| Sae Sook's Spring Rolls |
$4.90 |
with soy dipping sauce |
| Brie, Almond And Grape Quesadilla |
$6.90 |
with apricot chutney |
| Fried Shrimp "Buffalo Style" |
$8.90 |
with ranch dressing |
| Seafood Korean Pancake |
$7.90 |
with spicy ponzu sauce |
| Salt And Pepper Calamari |
$8.90 |
with pineapple sweet & sour sauce |
| Tomato Bisque With White Cheddar Toast |
$5.90 - $3.90 |
|
| Texas Sirloin Chili |
$5.90 - $3.90 |
|
| Classic Caesar Salad |
$6.90 |
with garlic croutons |
| Iceberg Wedge |
$5.90 |
with bleu cheese dressing & smoked bacon |
| Spinach Gorgonzola Pear Salad |
$6.90 |
with champagne vinaigrette |
| Warm Walnut Crusted Goat Cheese Salad |
$8.90 |
with champagne vinaigrette |
| Firehouse Chicken Salad |
$11.90 |
with roasted corn, tortilla strips and creamy chipotle vinaigrette |
| Sweet Chili Tilapia Spinach Salad |
$10.90 |
with bacon mustard vinaigrette |
| Beef Tenderloin Steak Cobb Salad |
$15.90 |
with bleu cheese herb dressing |
| Almost Cuban Sandwich |
$8.90 |
with dijon mayo |
| Corned Beef Reuben |
$7.90 |
with red cabbage & jalapeno sauerkraut |
| Roasted Lamb Gyro |
$10.90 |
with lettuce, tomato, onion and tzatziki sauce |
| Wood Grilled Chicken Sandwich |
$8.90 |
with roasted onions, mozzarella & dijon mayo on a onion focaccia |
| Fire Dusty Crispy Shrimp Soft Tacos |
$10.90 |
served with chips & salsa |
| Fried Grouper Blt |
$12.90 |
with banana pepper tartar sauce on honey wheat bread |
| Fried Chicken Sandwich |
$8.90 |
with lettuce, tomato, mayo and swiss cheese |
| Crispy Chicken Tender Wrap |
$7.90 |
with ranch dressing & tomato basil flour tortilla |
| Hamburger Or Cheeseburger |
$8.90 |
with lettuce, tomatoes & onions |
| Wood Grilled Beef Tenderloin |
$19.90 |
with bleu cheese mashed potatoes |
| Black Angus Ribeye |
$18.90 |
with roasted yukon gold potatoes & broccoli |
| Spicy Bbq Salmon |
$12.90 |
with vanilla candied yams & rosemary creamed corn |
| Cick'n Fried Chicken |
$11.90 |
with mashed potatoes & medley vegetables |
| Sauteed Pail lard Of Pork |
$12.90 |
with apple wood smoked bacon cacciatore sauce |
| Stuffed New Mexico Meatloaf |
$11.90 |
with corn, spinach, chihuahua cheese, poblano peppers & garlic mashed potatoes with jalapeno gravy |
| Flat Iron Merlot Pot Roast |
$11.90 |
with orecchiette pasta mac & cheese |
| Tomas Jambalaya |
$12.90 |
with calamari, shrimp, scallops & sausage served with a garlic baguette |
| Sauteed Shrimp And Penne Pasta |
$14.90 |
with spicy marinara |
| Tortobella & Spinach Lasagna |
$10.90 |
served with chunky tomato sauce |
| Pan Seared Grouper |
$16.90 |
sauteed spinach and sweet corn grits |
