| Skillet Clams Oreganata |
$15.50 |
Extra virgin olive oil, sea salt, rosemary, fresh garlic |
| Black Skillet-Roasted Mussels |
$15.90 |
Extra virgin olive oil, sea salt |
| Jumbo Lump Crab Cakes |
$17.90 |
Seared crab cake, béarnaise, cucumber, peppadew, shaved onion, baby arugala salad |
| Calamari Fritto Misto |
$13.50 |
Italian cherry peppers, sweet pomodoro sauce |
| Tuscan Egg |
$9.00 |
Soft boiled egg, crispy chicken, sausage, diavolo sauce |
| Mozzarella Bocconcini |
$11.00 |
Crispy housemade mozzarella, oreganata sauce |
| Deconstructed Bruschetta |
$14.90 |
Burrata mozzarella, balsamic tomatoes, roasted garlic, olive tapenade, grilled ciabatta, vanilla-poached apricots |
| Shrimp Cocktail |
$18.00 |
Freshly grated horseradish, cocktail sauce |
| Fire-Roasted Meatballs |
$12.00 |
Housemade marinara, basil chiffonade, garlic crostini |
| Shaved Sirloin Bruschetta |
$17.00 |
Peppercorn-crusted sirloin, peperonata, fennel, blue cheese, balsamic reduction |
| Skillet Clams Oreganata |
$15.50 |
Extra virgin olive oil, sea salt, rosemary, fresh garlic |
| Black Skillet-Roasted Mussels |
$15.50 |
Extra virgin olive oil, sea salt |
| Jumbo Lump Crab Cakes |
$17.90 |
Seared crab cake, béarnaise, cucumber, peppadew, shaved onion, baby arugala salad |
| Calamari Fritto Misto |
$13.00 |
Italian cherry peppers, sweet pomodoro sauce |
| Tuscan Egg |
$8.90 |
Soft boiled egg, crispy chicken, sausage, diavolo sauce |
| Mozzarella Bocconcini |
$11.00 |
Crispy housemade mozzarella, oreganata sauce |
| Deconstructed Bruschetta |
$14.90 |
Burrata mozzarella, balsamic tomatoes, roasted garlic, olive tapenade, grilled ciabatta, vanilla-poached apricots |
| Shrimp Cocktail |
$15.90 |
Freshly grated horseradish, cocktail sauce |
| Fire-Roasted Meatballs |
$12.00 |
Housemade marinara, basil chiffonade, garlic crostini |
| Shaved Sirloin Bruschetta |
$17.00 |
Peppercorn-crusted sirloin, peperonata, fennel, blue cheese, balsamic reduction |
| Calamari Fritto Misto |
$7.00 |
|
| Tuscan Egg |
$7.00 |
|
| Fire-Roasted Meatballs |
$7.00 |
|
| Flatbreads |
$7.00 |
|
| Mozzarella Bocconcini |
$6.00 |
|
| Italian Burger |
$8.00 |
|
| Black Skillet-Roasted Mussels |
$11.00 |
|
| Chopped |
$12.70 |
Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, italian vinaigrette dressing |
| The Wedge |
$12.50 |
Iceberg lettuce, crumbled blue cheese, grape tomatoes, maple cajun bacon, chives, housemade blue cheese dressing |
| Caesar |
$11.50 |
Hearts of romaine, ciabatta croutons, grana padano |
| BLT |
$13.50 |
Maple cajun bacon, arugula, housemade mozzarella, vine-ripened tomatoes, dijon vinaigrette dressing |
| Watercress & Arugula |
$12.00 |
Blue cheese, spicy candied walnuts, granny smith apples, champagne vinaigrette dressing |
| Spinach & Oyster Mushroom Salad |
$11.00 |
Crispy oyster mushrooms, red onions, goat cheese, prosciutto, grape tomatoes |
| Chopped |
$11.70 |
Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, italian vinaigrette dressing |
| The Wedge |
$11.50 |
Iceberg lettuce, crumbled blue cheese, grape tomatoes, maple Cajun bacon, chives, housemade blue cheese dressing |
| Caesar |
$11.50 |
Hearts of romaine, ciabatta croutons, grana padano |
| BLT |
$13.50 |
Maple Cajun bacon, arugula, housemade mozzarella, vine-ripened tomatoes, dijon vinaigrette dressing |
| Watercress & Arugula |
$11.00 |
Blue cheese, spicy candied walnuts, granny smith apples, champagne vinaigrette dressing |
| Spinach & Oyster Mushroom Salad |
$11.00 |
Crispy oyster mushrooms, shaved red onions, goat cheese, prosciutto, grape tomatoes |
| Prime Top Sirloin |
$10.00 |
|
| Grilled Shrimp |
$9.00 |
|
| Grilled, Blackened or Crispy Chicken |
$6.00 |
|
| Pan-Seared Salmon |
$7.00 |
|
| Prime Top Sirloin |
$10.00 |
|
| Grilled Shrimp |
$10.00 |
|
| Grilled, Blackened or Crispy Chicken |
$6.00 |
|
| Pan Seared Salmon |
$7.00 |
|
| Traditional Minestrone Soup |
$6.00 - $9.00 |
Zucchini, white beans, tomatoes, cabbage |
| Chef's Daily Soup |
$6.00 - $9.00 |
|
| Traditional Minestrone Soup |
$5.00 - $8.00 |
Zucchini, white beans, tomatoes, cabbage |
| Chef's Daily Soup |
$5.00 - $8.00 |
|
| Sweet Cream Polenta with Veal Jus |
$8.00 |
|
| Fire-Grilled Asparagus |
$10.00 |
|
| Garlic-Whipped Mashed Potatoes |
$9.00 |
|
| Veal-Glazed Crimini Mushrooms with Herbs |
$9.00 |
|
| Herbed Wedge Potatoes |
$8.00 |
|
| Sautéed Spinach with Garlic & Chili Flakes |
$9.00 |
|
| Sautéed Fresh Broccolini |
$9.00 |
|
| Truffled Mac & Cheese |
$11.00 |
|
| Veal Short Rib |
$13.90 |
Slow-braised veal, marinara, burrata mozzarella, parmesan, pickled red onions, mushrooms, truffle |
| Tomato & Burrata |
$13.00 |
Yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper |
| Tuscan |
$13.00 |
Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, parmesan, chili flakes, sage |
| Quattro Formaggi |
$13.00 |
Fresh mozzarella, blue cheese, goat cheese, grana padano, basil pesto, fresh herbs, chili flakes |
| Veal Short Rib |
$13.90 |
Slow-braised veal, marinara, Burrata mozzarella, parmesan, pickled red onions, mushrooms, truffle |
| Tomato & Burrata |
$11.00 |
Yellow and red grape tomatoes, Burrata mozzarella, extra virgin olive oil, sea salt, black pepper |
| Tuscan |
$11.90 |
Italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, parmesan, chili flakes, sage |
| Quattro Formaggi |
$11.00 |
Fresh mozzarella, blue cheese, goat cheese, grana padano, basil pesto, fresh herbs, chili flakes |
| Aged Hand-Cut Petite Filet |
$38.00 |
|
| Aged Hand-Cut Filet |
$42.00 |
|
| New York Strip |
$38.00 |
|
| Bone-In Ribeye |
$47.00 |
|
| Prime Top Sirloin |
$27.00 |
|
| Grain-Fed Veal Chop |
$35.00 |
|
| Double Thick Pork Chop |
$30.00 |
|
| Fire-Grilled Jumbo Shrimp |
$15.00 |
|
| Pan-Seared Diver Sea Scallops |
$15.00 |
|
| Crab Oscar |
$10.00 |
|
| Brandy-Peppercorn Sauce |
$3.00 |
|
| Gorgonzola |
$3.00 |
|
| Marsala Cream Sauce |
$3.00 |
|
| Blue Cheese Demi-Glaze |
$3.00 |
|
| Béarnaise |
$3.00 |
|
| Fire-Roasted Chicken & Pesto |
$21.00 |
Wild mushrooms, basil pesto cream, grana padano, roasted chicken, fettuccine |
| Meatball Bolognese |
$21.00 |
Beef, veal and pancetta meatballs, slow-cooked tomato sauce, grana padano, spaghettini |
