| Soda |
$2.00 |
|
| Sweet Ice Tea |
$2.50 |
|
| Japanese Soda |
$4.00 |
|
| Voss Bottled Water |
$6.00 |
|
| San Pellegrino Sparkling Water |
$4.00 |
|
| AS1. Crispy Rice with Creamy Spicy Sauce |
$12.00 |
Choice of tuna, salmon or yellowtail. |
| AS2. Hamachi Jalapeno |
$12.00 |
Thinly sliced yellowtail yuzu soy chili cilantro. |
| AS3. Seafood Ceviche |
$12.00 |
Shrimp, white fish, squid, cherry tomato, cucumber and cilantro with ceviche sauce. |
| AS4. Shiromi Usuzukuri |
$12.00 |
Thinly sliced white fish with ponzu sauce. |
| AS5. Sashimi Tuna Salad |
$15.00 |
Lightly seared tuna with mixed greens and onion soy dressing. |
| AS6. Carpaccio Sashimi |
$12.00 |
Salmon or fluke. Thinly sliced raw fish with ginger, chive, sesame seed and yuzu soy, finished in hot oil. |
| AS7. Tuna Tataki |
$14.00 |
Rare-grilled tuna served with red onion, jalapeno and tomato vinegar sauce. |
| AS8. Sashimi Tacos |
$12.00 |
3 pieces. Mini corn tortilla shells stuffed with choice of tuna, salmon or crab with tomato salsa on the side. |
| AS9. Tiradito Sashimi |
$12.00 |
Scallop or fluke. Thinly sliced raw fish with cilantro, black sea salt, chili paste and yuzu lemon sauce. |
| AK1. Edamame |
$4.50 |
Boiled soybeans with sea salt. |
| AK2. Rock Shrimp Tempura Bites |
$10.00 |
Rock shrimp battered and lightly fried, served with yuzu creamy spicy aioli sauce. |
| AK3. Homemade Shrimp Shumai |
$7.50 |
5 pieces. Steamed homemade shrimp dumplings. |
| AK4. Homemade Beef Gyoza |
$7.50 |
5 pieces. Pan fried homemade beef dumplings. |
| AK5. Hamachi Kama |
$13.00 |
Broiled yellowtail collar. |
| AK6. Nasu with Miso |
$6.00 |
Broiled Japanese eggplant with saikyo miso sauce. |
| AK7. Soft Shell Crab Amazu-Ponzu |
$10.00 |
Crispy fried soft shell crab served with red onion, cilantro and sweet vinegar sauce. |
| AK8. Agedashi Tofu |
$6.50 |
Fried organic tofu with bonito flakes and tempura sauce. |
| AK9. Tatsuta Age |
$7.00 |
Fried marinated chicken thigh. |
| AK10. Mushroom Salad |
$11.00 |
Sauteed seasonal mushroom with yuzu dressing. |
| AK11. Shishito Pepper |
$5.00 |
Japanese pepper with sea salt or miso sauce. |
| AK12. Beef Tataki |
$12.00 |
|
| F1. Miso Soup |
$2.50 |
Tofu, scallion and seaweed with miso base. |
| F2. Mushroom Soup |
$3.50 |
Mixed mushrooms with clear broth. |
| F3. Spicy Salmon Soup |
$5.00 |
Fresh salmon and onion with yuzu kosho miso base. |
| U1. Chicken Noodle Soup |
$10.00 |
Served with udon or soba. |
| U2. Seafood Noodle Soup |
$16.00 |
Served with udon or soba. |
| U3. Tempura Noodle Soup |
$13.00 |
Served with udon or soba. |
| U4. Vegetable Noodle Soup |
$10.00 |
Served with udon or soba. |
| F4. Field Greens Salad |
$4.50 |
Mixed greens with onion soy dressing. |
| F5. Kelp Salad |
$5.00 |
Marinated sesame seaweed. |
| F6. Oshitashi |
$5.50 |
Boiled baby spinach with bonito flakes and cold tempura sauce. |
| F7. Hijiki Seaweed |
$5.00 |
Simmered dried black seaweed, tofu skin, shredded carrot and sesame seeds. |
| F8. Tofu Mango Salad |
$7.00 |
Fried tofu, fresh mango and mixed greens with spicy lemon dressing. |
| Red Dragon Roll |
$13.00 |
Eel with avocado inside, crunchy spicy tuna on the top. |
| S2. Lobster Roll |
$14.00 |
Lobster tempura, avocado and masago wrap with soybean nori truffle aioli. |
| S3. Sweet Hot Roll |
$14.00 |
Shrimp tempura mango wrap with soybean nori sliced tuna outside and spicy miso sauce. |
| S4. Sandwich Sushi |
$14.00 |
Crunchy spicy tuna, eel, avocado, wasabi aioli and eel sauce. |
| S5. Yellow Mango Roll |
$13.00 |
Crunchy spicy yellowtail inside with tuna and fresh mango jalapeno on top with chili sauce. |
| S6. Roll of Mexico |
$13.00 |
Scallops, red onion and cream cheese wrapped with tortilla, ikura, baby greens and jalapeno on top. |
