| Kheer |
$4.00 |
Fragrant rice cooked with Sweetened milk, raisins and almonds |
| Gulab Jamun |
$4.00 |
All time favorite sweet dish. Refined flour golf boll size dessert |
| Rasmalai |
$4.00 |
Made from milk and condensed milk, Thumkas special |
| Mango Ice Cream |
$3.50 |
Specialty from the moms kitchen vanilla ice cream with lots of mango infused |
| Ice Cream |
$4.00 |
All time favorite vanilla, strawberry and chocolate flavors |
| Banana Boat Ice Cream |
$5.00 |
Choice split banana topped with vanilla, strawberry and chocolate ice cream |
| Cheese Cake |
$6.00 |
One of the American best desserts. Single slice of cheese cake ask server for availability |
| Spring Roll |
$5.00 |
Served with house special dipping Sauce |
| Crispy Chilli Baby Corn |
$6.00 |
Crispy breaded baby corn tossed with onion and chilies in tangy mixture |
| Paneer Chilli Dry |
$7.00 |
Indian cheese fried to perfection and tossed with green bell peppers, onions, chilies, ginger and garlic |
| Cauliflower Chilli Dry |
$6.00 |
Marinated florets of cauliflower tossed in a spicy mixture |
| Chicken Spring Roll |
$6.00 |
Served with house special dipping sauces |
| Chicken Lolipop |
$8.00 |
Chicken wings fried and tossed with green peppers and green onions, flavored with Szechwan oil |
| Shrimp Pepper Salt |
$8.00 |
Crispy fried shrimps tossed with a special pepper salt seasoning and green onions |
| Pakoras |
$3.00 |
Assortment of batter fried vegetable, pepper, potatoes, cauliflower, chills, mushroom, onion, spinach |
| Paneer Pakora |
$4.00 |
Chunk of paneer battered fried, seasoned with special spice |
| Samosa |
$3.00 |
North Indian famous snacks, fine pancake filled with potatoes and peas, deep fried 2 pieces |
| Royal Creamy Paneer Tikka |
$10.00 |
Chunk of paneer mildly marinated in cashew nuts and cream, Served with mint chutney |
| Achari Paneer Tikka |
$10.00 |
Char grilled Indian cottage cheese cubes marinated in a pickle |
| Paneerwale Aag Ke Shole |
$9.00 |
Traditionally cooked cottage cheese in a clay oven, sizzling hot mouth melting. Served with mint chutney |
| Tiranga Paneer Shaslik |
$11.00 |
Paneer roasted with bell pepper, onion and tomato in tandoor (clay oven). Served with mint chutney |
| Vegetable Seekh Kabab |
$12.00 |
Pounded fresh vegetable with soya mince & paneer delicately cooked in a tandoor. Served with mint chutney |
| Tandoori Aloo |
$11.00 |
Stuffed potatoes roasted delicately in tandoor and rolled over sesame seeds. Thumkas special |
| Bharma Simla Mirch |
$12.00 |
Pepper halved and stuffed with chefs special mixer. Thumkas special |
| Kathi Roll |
$9.00 |
Grilled vegetables and paneer wrapped in white tortilla filled with chicken or lamb seekh kebabs, lettuce, pepper and onion. Served with mint chutney |
| Sufiyani Machhi |
$11.00 |
Velvety fresh water fish flavored with a blend of royal cumin and dill |
| Jhinga Lassoni |
$16.00 |
King prawn subtly spiced with garlic roasted in Tandoor clay oven |
| Gazab Ka Rashmi Tikka |
$11.00 |
Bite sized chicken tikka prepared in a unique marinade of cheese & cream |
| Lajabab Chicken Ke Shoole |
$10.00 |
Bite sized chicken tikka prepared with Tandoori spice. Punjabi special starter |
| Tandoori Murgh Chakundari (Full) |
$14.00 |
Indias foremost offering to world cuisine needs no introduction- deriving its tradition deep from chakundari. Beetroot |