| Spaghettini & Plum Tomatoes |
$16.00 |
Basil, garlic, extra virgin olive oil |
| Housemade Lasagne |
$18.90 |
Pasta sheets, bolognese sauce, béchamel sauce, fresh thyme |
| Veal & Wild Mushroom Rigatoni |
$19.90 |
Braised veal, hand-picked mushrooms, roasted garlic jus, rigatoni |
| Eggplant-Pine Nut Ragout & Spinach Cannelloni |
$18.00 |
Four cannelloni rolls, tomato sauce, roasted eggplant ragout, provolone, basil oil |
| Linguini with Clams |
$19.00 |
Littleneck clams, white wine garlic sauce |
| Market Fish of the Day |
$ |
The freshest fish available prepared à la minute by our chef |
| Shrimp Fra Diavolo |
$24.00 |
Fettuccine, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce |
| Roasted Salmon |
$27.00 |
Artichokes, spinach, mustard cream, dill pernod sauce |
| Pan-Seared Sea Scallops |
$28.00 |
Asparagus, sweet creamy polenta, lobster cream sauce |
| Piccata |
$20.00 - $26.00 |
Pan-seared chicken or veal, lemon, caper and white wine butter sauce |
| Marsala |
$20.00 - $26.00 |
Sautéed chicken or veal medallions, sweet marsala, garlic, shallots, wild mushrooms, vine-ripened tomatoes, fresh herbs |
| Chicken Parmesan |
$20.50 |
Herb-crusted crispy chicken, mozzarella, housemade pomodoro sauce, spaghettini |
| Crispy Chicken |
$19.90 |
Garlic-whipped mashed potatoes, lemon-garlic sauce |
| Osso Bucco |
$24.00 |
Tender pork shank, parmesan risotto, rich pork demi-glaze |
| Seared Yellowfin Tuna |
$27.00 |
Sun-dried tomato tapenade, basil pesto, olives, shaved aged prosciutto, baby arugala salad, lemongrass-basil oil |
| N.V. Prosecco, Tavistock Reserve, Veneto, Italy |
$13.00 - $52.00 |
|
| N.V. Prosecco, Tavistock Reserve, Veneto, Italy |
$13.00 - $52.00 |
|
| N.V. Prosecco, Tavistock Reserve, Veneto, Italy |
$13.00 - $52.00 |
|
| 2014 Sauvignon Blanc, Tavistock Reserve, Block House Vineyard, Yountville |
$13.00 - $52.00 |
|
| 2014 Chardonnay, Tavistock Reserve, Santa Barbara |
$13.00 - $52.00 |
|
| Tavistock Reserve, Sauvignon Blanc, Block House Vineyard Yountville | 2014 |
$13.00 - $19.50 |
|
| Tavistock Reserve, Chardonnay, Santa Barbara | 2014 |
$13.00 - $19.50 |
|
| Seaglass, Riesling, Monterey, California | 2014 |
$10.00 - $15.00 |
|
| Cantina Di Casteggio, Moscato, Italy | 2013 |
$10.25 - $15.25 |
|
| Stellina De Notte, Pinot Grigio, Venezie | 2014 |
$11.25 - $16.75 |
|
| Estancia, Pinot Grigio, California | 2014 |
$10.75 - $16.00 |
|
| King Estate, Pinot Gris, Oregon | 2014 |
$12.00 - $18.00 |
|
| Guado Al Tasso, Vermentino Bolgheri | 2013 |
$15.00 - $22.50 |
|
| Joel Gott, Sauvignon Blanc, California | 2014 |
$10.50 - $15.75 |
|
| Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand | 2014 |
$12.75 - $19.00 |
|
| Wente, Morning Fog Chardonnay, Livermore Valley | 2013 |
$10.25 - $15.25 |
|
| Sonoma Cutrer, Chardonnay, Sonoma Coast, California | 2013 |
$15.00 - $22.00 |
|
| 2014 Sauvignon Blanc, Tavistock Reserve, Block House Vineyard, Yountville |
$13.00 - $52.00 |
|
| 2014 Chardonnay, Tavistock Reserve, Santa Barbara |
$13.00 - $52.00 |
|
| Tavistock Reserve, Sauvignon Blanc, Block House Vineyard Yountville | 2014 |
$13.00 - $19.50 |
|
| Tavistock Reserve, Chardonnay, Santa Barbara | 2014 |
$13.00 - $19.50 |
|
| Seaglass, Riesling, Monterey, California | 2014 |
$10.00 - $15.00 |
|
| Cantina Di Casteggio, Moscato, Italy | 2013 |
$10.25 - $15.25 |
|
| Stellina De Notte, Pinot Grigio, Venezie | 2014 |
$11.25 - $16.75 |
|
| Estancia, Pinot Grigio, California | 2014 |
$10.75 - $16.00 |
|
| King Estate, Pinot Gris, Oregon | 2014 |
$12.00 - $18.00 |
|
| Guado Al Tasso, Vermentino Bolgheri | 2013 |
$15.00 - $22.50 |
|
| Joel Gott, Sauvignon Blanc, California | 2014 |
$10.50 - $15.75 |
|
| Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand | 2014 |
$12.75 - $19.00 |
|
| Wente, Morning Fog Chardonnay, Livermore Valley | 2013 |
$10.25 - $15.25 |
|
| Sonoma Cutrer, Chardonnay, Sonoma Coast, California | 2013 |
$15.00 - $22.00 |
|
| 2014 Sauvignon Blanc, Tavistock Reserve, Block House Vineyard, Yountville |
$13.00 - $52.00 |
|
| 2014 Chardonnay, Tavistock Reserve, Santa Barbara |
$13.00 - $52.00 |
|
| 2014 Pinot Noir, Tavistock Reserve, Santa Barbara |
$14.00 - $56.00 |
|
| 2014 Bacarré, Red Blend, Tavistock Reserve, Santa Barbara |
$15.00 - $60.00 |
|
| 2013 Malbec, Tavistock Reserve, Mendoza, Argentina |
$13.00 - $52.00 |
|
| 2013 Cabernet Sauvignon, Tavistock Reserve, Santa Barbara, Happy Canyon |
$16.00 - $64.00 |
|
| Tavistock Reserve, Pinot Noir, Santa Barbara | 2014 |
$14.00 - $21.00 |
|
| Tavistock Reserve, Bacarré Red Blend, Santa Barbara | 2014 |
$15.00 - $22.50 |
|
| Tavistock Reserve, Malbec, Mendoza, Argentina | 2013 |
$13.00 - $19.50 |
|
| Tavistock Reserve, Cabernet Sauvignon, Santa Barbara, Happy Canyon | 2013 |
$16.00 - $24.00 |
|
| Mark West, Pinot Noir, California | 2013 |
$10.75 - $16.00 |
|
| Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma | 2013 |
$15.00 - $22.50 |
|
| Gaudenzio, Chianti Riserva | 2009 |
$11.75 - $17.50 |
|
| Villa Antinori, Toscana | 2012 |
$16.00 - $24.00 |
|
| Tormaresco, Primitivo, Puglia | 2012 |
$11.50 - $17.25 |
|
| Columbia Crest, Grand Estates Merlot, Columbia Valley | 2013 |
$11.25 - $16.75 |
|
| Campo Viejo, Reserva, Rioja | 2008 |
$13.00 - $19.50 |
|
| Stag's Leap Wine Cellars, Hands of Time Cabernet Blend, Napa Valley | 2012 |
$21.00 - $31.50 |
|
| 14 Hands, Cabernet Sauvignon, Columbia Valley | 2013 |
$11.25 - $16.75 |
|
| St. Francis Vineyards, Cabernet Sauvignon, Sonoma County | 2012 |
$13.25 - $19.75 |
|
| BV, Cabernet Sauvignon, Napa Valley | 2013 |
$16.00 - $24.00 |
|
| 2014 Pinot Noir, Tavistock Reserve, Santa Barbara |
$14.00 - $56.00 |
|
| 2014 Bacarré, Red Blend, Tavistock Reserve, Santa Barbara |
$15.00 - $60.00 |
|
| 2013 Malbec, Tavistock Reserve, Mendoza, Argentina |
$13.00 - $52.00 |
|
| 2013 Cabernet Sauvignon, Tavistock Reserve, Santa Barbara, Happy Canyon |
$16.00 - $64.00 |
|
| Tavistock Reserve, Pinot Noir, Santa Barbara | 2014 |
$14.00 - $21.00 |
|
| Tavistock Reserve, Bacarré Red Blend, Santa Barbara | 2014 |
$15.00 - $22.50 |
|
| Tavistock Reserve, Malbec, Mendoza, Argentina | 2013 |
$13.00 - $19.50 |
|
| Tavistock Reserve, Cabernet Sauvignon, Santa Barbara, Happy Canyon | 2013 |