| S7. Sushi Summer Roll |
$10.00 |
Baby greens, avocado, cucumber, cooked shrimp and shiso leaf wrapped in rice paper along with miso dressing. |
| S8. Chirashi Maki Roll |
$12.00 |
Tuna, salmon, yellowtail, kani, white fish, avocado, masago and tamago. |
| S9. I Love Salmon Roll |
$10.00 |
Crunchy spicy salmon inside topped with seared salmon miso sauce. |
| S10. Lollipop Roll |
$12.00 |
Tuna, salmon, yellowtail and avocado wrapped in cucumber (no rice ). |
| S11. Vegan Roll |
$8.00 |
Cucumber, spinach, asparagus, yamagobo and shiso leaf inside topped with avocado and sesame sauce. |
| S12. Shaggy Dog Roll |
$12.00 |
Shrimp tempura, topped with crab meat, crunchy, spicy mayo and eel sauce. |
| S13. Black Dragon Roll |
$14.00 |
Shrimp tempura inside eel with avocado on the top. |
| R1. Tuna Roll |
$5.00 |
|
| R2. Spicy Tuna Roll |
$6.00 |
|
| R4. Yellowtail Jalapeno Roll |
$5.50 |
|
| R5. Salmon Avocado Roll |
$5.00 |
|
| R6. Eel Cucumber Roll |
$6.00 |
|
| R7. Snow Crab Avocado Roll |
$8.00 |
|
| R8. Salmon Skin Roll |
$5.50 |
|
| R9. Ume Shiso Fluke Roll |
$4.50 |
|
| R10. Shrimp Asparagus Roll |
$6.50 |
|
| R11. Shrimp Tempura Roll |
$6.50 |
|
| R12. California Roll |
$4.50 |
|
| R13. Dragon Roll |
$10.00 |
|
| R14. Rainbow Roll |
$10.00 |
|
| R15. Soft Shell Crab Roll |
$10.00 |
|
| R16. Sweet Potato Tempura Roll |
$4.00 |
|
| R17. Avocado Roll |
$4.00 |
|
| R18. Cucumber Roll |
$4.00 |
|
| R3. Toro, Scallion, Oshinko Roll |
$10.00 |
|
| N2. Maguro |
$3.00 |
1 piece. Tuna. |
| N3. Sake |
$2.75 |
1 piece. Salmon. |
| N4. Hamachi |
$3.00 |
1 piece. Yellowtail. |
| N5. Madai |
$4.25 |
1 piece. Japanese sea bream. |
| N6. Hirame |
$2.50 |
1 piece. Fluke. |
| N7. Sawara |
$2.50 |
1 piece. Spanish mackerel. |
| N8. Saba |
$3.75 |
1 piece. Mackerel. |
| N9. Ikura |
$3.25 |
1 piece. Salmon roe. |
| N10. Uni |
$6.00 |
1 piece. Sea urchin. |
| N11. Ebi |
$3.50 |
1 piece. Shrimp. |
| N13. Snow Crab |
$3.75 |
1 piece. |
| N14. Tako |
$2.75 |
1 piece. Octopus. |
| N15. Boton Abi |
$4.75 |
1 piece. Sweet shrimp. |
| N16. Unagi |
$3.00 |
1 piece. Eel. |
| N17. Tamago |
$2.00 |
1 piece. Egg omelet. |
| N18. Masago |
$2.75 |
1 piece. Flying fish roe. |
| N19. Hotate |
$3.25 |
1 piece. Scallop. |
| N20. Surf Clam |
$3.00 |
1 piece. |
| N21. Smoked Salmon |
$3.00 |
1 piece. |
| N22. Yaki Salmon |
$3.00 |
1 piece. |
| N23. Ika |
$2.75 |
1 piece. Squid. |
| N1. Toro |
$6.00 |
1 Piece Fatty Tuna |
| N 12. King Crab |
$6.00 |
1 piece. |
| DS1. Sushi Deluxe |
$22.00 |
8 pieces of assorted sushi with a tuna roll. Served with soup and salad. |
| DS2. Sashimi Deluxe |
$25.00 |
16 pieces of assorted fish and a bowl of rice. Served with soup and salad. |
| DS3. Sashimi with Soft Shell Crab Roll |
$24.00 |
10 pieces of sashimi and a soft shell crab roll. Served with soup and salad. |
| DS4. Sushi and Sashimi Combination |
$26.00 |
5 pieces of sushi, 7 pieces of sashimi and a spicy tuna roll. Served with soup and salad. |
| DS5. Yaki Salmon Donburi |
$18.00 |
Seared salmon, avocado and salmon egg on a bed of sushi rice. Served with soup and salad. |
| DS6. Chirashi |
$22.00 |
Assorted fish on a bed of sushi rice. Served with soup and salad. |
| DS7. Tekka Don |
$22.00 |
Sliced tuna wasabi and seaweed over sushi rice. Served with soup and salad. |
| DS8. Maki Combination |
$18.00 |
3 rolls of spicy tuna, salmon avocado and shrimp tempura. Served with soup and salad. |
| DK1. Grilled Salmon |
$18.00 |
Pan fried filet salmon served with tomato, cucumber, red onion and cilantro with tosazu sauce. Served with soup and rice. |
| DK2. Sauted Shrimp and Lobster |
$25.00 |
Shrimp and lobster sauteed with seasonal mushrooms and snow peas in wasabi sauce. Served with soup and rice. |
