| Hummus and Eggplant Double Dip |
$9.00 |
Fresh hummus. roasted goat cheese and eggplant dip. toast points. fresh veggies. |
| Cabo Wabo Crab Cake |
$13.00 |
Fresh lump crab with a mayo based smokey chipotle. red pepper aioli base |
| Truffle Shuffle |
$8.00 |
Fries seasoned with truffle oil, romano and parmesan cheese, served with garlic mayo. |
| Port Flatbread |
$10.00 |
Crispy lahvosh, portabella mushrooms, bleu cheese. mozzarella, caramelized onion, caramelized pear |
| Godfather Flatbread |
$12.00 |
Fresh buffalo mozzarella. crispy pancetta. roma tomatoes. caramelized balsamic onions. fresh basil. served on a crispy lahvash |
| Beef Carpaccio |
$12.00 |
Thinly-sliced seasoned beef. white truffle oil. shaved parmesan. caper relish. toast points |
| Tapas Style Shrimp |
$12.00 |
Marinated shrimp sauteed in olive oil with garlic & crushed red pepper |
| BBQ Short Ribs |
$14.00 |
Boneless beef short ribs. asian style BBQ. |
| Tuna Poke |
$13.00 |
Fresh ahi tuna. avocado. with toast points |
| Surf's Up |
$16.00 |
Fresh greens. fresh shrimp, calamari, crab meat, red pepper, onion, kalamata olives, lemon basil vinaigrette |
| Tropic Topic |
$13.00 |
Fresh spinach. mango, papaya, sun-dried cherries, candied cashews, sesame crusted goat cheese coins, pomegranate vinaigrette, topped with grilled salmon |
| The West Coast |
$15.00 |
Fresh lump crab meat, avocado. diced red onion, roasted poblano, red pepper, cilantro, fresh greens, citrus vinaigrette |
| The Rio Grande |
$12.00 |
Julienne romaine. diced chicken. roasted corn. red onion. black beans. avocado. tortilla strips, cilantro lime vinaigrette |
| Tavern Blue |
$10.00 |
Fresh greens. red grapes. candied cashews. currants. garlic red wine vinaigrette, crumbled bleu cheese |
| Caesar |
$10.00 |
Chopped romaine. house carsar dressing. croutons. parmesan. Add chicken for $3.00 |
| Monte Carlo |
$16.00 |
Fresh diver scallops in the shell, asparagus, roma tomatoes, spinach, angel hair pasta, light brie sauce |
| Summer Fling Penne |
$12.00 |
Fresh summer veggies, light basil sauce, garlic, olive oil |
| Roma Risotto |
$12.00 |
Seasoned italian sausage, garlic portabella mushrooms, sweet onions |
| Shrimp Linguini |
$15.00 |
Shrimp, roma tomatoes, crushed chilli flakes, fresh basil, capers, julienne onions, |
| The Wise Man's CBLT |
$10.00 |
Parmesan encrusted texas toast, cheddar, swiss, american, applewood smoked bacon, lettuce, tomato |
| Poblano Chicken |
$12.00 |
Fried chicken breast, roasted poblano, pepper-jack cheese, bacon, crispy onion strings, avocado, chipotle aioli |
| Port of Call |
$10.00 |
Grilled Portabella, roasted red pepper, carmelized balsamic onions, provolone, roasted garlic aioli |
| Veggie Loco |
$10.00 |
Seasoned veggie patty, fresh avocado, roasted roma tomatoes, fresh mixed greens, onion, chipotle aioli, |
| Double Pulled Pork |
$11.00 |
Seasoned BBQ pork, seared pork belly, jicama slaw |
| Cheesy Chicken |
$12.00 |
Grilled chicken breast, boursin and provolone cheese, grilled panchetta, roasted roma tomatoes, avocoda, Lettuce |
| Sunset Chicken |
$11.00 |
Marinated chicken breast, pepper jack cheese, sweet teriyaki, ham, grilled pineapple |
| Basic Training |
$10.00 |
Signature seasoned burger patty add cheese, suateed mushrooms or onions for $$0.50, add bacon or fried egg for $1.00 each |
| 305 Calle Ocho |
$14.00 |
Chorizo-infused seasoned patty, ham, roasted poblano, havarti, fried egg, potato strings, avocado, and herbed garlic mayo |
| Reuben's Revenge |
$13.00 |
Tender corned beef, swiss, seasoned saurkraut, and russian dressing, served on a grilled pretzel roll |
| Yabba Dabba Do |
$16.00 |