$16.00 - $24.00 |
|
| Mark West, Pinot Noir, California | 2013 |
$10.75 - $16.00 |
|
| Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma | 2013 |
$15.00 - $22.50 |
|
| Gaudenzio, Chianti Riserva | 2009 |
$11.75 - $17.50 |
|
| Villa Antinori, Toscana | 2012 |
$16.00 - $24.00 |
|
| Tormaresco, Primitivo, Puglia | 2012 |
$11.50 - $17.25 |
|
| Columbia Crest, Grand Estates Merlot, Columbia Valley | 2013 |
$11.25 - $16.75 |
|
| Campo Viejo, Reserva, Rioja | 2008 |
$13.00 - $19.50 |
|
| Stag's Leap Wine Cellars, Hands of Time Cabernet Blend, Napa Valley | 2012 |
$21.00 - $31.50 |
|
| 14 Hands, Cabernet Sauvignon, Columbia Valley | 2013 |
$11.25 - $16.75 |
|
| St. Francis Vineyards, Cabernet Sauvignon, Sonoma County | 2012 |
$13.25 - $19.75 |
|
| BV, Cabernet Sauvignon, Napa Valley | 2013 |
$16.00 - $24.00 |
|
| 2014 Pinot Noir, Tavistock Reserve, Santa Barbara |
$14.00 - $56.00 |
|
| 2014 Bacarré, Red Blend, Tavistock Reserve, Santa Barbara |
$15.00 - $60.00 |
|
| 2013 Malbec, Tavistock Reserve, Mendoza, Argentina |
$13.00 - $52.00 |
|
| 2013 Cabernet Sauvignon, Tavistock Reserve, Santa Barbara, Happy Canyon |
$16.00 - $64.00 |
|
| Tavistock Reserve, Prosecco, Veneto Italy | N.V. |
$13.00 |
|
| Kenwood Vineyards, Yulupa Cuvée Brut, California | N.V. |
$10.00 |
|
| Tavistock Reserve, Prosecco, Veneto Italy | N.V. |
$13.00 |
|
| Kenwood Vineyards, Yulupa Cuvée Brut, California | N.V. |
$10.00 |
|
| Tavistock Reserve, Prosecco, Veneto Italy | N.V. |
$13.00 - $52.00 |
|
| Kenwood Vineyards, Brut, Yulupa Cuvée, California | N.V. |
$10.00 - $40.00 |
|
| Domaine Carneros, Brut, Carneros, California | 2010 |
$71.00 |
|
| Schramsberg, Brut Rosé, North Coast, California | 2011 |
$110.00 |
|
| Veuve Clicquot, Brut, Yellow Label, Champagne, France | N.V. |
$69.00 |
|
| Nicolas Feuillatte, Brut, Epernay | N.V. |
$76.00 |
|
| Seasonal Sangria |
$11.00 |
Ask about our current selections |
| Cucumber Blood Orange Cosmopolitan |
$13.00 |
Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin |
| St. Germain Cocktail |
$12.00 - $44.00 |
Sparkling water, sparkling wine, St. Germain |
| Pear-Fect Martini |
$14.00 |
Pear purée, lemon, moscato, Grey Goose La Poire |
| Lemon Drop Martini |
$12.00 |
Limoncello, Absolut Citron |
| Silver Raspberry Rose Collins |
$11.00 |
Fresh raspberries, lemon, Nolet's Dry Gin |
| Three Olives Martini |
$12.00 |
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), Tito's Handmade Vodka |
| Big City Martini |
$13.00 |
Cranberry juice, fresh lime, triple sec, Grey Goose L'Orange |
| Darkened Peach Martini |
$13.00 |
Peach nectar, lemon, Averna Amaro, Stoli Vanil, Tito's Handmade Vodka |
| La Catrina |
$12.00 |
Fresh raspberries, ruby red grapefruit juice, sweet and sour mix, El Jimador Tequila Blanco |
| Julep Bramble |
$13.00 |
Blackberry honey syrup, mint, lime, Woodford Reserve |
| Seasonal Sangria |
$11.00 |
Ask about our current selections |
| Cucumber Blood Orange Cosmopolitan |
$13.00 |
Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin |
| St. Germain Cocktail |
$12.00 - $44.00 |
Sparkling water, sparkling wine, St. Germain |
| Pear-Fect Martini |
$14.00 |
Pear purée, lemon, moscato, Grey Goose La Poire |
| Lemon Drop Martini |
$12.00 |
Limoncello, Absolut Citron |
| Silver Raspberry Rose Collins |
$11.00 |
Fresh raspberries, lemon, Nolet's Dry Gin |
| Three Olives Martini |
$12.00 |
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), Tito's Handmade Vodka |
| Big City Martini |
$13.00 |
Cranberry juice, fresh lime, triple sec, Grey Goose L'Orange |
| Darkened Peach Martini |
$13.00 |
Peach nectar, lemon, Averna Amaro, Stoli Vanil, Tito's Handmade Vodka |
| La Catrina |
$12.00 |
Fresh raspberries, ruby red grapefruit juice, sweet and sour mix, El Jimador Tequila Blanco |
| Julep Bramble |
$13.00 |
Blackberry honey syrup, mint, lime, Woodford Reserve |
| Red Apple Orchard Sangria |
$9.00 |
Three-day infusion of apples, cinnamon, soda, brandy, Ravenswood shiraz |
| Fiery Orchard Cider |
$10.00 |
Sour mix, Sprite, cinnamon rim, Fireball, Angry Orchard Hard Cider, Disaronno Amaretto |
| Italian Mimosa |
$11.00 |
Cherry, juice, Solerno Blood Orange Liqueur, prosecco |
| Ruby Cane |
$10.00 |
Lemon, mint, simple syrup, Ruby Port, Flor de Caña |
| Pear-Fect Martini |
$12.00 |
Pear purée, lemon, moscato, Grey Goose La Poire |
| Lemon Drop Martini |
$10.00 |
Limoncello, Absolut Citron |
| Midnight Aviator |
$12.00 |
Housemade rosemary-basil-infused simple syrup, lemon, crème de violette, Hendrick's Gin |
| Three Olives Martini |
$11.00 |
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), Tito's Handmade Vodka |
| Big City Martini |
$11.00 |
Cranberry juice, fresh lime, triple sec, Grey Goose L'Orange |
| Farmer's Market Gimlet |
$11.00 |
Lime, housemade rosemary-basil-infused simple syrup, Tito's Handmade Vodka |
| Tequila-Twisted Negroni |
$12.00 |
Orange juice ice sphere, Aperol, Amaro Averna, El Jimador Tequila Blanco |
| Hazelnut-Infused, Spiced Cranberry Old Fashioned |
$12.00 |
Cranberries, orange, sour mix, soda, hazelnut, Nutmeg-Infused Buffalo Trace |
| Seasonal Sangria |
$11.00 |
Ask about our current selections |
| Cucumber Blood Orange Cosmopolitan |
$13.00 |
Cucumber, lime, Solerno Blood Orange Liqueur, Hendrick's Gin |
| St. Germain Cocktail |
$12.00 - $44.00 |
Sparkling water, sparkling wine, St. Germain |
| Pear-Fect Martini |
$14.00 |
Pear purée, lemon, moscato, Grey Goose La Poire |
| Lemon Drop Martini |
$12.00 |
Limoncello, Absolut Citron |
| Silver Raspberry Rose Collins |
$11.00 |
Fresh raspberries, lemon, Nolet's Dry Gin |
| Three Olives Martini |
$12.00 |
Olive juice, three stuffed olives (blue cheese, prosciutto, pickle), Tito's Handmade Vodka |
| Big City Martini |
$13.00 |
Cranberry juice, fresh lime, triple sec, Grey Goose L'Orange |
| Darkened Peach Martini |
$13.00 |
Peach nectar, lemon, Averna Amaro, Stoli Vanil, Tito's Handmade Vodka |
| La Catrina |
$12.00 |
Fresh raspberries, ruby red grapefruit juice, sweet and sour mix, El Jimador Tequila Blanco |
| Julep Bramble |
$13.00 |
Blackberry honey syrup, mint, lime, Woodford Reserve |
| Bud Light |
|
|
| Coors Light |
|
|
| Miller Lite |
|
|
