Spring Roll |
$4.95 |
Deep-fried vegetable rolls served with sweet and sour sauce. |
Fresh Roll |
$4.95 |
Steamed rice paper wrapped with lettuce, fried tofu, carrot, steam noodles and cucumber served with sweet and sour sauce and crushed peanut. |
Crispy Calamari |
$6.95 |
Squid in a light batter and deep fried until golden brown served with sweet and sour sauce. |
Beef One Sun |
$6.95 |
Deep fried marinated flank steak served with chili sauce. |
Tofu Tod |
$5.95 |
Crispy tofu served with sweet and sour sauce and crushed peanut. |
Steamed Dumplings |
$5.95 |
Steamed shrimp and minced pork wrapped in wonton skin and served with a sweet thai soy sauce. |
Satay |
$6.25 |
Grilled curry coconut chicken breast on skewers served with peanut sauce and fresh cucumber relish. |
Tod Mun (Fish Cake) |
$6.50 |
Fried curry fish cake served with cucumber salad and crushed peanut. |
Basil Chicken Wing |
$5.95 |
Deep fried chicken wing sauteed with chili, garlic bell pepper basil leaves and brown sauce. |
Vegetable Tempura |
$5.95 |
Deep fried mix vegetable assortment of vegetables served with a spicy lemon sauce. |
Tom Kha Soup |
$4.75 |
Choice of shrimp or chicken and mushroom in spicy and sour coconut milk broth. |
Tom Yum Soup |
$4.50 |
Choice of shrimp or chicken and mushroom, tomatoes, scallion in spicy and sour lemon grass broth. |
Wonton Soup |
$4.00 |
Wonton stuffed with shrimp and chicken in chicken broth. |
Tofu Soup |
$4.00 |
Cubed tofu and vegetables in light broth. |
Grilled Steak Salad |
$7.25 |
Grilled marinated beef tossed with cucumbers, tomatoes, onions scallion and spicy lime dressing. |
Shrimp Salad |
$6.95 |
Grilled shrimp mix with cucumber, tomatoes, red onion, scallion and spicy lime dressing. |
Larb Gai |
$6.75 |
Minced chicken seasoned with thai herbs in spicy lime dressing. |
House Salad |
$4.95 |
Fresh vegetables served with fried wonton skin and choice of peanut or ginger dressing. |
Yum Woonsen |
$6.95 |
Bean thread noodle tossed with shrimp, minced chicken, red onions and scallions in a spicy lime dressing. |
Papaya Salad |
$5.95 |
Green papaya, roasted peanut, string bean, and tomatoes mix with spicy lime dressing. |
Tofu Salad |
$5.95 |
Fried tofu with onion, scallion, cucumber, and tomatoes mix with thai spices hot chili and lemon juice. |
Basil Dishes |
$9.95 - $15.95 |
Choice of chicken, pork or beef stir-fried with zucchini, onion, snow pea fresh chili, garlic and basil leaves. |
Ginger Deluxe |
$9.95 - $15.95 |
Choice of chicken, pork, or beef sauteed with fresh ginger, onion, carrot snow pea mushroom, bell pepper and scallions in black bean sauce. |
Sweet And Sour |
$9.95 - $15.95 |
Choice of chicken, pork or beef sauteed with pineapples, cucumber carrot, bell pepper, scallion and tomato in sweet and sour sauce. |
Pad Prik King |
$9.95 - $15.95 |
Choice of chicken, pork, or beef sauteed with fresh string bean, bell pepper in a spicy chili paste sauce. |
Chicken Cashew |
$9.95 - $15.95 |
Slice chicken breast sauteed with roasted cashew nut, onions, scallion pineapple, carrot, snow pea in light soy sauce. |
Wild Emerald |
$9.95 - $15.95 |
Choice of chicken, pork or beef stir-fried with string beans, bamboo shoots and basil leaves in red curry paste sauce. |
Pad Broccoli |
$9.95 - $15.95 |
Choice of chicken, pork or beef sauteed with broccoli and fresh ginger in light brown sauce. |
Scallop Basil |
$15.95 |
|
Emerald Chicken |
$9.95 - $15.95 |
Chicken sauteed with our karee curry and coconut milk on a bed of napa topped with peanut sauce. |
Emerald Garden |
$9.95 - $15.95 |
Choice of chicken, pork or beef stir-fried with fresh mixed vegetables in a light brown soy sauce. |
Fresh Garlic Dishes |
