Combinazione Di Pollo |
$13.00 |
grilled chicken breast with rosemary garlic sauce, served with sautéed broccoli and penne pasta on a tomato sauce |
Combinazione Di Pesce |
$14.00 |
grilled atlantic salmon with mushroom sauce, served with penne pasta in a fresh chopped tomato sauce |
Combinazione Di Carne |
$15.00 |
grilled beef loin with arugula, cherry tomato and red onion salad with penne pasta in an alfredo sauce |
Mista |
$10.00 |
baby mixed green salad, tomato, cucumbers, carrots, radish and lemon dressing |
Campagnola |
$12.00 |
chopped grilled veggies salad with arugula, goat cheese, pine nuts, basil and balsamic dressing |
Cesare |
$12.00 |
chopped romaine lettuce, shaved parmesan and croutons tossed with the classic caesar dressing |
La Gustosa |
$14.00 |
radicchio, endive, arugola and asparagus salad, with shaved parmesan, roasted almonds and balsamic vinaigrette |
Mediterranea |
$12.00 |
cucumbers, cherry tomato, black olives, red onions and feta cheese with extra virgin and oregano |
Minestrone |
$8.00 |
fresh seasonal vegetable soup, grilled bread and extra virgin olive oil |
La Caprese |
$14.00 |
sliced fresh mozzarella and round tomato, with fresh basil and balsamic reduction |
Zuppa Di Cozze |
$14.00 |
steamed mussels, roasted garlic, white wine, scallions and butter croutons |
Rollino |
$14.00 |
rolled and baked pizza crust stuffed with mozzarella, mushrooms and ham |
Calamari |
$13.00 |
fried calamari, spicy marinara sauce, lemon and parsley |
Shrimp Cocktail |
$13.00 |
fired roasted jumbo shrimp, served with spicy-yogurt cocktail sauce |
Tonno Crudo |
$14.00 |
tuna tar tare, avocado, shallots, capers, lemon, grain mustard and white beans |
Pomodoro E Basilico |
$8.00 |
fresh chopped tomato, basil and garlic on a toasted bread and extra virgin olive oil |
Italiana |
$9.00 |
basil pesto, chopped tomato, chopped fresh mozzarella |
Sfiziosa |
$10.00 |
black olive spread, chopped tomato, shaved parmesan |
Spaghetti Ai Pomodorini |
$16.00 |
spaghetti pasta with roasted garlic, cherry tomato, marinara, fresh basil and parmigiano cheese |
Penne Arrabbiata |
$16.00 |
penne pasta tossed with roasted garlic in a spicy marinara sauce and parsley |
Penne Pesto |
$17.00 |
basil pesto sauce, pine nuts, garlic, parmigiano and extra virgin olive oil pesto |
Fettuccine Bolognese |
$18.00 |
fettuccine pasta with bolognese beef ragú and with parmigiano cheese |
Rigatoni Pollo E Broccoli |
$17.00 |
rigatoni pasta, chicken breast, broccoli and sun-dried tomato with a touch of cream and parmigiano cheese. |
Spaghetti Carbonara |
$18.00 |
spaghetti with roasted italian bacon, egg yolk, parmesan, cream and black pepper |
Spaghetti E Polpette |
$18.00 |
spaghetti pasta tossed with beef meat balls and marinara sauce, topped with parmigiano cheese |
Spaghetti Vongole Bianche |
$20.00 |
roasted garlic, white wine, clams and parsley |
Linguine Salmone E Piselli |
$20.00 |
chopped fresh salmon, peas and pink vodka sauce |
Linguine Pescatora |
$21.00 |
mussels, clams, shrimp and calamari with spicy marinara sauce and parsley |
Ravioli Ricotta E Spinaci |
$18.00 |
large ricotta cheese and spinach ravioli with tomato sauce, fresh basil and parmesan |
Ravioli Ai Funghi |
$18.00 |
roasted mixed mushrooms stuffed ravioli, pink sauce, parsley and parmesan |
Gnocchi Ripieni |
$19.00 |
four cheeses stuffed gnocchi, tossed with roasted sausage, mushrooms and cream, topped with parmesan cheese |
Gnocchi Al Pomodoro |
$18.00 |