| Michelob Ultra |
|
|
| Yuengling |
|
|
| Buckler (Non-Alcoholic) |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Miller Lite |
|
|
| Michelob Ultra |
|
|
| Yuengling |
|
|
| Buckler (Non-Alcoholic) |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Miller Lite |
|
|
| Michelob Ultra |
|
|
| Yuengling |
|
|
| Buckler (Non-Alcoholic) |
|
|
| Amstel Light |
|
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| Angry Orchard Hard Cider |
|
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| Blue Moon |
|
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| Corona |
|
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| Heineken |
|
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| Newcastle |
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| Peroni |
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| Sam Adams |
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| Stella Artois |
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| Amstel Light |
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| Angry Orchard Hard Cider |
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| Blue Moon |
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| Corona |
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| Heineken |
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| Newcastle |
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| Peroni |
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| Sam Adams |
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| Stella Artois |
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| Amstel Light |
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| Angry Orchard Hard Cider |
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| Blue Moon |
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| Corona |
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| Heineken |
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| Newcastle |
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| Peroni |
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| Sam Adams |
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| Stella Artois |
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| Specialty & Craft Bottles |
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Ask about our craft and seasonal selections |
| Specialty & Craft Bottles |
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Ask about our craft and seasonal selections |
| Specialty & Craft Bottles |
|
Ask about our craft and seasonal selections |
| Acqua Panna |
$7.50 |
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| Pellegrino Sparkling Water |
$7.50 |
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| Twinings Hot Tea |
$3.75 |
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| Freshly Brewed Coffee |
$3.75 |
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| Cappuccino or Latte |
$3.75 |
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| Espresso |
$3.75 |
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| Acqua Panna |
$7.50 |
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| Pellegrino Sparkling Water |
$7.50 |
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| Twinings Hot Tea |
$3.75 |
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| Freshly Brewed Coffee |
$3.75 |
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| Cappuccino or Latte |
$3.75 |
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| Espresso |
$3.75 |
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| Fiji Bottled Water |
$6.00 |
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| Pellegrino Sparkling Water |
$6.00 |
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| Iced Tea |
$3.00 |
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| Twinings Hot Tea |
$3.00 |
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| Freshly Brewed Coffee |
$3.00 |
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| Cappuccino |
$4.00 |
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| Espresso |
$3.00 |
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| Red Bull Energy Drink |
$5.00 |
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| Red Bull Sugarfree |
$5.00 |
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| Acqua Panna |
$7.50 |
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| Pellegrino Sparkling Water |
$7.50 |
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| Twinings Hot Tea |
$3.75 |
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| Freshly Brewed Coffee |
$3.75 |
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| Cappuccino or Latte |
$3.75 |
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| Espresso |
$3.75 |
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| Ginger-Lime Rickey |
$5.25 |
Ginger purée, lime, soda water |
| Black Cherry Soda |
$5.25 |
Black cherry purée, lime, soda |
| Cuban Soda |
$5.25 |
Mint, lime, soda water |
| Flavored Lemonade & Iced Tea |
$5.25 |
Peach, raspberry, blueberry, strawberry, ginger or black cherry |
| Ginger-Lime Rickey |
$5.25 |
Ginger purée, lime, soda water |
| Black Cherry Soda |
$5.25 |
Black cherry purée, lime, soda |
| Cuban Soda |
$5.25 |
Mint, lime, soda water |
| Flavored Lemonade & Iced Tea |
$5.25 |
Peach, raspberry, blueberry, strawberry, ginger or black cherry |
| Ginger-Lime Rickey |
$5.25 |
Ginger purée, lime, soda water |
| Black Cherry Soda |
$5.25 |
Black cherry purée, lime, soda |
| Cuban Soda |
$5.25 |
Mint, lime, soda water |
| Flavored Lemonade & Iced Tea |
$5.25 |
Peach, raspberry, blueberry, strawberry, ginger or black cherry |
| Chopped Salad |
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Romaine heart chiffonade, roasted red peppers, olives, plum tomatoes, cucumber, red onions, blue cheese, caperberries, Italian vinaigrette dressing |
| Grilled Caesar Salad |
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Hearts of romaine, ciabatta croutons, grana padano |
| Tuscan White Bean Soup |
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Pancetta, cannellini beans, spring vegetables, hand-crushed San Marzano tomatoes, ciabatta croutons |
| Catch of the Day |