$11.95 - $15.95 |
Choice of chicken, beef, or pork sauteed with fresh garlic, ginger and thai white peppers served with steamed broccoli. |
Siam Beef |
$12.95 - $15.95 |
Sliced beef stir-fried with authentic thai special sauce topped with fresh ginger and served with steam broccoli. |
Duck Basil |
$15.95 - $15.95 |
Crispy boneless duck topped with stir-fried fresh basil and chili in a garlic sauce. |
Pineapple Duck |
$15.95 - $15.95 |
Crispy boneless duck stir-fried with pineapples, tomatoes, carrots and scallions in the chefs special sauce. |
Emerald Sizzling Beef |
$15.95 - $15.95 |
Marinated beef quickly stir-fried on high heat and served with fresh ginger, scallion and sesame seeds. |
Emerald Seafood (Hot Plate) |
$15.95 - $15.95 |
Shrimp, squid, scallops, and mussels stir-fried with your choice of hot chili and garlic sauce or a red curry paste sauce. |
Red Curry |
$10.95 - $15.95 |
Bamboo shoots, bell peppers, fresh basil leaves and choice of meat in red curry sauce. |
Green Curry |
$10.95 - $15.95 |
Bamboo shoots, bell peppers, fresh basil leaves and choice of meat in green curry sauce. |
Panang Curry |
$10.95 - $15.95 |
Choice of meat along with cooked string bean and lime leaves in thai traditional panang sauce. |
Yellow Curry |
$10.95 - $15.95 |
Choice of meat along with yellow curry, onions and potatoes. |
Massaman Curry |
$10.95 - $15.95 |
Choice of meat along with onion, carrot, potatoes, cashew nut in massaman curry. |
Pad Thai |
$10.95 - $15.95 |
Thai rice noodles stir fried with shrimp or chicken, bean sprouts and crushed peanut. |
Pad Woonsen |
$9.95 - $15.95 |
Bean tread noodle stir fried with chicken, egg and mix vegetable in oyster sauce. |
Drunken Noodle |
$9.95 - $15.95 |
Wide rice noodles topped with spicy minced chicken, cooked in our special chili garlic, and fresh basil leave. |
Pad See Ew |
$9.95 - $15.95 |
Wide rice noodle stir fried with choice of chicken, pork or beef with broccoli and egg in chefs special soy sauce. |
Lad Na |
$9.95 - $15.95 |
Stir-fried wide rice noodle and egg topped with choice of sliced chicken pork or beef with broccoli along with our special gravy sauce. |
Fried Rice Dishes |
$9.95 - $15.95 |
Choice of chicken, pork or beef stir-fried rice with green pea, carrot, scallion and egg in chefs seasoning. |
Spicy Fried Rice |
$9.95 - $15.95 |
Choice of chicken, pork or beef stir-fried with jasmine rice along with garlic, chili, fresh basil leaves and onion in chefs seasoning. |
Emerald Fried Rice |
$12.95 - $15.95 |
Shrimp, beef and chicken stir-fried with rice, egg, carrot, scallions and green pea in chefs seasoning. |
Crab Meat Fried Rice |
$12.95 - $15.95 |
Crab meat stir-fried with jasmine rice, scallion and egg. |
Pineapple Fried Rice |
$12.95 - $15.95 |
Shrimp and chicken stir-fried with rice, egg, onion, carrot, cashew nut pineapple and curry powder. |
Tofu Basil |
$9.95 |
|
Red Curry Tofu |
$9.95 |
|
Spicy Eggplant |
$9.95 |
|
Green Curry Tofu |
$9.95 |
|
Pad Prik King Tofu |
$9.95 |
|
Panang Tofu |
$9.95 |
|
Tofu Snow Pea |
$9.95 |
|
Yellow Tofu |
$9.95 |
|
Sweet And Sour Tofu |
$9.95 |
|
Massaman Tofu |
$9.95 |
|
Mango With Sticky Rice |
$4.95 |
|
Chocolate Mousse |
$4.95 |
|
Fried Banana With Ice Cream |
$4.95 |
|
Mango Mousse |
$4.95 |
|
Sticky Rice With Ice Cream |
$3.95 |
|
Sticky Rice With Thai Custard |
$4.50 |
|
Thai Iced Tea, Coffee |
$2.00 |
|
Hot Tea, Coffee |
$1.75 |
|
Hot Instant Ginger |
$1.75 |
|
Freshly Brewed Iced Tea |
$1.75 |
|
Soft Drink |
$1.75 |
|
Perrier |
$2.00 |
|
Fresh Lemonade |
$2.50 |
|
Fruit Punch |
$2.50 |
|
Fruit Juice |
$2.50 |
|
Virgin Colada |
$4.50 |
|
Virgin Daiquiri |
$4.50 |
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