D45. Mango Lassi |
$4.00 |
Homemade yogurt mango smoothie. |
C1. Vegetable Spring Roll |
$5.00 |
Golden fried crispy spring rolls served with a sweet chili sauce. |
C1. Chicken Spring Roll |
$5.00 |
Golden fried crispy spring rolls served with a sweet chili sauce. |
C2. Steamed Dumpling |
$6.00 |
Stuffed vegetables or chicken or shrimp dumpling served with soy garlic sauce. |
C3. Scallion Pancake |
$7.00 |
Savory, unleavened flat bread folded with finely chopped scallions. |
C4. Papaya Salad |
$7.00 |
Julienned raw papaya served with chopped basil, chili and roasted peanuts in light tamarind sauce. |
C5. Kai Chi (Drums of Heaven) |
$8.00 |
Tender chicken wings marinated with fresh herbs, chilies and garlic, wok fried and served with chili sauce. |
C6. Chili Garlic Fried Shrimp |
$10.00 |
Coconut crusted golden fried shrimp tossed with onions, garlic and chili. |
C7. Shrimp Tempura |
$10.00 |
Jumbo shrimp marinated in a special batter, fried crisp and served with dipping sauce. |
C8. Grilled Tilapia |
$10.00 |
Served with hot chili garlic sauce. |
C9. Grilled Lamb Chops |
$14.00 |
Our chef's specially marinated and perfectly grilled lamb chops. |
D1. Vegetable Samosa |
$4.00 |
Two pieces. Crispy turnovers stuffed with diced potatoes green peas and spices. |
D2. Chicken Samosa |
$5.00 |
Two pieces. Spicy turnovers stuffed with ground chicken. |
D3. Chicken Tikka |
$9.00 |
Boneless tender chicken marinated in ginger garlic paste, yogurt and ground spices. |
D4. Chicken Malai Kebeb |
$9.00 |
Succulent piece of chicken breast seasoned with herbs and spices. |
D5. Reshmi Kebab |
$9.00 |
Minced chicken blended with chopped onions, herbs and chili peppers. |
D6. Seekh Kebab |
$10.00 |
Ground beef seasoned with herb and spices and grilled in the tandoor. |
D7. Beef Boti Kebab |
$10.00 |
Marinated beef seasoned with herbs and spices and grilled in the tandoor. |
D8. Tandoori Shrimp |
$12.00 |
Shrimp marinated in fresh ground spices and cooked in clay oven. |
C10. Sweet Corn Soup |
$4.00 |
Freshly prepared corn soup. |
C11. Spinach and Tofu Soup |
$4.00 |
A delicious clear vegetable broth with fresh spinach and tofu, lightly flavored with soy sauce. |
C12. Manchow Soup |
$4.00 |
Garlic flavored soup with julienned vegetables. |
C13. Tom Yum Soup |
$4.00 |
Thai soup with vegetables, mushrooms, lemon grass and lime juice. |
C14. Tom Kha Soup |
$4.00 |
Coconut milk based soup with mushrooms and galangal, Asian ginger. |
D17. Palak Paneer |
$11.00 |
Fresh spinach with homemade cheese cooked in onion, ginger, garlic, herbs and dry spices. Served with a side of basmati rice. |
D18. Paneer Makhani |
$11.00 |
Cubes of homemade cheese cooked in a creamy tomato sauce. Served with a side of basmati rice. |
D19. Baingan Bhartha |
$11.00 |
Fire roasted eggplant cooked with onions and peas. Served with a side of basmati rice. |
D20. Veg Korma |
$11.00 |
Fresh garden vegetables cooked in a rich creamy almond sauce. Served with a side of basmati rice. |
D21. Aloo Gobhi |
$11.00 |
Fresh cauliflower and potatoes cooked with seasonings and spices. Served with a side of basmati rice. |
D22. Chana Masala |
$9.00 |
Chickpeas and fresh tomatoes cooked in authentic spices. Served with a side of basmati rice. |
D23. Dal Makhani |
$9.00 |
Black lentil and freshly ground spices sauteed in butter with a touch of cream. Served with a side of basmati rice. |
D24. Dal Tadka |
$9.00 |
Yellow lentils cooked with turmeric, ginger, chiles and cumin. Served with a side of basmati rice. |
D25. Fish Masala |
$14.00 |
Seasonal fish cooked in our special spiced sauce. Served with a side of basmati rice. |
D26. Coconut Shrimp Curry |
$14.00 |
Shrimp cooked with sauteed onions, homemade goan spices and fresh coconut milk. Served with a side of basmati rice. |
D27. Shrimp Kadhai |
$14.00 |
Shrimp cooked with diced tomatoes, onion, fresh herbs and peppers. Served with a side of basmati rice. |
D28. Red Snapper Fish Curry |
$18.00 |
Spicy and tangy red snapper with curry sauce. Served with a side of basmati rice. |
D29. Vegetable Biryani |
$11.00 |