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Ask your server for details |
| Filet Mignon |
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Garlic-whipped potatoes or herbed potato wedges |
| Bone-In Pork Chop |
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Veal glaze, cremini mushrooms |
| Chef Hector's Flourless Chocolate Soufflé |
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Vanilla bean ice cream, caramel, chocolate sauce |
| Butterscotch Bread Pudding |
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Buttery brioche, butterscotch custard |
| Butterscotch Bread Pudding |
$10.00 |
Buttery brioche, butterscotch custard |
| Tiramisu |
$10.00 |
Mascarpone mousse, ladyfingers, bittersweet chocolate, milk chocolate whipped cream |
| Key Lime Crème Brûlée |
$9.00 |
The best of both worlds |
| Skillet Cookie |
$10.00 |
Warm chocolate chip cookie, chocolate sauce, candied pecans, ice cream |
| Chocolate Mousse Layer Cake |
$10.00 |
Chocolate cake, semisweet chocolate mousse |
| Ice Cream Or Sorbet |
$4.00 |
Seasonal selection |
| Grilled Cheese |
$11.00 |
Housemade mozzarella, grana padano, provolone cheese, tomato bisque |
| Grilled Chicken |
$12.00 |
Gouda cheese, peperonata, arugula, honey mustard |
| Italian Burger |
$13.00 |
Peperonata, basil aioli, prosciutto, parmesan |
| Meatball Sub |
$13.00 |
Housemade meatballs, marinara, provolone cheese |
| Balsamic Portabella |
$12.00 |
Aged balsamic, provolone cheese, peperonata |
| Grilled Chicken |
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| Petite Filet |
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Additional $6 |
| Beef Sliders |
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| Salmon |
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| Broccolini |
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| Portabella |
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| Eggplant Rollantini |
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| Caesar Salad |
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| Spaghettini |
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| Roasted Garlic Mashed Potatoes |
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| Seasoned French Fries |
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| Herbed Wedge Potatoes |
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| Prime Top Sirloin |
$19.90 |
Chargrilled, peperonata |
| Oreganata Pasta with Littleneck Clams |
$14.00 |
Spaghettini pasta, fresh herbs, oreganata butter |
| Market Fish of the Day |
$ |
The freshest fish available prepared à la minute by our chef |
| Pasta Bolognese |
$15.50 |
Slow-cooked beef, veal and pancetta, tomato sauce, grana padano, spaghettini |
| Shrimp Fra Diavolo |
$17.30 |
Fettuccini, asparagus, goat cheese, pine nuts, spinach, spicy rosa sauce |
| Eggplant-Pine Nut Ragout & Spinach Cannelloni |
$17.90 |
Four cannelloni rolls, tomato sauce, roasted eggplant ragout, provolone, basil oil |
| Seared Yellowfin Tuna |
$27.00 |
Sun-dried tomato tapenade, basil pesto, olives, shaved aged prosciutto, baby arugala salad, lemongrass-basil oil |
| Domestic Bottles |
$5.00 |
Bud Light, Coors Light, Miller Lite, Michelob Ultra, Yuengling, Buckler (Non-Alcoholic) |
| Premium Bottles |
$6.00 |
Amstel Light, Angry Orchard Hard Cider, Blue Moon, Corona, Heineken, Newcastle, Peroni, Sam Adams, Stella Artois |
| Specialty And Craft Bottles |
|
Ask About Our Craft and Seasonal Selections |
| Kenwood Vineyards, Brut "Yulupa Cuvée" California N.V. |
$10.00 - $40.00 |
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| Tavistock Reserve, Prosecco, Veneto, Italy N.V.* |
$13.00 - $52.00 |
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| Ruffino, Prosecco, Veneto, Italy N.V. |
$40.00 |
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| Domaine Carneros, Brut, Carneros, California 2009 |
$17.75 - $71.00 |
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| Schramsberg, Brut Rosé, North Coast, California 2010 |
$110.00 |
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| Veuve Clicquot, Brut "Yellow Label" Champagne, France N.V. |
$79.00 |
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| Giacomo Ascheri Gavi di Gavi "Cristina Ascheri" Piedmont, Italy 2013 |
$12.00 - $48.00 |
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| La Spinetta, Vermentino, Tuscany, Italy 2012 |
$11.00 - $44.00 |
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| Castronovo Vineyards, Percorino, Voli Apperutini, IGT 2011 |
$39.00 |
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| Sycamore Lane, White Zinfandel, California 2012 |
$8.00 - $32.00 |
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| Domino, Moscato, California 2011 |
$9.50 - $38.00 |
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| SeaGlass, Riesling, Monterey, California 2012 |
$10.00 - $40.00 |
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| Chateau St. Michelle & Dr. L "Eroica" Riesling, Columbia Valley 2012 |
$53.00 |
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| Gauthier, Riesling "Hillside Vineyard" Santa Lucia, California 2011 |
$11.50 - $46.00 |
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| Seaglass, Riesling, Monterey, California | 2014 |
$10.00 - $40.00 |
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| Cantina Di Casteggio, Moscato, Italy | 2013 |
$10.25 - $41.00 |
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| Chateau St. Michelle & Dr. L, Eroica, Riesling, Columbia Valley | 2013 |
$53.00 |
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| Gauthier, Riesling, Hillside Vineyard, Santa Lucia, California | 2013 |
$46.00 |
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| Estancia, Pinot Grigio, California 2013 |
$10.50 - $42.00 |
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| Benvolio, Pinot Grigio, FriuliVenezia, Italy 2012 |
$10.25 - $41.00 |
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| Carmel Road, Pinot Gris Sustainable Monterey County, California 2009 |
$11.00 - $44.00 |
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| Dry Creek Vineyard, Chenin Blanc Dry, Clarksburg, California 2012 |