Season burger patty, BBQ short rib, roasted red pepper, pepper jack cheese, onion strings, and garlic aioli |
| Juicy Lucy |
$11.00 |
Our seasoned burger patty stuffed with bacon, cheddar and american cheese, topped with carmelized onions |
| Mafioso |
$14.00 |
Crispy pancetta, roasted red pepper, fresh buffalo mozzarella, seasoned roma tomatoes, and fresh greens |
| Bleu For You |
$12.00 |
Bleu Cheese crusted burger patty stuffed with bacon and bleu cheese |
| Chicago Fire |
$12.00 |
Pepper jack cheese, 4-chilli relish, ghost pepper aioli |
| Crabby Manatee |
$15.00 |
Seasoned burger patty, crabcake, seasoned mash potatoe cake, havarti cheese, roasted red pepper aioli |
| The New Yorker |
$29.00 |
14oz asiago encrusted NY strip topped with demi glaze, and served with the veggie of the day and au gratin potatoes |
| Bleu Filet |
$31.00 |
Bleu cheese encrusted 8oz filet topped with demi glaze and served with the veggie of the day and au gratin potatoes |
| Jefferson Ribeye |
$30.00 |
Herb rubbed 14oz ribeye served with the veggie of the day and au gratin potatoes |
| Flat Iron Demi Steak |
$22.00 |
10oz flat iron steak, with portabella mushrooms, garlic mashed potatoes, veggie of the day, and served in a bordalaise sauce, |
| Chicken Madeira |
$16.00 |
Seasoned chicken breast, asparagus, sautéed mushrooms, and melted mozzarella in a madeira sauce, served over garlic mashed potatoes |
| Chicken Kabobs |
$17.00 |
Raffi's famous marinated kabobs, served over orzo |
| Stuffed Pork Tenderloin |
$19.00 |
Roasted red pepper, spinach, and goat cheese, served with orzo and the vegetable of the day |
| The Boxer Chop |
$19.00 |
16oz bone-in pork chop served with apple chutney, sun-dried cherry stuffing, and the vegetable of the day |
| BBQ Ribs |
$16.00 - $28.00 |
Slow roasted baby back ribs in a special house rub and smokey bbq sauce, served with french fries and jicama slaw |
| Pan-Bleu Salmon |
$18.00 |
Pan seared chilean salmon. topped with bleu cheese and pancetta crust. lemon beurre blanc. served with orzo |
| Drunken Swordfish |
$22.00 |
Fresh atlantic swordfish. tomato tequila sauce served with spanish rice. |
| Sesame Crusted Wasabi Tuna |
$26.00 |
Pan Seared. ginger sauce. baby bok choy. curry rice cake |
| Firecracker Scallops |
$19.00 |
Spicy jumbo sea scallops pan seared with lemon butter sauce and sticky coconut rice. |
| Banana Crusted Mahi |
$19.00 |
Banan and coconut crusted fresh mahi filets. citrus butter sauce. served with spanish rice |
| Boxer House |
$6.00 |
Mixed greens, add chicken $3.00 |
| Garlic Mashed |
$4.00 |
|
| Risotto |
$4.00 |
|
| Veggie of the Day |
$4.00 |
|
| French Onion Soup |
$6.00 |
|
| Au Gratin |
$6.00 |
|
| Cauliflower Au Grantin |
$6.00 |
|
| Soup of the Day |
$4.00 - $6.00 |
|
| Puppy Grub Cheeseburger |
$6.00 |
Served with french fries and a beverage |
| Puppy Grub Flatbread |
$6.00 |
Your choice of cheese or sausage and a beverage |
| Puppy Grub Chicken Tenders |
$6.00 |
Served with french fries and a bevarge plus your choice of ranch or BBQ |
| Puppy Grub Pasta |
$6.00 |
Pasta served with your choice of marinara, butter or four cheese and a beverage |
| Puppy Grub Burger |
$6.00 |
Served with french fries and a beverage |
| Chocolate Flourless Torte |
$7.00 |
Decadent, gluten-free torte with vanilla sauce |
| Nutty Butty Pie |
$6.00 |
Peanut butter mousse with Oreo crust and chocolate caramel topping |
| Carrot Cake |
$6.00 |
Traditional carrot cake finished with a cream cheese icing |
| Pecan Pie |
$7.00 |
Warm pecan pie topped with vanilla ice cream, chocolate sauce, and caramel |
| Seasonal Pumpkin Cheesecake |
$7.00 |
Finished with whip cream |
