Little Neck Clams On Half Shell |
$13.75 |
|
Clams Casino |
$14.75 |
|
Shrimp Cocktail |
$19.50 |
|
Shrimp |
$15.75 |
with garlic sauce. |
Shrimp Villaroy |
$15.75 |
|
Shrimp |
$15.75 |
with wine sauce. |
Smoked Salmon |
$16.75 |
|
Fried Calamares |
$14.95 |
|
Salpicon |
$19.50 |
seafood salad |
Mussels Vinaigrette |
$12.95 |
|
Spanish Croquetas |
$12.95 |
|
Boquerones Vinaigrette |
$14.95 |
|
Peppers Piquillo |
$15.95 |
stuffed with cod fish. |
Escargots Bourgogne |
$14.95 |
|
Artichoke Hearts |
$13.75 |
with vinaigrette |
Roasted Peppers Piquillo |
$13.75 |
sauteed with garlic and wine or marinated with sherry, vinegar and virgin olive oil. |
Spanish Asparagus "White" |
$14.95 |
|
Mushrooms Stuffed |
$14.75 |
with crabmeat |
Ham And Melon |
$14.75 |
|
Chorizos "Spanish Sausages" |
$13.75 |
|
Spanish Serrano Ham |
$14.95 |
|
Spanish Cheese "Manchego" |
$14.75 |
|
"Iberico" Ham |
$35.00 |
|
Octopus "A La Gallega" |
$18.95 |
or sauteed with garlic and shrimp. |
1 1/4 Lbs Lobster |
$28.95 |
|
1 1/4 Lbs Twin Lobster |
$48.95 |
|
Gallcia Soup |
$8.95 |
vegetable soup |
Gaspacho |
$8.95 |
cold vegetable soup |
Sopa De Alubias |
$8.95 |
black bean soup |
Sopa Castellana |
$8.95 |
garlic soup |
Organic Spring Greens |
$10.95 |
|
Tomato And Spanish Onions |
$9.75 |
|
Spinach Salad |
$11.75 |
with mushrooms and bacon. |
Arugula And Manchego Cheese |
$12.95 |
|
Paella A La Valenciana |
$33.95 |
saffron rice, chicken, chorizos and seafood. |
Paella A La Marinera |
$38.95 |
saffron rice, lobster, shrimp, scallops, clams and mussels. |
Paella De Vegetables |
$27.95 |
saffron rice with vegetables. |
Mariscada |
$33.95 |
mixed seafood in green sauce, egg sauce or hot garlic sauce. |
Zarzuela De Mariscos A La Toledo |
$48.95 |
specialty of the house |
Broiled African Lobster Tails |
$52.95 |
|
African Lobster Tails In White Sauce |
$52.95 |
onions, garlic, butter, milk and sherry wine. |
African Lobster Tails In Green Sauce |
$52.95 |
|
Broiled Maine Lobster |
$48.95 |
stuffed with alaska king crabmeat. |
Grilled Jumbo Shrimp |
$33.95 |
with lemon, butter and wine. |
Broiled Shrimp In Wine Sauce |
$30.95 |
|
Shrimp In Green Sauce |
$30.95 |
hot garlic sauce or hot tomato sauce. |
Shrimp And Rice |
$30.95 |
with saffron rice and red peppers in casserole. |
Shrimp Villaroy |
$30.95 |
with bechamel cream |
Alaska King Crabmeat |
$48.95 |
in white sauce, green sauce or hot garlic sauce. |
Clams Marinara |
$28.95 |
with olive oil, parsley, garlic and onions |
Clams Diablo |
$28.95 |
in hot tomato sauce. |
Broiled Wild King Salmon |
$32.95 |
with lemon and butter sauce. |
Poached Wild King Salmon |
$32.95 |
with hollandaise sauce |
Wild King Salmon A La "Toledo" |
$33.95 |
made in fish sauce with diced tomatoes and shitake mushrooms. |
Broiled Filet Of Grey Sole |
$30.95 |
lemon and butter |
Filet Of Grey Sole |
$33.95 |
stuffed with salmon, diced tomatoes, shitake mushrooms in fish sauce. |
Filet Of Grey Sole Sauce |
$32.95 |
with bananas and hollandaise sauce. |
Filet Of Grey Sole A La Chef |
$31.95 |
made in fish sauce with diced tomatoes and shitake mushrooms. |
Filet Of Grey Sole Romana |
$30.95 |
flour and egg battered. |
Red Snapper A La Toledo |
$33.95 |
made in fish sauce with mushroom. |
Red Snapper A La Vizcaina |
$33.95 |
made in tomato sauce with clams. |
Broiled Filet Of Red Snapper |
$32.95 |
lemon and butter |
Red Snapper |
$33.95 |
with green sauce |
Baked Red Snapper, "House Specialty" |
$36.95 |
|
Milk Fed Veal Extremena |
$31.95 |
sauteed with onions, peppers and chorizos. |
Milk Fed Veal |
$30.95 |
with wine sauce |
Milk Fed Veal |
$30.95 |
with almond sauce |
Milk Fed Veal A La Toledo |
$33.95 |
truffles sauce and mushrooms |
Milk Fed Veal Milanese |
$30.95 |
|
Broiled Milk Fed Veal |
$30.95 |
lemon and wine |
Prime American Spring Lamb Chops |
$46.95 |
with parisien potatoes, roasted tomatoes and sauteed mushrooms. |
Double Cut Veal Loin Chop Riojana |
$44.95 |
sauteed mushrooms, red peppers and garlic. |
Aged Prime NY Sirloin |
$46.95 |
|
Prime Filet Mignon |
$46.95 |
|
Filet Mignon Medallions |
$45.95 |
with truffle "tournedo toledo" |
Filet Mignon Brochette |
$40.95 |
|
Chicken Ajillo |
$24.95 |
hot garlic sauce |
Chicken Villaroy |
$25.95 |
breast of chicken with bechamel cream. |
Chicken And Rice |
$22.95 |
with chorizos |
Broiled Boneless Breast Of Chicken |
$24.95 |
marinated with garlic, parsley and sherry. |
Breast Of Chicken Cutlet |
$24.95 |
with almond sauce, mushrooms sauce or wine sauce. |
Broiled Cornish Hen |
$24.95 |
|
Cornish Hen A La Cazuela |
$25.95 |
with onions, garlic, wine and herbs |
Spanish Omelette |
$18.50 |
"tortilla a la espanola" |
Vanilla Custard Natilla |
$8.95 |
|
Flan |
$8.95 |
caramel custard |
Tartufo |
$8.95 |
|
Ice Cream |
$7.95 |
vanilla or chocolate |
Strawberries |
$9.75 |
with whipped cream. |
Frutas In Season |
$8.95 |
|
Assorted Pastries |
$9.75 |
|
Crema Caralana |
$10.75 |
creme brulee |
Assorted Sorbets |
$9.75 |
|
Espresso |
$3.75 |
|
Cappuccino |
$4.95 |
|
American Coffee Or Tea |
$2.95 |
|
Spanish Coffee |
$11.95 |
espresso coffee with kahba, brandy and whipped cream. |
Irish Coffee |
$11.95 |
american, coffee with irish whisky, sugar & whipped cream. |
Jamaican Coffee |
$11.95 |
espresso coffee with tia maria and whipped cream. |