$41.00 |
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| Joel Gott, Sauvignon Blanc, California 2013 |
$10.50 - $42.00 |
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| Honig, Sauvignon Blanc, Napa Valley, California 2012 |
$44.00 |
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| Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand 2013 |
$12.50 - $50.00 |
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| Tavistock Reserve, Sauvignon Blanc "Block House Vineyard" Yountville, Napa Valley 2013* |
$13.00 - $52.00 |
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| Cakebread Cellars, Sauvignon Blanc, Napa Valley, California 2012 |
$68.00 |
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| Hidden Crush, Central Coast, California 2012 |
$9.25 - $37.00 |
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| Mer Soleil Unoaked "Silver" Santa Lucia Highlands, California 2012 |
$56.00 |
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| Chateau Ste. Michelle, Columbia Valley, Washington 2012 |
$10.00 - $40.00 |
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| Wente Vineyards "Morning Fog" Livermore Valley, California 2012 |
$39.00 |
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| Simi, Sonoma County, California 2013 |
$46.00 |
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| Tavistock Reserve "Bien Nacido" Santa Maria Valley, California 2012* |
$13.00 - $52.00 |
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| Bouchaine "Estate" Napa Valley, Carneros, California 2010 |
$58.00 |
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| Sonoma Cutrer "Russian River Ranches" Sonoma, California 2012 |
$14.25 - $57.00 |
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| Tavistock Reserve, Santa Barbara | 2014 |
$13.00 - $52.00 |
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| Simi, Sonoma County, California | 2013 |
$46.00 |
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| Chateau Ste. Michelle, Columbia Valley, Washington | 2014 |
$40.00 |
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| Far Niente, Napa Valley | 2013 |
$90.00 |
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| Wente, Morning Fog, Livermore Valley | 2013 |
$10.25 - $41.00 |
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| Sonoma Cutrer, Sonoma Coast, California | 2013 |
$15.00 - $60.00 |
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| Jordan, Russian River Valley | 2013 |
$73.00 |
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| Wild Horse, Central Coast, California 2012 |
$53.00 |
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| Irony, Monterey, California 2012 |
$42.00 |
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| Mark West, California 2012 |
$10.50 - $42.00 |
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| Gauthier "Rockin H Ranch Vineyards" Sonoma Coast, California 2010 |
$64.00 |
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| Erath Vineyards, Oregon 2012 |
$62.00 |
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| Tavistock Reserve, Santa Maria/Sta. Rita Hills 2013* |
$14.00 - $56.00 |
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| Dutton - Goldfield, Russian River Valley, California 2012 |
$69.00 |
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| Belle Glos "Meiomi" Monterey-Santa Barbara-Sonoma, California 2013 |
$15.00 - $60.00 |
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| Tavistock Reserve, Santa Barbara | 2014 |
$14.00 - $56.00 |
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| Mark West, Pinot Noir, California | 2013 |
$10.75 - $43.00 |
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| Wild Horse, Central Coast, California | 2013 |
$53.00 |
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| King Estate, Oregon | 2013 |
$61.00 |
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| Erath Vineyards, Oregon | 2012 |
$62.00 |
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| Meiomi, Pinot Noir, Monterey | Santa Barbara | Sonoma | 2013 |
$15.00 - $60.00 |
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| Dutton - Goldfield, Russian River Valley, California | 2013 |
$69.00 |
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| Summerland, Theresa-Noelle, Sta. Rita Hills | 2012 |
$75.00 |
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| Gauthier, Rockin H Ranch Vineyards" Sonoma Coast, California | 2010 |
$64.00 |
|
| Noble Vines "181" Lodi, California 2012 |
$11.25 - $45.00 |
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| Decoy by Duckhorn, Sonoma County, California 2012 |
$15.00 - $60.00 |
|
| Freemark Abbey, Napa Valley, California 2011 |
$58.00 |
|
| Columbia Crest, Grand Estates Merlot, Columbia Valley | 2013 |
$11.25 - $45.00 |
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| Decoy by Duckhorn, Sonoma County, California | 2013 |
$60.00 |
|
| Freemark Abbey, Napa Valley, California | 2012 |
$58.00 |
|
| Kenwood, Jack London, Merlot, Sonoma Valley | 2011 |
$60.00 |
|
| Provenance, Napa Valley | 2010 |
$59.00 |
|
| Summerland, GSM "Trio" Santa Barbara 2008 |
$59.00 |
|
| Viña Doña Paula, Malbec, Mendoza, Argentina 2011 |
$41.00 |
|
| Massimo, Malbec, Mendoza, Argentina 2012 |
$9.75 - $39.00 |
|
| Bodega Catena Zapata, Malbec "Vista Flores" Mendoza, Argentina 2012 |
$44.00 |
|
| Lock & Key, Meritage, North Coast, California 2010 |
$10.50 - $42.00 |
|
| Treana, Cabernet Sauvignon/Syrah, Paso Robles, California 2011 |
$76.00 |
|
| Tavistock Reserve, Bacarré Red Blend, Santa Barbara | 2014 |
$15.00 - $60.00 |
|
| Tavistock Reserve, Malbec, Mendoza, Argentina | 2013 |
$13.00 - $52.00 |
|
| Viña Doña Paula, Malbec, Mendoza, Argentina | 2012 |
$41.00 |
|
| Terrazas, Reserva Malbec, Mendoza, Argentina | 2012 |
$48.00 |
|
| Bodega Catena Zapata, Malbec, Vista Flores, Mendoza, Argentina | 2012 |
$44.00 |
|
| Treana, Cabernet Sauvignon/syrah, Paso Robles, California | 2012 |
$76.00 |
|
| Campo Viejo, Reserva, Rioja | 2008 |
$13.00 - $52.00 |
|
| Torres, Cabernet Sauvignon, Mas La Planas, Penedes | 2010 |
$127.00 |
|
| Ménage à Trois, Lodi, California 2012 |
$9.50 - $38.00 |
|