| Adraki Chaampen |
$18.00 |
Tender lamb chops marinated with fresh ginger and Tandoori spices |
| Gilafhi Seekh Kabab |
$12.00 |
Fine chicken or lamb mince kababs seasoned with spices. Roasted in Tandoor with pepper. Thumkas Special |
| Seekh Kabab |
$10.00 |
Fine chicken, lamb mince kababs seasoned with spices |
| Thumka Tandoori Sampler |
$14.00 |
Our assortment of four non-vegetarian delicacies from the above. Two pieces each of sufiyani machhi (fish), royal reshmi kababs and four pieces of lajabab chicken ke shole. Serve with mint chutney an |
| Mulligatawny Soup |
$3.00 |
Made with lentils top with steam rice and lemon |
| Rasam |
$3.00 |
A traditional hot, tangy and light South Indian soup |
| Tomato Soup |
$3.00 |
Fresh garden plum tomatoes homemade soup. All time favorite garnished with roasted crouton |
| Hot & Sour Soup |
$3.00 |
|
| Manchow Soup |
$3.00 |
|
| Chicken Hot & Sour Soup |
$4.00 |
|
| Chicken Manchow Soup |
$4.00 |
|
| Mixed Vegetable |
$8.00 |
Fresh garden vegetable cooked in mild garlic, hot garlic, Szechwan, sweet & sour sauce |
| Veg Mancurian |
$9.00 |
Golden fried veg. dumplings in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger & green onions |
| Cauliflower Manchurian |
$8.00 |
Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger & green onions |
| Paneer |
$9.00 |
Fresh cottage cheese cooked in mild garlic, hot garlic, szechwan, sweet & Sour sauce |
| Crispy Chicken |
$12.00 |
Sweet & sour, szechwan, hot garlic |
| Chicken Manchurian |
$8.00 |
Diced chicken in mildly spiced soya garlic sauce |
| Shrimp |
$16.00 |
Sweet & sour, szechwan, hot garlic |
| Sesame Chicken |
$12.00 |
Battered chicken with bell pepper and pineapple in soya base sweet & sour toped with sesame seed |
| Kung Pao Chicken |
$14.00 |
Very popular szechwan specialty of juicy chicken, peanuts and bell pepper mildly spice with dry red chilies |
| Veg Fried Rice |
$8.00 |
|
| Chicken Fried Rice |
$9.00 |
|
| Shrimp Fried Rice |
$10.00 |
|
| Mix Fried Rice |
$10.00 |
|
| Veg Schezwan Rice |
$8.00 |
|
| Chicken Schezwan Rice |
$9.00 |
|
| Shrimp Schezwan Rice |
$10.00 |
|
| Mix Schezwan Rice |
$10.00 |
|
| Veg Garlic Fried Rice |
$8.00 |
|
| Chicken Garlic Fried Rice |
$9.00 |
|
| Shrimp Garlic Fried Rice |
$10.00 |
|
| Mix Garlic Fried Rice |
$10.00 |
|
| Veg Special Thumka Fried Rice |
$8.00 |
|
| Chicken Special Thumka Fried Rice |
$10.00 |
|
| Shrimp Special Thumka Fried Rice |
$11.00 |
|
| Mix Special Thumka Fried Rice |
$12.00 |
|
| Idli |
$8.00 |
Steamed rice pudding from south India |
| Wada |
$8.00 |
Delicacy of South India made like a doughnut from split black gram |
| Paper Dosa |
$9.00 |
Traditionally made thin rice bread form Anna special kitchen |
| Masala Dosa |
$9.00 |
Traditionally made thin rice bread filled with masala of potatoes & raw onion from annas special kitchen |
| Mysore Masala Dosa |
$10.00 |
Thin rice bread seasoned with chilies of maysoor and special spices of south India |
| Uttappam |
$10.00 |
Keralas special thick rice bread like pancake. Seasoned with special spices. Ask server for onion, tomato, sabj uttapaam |
| Sambhar |
$5.00 |
Lentil cooked with seasonal vegetable, curry leaves and southern spices |
| Papad |
$1.50 |
Server for plain & masala papad |
| Plain Yoghurt |
$2.00 |
Homemade set yogurt |
| Raita |
$3.50 |
