| Illy's Coffee |
$4.75 |
|
| Organic Loose Leaf Tea |
$4.75 |
|
| Illy's Latte |
$4.75 |
|
| Cappuccino |
$4.75 |
|
| Espresso |
$4.75 |
|
| Morning Juice |
$5.75 |
|
| Market Fresh Fruits and Berries |
$8.00 |
Bountiful selection of nature's sweetness with Greek yogurt. |
| Organic Ruby Red Grapefruit |
$7.75 |
Grapefruit served with honey and sea salt. |
| Steel Cut Oatmeal |
$8.75 |
Served with a side of butter, mixed local fruit and brown sugar. |
| Assorted House Fresh Baked Pastries |
$7.75 |
Served with homemade butter and preserves. |
| Classic Benedict |
$14.50 |
Poached eggs, Canadian bacon, house-made Hollandaise, Yukon gold creamer potatoes served on an English muffin. |
| Crab Benedict |
$16.75 |
Poached eggs with spinach and avocado. Served over house-made crab cakes and house-made Hollandaise. |
| Smoked Salmon Benedict |
$15.75 |
Poached eggs, tomato, spinach, avocado served on an English muffin and house-made Hollandaise. |
| Spicy Aioli Egg Sandwich |
$9.75 |
Spicy aioli, egg, smoked bacon, tomatoes, spinach and Gruyere cheese. Served with an English muffin. |
| Smoked Salmon Platter |
$14.75 |
Sliced tomatoes and onions, capers and lemon wedges. Served with a toasted bagel and cream cheese. |
| Belgian Waffle |
$13.75 |
Served with locally grown mixed berries, banana, powdered sugar and house-made maple syrup. |
| French Toast |
$13.75 |
Served with locally grown mixed berries, banana, powdered sugar and house-made maple syrup. |
| Egg White Frittata |
$14.75 |
Spinach, onions and mushrooms topped with Laura Chanel goat cheese with tomatoes. Served with toast. Choice of Yukon gold creamer potatoes or fruit. |
| Primavera Frittata |
$14.75 |
Spinach, red bell peppers, onions and mushrooms with cheddar and Jack cheese. Served with toast. Choice of Yukon gold creamer potatoes or fruit. |
| California Omelet |
$17.50 |
Fresh dungeness crab, broccolini, onions, tomato and Jack cheese with sliced avocado served with toast. Choice of Yukon gold creamer potatoes or fruit. |
| Voya Omelet |
$16.25 |
Bacon, ham, sausage, red bell peppers, green onions and smoked Gouda. Served with toast. Choice of Yukon gold creamer potatoes or fruit. |
| Eggs Made Your Way |
$14.75 |
Two cage free eggs or egg whites. Choice of smoked bacon, country ham, sausage links or potatoes. Served with toast. |
| 2 Cage Free Eggs |
$7.50 |
|
| Locally Grown Berries |
$7.50 |
|
| Side of Locally Grown Berries |
$4.75 |
|
| Low-fat Yogurt |
$5.00 |
|
| Yukon Gold Creamer Potato |
$6.00 |
|
| Toasted Bagel and Cream Cheese |
$5.75 |
|
| Toast |
$4.75 |
With butter and preserves. |
| English Muffin |
$4.75 |
With butter and preserves. |
| Breakfast Meat |
$6.00 |
|
| Coconut Crusted Shrimp |
$14.75 |
Served with sweet habanero sauce. |
| Calamari |
$15.75 |
Crispy fried calamari, jalapeno with chipotle and jalapeno aioli. |
| Crab Cakes |
$16.50 |
Crab cake, mango and habanero sauce served with a watercress salad. |
| Tuna Tartar |
$15.75 |
Jalapeno relish, scallions and soy miso. |
| Pulpos Salteados |
$15.50 |
Sauteed octopus, calamari, baby potatoes, rocoto chile, fennel in a garlic and saffron sauce. Served with homemade garlic bread. |
| Mejillones |
$15.25 |
Sauteed Mediterranean mussels, pico de gallo and lime-chile de arbol sauce. Served with homemade garlic bread. |