| Gauthier "Los Chamizal Vineyard" Sonoma Valley, California 2012 |
$16.00 - $64.00 |
|
| Frog's Leap, Napa Valley, California 2011 |
$59.00 |
|
| Ménage À Trois, Zinfandel, Lodi, California | 2012 |
$38.00 |
|
| Frog's Leap, Napa Valley, California | 2012 |
$59.00 |
|
| Marchesi di Grésy, Barbaresco "Martinenga" Piedmont, Italy 2009 |
$95.00 |
|
| Vignamaggio, Chianti Classico "Terre di Prenzano" Tuscany, Italy 2011 |
$11.00 - $44.00 |
|
| Ruffino, Chianti Classico "Ducale Tan Label" Riserva Tuscany, Italy 2010 |
$16.00 - $64.00 |
|
| Damilano, Barolo "Lecinquevigne" Piedmont, Italy 2009 |
$18.00 - $72.00 |
|
| Antinori, Brunello di Montalcino "Pian delle Vigne" Tuscany, Italy 2008 |
$125.00 |
|
| Argiano "Non Confunditur" Tuscany, Italy | 2012 |
$13.00 - $52.00 |
|
| Il Poggione, Rosso di Montalcino, Tuscany, Italy 2012 |
$14.00 - $56.00 |
|
| Castello di Camigliano, Brunello di Montalcino, Tuscany, Italy 2009 |
$87.00 |
|
| Antinori "Tignanello" Tuscany, Italy 2011 |
$155.00 |
|
| Castronovo Vineyards, Montepulciano D'Abruzzo, DOCG 2011 |
$39.00 |
|
| Gaudenzio, Chianti Riserva | 2009 |
$11.75 - $47.00 |
|
| Ruffino, Chianti Classico, Ducale Tan Label, Riserva Tuscany, Italy | 2011 |
$64.00 |
|
| Villa Antinori, Toscana | 2012 |
$16.00 - $64.00 |
|
| Il Poggione, Rosso Di Montalcino, Tuscany, Italy | 2013 |
$56.00 |
|
| La Velona, Sant'antimo Rosso Di Montalcino | 2010 |
$52.00 |
|
| Tormaresco, Primitivo, Puglia | 2012 |
$11.50 - $46.00 |
|
| Antinori, Tignanello, Tuscany, Italy | 2011 |
$155.00 |
|
| Antinori, Brunello Di Montalcino, Pian Delle Vigne, Tuscany, Italy | 2009 |
$125.00 |
|
| Castronovo Vineyards, Montepulciano D'abruzzo, Docg | 2012 |
$39.00 |
|
| Castello Di Camigliano, Brunello Di Montalcino, Tuscany, Italy | 2009 |
$87.00 |
|
| Montestefano, Barbaresco | 2011 |
$76.00 |
|
| Marchesi Di Grésy, Barbaresco, Martinenga, Piedmont, Italy | 2010 |
$95.00 |
|
| Damilano, Barolo, Lecinquevigne, Piedmont, Italy | 2010 |
$72.00 |
|
| Aviary, Napa Valley, California 2011 |
$14.00 - $56.00 |
|
| Clos du Bois, North Coast, California 2012 |
$38.00 |
|
| HandCraft, California 2012 |
$10.50 - $42.00 |
|
| Hayman & Hill "Reserve" Napa Valley, California 2012 |
$44.00 |
|
| St. Francis Vineyards, Sonoma, California 2012 |
$13.00 - $52.00 |
|
| Franciscan "Estate" Napa Valley, California 2012 |
$64.00 |
|
| Stag's Leap Winery "Artemis" Napa Valley, California 2011 |
$115.00 |
|
| Hess "Allomi Vineyard" Napa, California 2011 |
$66.00 |
|
| Caymus "40th Anniversary" Napa Valley, California 2012 |
$24.00 - $115.00 |
|
| Sodaro "Felicity" Napa Valley, California 2007 |
$18.00 - $72.00 |
|
| Silver Oak, Napa Valley, California 2009 |
$165.00 |
|
| Mount Veeder Winery, Napa Valley, California 2011 |
$95.00 |
|
| Caymus "Special Selection" Napa, California 2011 |
$189.00 |
|
| Groth, Oakville, California 2011 |
$110.00 |
|
| Black Stallion, Napa Valley, California 2011 |
$64.00 |
|
| Tavistock Reserve, Santa Barbara, Happy Canyon | 2013 |
$16.00 - $64.00 |
|
| Clos Du Bois, North Coast, California | 2012 |
$38.00 |
|
| Stag's Leap Wine Cellars, Hands of Time, Cabernet Blend, Napa Valley | 2012 |
$21.00 - $84.00 |
|
| 14 Hands, Cabernet Sauvignon, Columbia Valley | 2013 |
$11.25 - $45.00 |
|
| St. Francis Vineyards, Cabernet Sauvignon, Sonoma County | 2012 |
$13.25 - $53.00 |
|
| Hess, Allomi Vineyard, Napa, California | 2012 |
$69.00 |
|
| Caymus, Napa Valley, California | 2012 |
$125.00 |
|
| Franciscan, Estate, Napa Valley, California | 2012 |
$62.00 |
|
| Bv, Cabernet Sauvignon, Napa Valley | 2013 |
$16.00 - $64.00 |
|
| Silver Oak, Napa Valley, California | 2010 |
$165.00 |
|
| Mount Veeder Winery, Napa Valley, California | 2011 |
$95.00 |
|
| Caymus, Special Selection, Napa, California | 2012 |
$189.00 |
|
| Groth, Oakville, California | 2011 |
$110.00 |
|
| Black Stallion, Napa Valley, California | 2012 |
$14.00 |
|
| Faust, Napa Valley, California | 2012 |
$90.00 |
|
| Stag's Leap Wine Cellars, Artemis, Napa Valley, California | 2012 |
$115.00 |
|
| Justin, Paso Robles | 2013 |
$63.00 |
|
| Sodaro, Felicity, Napa Valley, California | 2008 |
$72.00 |
|
| Chivas 12 year |
|
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| Chivas 18 year |
|
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| Cutty Sark |
|
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| Dewar's |
|
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| Dewar's 12 year |
|
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| Dewar's 18 year |
|
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| Dewar's Signature |
|
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| The Dimple Pinch |
|
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| J&B |
|
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| Johnnie Walker Red |
|
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| Johnnie Walker Black |
|
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| Johnnie Walker Gold |
|
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| Johnnie Walker Blue |
|
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| Aberlour |
|
|
| Ardbeg 10 year |
|
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| Balvenie 12 year |
|
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| Balvenie 14 year |
|
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| Balvenie 15 year |
|
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| Balvenie 17 year |
|
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| Dalmore |
|
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| Glenfiddich 12 year |
|
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| Glenfiddich 15 year |
|
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| Glenfiddich 18 year |
|
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| Glenfiddich 21 year |
|
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| Glenlivet 12 year |
|
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| Glenlivet 15 year |
|
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| Glenlivet 18 year |
|
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| Glenlivet 21 year |
|
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| Glenmorangie 10 year |
