| Oyster Rockefeller |
$12.95 |
Oysters on the half shell, topped with combination of bacon, onion, spinach, anisette liqueur, and then dolloped with our chefs bechamel sauce |
| Raw Oyster |
$11.95 |
Freshly shucked oysters on the half shell over a bed of ice |
| Brushetta |
$8.95 |
Minced plum tomatoes, garlic, and onions. Placed on a toasted baguette |
| Crab Cakes |
$11.95 |
Lump crabmeat blended together with our house recipe |
| Saganaki |
$9.95 |
Greek Cheese pan fried and flamed table side |
| Calamari |
$11.95 |
Lightly breaded squid with our homemade seasoning. Served with cocktail sauce chablis wine sauce and mushrooms |
| Shrimp Cocktail |
$11.95 |
Gulf shrimp served with our homemade horseradish cocktail sauce |
| Triple Play |
$9.95 |
Our special chicken salad, tuna salad, cottage cheese |
| Miss Julie Anne |
$10.95 |
Turkey, ham, cheddar cheese, swiss cheese, avocado, tomato, egg, and fruit |
| Greek Country Salad |
$9.95 |
Kalamata olives, green pepper, feta cheese, green onion, and potato salad |
| Cobb Salad |
$10.95 |
Fried Chicken Breast, bacon, tomato, avocado, egg and bleu cheese |
| Crab Louie |
$9.95 |
Crabmeat blend, avocado, egg, fruit |
| Low Calorie Plate |
$9.95 |
Choice of two salads: tuna, chicken, or crabmeat salad. Served with cottage cheese, tomato, egg, and fruit |
| Stuffed Avocado or Tomato |
$10.95 |
Stuffed crabmeat, tuna or chicken salad served with cottage cheese, potato salad, and fruit |
| Seafood Cobb Salad |
$16.95 |
Crabmeat, shrimp, avocado, bacon, egg, bleu cheese |
| Chicken Caesar Salad |
$10.95 |
Parmesan cheese, croutons, egg, and caesar dressing |
| Super Bowl Salad |
$10.95 |
Grilled chicken, american cheese, mozzarella cheese, tomato, egg, and avocado |
| Theo's Steak Salad |
$16.95 |
Bleu cheese, onion straws, tomato, and egg and cheddar cheese |
| Fettuccine Pasta With Alfredo or Marinara |
$11.95 |
Add chicken $3.00, add shrimp $5.00 |
| Shrimp and Scallops Fettuccine Alfredo |
$18.95 |
|
| Chicken Picatta |
$13.95 |
Boneless breast of chicken tossed and seasoned in our own flour seasoning then sauteed with chablis wine, capers, and mushrooms |
| Chicken Marsala |
$13.95 |
Chicken tossed and seasoned in our chef's flour seasoning then sauteed with marsala wine, and mushrooms |
| Chicken Vesuvio |
$13.95 |
Chicken baked with chablis wine, basil, lemon, and fresh garlic. Plated with vesuvio potatoes |
| Theo's Burger |
$10.95 |
Bleu cheese, mushrooms, onion, and bacon |
| Patty Melt |
$10.95 |
Mozzarella cheese, onions on marble rye |
| Bacon Cheeseburger |
$10.95 |
American cheese, and crispy bacon |
| Western Burger |
$10.95 |
American cheese, bacon, onion ring, and BBQ sauce |
| California Burger |
$10.95 |
Mozzarella cheese, avocado, and spicy mayo |
| Create Your Own Burger |
$10.95 |
Pick cheese - mozzarella cheese, swiss cheese, bleu cheese or american cheese. Pick two toppings- bacon, onion, mushrooms, and avocado |
| Theo's Steak Sandwich |
$16.95 |
Finely marbled ribeye, mushrooms, onions, and mozzarella cheese |
| Chicken Malibu |
$10.95 |
County fried chicken breast, ham and mozzarella cheese |
| Chicken Ciabatta |
$10.95 |
Sauteed chicken breast topped with green and red peppers, balsamic glaze and mozzarella cheese |
| Chicken BLT |
$10.95 |
Sauteed chicken breast, bacon, lettuce, tomato, and spicy mayo |
| Ruben |
$10.95 |
Our signature corned beef, sauerkraut, swiss, served on marble rye |
| Corned Beef Club |
$10.95 |
Corned beef, lettuce, tomato, mayo, and swiss cheese |
| Turkey Cheddar Club |
$9.95 |
Lettuce tomato, mayo, and cheddar cheese |
| California Turkey Sandwich |
$10.95 |
Avocado, lettuce, tomato, mayo, and swiss cheese |
| French Dip |
$9.95 |
Signature slow roasted prime rib, and au jus |
| Philadelphia Beef |
$10.95 |
Slow roasted prime rib, grilled onions, peppers, and mozzarella cheese |
| BBQ Pulled Pork |
$10.95 |
Slow roasted pulled pork drizzled with BBQ sauce |
| Cuban Sandwich |
$10.95 |
Pulled pork, ham, swiss cheese, pickle, mustard |
| Crab and Mushroom Melt |
$9.95 |
Crabmeat blend salad, mushrooms, mozzarella cheese, cheddar cheese on pita bread |
| Tuna Melt |
$9.95 |
Our signature tuna salad, grilled onions, mushrooms, and monterey jack cheese |
| Turkey Bacon Club |
$10.95 |
Lettuce, tomato, mayo, and bacon |
| Crabmeat Salad |
$9.95 |
|
| Chicken Salad |
$9.95 |
|
| Toasted Eiffel Tower |
$10.95 |
Slow roasted beef, onions, and mozzarella cheese |
| Tuna Salad |
$9.95 |
|
| Corned Beef and Swiss |
$10.95 |
|
| Ham it Up |
$10.95 |
Ham, turkey, lettuce, tomato, mayo, swiss and cheddar cheese |
| 6 oz. Filet Mignon |
$23.95 |
|
| 9 oz. Filet |
$30.95 |
|
| 12 oz. NY Strip Steak |
$19.95 |
|
| Chopped Sirloin with Sauteed Onions |
$12.95 |
|
| Half Slab BBQ Sauce |
$13.95 |
|
| 12 oz. Ribeye |
$19.95 |
|
| 26 oz. Bone in Ribeye |
$35.95 |
|
| 18 oz. NY Strip |
$30.95 |
|
| Iowa Pork Chop |
$12.95 |
|
| Wild Atlantic Salmon |
$18.95 |
|
| Tilapia |
$16.95 |
|
| King Crab Legs |
|
|
| Lake Perch |
$16.95 |
|
| Jumbo Gulf Shrimp |
$18.95 |
|
| Australian Lobster Tail |
|
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