| DK3. Angus Rib Eye Steak |
$28.00 |
Grilled 10 oz. Angus beef and vegetables with teriyaki sauce or spicy pepper sauce. Served with soup and rice. |
| DK4. Grilled Chicken |
$16.00 |
Served with hijiki seaweed and teriyaki sauce. Served with soup and rice. |
| DK5. Seafood Toban Yaki |
$25.00 |
Grilled mixed seafood with sake yuzu soy served with hot plate. Served with soup and rice. |
| DK6. Black Cod Miso |
$25.00 |
Broiled Alaska black cod marinated in miso sauce. Served with soup and rice. |
| T1. Appetizer Tempura |
$9.50 |
2 pieces of shrimp and 5 pieces of vegetables. |
| T2. Appetizer Vegetables Tempura |
$9.00 |
8 pieces of seasonal vegetables. |
| T3. Dinner Tempura |
$18.00 |
4 pieces of shrimp and 8 pieces of vegetables served with miso soup, salad and rice. |
| T4. Fish and Chips Tempura |
$18.00 |
Battered fried fish with sweet potato fries. |
| K1. Beef Kushiyaki |
$7.50 |
Served with 2 skewers (teriyaki or anticucho). |
| K2. Chicken Kushiyaki |
$5.50 |
Served with 2 skewers (teriyaki or anticucho). |
| K3. Shrimp Kushiyaki with Zucchini |
$8.50 |
Served with 2 skewers (teriyaki or anticucho). |
| K4. Squid Kushiyaki |
$6.50 |
Served with 2 skewers (teriyaki or anticucho). |
| K5. Mushroom Kushiyaki |
$4.00 |
Served with two skewers (teriyaki or anticucho). |
| K6. Asparagus Kushiyaki |
$4.00 |
Served with 2 skewers (teriyaki or anticucho). |
| K7. Cherry Tomato Kushiyaki with Bacon |
$5.00 |
Served with 2 skewers (teriyaki or anticucho). |
| U5. Lobster Sauted Udon |
$28.00 |
Sauteed Japanese thick noodles with fresh lobster meat, onion and mushrooms. |
| U6. Kimchi Beef Sauted Udon |
$15.00 |
Sauteed Japanese thick noodles with beef, kimchi, onion and mushrooms. |
| J1. Salmon Fried Rice |
$12.00 |
Stir-fried Japanese rice with egg, onion, green bean and vegetables. |
| J2. Chicken Fried Rice |
$10.00 |
Stir-fried Japanese rice with egg, onion, green bean and vegetables. |
| J3. Shrimp Fried Rice |
$14.00 |
Stir-fried Japanese rice with egg, onion, green bean and vegetables. |
| J4. Vegetable Fried Rice |
$9.00 |
Stir-fried Japanese rice with egg, onion, green bean and vegetables. |
| B1. Oyako Don |
$10.00 |
Chicken, egg, onion and mushroom over rice. |
| B2. Gyudon Don |
$15.00 |
Grilled steak, onion, garlic and scallion with sweet soy over rice. |
| B3. Chicken Katsu Don |
$12.00 |
Deep fried crispy chicken cutlet and egg onion sauce over rice. |
| B4. Unagi Don |
$18.00 |
Broiled eel on a bed of rice. |
| 2 Rolls Lunch Special |
$9.50 |
Served with miso soup and salad. |
| 3 Rolls Lunch Special |
$12.50 |
Served with miso soup and salad. |
| L2. Sushi Lunch Special |
$11.00 |
7 pieces of assorted sushi and a tuna roll. Served with miso soup and salad. |
| L3. Sashimi Lunch Special |
$14.00 |
12 pieces of assorted fish. Served with miso soup and salad. |
| L4. Chirashi Lunch |
$13.00 |
Served with miso soup and salad. |
| L5. Chicken with Teriyaki Sauce and Tempura Lunch Special |
$11.00 |
Served with miso soup, salad, homemade pickle and rice. |
| L6. Chicken with Wasabi Pepper Sauce and Sashimi Lunch Special |
$13.00 |
Served with miso soup, salad, homemade pickle and rice. |
| L7. Beef with Teriyaki Sauce and Tempura Lunch Special |
$13.00 |
Served with miso soup, salad, homemade pickle and rice. |
| L8. Beef with Wasabi Pepper Sauce and Sashimi Lunch Special |
$15.00 |
Served with miso soup, salad, homemade pickle and rice. |
| L9. Salmon with Teriyaki Sauce and Tempura Lunch Special |
$13.00 |
Served with miso soup, salad, homemade pickle and rice. |
| L10. Sashimi and Tempura Lunch Special |
$15.00 |
Served with miso soup, salad, homemade pickle and rice. |