|
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| Lagavulin 16 year |
|
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| The Macallan 12 year |
|
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| The Macallan 15 year |
|
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| The Macallan 18 year |
|
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| Oban 14 year |
|
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| Scapa 16 year |
|
|
| Talisker 10 year |
|
|
| Courvoisier VS |
|
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| Courvoisier VSOP |
|
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| Grand Marnier |
|
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| Grand Marnier 100 |
|
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| Grand Marnier 150 |
|
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| Hennessey VS |
|
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| Hennessey VSOP |
|
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| Rémy Martin VSOP |
|
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| Rémy Martin XO |
|
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| Cockburn's Fine Ruby |
|
|
| Dolce Semillon |
|
|
| Fonseca Bin 27 year |
|
|
| Graham's Six Grapes |
|
|
| Rosa Regale 187ml |
|
|
| Stanley Lambert Choc-A-Bloc |
|
|
| Taylor Fladgate 10 year |
|
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| Taylor Fladgate 20 year |
|
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| Taylor Fladgate 30 year |
|
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| Taylor Fladgate 40 year |
|
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| Taylor Fladgate LBV |
|
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| Artisanal Cheese and Charcuterie |
$19.00 |
chefs selection of cured meats and artisan cheese with crusty ciabatta, tapenades, pate and fresh fruit |
| Italian Burger |
$11.00 |
peperonata, basil aïoli, prosciutto, parmesan |
| Mozzarella Bocconcini |
$8.50 |
crispy housemade mozzarella with oreganata red sauce |
| Flatbread |
$10.00 |
quattro formaggi, tomato and burrata, tuscan or chef's flatbread of the day |
| Beef Tenderloin Carpaccio |
$14.00 |
arugula salad, whole grain mustard sauce, parmesan crostini, sunny side up egg |
| Deconstructed Bruschetta |
$14.00 |
burrata mozzarella, balsamic tomatoes, roasted garlic, tapenade, grilled ciabatta |
| Fire-Roasted Meatballs |
$9.00 |
house made marinara, basil chiffonade, garlic crostini |
| Shrimp Cocktail |
$13.00 |
freshly grated horseradish, cocktail sauce |
| Blue Crab Dip |
$14.00 |
fresh blue crab, roasted yellow pepper, spinach, pancetta with crispy ciabatta crostini |
| Tuscan Egg |
$8.00 |
soft boiled egg, coated in crispy chicken sausage with diavolo sauce |
| Black Skillet-Roasted Mussels |
$12.00 |
tossed with extra virgin olive oil and kosher salt |
| Calamari Fritto Misto |
$10.00 |
with sweet basil pomodoro sauce |
| The Big City Cosmopolitan |
$11.00 |
grey goose orange, citronge, cranberry juice and fresh lime |
| Chilean Margarita Martini |
$12.00 |
patron silver, fresh lime juice and casillero del diablo carmenere |
| Pop Daddy |
$9.00 |
absolut vanilla, kahlua coffee liqueur and cream |
| Grape Crush |
$10.00 |
three olives concord grape vodka, shakka concord grape liqueur, sweet and sour and garnished with grapes |
| Hollywood |
$10.00 |
malibu pineapple infused rum and pineapple juice poured over chambord black raspberry liqueur |
| Flirtini |
$10.00 |
malibu passion fruit rum, chambord black raspberry liqueur, cranberry juice topped with champagne |
| Pear-Fect Martini |
$12.00 |
grey goose pear, lime juice and pear puree topped with castello del poggio moscato di asti. garnished with a pear slice |
| Lemon Drop |
$11.00 |
grey goose citrus and banfi limoncello |
| Three Olives Martini |
$11.00 |
three olives vodka, olive juice and three stuffed olives blue cheese, prosciutto and caviar |
| Blueberry Thrill |
$10.00 |
stoli blueberry, fresh lime juice, fresh blueberries |
| Strawberry-Kiwi |
$12.00 |
reyka vodka, muddled kiwi and strawberry, sweet and sour, simple syrup |
| Honeydew Melon |
$12.00 |
hendrick's gin, honeydew purée, sweet and sour with fresh honeydew garnish |
| Calamari Fritto Misto |
$7.00 |
italian cherry peppers, sweet pomodoro sauce |
| Fire-Roasted Meatballs |
$7.00 |
housemade marinara, basil chiffonade, garlic crostini |
| Mozzarella Bocconcini |
$6.00 |
crispy housemade mozzarella, oreganata sauce |
| Deconstructed Bruschetta |
$8.00 |
burrata mozzarella, balsamic tomatoes, roasted garlic, olive tapenade, grilled ciabatta, vanilla-poached apricots |
| Black Skillet-Roasted Mussels |
$8.00 |
extra virgin olive oil, sea salt |
| Italian Burger |
$7.00 |
peperonata, basil aioli, prosciutto, parmesan |
| Tomato & Burrata Flatbread |
$7.00 |
yellow and red grape tomatoes, burrata mozzarella, extra virgin olive oil, sea salt, black pepper |
| Tuscan Flatbread |
$7.00 |
italian sausage, mozzarella, caramelized onions, tomato-garlic sauce, parmesan, chili flakes, sage |
| Quattro Formaggi |
$7.00 |
mozzarella, blue cheese, goat cheese, grana padano, basil pesto, fresh herbs, chili flakes |
| Smoked Fish Dip |
$7.00 |
smoked mahi mahi, crackers, tabasco |
| Chef's Weekly Special |
$7.00 |
seasonal selections |
| Domestic/Imported Beer |
$4.00 |
|
| Well Mixers |
$5.00 |
|
| House Wines |
$5.50 |
|
| Stellina De Notte, Pinot Grigio, Venezie | 2014 |
$11.25 - $45.00 |
|
| Estancia, Pinot Grigio, California | 2014 |
$10.75 - $43.00 |
|
| King Estate, Pinot Gris, Oregon | 2014 |
$12.00 - $48.00 |
|
| Giacomo Ascheri, Gavi Di Gavi, Cristina Ascheri, Piedmont, Italy | 2013 |
$48.00 |
|
| Guado Al Tasso, Vermentino Bolgheri | 2013 |
$15.00 - $60.00 |
|
| Castronovo Vineyards, Percorino, Voli Apperutini, Igt | 2011 |
$39.00 |
|
| Tavistock Reserve, Block House Vineyard, Yountville | 2014 |
$13.00 - $52.00 |
|
| Joel Gott, California | 2014 |
$10.50 - $42.00 |
|
| Honig, Napa Valley, California | 2014 |
$44.00 |
|
| Kim Crawford, Marlborough, New Zealand | 2014 |
$12.75 - $51.00 |
|
| Cakebread Cellars, Napa Valley, California | 2013 |
$68.00 |
|