Fresh vegetables slow cooked with basmati rice. Served with side of raita (yogurt sauce). |
D30. Chicken Biryani |
$12.00 |
Marinated chicken slow cooked with basmati rice and biryani spices. Served with side of raita (yogurt sauce). |
D31. Lamb Biryani |
$14.00 |
Lamb slow cooked with basmati rice and biryani spices. Served with side of raita (yogurt sauce). |
D32. Biryani Rice |
$4.00 |
Served with side of raita (yogurt sauce). |
D32. Rice Pilaf |
$4.00 |
Served with side of raita (yogurt sauce). |
D33. Naan |
$2.00 |
Traditional white bread. Baked in clay oven. |
D34. Garlic Naan |
$3.00 |
Bread stuffed with fresh garlic. Baked in clay oven. |
D35. Onion Kulcha |
$3.00 |
Bread stuffed with onions and spices. Baked in clay oven. |
D36. Lachcha Partha |
$3.00 |
Multi layered whole bread. Baked in clay oven. |
D37. Paneer Kulcha |
$4.00 |
Bread stuffed with homemade cheese and spices. Baked in clay oven. |
D38. Tandoori Roti |
$2.00 |
Whole wheat bread. Baked in clay oven. |
D39. Roasted Papad |
$2.00 |
Crispy thin lentil flour bread with seasonings. Baked in clay oven. |
D40. Raita |
$3.00 |
Seasoned yogurt with cilantro and spices. Baked in clay oven. |
D41. Chutney Sampler |
$4.00 |
Mango chutney, tamarind chutney, mint chutney and mixed hot pickle. Baked in clay oven. |
C15. Chili Paneer |
$11.00 |
Homemade cheese with fresh chili and onions in a light soy sauce. Served with a side of jasmine rice. |
C16. Braised Chili Tofu |
$11.00 |
Cubes of tofu sauteed with vegetables in a chili sauce. Served with a side of jasmine rice. |
C17. Eggplant with Hot Garlic Sauce |
$11.00 |
Sliced Italian eggplant cooked in a hot garlic sauce. Served with a side of jasmine rice. |
C18. Chili Cauliflower |
$11.00 |
Stir fried cauliflower in a hot chili garlic sauce. Served with a side of jasmine rice. |
C19. Vegetable Curry |
$11.00 |
Traditionally prepared spicy vegetable curry with coconut milk. Served with a side of jasmine rice. |
C20. Thai Raum Mit |
$11.00 |
Sauteed mixed vegetables cooked in our famous pad Thai sauce. Served with a side of jasmine rice. |
C21. Chili Chicken |
$12.00 |
Boneless pieces of chicken breast prepared with fresh herbs and chili in traditional hakka style. Served with a side of jasmine rice. |
C22. Chicken in Black Bean Sauce |
$12.00 |
Stir fried chicken with peppers and onions in a mildly spiced black bean sauce. Served with a side of jasmine rice. |
C23. Chicken Manchurian |
$12.00 |
Boneless pieces of chicken breast sauteed in our Manchurian sauce. Served with a side of jasmine rice. |
C24. Sweet and Sour Chicken |
$12.00 |
Tender pieces of boneless chicken with peppers and onions in a tangy sweet and sour sauce. Served with a side of jasmine rice. |
C25. Black Pepper Chicken |
$12.00 |
Diced chicken sauteed in black pepper sauce. Served with a side of jasmine rice. |
C26. General Tso's Chicken |
$12.00 |
Boneless pieces of chicken breast sauteed with hot peppers in our chef's spicy barbecue sauce. Served with a side of jasmine rice. |
C27. Chicken with Broccoli |
$12.00 |
Boneless pieces of chicken breast and broccoli florets sauteed in savory brown sauce. Served with a side of jasmine rice. |
C28. Thai Chicken Curry |
$12.00 |
Traditionally prepared chicken curry with bamboo shoots and coconuts milk. Served with a side of jasmine rice. |
C29. Basil Ginger Chicken |
$12.00 |
Stir fried in a ginger and basil sauce. Served with a side of jasmine rice. |
C30. Lamb Fried Chili |
$14.00 |
Sliced lamb sauteed with onion and fresh green chili peppers. Served with a side of jasmine rice. |
C31. Lamb Szechuan |
$14.00 |
Sliced lamb in authentic spicy Szechuan sauce. Served with a side of jasmine rice. |
C31. Beef Szechuan |
$14.00 |
Sliced beef in authentic spicy Szechuan sauce. Served with a side of jasmine rice. |
C32. Lamb in Oyster Sauce |
$14.00 |
Wok fried slices of lamb with button mushrooms and green peas in oyster sauce. Served with a side of jasmine rice. |
C32. Beef in Oyster Sauce |
$14.00 |
Wok fried slices of beef with button mushrooms and green peas in oyster sauce. Served with a side of jasmine rice. |