Server for cucumber, onion, tomato, and burani raita |
| Indian Green Salad |
$5.00 |
Onion, cucumber, tomato and lettuce |
| Naan |
$2.50 |
Served plain or buttered |
| Roti |
$2.50 |
Unleavened wheat flour bread |
| Missi Roti |
$3.00 |
Spiced gram flour bread |
| Lachha Parantha |
$3.00 |
Layered Tandoori parantha served with plain or mint flavored |
| Reshmi Parantha |
$3.50 |
North Indian layered parantha with aniseed prepared on the griddle |
| Stuffed Kulcha |
$4.00 |
Choice of filling cheese, potato, onion or chicken, lamb minces |
| Peshawari Naan |
$4.00 |
Naan stuffed with rich dry fruits |
| Zafrani Pulao |
$4.00 |
Saffron flavored basmati rice |
| Dum Murgh Biryani |
$10.00 |
Basmati rice flavored with Chefs special masala and dum cooked with chicken. Served with raita |
| Hydarabi Lamb Biryani |
$12.00 |
Hyderabad specialty biryani traditionally cooked lamb & rice together. Served with burani raita |
| Lamb Keema Rice |
$11.00 |
Hyderabadi delicacy, Basmati rice tossed with seasoned lamb mince |
| Hydrabadi Sabz Biryani |
$11.00 |
For vegetarian lovers hyderabadi special sabj biryanis. Served with burani raita |
| Khumbi Chawal |
$4.00 |
Mumbais special dish, Basmati rice tossed with fresh mushroom |
| Mutter Pulao |
$4.00 |
Traditional rice taste with unique touch of cumin |
| Veg Keema Rice |
$5.00 |
Chefs special thumka rice |
| Steamed Rice |
$4.00 |
|
| Fresh Lemon Soda |
$2.50 |
Summer delight smooth and refreshing drink made from fresh lemon with chilling ice water & soda. Sweet or salted |
| Mango Lassi |
$3.50 |
Yoghurt drink mixed with mango for sweet lovers |
| Mango Shake |
$3.50 |
Thick mango drink made from milk delicately blend together |
| Lassi |
$3.00 |
Yoghurt drink flavored of your choice salted, sweet, masala |
| Juices |
$3.00 |
Mango, pineapple, strawberry, tomato, apple |
| Soft Drinks |
$2.00 |
Pepsi, diet pepsi, sierra mist, orange fresh |
| Purani Delhi Ki Papri Chaat |
$3.50 |
A cool and refreshing combination of crisp semolina & wheat biscuit covered in chilled yoghurt, chutneys, ginger and hot spices |
| Kake De Gol Gappe |
$3.00 |
Dedicated to famous gol gappe wala in delhi, made with special masala |
| Aloo Tikki Chaat |
$3.00 |
Pan fried patties of mashed potatoes filled with spices, lentil and green peas. Served warm, topped with yoghurt, tamarind and mint chutney |
| Bombay Bhel |
$3.00 |
Delicacy of mumbai special bhel. puffed rice, crisp semolina, pomegranate, grapes, potatoes topped with tamarind chutney and yoghurt |
| Sharabi Kababi Tikka Masala |
$13.00 |
Chicken tikka cooked in rich tomato gravy flamed with brandy. Popularly called Butter chicken,this is a Thumka special twist to Chicago with touch of brandy |
| Chicken Curry |
$12.00 |
Chunk of chicken delicately cooked with spicy curry |
| Chicken Saagwala |
$12.00 |
Chunk of chicken delicately cooked with spinach garlic flavored |
| Thumka Murgh Pasanda |
$14.00 |
Specialty thumka stuffed chicken in almond rich sauce with flavors of mango |
| Chicken Dhansak |
$12.00 |
Parsee delicately dish chicken cooked with red lentil, tamarind, jiggery flavoured |
| Chicken Chettinad |
$12.00 |
Chicken cooked in a hot sauce with a predominant flavor of pepper, aniseed and curry leaves. A specialty from the coastal region of Tamilnadu |
| Methi Murgh |
$12.00 |
