
$6.50 |
Boiled chicken with broccoli, green bean and carrorts served with house's special peanut sauce. |
Wild Boar Basil |
$6.50 |
Tender pork pan fried with mushrooms, fresh basil leaves and hot chili peppers in thai spices sauce. |
Hot Beef |
$6.50 |
Souteed tender slices of beef with assorted vegetables together with a delicious southern thai country sauce. |
Tender Beef Platter |
$6.50 |
Sauteed sliced beef sirloin with baby corn, mushroom, tomatoes and green peppers in mild pineapple sauce. |
Basil Squid |
$6.95 |
Tender squid sauteed with fresh minced hot peppers, fresh basil leaves, mushroom, green peppers and onions. |
Shrimp Himaparn |
$6.95 |
Tender shrimps sauteed with roasted cashew nuts, onions, dried chili, mushrooms, snow peas and scallions in a delicious honey lerton sauce. |
Curry De Canard |
$7.95 |
Boneless roast duck sauteed in thai curry and vegetables. |
Under the Sea |
$8.50 |
Main caurse from the south of thailand. A variety of seafood sauteed with assorted vegetables in house curry sauce. |
Mango Curry |
$8.50 |
Our chef suggest combination of shrimp and chicken, onion, tomatoes, yellow squash, red pepper, baby corns, fresh mango and mushroom in house yellow curry. |
Salmon Terlyaki |
$8.95 |
Seasonal salmon grill for a delicious luch with teriyaki sauceand a touch of thai flavors. Served with vegetables tofu soup. Crispy tree top rolls 2, steamed vegetables and steamed jasmine rice. |
Crispy Soft Shell Crab |
$8.95 |
Deep fried soft shell crab tempura topped with thai sweet chilli sauce and crispy basil leaves on a bed of lettuce. Served with summer roll 1 and steamed jasmine rice. |
Mango Fried Rice |
$8.95 |
Combination of shrimp and chicken with mango chunks, snow peas. Greens peas, egg, onions, tomatoes, raisin and a touch of curry powder. Served with crispy tree top rolls (2) |
Steamed White Rice |
$1.25 |
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Sticky Rice |
$2.00 |
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Thai Iced Tea |
$1.75 |
|
Thai Iced Coffee |
$1.75 |
|
Coffee |
$1.75 |
|
Brown Rice |
$1.50 |
|
Steamed Rice Noodles |
$2.00 |
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Soda |
$1.50 |
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Juice |
$1.75 |
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Tea |
$1.75 |
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