| New England Clam Chowder OR Cream Of Mushroom |
$6.00 - $7.00 |
|
| Mac & Cheese |
$8.00 |
|
| Half Rack Barbeque Ribs |
$12.00 |
|
| Grilled Artichoke Hearts |
$12.00 |
with a Lemon Aioli |
| Crispy Fried Calamari |
$12.00 |
with a Sweet Chili Sauce |
| Crab Cake |
$15.00 |
with a Mango Salsa & Chipotle Sauce |
| Nachos |
$10.00 |
with Melted Monterey Jack cheese, Black Beans, Tomatoes, Jalapenos & Sour Cream |
| Tuna Napoleon |
$14.00 |
Spicy Ahi Tuna Tar Tare, layered with Crispy Gyoza & Cucumber |
| Soup of the Day |
|
|
| Calamari |
|
|
| House Salad |
|
|
| House Salad |
$7.00 |
|
| Caesar Salad |
$12.00 |
|
| Baby Arugula, Gorgonzola, Dried Cranberries & Pears |
$12.00 |
tossed in Cider Vinaigrette |
| Chopped Salad |
$12.00 |
with Romaine, Red Onion, Bacon, Hard Boiled Egg, & Creamy Blue Cheese |
| Miso Glazed Grilled Salmon |
$25.00 |
with a Pineapple |
| Grilled Ahi- Tuna |
$28.00 |
with an Avocado-Scallion Salsa & Sriracha |
| Broiled Codfish |
$25.00 |
with a Tomato-Fennel-Olive Tapenade & Grilled Spring Onions |
| Pan-seared Shrimp over Creamy Risotto |
$28.00 |
with Sauteed Spinach |
| Bowtie Pasta |
$18.00 |
with Chicken, Petite Peas & Mushrooms in Shallot Cream |
| Rigatoni |
$18.00 |
with Bolognese |
| Forest Mushroom Stroganoff over Spaetzle |
$22.00 |
|
| Eggplant Caponata & Grilled Fennel |
$22.00 |
over Polenta, finished with Pesto Oil |
| Grilled NY Strip Steak |
$32.00 |
with a Roasted Shallot Green Peppercorn Butter |
| Grilled Pork Tenderloin |
$24.00 |
with a Bourbon-Brown Sugar Glaze |
| Chicken Breast |
$25.00 |
Stuffed with Spinach & Goat Cheese, with a Dried Apricot-Pecan Sauce |
| Peppercorn-seared Hanger Steak |
$25.00 |
with Dark Stout Caramelized Onions |
| Pulled Pork Sandwich |
$11.00 |
with Chipotle Mayonnaise & Red Onions |
| Grilled Black Angus Hamburger |
$11.00 |
with Cheddar, Swiss, Bleu or Goat Cheese |
| Pan-Seared Sesame Encrusted Salmon |
$14.00 |
with a Peanut Sauce & Pickled Ginger |
| Open Face Grilled Steak on Focaccia Bread |
$12.00 |
with a Tomato Basil Compote |
| Grilled Chicken |
$11.00 |
with Melted Swiss Cheese, Sautéed Peppers & Onions & Chipotle Mayo |
| French Fries |
$4.00 |
|
| Mashed Potatoes |
$4.00 |
|
| Onion Rings |
$4.00 |
|
| Sweet Potato Fries |
$4.00 |
|
| Fried Chicken with Peppered Gravy |
|
|
| Grilled Salmon with Mango Salsa |
|
|
| Grilled Skirt Steak |
|
with Blue Cheese Compound Butter |
| Almond Cake |
|
with Whipped Cream & Berry Compote |
| Fruit Crisp |
|
with Vanilla Ice Cream |
| Flourless Chocolate Truffle |
|
with Salted Caramel Ice Cream |
| Apple Pie with Vanilla Ice Cream |
$7.00 |
|
| Vanilla Crème Brulèe |
$7.00 |
|
| Peanut Butter Dream Bar |
$7.00 |
|
| Fruit Crisp with Vanilla Ice Cream |
$7.00 |
|
| Warm Gooey Chocolate Tart with Vanilla Ice Cream |
$7.00 |
|
| White Chocolate Heath Bar Cheesecake |
$7.00 |
|
| Strawberry Shortcake with Whipped Cream |
$7.00 |
|
| Ice Cream |
$6.00 |
Vanilla, & Carmel Swirl |
| Sorbet |
$6.00 |
Changes daily please ask your server |