| Caldo De Marisco |
$16.75 |
Prawns, red snapper, mussels, clams, Peruvian potatoes, tomato and chipotle broth. Served with homemade garlic bread. |
| Kobe Beef Sliders |
$18.75 |
Gouda or Muenster cheese, tomatoes and chipotle mayonnaise. |
| Pulled Pork Sliders |
$15.50 |
Habanero pickled onion, achiote mayonnaise, orange and queso fresco. Served with shredded coleslaw. |
| Tacos De Carne Asada |
$5.25 |
Grilled flap meat, pico de gallo, cure cabbages, chimichurri, black bean puree and green tomatillo salsa. |
| Tacos De Cochinita |
$5.25 |
Yucatan braised pork, habanero and pickled onion. |
| Blackened Mahi Mahi Tacos |
$6.25 |
Tartar sauce spread, cured cabbage and lime creme. |
| Black and Blue Tacos |
$6.25 |
Seared Ahi Tuna and marinated jicama slaw. |
| Tacos De Pescado |
$6.25 |
Marinated snapper filet, chipotle cream and cured cabbage. |
| Tacos De Camaron |
$6.25 |
Crispy shrimp, tomatillo sauce and pico de gallo. |
| Tacos Vegetariano |
$4.75 |
Roasted vegetables, salsa verde and cured cabbage. |
| Cabo Ceviche |
$16.75 |
Mahi mahi, lime juice, mango puree, sweet plantain chip and habanero. |
| Peruvian Ceviche |
$15.75 |
Red snapper in lime juice, pico de gallo, cucumber and tortilla strings. |
| Ahuachile Ceviche |
$14.75 |
Cured prawns in lime, pico de gallo, avocado, cucumber and tortilla strings. |
| Octopus Ceviche |
$14.75 |
Avocado, cucumber, tomato and cocktail sauce in a seafood broth. |
| Trio Ceviche |
$15.75 |
Choose any three ceviche. |
| Jicama Salad |
$12.75 |
Lettuce, oranges, raisins and arbol chile dressing. |
| Beet Medley Salad |
$13.75 |
Red and yellow beets, watercress, Laura Chanel goat cheese. Served with raspberry vinaigrette. |
| Dungeness Crab Meat and Avocado Salad |
$18.75 |
Arugula, frisee salad, fresh oranges, relish and chile arbol. |
| Spinach Salad and Prawns |
$17.75 |
Organic baby spinach, grilled prawns, mango and panela cheese. With citrus vinaigrette. |
| Chile Relleno |
$16.75 |
Poblano chile stuffed with rice, corn, onion, mozzarella and epazote. Topped with spicy tomato, oregano sauce and queso fresco. Served with house salad. |
| Enchiladas |
$15.75 - $17.75 |
Choice of guajillo red sauce or green tomatillo salsa enchiladas. Served with house salad. |
| Sauteed Prawns |
$17.95 |
Sauteed prawns, onions, bell peppers with lobster garlic sauce and cilantro rice. |
| Peruvian Style Chicken |
$18.95 |
Free range chicken, Peruvian potatoes, salsa verde, habanero sauce and seasonal vegetables. |
| Kobe Burger |
$17.75 |
7 oz. Kobe beef patty, lettuce, tomatoes, pickles and Gruyere cheese on a brioche bun. Served with a side of truffle oil fries. |
| Lemon Grass Sea Bass |
$22.75 |
Pan seared sea bass, cilantro rice and fresh mango salad. |
| Pan Seared Mahi-mahi |
$21.75 |
Jasmine rice, sweet plantain, green beans, achiote sauce, pickled onions and orange zest. |
| Cochinita Pibil |
$19.95 |
Yucatan style braised pork, pickled onions, fresh oranges, tortilla, queso fresco, creamy plantain and cilantro rice. |
| Churrasco Argentino |
$21.50 |
Grilled hanger steak, creamy corn, poblano chilies, green beans and chimichurri sauce. |
| Salmon Maya |
$21.25 |
Grilled salmon, organic black beans, grilled vegetables, rice, pumpkin seeds and habanero sauce. |
