Jesse's Market Mussels |
$10.00 |
With white wine, garlic, onions and homemade bread for dipping |
Seared Sea Scallop |
$11.00 |
With farmer jones baby vegetables and organic soba noodles |
Summer Green Salad |
$6.50 |
Backyard farm tomatoes, local sweet corn, aged asiago cheese, roasted beets and balsamic vinaigrette |
Caesar Salad |
$7.00 |
With anchovies and homemade croutons |
Baby Arugula Salad |
$7.00 |
With crispy duck cracklings and a celery seed and apple cider dressing |
Soup Du Jour |
$6.00 |
|
Haddock Chowder |
$8.50 |
Thomaston cafe favorite |
Grass Fed Beef Stroganoff |
$19.00 |
Braised beef from our farm with wild mushrooms, vidalia onions in a rich sour cream and beef sauce |
Roasted Rack of Lamb |
$22.00 |
With fingerling potatoes, organic baby arugula with a merlot glaze |
Sea Scallops |
$21.00 |
With creamy potatoes, local corn, garlic spinach, lemon and capers |
Line Caught Swordfish |
$21.00 |
With herb roasted fingerling potatoes, stone crab and a citrus butter compound |
San Pellegrino Limonata |
$3.00 |
|
San Pellegrino Sparking Water |
$2.50 |
|
Coke |
$2.00 |
|
Diet Coke |
$2.00 |
|
Sprite |
$2.00 |
|
Ginger Ale |
$2.00 |
|
Old Soaker Root Beer |
$3.00 |
|
Ice Tea and Ice Coffee |
$2.00 |
|
Coffee and Tea |
$2.00 |
|