House-Made Granola |
$5.50 |
Served with whole milk. |
Ham and Biscuits |
$7.95 |
Buttermilk Biscuits with Virginia Ham, Honey & Trellis Red Berry Jam |
Bagels and Smoked Salmon |
$9.95 |
Served withh cream cheese, red onions, tomatoes and capers. |
Fresh Yogurt |
$7.95 |
Served with lemon tea bread, seasonal berries, local honey and house made granola |
Four Egg Fritta |
$11.95 |
Open-faced omelet topped with asparagus, andouille sausage and havarti cheese served with potatoes and broiled tomato |
Trellis Omelet |
$11.95 |
Sauteed mushrooms, spinach, tomatoes, fresh herbs & fontina cheese served with broiled tomato, red bliss potatoes & multi grain toast. |
Sally Lund French Toast |
$11.95 |
Served with berry compote, smoked bacon & bourbon vanilla syrup. |
Breakfast Platter |
$11.95 |
Two eggs with broiled tomato, smoked bacon, surry sausage pattie, local ham, stone ground grits, fried potatoes & a buttermilk biscuit. |
Slow Roasted Duck Hash |
$11.95 |
Served with two poached eggs, mornay sauce, red bliss potatoes, broiled tomato & multi grain toast |
Egg White Omelet |
$11.95 |
Filled with vermont cheddar, baby spinach & roasted onion with a broiled tomato & multi grain toast |
S.O.S. Biscuit |
$11.95 |
Creamed chipped beef on a large buttermilk biscuit with broiled tomato $8.00 add 2 poached eggs $10.95 |
Pot for One |
$4.00 |
|
Pot for Two |
$6.50 |
|
Pot for Four |
$10.00 |
|
Surry Sausage Patties |
$4.00 |
|
Fresh Fruit Selection |
$4.00 |
|
Edward's Smoked Bacon |
$4.00 |
|
Smithfield Ham Steak |
$4.00 |
|
Thinly Sliced Va. Ham |
$4.00 |
|
Two Eggs any Style |
$4.00 |
|
Stone Ground Grits |
$2.95 |
|
Lemon Tea Cake |
$2.95 |
|
Fried Red Bliss Potatoes |
$2.95 |
|
Buttermilk Biscuits |
$2.95 |
|
Toasted Multi Grain Bread |
$2.95 |
|
Black Tea |
$2.95 |
|
Tomato Juice |
$2.95 |
|
Orange Juice |
$2.95 |
|
Grapefruit Juice |
$2.95 |
|