C33. Lamb Ginger |
$14.00 |
Sliced of lamb stir fried with peppers in a fresh ginger sauce. Served with a side of jasmine rice. |
C33. Beef Ginger |
$14.00 |
Sliced of beef stir fried with peppers in a fresh ginger sauce. Served with a side of jasmine rice. |
C34. Thai Lamb Curry |
$14.00 |
Traditionally prepared spicy lamb curry with bamboo shoots and coconut milk. Served with a side of jasmine rice. |
C34. Thai Beef Curry |
$14.00 |
Traditionally prepared spicy beef curry with bamboo shoots and coconut milk. Served with a side of jasmine rice. |
C30. Beef Fried Chili |
$14.00 |
Sliced lamb sauteed with onion and fresh green chili peppers. Served with a side of jasmine rice. |
C35. Szechuan Shrimp |
$15.00 |
Shrimp prepared in authentic spicy Szechuan sauce. Served with a side of jasmine rice. |
C36. Shrimp with Hot Garlic Sauce |
$15.00 |
Sauteed with vegetables. Served with a side of jasmine rice. |
C37. Shrimp with Black Pepper Sauce |
$15.00 |
Sauteed with vegetables and black pepper sauce. Served with a side of jasmine rice. |
C38. Shrimp Black Bean |
$15.00 |
Shrimp cooked with authentic Chinese spices, onions and peppers in a black bean sauce. Served with a side of jasmine rice. |
C39. Sweet and Sour Shrimp |
$15.00 |
Shrimp stir fried with peppers and onions in tangy sweet and sour sauce. Served with a side of jasmine rice. |
C40 Basil Ginger Shrimp |
$15.00 |
Wok fried shrimp in a ginger and basil sauce. Served with a side of jasmine rice. |
C41. Filet of Tilapia |
$15.00 |
Served with a choice of chili, hot garlic, Szechuan, ginger, black bean or black pepper sauce. Served with a side of jasmine rice. |
C42. Red Snapper Filet |
$18.00 |
Served with a choice of basil, ginger, hot garlic, black bean or black pepper sauce. Served with a side of jasmine rice. |
C43. Nanking Fried Rice |
$10.00 |
Basmati rice fried to perfection using our signature recipe. |
C44. Chili Garlic Fried Rice |
$10.00 |
Spicy rice with robust garlic flavor. |
C45. Thai Fried Rice |
$10.00 |
Authentic Thai fried rice with scallion, chili and basil. |
C46. Hakka Noodles |
$10.00 |
Traditional hakka style Chinese noodles. |
C47. Chili Garlic Noodles |
$10.00 |
Stir fried noodles with garlic and chili. |
C48. Pad Thai Noodles |
$10.00 |
Flat rice noodles with vegetables, tofu, bean sprouts and ground peanuts. |
C49. Chow Fun Noodles |
$10.00 |
Traditional Chinese noodles stir fried with mixed vegetables. |
C50. Yaki Udon |
$10.00 |
Stir fried Japanese udon thick white noodles with vegetables. |
D9. Chicken Tikka Masala |
$12.00 |
Succulent pieces of chicken breast cooked in clay oven served with creamy tomato sauce. Served with a side of basmati rice. |
D10. Chicken Vindaloo |
$12.00 |
Goan style chicken prepared in hot and spicy sauce with touch of vinegar. Served with a side of basmati rice. |
D11. Chicken Kadhai |
$12.00 |
Boneless chicken cooked with diced tomatoes. Onion. Fresh herbs and peppers. Served with a side of basmati rice. |
D12. Chicken Shahi Korma |
$12.00 |
Boneless pieces of chicken cooked in a rich creamy almond sauce. Served with a side of basmati rice. |
D13. Vindaloo |
$14.00 |
Goan style lamb or beef cooked in hot and spicy sauce with a touch of vinegar. Served with a side of basmati rice. |
D14. Korma |
$14.00 |
Exotic kashmiri dish rich in almonds and nuts. Served with a side of basmati rice. |
D15. Rogan Josh |
$14.00 |
Lamb of beef cooked in freshly ground spices and sauteed with chopped onions, garlic and tomatoes. Served with a side of basmati rice. |
D16. Achari Gosht |
$14.00 |
Lamb of beef pieces cooked with a combination of pickling spices and herbs. Served with a side of basmati rice. |
D42. Gulab Jamun |
$4.00 |
Soft golden cottage cheese balls dipped in saffron infused syrup. |
D43. Rasmalai |
$4.00 |
Homemade delicate cheese patties soaked in thick milk, flavored with cardamom and saffron. |
D44. Kulfi |
$4.00 |
Traditional Indian ice cream made with condensed milk. |
D46. Kulfi Falooda |
$6.00 |
Kulfi served with vermicelli and rose syrup topped with fresh basil seeds. |