Tender cubes of chicken steeped in a fresh fenugreek sauce flavored with ginger |
| Parsees Special Vindaloo |
$13.00 |
Traditionally cooked chicken, lamb with vinegar and potatoes, extremely hot |
| Kesar Elaichi Gosht |
$12.00 |
Succulent pieces of lamb in a rich lucknawi cashew nut and cream sauce with a dash of saffron |
| Lamb Kadai |
$14.00 |
Tender lamb cooked slowly with ginger, tomato, onion, green chilies and fresh coriander in an indian iron wok |
| Lamb Curry |
$14.00 |
Chunk of lamb delicately cooked with spicy curry |
| Keema Mutter |
$14.00 |
Pounded lamb mince cooked with mutter (peas) dry dish |
| Konkan Prawn Masala |
$16.00 |
Succulent prawns gently simmered in a tongue tickling sauce with spices of goa, india |
| Panch Phooran Machhi |
$12.00 |
Pan grilled machhi (fish) on a bed of bengali style sauce, cooked with five pickling spice mustard seeds, aniseed, fenugreek seeds, coriander seeds and onion seeds |
| Paanch Mirchi Ka Paneer |
$12.00 |
Juicy chunks of cottage cheese cooked flavored with five mirchis (peppers)- black pepper, white pepper, bell pepper, green and red chilies |
| Paneer Makhani |
$12.00 |
Juicy chunks of cottage cheese cooked with cream and tomato gravy |
| Paneer Pasanda |
$12.00 |
Juicy chunks of cottage cheese stuffed, fried in almond and mongo gravy |
| Mutter Paneer |
$12.00 |
Chunks of cottage cheese with green peas in spicy tomato gravy |
| Saag Paneer |
$13.00 |
Delicately flavored fresh spinach cooked with chunks of homemade cottage cheese |
| Kofta Noor Jahani |
$10.00 |
Pounded potatoes & cottage cheese fried balls in thick mild gravy |
| Baingan Bahrta |
$10.00 |
Char grilled eggplant in spicy and tangy sauce |
| Malai Dhingri Mutter |
$10.00 |
Delicately cooked creamy green peas and mushroom masala |
| Navrattan Korma |
$11.00 |
Assortment of garden fresh carrots, peas, potatoes and bell pepper delicately cooked with dry fruits |
| Palak Makkai |
$12.00 |
Finely chopped spinach and corn kernels prepared with garlic and tomatoes |
| Bhindi Masala |
$10.00 |
Sauteed lady finger (okra) tossed in Indian spices masala with tomato base gravy |
| Gobhi Aloo |
$10.00 |
Deep fried cauliflower & potatoes cooked with ginger, Semi dry spicy dish |
| Aloo Zeera |
$10.00 |
Dry potato preparation tempered with cumin seeds, ginger and green chilies |
| Punjabi Saag |
$11.00 |
Luscious leave of spinach cooked with distinct Punjabi spices |
| Dal Makhni |
$10.00 |
Thick black lentils flavored with tomatoes and cream. Simmered overnight on the tandoor |
| Channa Dal Tadka |
$10.00 |
Channa dal tampered with cumin, garlic and green chilies |
| Dal Palak |
$10.00 |
Channa dal cooked with spinach tempered with cumin, garlic and green chilies |
| Yellow Dal |
$10.00 |
Red lentil tempered with garlic |
| Pindi Chhole |
$11.00 |
Chick peas cooked in a thick Punjabi sauce of mango powder and red chilies |
| Natkhut Aloo |
$12.00 |
Stuffed potatoes with thumka chefs special sweet & spices sauce |
| Masaledar Rajma |
$10.00 |
Punjabi famous red kidney bean curry |
| Vegetable Hakka Noodles |
$8.00 |
|
| Chicken Hakka Noodles |
$9.00 |
|
| Shrimp Hakka Noodles |
$10.00 |
|
| Mix Hakka Noodles |
$10.00 |
|
| Vegetable Chili Garlic Noodles |
$8.00 |
|
| Chicken Chili Garlic Noodles |
$8.00 |
|
| Shrimp Chili Garlic Noodles |
$9.00 |
|
| Mix Chili Garlic Noodles |
$10.00 |
|