home-made potato pillows with cherry tomato and basil sauce tossed with parmesan |
La Lasagna Al Forno |
$19.00 |
oven baked egg pasta with parmigiano reggiano, bolognese ragu and bechamelle sauce |
Risotto Crema Di Gamberi |
$21.00 |
shrimp risotto, cream, tomato and parmesan |
Margherita |
$13.00 |
tomato sauce, mozzarella cheese and fresh basil |
Prosciutto E Funghi |
$16.00 |
tomato sauce, mozzarella cheese, mushrooms and italian prosciutto |
Salsiccia |
$16.00 |
tomato sauce, mozzarella cheese and italian sausage |
Pepperoni |
$15.00 |
tomato sauce, mozzarella cheese and paprika pepperoni salami |
Capricciosa |
$16.00 |
tomato sauce, mozzarella cheese, mushrooms, black olives, marinated artichokes and italian ham |
Salmone |
$18.00 |
mozzarella cheese, roasted cherry tomato, arugula, smoked salmon and shaved parmesan (no sauce) |
Trastevere |
$16.00 |
fresh chopped tomato, mozzarella cheese, mushrooms, black olives, fresh basil and mixed vegetables (no sauce) |
Quattro Formaggi |
$15.00 |
mozzarella cheese, fontina cheese, parmesan and gorgonzola cheese |
Ricotta E Spinaci |
$15.00 |
fresh ricotta, mozzarella cheese and sautéed garlic spinach |
Boscaiola |
$16.00 |
smoked mozzarella cheese, roasted sausage, ham and mushrooms (no sauce) |
Crudo E Rucola |
$17.00 |
mozzarella cheese, fresh chopped tomato, arugola, shaved parmesan and italian prosciutto |
Pesto E Salsiccia |
$17.00 |
mozzarella, basil pesto sauce, italian sausage, kalamata |
Pollo Ai Ferri |
$21.00 |
grilled chicken breast, served with roasted potato and asparagus and topped with toscana herbs oil |
Bistecca |
$30.00 |
grilled 16oz bone in, 28 days dry age beef new york served with garlic rapini, roasted potato and red wine sauce |
Scaloppine |
$28.00 |
veal scaloppine, creamy mushroom sauce, grilled asparagus |
Tagliata |
$28.00 |
grilled flat iron, garlic broccoli, mashed potato, worcestershire sauce |
Baramundi |
$28.00 |
grilled asian sea bass, grilled zucchini, mashed potato and olive oil extra virgin |
Salmone |
$26.00 |
sautéed atlantic salmon served with roasted potato garlic, garlic broccoli, black olives. |
Gamberoni Alla Diavola |
$24.00 |
fire roasted spicy shrimp, roasted garlic, chopped tomato parsley and garlic bruschetta |
Antipasto - Vegetarian |
$18.00 |
house grilled and preserved eggplant, zucchini, peppers and squash with fresh mozzarella and tomato caprese, black olive spread bruschetta, chopped tomato bruschetta |
La Pannacotta |
$9.00 |
milky and smooth classic italian custard flavored with vanilla, crunchy chocolate sauce and fresh strawberry |
Il Tiramisu |
$9.00 |
lady fingers biscuits dipped in coffee, topped with whipped mascarpone and zabajo, dusted with cocoa |
La Torta Di Formaggio |
$9.00 |
home-made cheese cake "old-fashion" served with strawberry sauce |
La Torta Della Nonnna |
$9.00 |
oven baked short cake with lemon-pastry cream, dusted with roasted pine nuts and served with blueberry sauce |
La Torta Capri |
$9.00 |
light and delicate dark and semisweet chocolate cake with almonds. served with unsweetened soft whipped cream sauce |
La Torta Di Pesche |
$9.00 |
fresh baked marinated peach and dried cranberries with angel food cake and pastry cream served with vanilla sauce |
La Torta Di Mandorle |
$9.00 |
flourless almond cake and lemon zest, finished with a touch of zabaione cream sauce |
Gelato |
$2.00 |
a scoop of chocolate, vanilla, espresso, chocolate chip or strawberry |
Il Tartufo |
$9.00 |
chocolate ice cream with a soul of zabaione gelato, dusted with cocoa |