| Soda |
$1.59 |
|
| Bottled Water |
$1.59 |
|
| Housemade Pita and Spreads |
$5.00 |
|
| House Made Pita and Spreads Full Sampler |
$18.00 |
Includes roasted eggplant, fava bean hummus, taramosalata and tzatziki. |
| Mushrooms |
$2.00 |
|
| Baked Feta |
$9.00 |
Tomato caper relish and pita. |
| Broccoli |
$2.00 |
|
| 403 Fries |
$7.00 |
House cut french fries with lemon, herbs and garlic aioli. |
| Onion |
$2.00 |
|
| Sweet Potato |
$2.00 |
|
| Devils on Horseback |
$10.00 |
Medjool dates, capriole farms goat cheese, breseola, spicy tomato sauce. Avgolemono soup. |
| Eggplant |
$2.00 |
|
| Chickpea and Pumpkin Fritters |
$8.00 |
Served with tzatziki. |
| Carrot |
$2.00 |
|
| Keftedes |
$9.00 |
Herbed beef meatballs with tomato and oregano fondue. |
| Zucchini |
$2.00 |
|
| Grilled Baby Octopus and Shrimp |
$11.00 |
Smoking goose salami, apple, fennel, potato and salsa Verde. |
| Asparagus |
$2.50 |
|
| Mussels and Pita |
$12.00 |
Sausage, chick peas, peppers, spinach, ouzo and tomato broth. |
| Shrimp |
$4.00 |
|
| Spanakopita |
$9.00 |
Spinach and feta stuffed phyllo pastry with Greek yogurt and herb salad. |
| Scallop |
$4.00 |
|
| Fritto Misto |
$13.00 |
Calamari, salt cod, shrimp, lemon, olives, peppers and artichokes. Served with lemon pepper aioli. |
| Calamari |
$4.00 |
|
| Gunthorp Farms Greek Style Chicken Wings |
$12.00 |
Served with thyme honey ouzo glaze. |
| Carbstick |
$4.00 |
|
| Avgolemono Soup |
$7.00 |
Roasted chicken arancini and lemon-thyme oil. |
| Lentil Soup |
$7.00 |
Roasted garlic and lemon Greek yogurt. |
| Roasted Beet Salad |
$9.00 |
Oranges, arugula, fennel pistachios and Greek yogurt. |
| Winter Green Salad |
$9.00 |
Romaine, arugula, fennel, cucumber, feta, pomegranate seeds and lemon-dill vinaigrette. |
| 403 Chopped Salad |
$9.00 |
Romaine, avocado, olives, house bacon, creamy oregano and sun-dried tomato vinaigrette. |
| Moussaka |
$18.00 |
Traditional lamb and beef, eggplant and yogurt bechamel. |
| Roasted Gunthorp Farms Chicken Breast |
$21.00 |
Couscous stuffed tomatoes, roasted broccoli and romesco sauce. |
| Vanilla Ice Cream |
$2.00 |
|
| Greek Spaghetti |
$15.00 |
House meat sauce and myzithra cheese. |
| Red Bean Ice Cream |
$3.00 |
|
| Briama |
$17.00 |
Roasted and grilled seasonal vegetables, eggplant and roasted garlic puree. |
| Green Tea Ice Cream |
$3.00 |
|
| Grilled Indiana Strip Steak |
$30.00 |
Caramelized spinach, caramelized onion potato cake and mushroom sauce. |
| Fried Banana Ice Cream |
$4.50 |
|
| Red Snapper |
$24.00 |
Squash, fennel, leeks, potatoes and white wine tomato broth. |
| Tempura Ice Cream |
$4.95 |
|
| Gunthorp Farms Pork Chop |
$25.00 |
Loukaniko sausage, braised lentil, Bulghur salad and red olive jus. |
| Cheesecake Tempura |
$4.95 |
with ice cream |
| Lamb Chops |
$32.00 |
Roasted chickpea and horta ragout, onion, artichoke and garlic lemon sauce. |
| C.b.i |
$8.95 |
cheesecake tempura fried banana and ice cream |
| 403 Burger |
$16.00 |
Viking farms lamb, spicy feta, house fries and tomato chutney. |
| Sea Scallops Souvlaki |
$28.00 |
Saffron and spinach rice pilaf, butternut squash, cauliflower and oregano caper vinaigrette. |
| Loukoumades |
$7.00 |
Fried yeast donuts, oregano honey, lemon and mint yogurt, salted caramel. |
| Baklava |
$7.00 |
Phyllo, orange blossom honey, walnuts and rosewater whipped cream. |
| Tuna |
$2.00 |
|
| Walnut Street Brownie |
$7.00 |
Brownie, walnut brittle and chocolate cinnamon ice cream. |
| Squid |
$1.95 |
|
| Toro |
$5.95 |
|
| Mackerel |
$1.95 |
|
| Uni |
$3.25 |
|
| Scallop |
$2.00 |
|
| Salmon |
$2.00 |
|
| Crab |
$1.50 |
|
| Yellotail(hamachi) |
$3.00 |
|
| Octopus |
$1.95 |
|
| White Tuna |
$2.00 |
|
| White Fish |
$2.00 |
|
| Tamago |
$1.00 |
|
| Conch |
$2.00 |
|
| Fish Egg |
$1.95 |
|
| Eel |
$3.00 |
|
| Tempura Shrimp |
$2.50 |
|
| Ikura |
$2.50 |
|
| Avocado |
$1.50 |
|
| Shrimp |
$2.00 |
|
| Sweet Shrimp |
$3.50 |
|
| Quail Egg |
$1.00 |
|
