| Wok Charred Edamame |
$9.00 |
Spicy miso glaze |
| Cobb Salad Bites |
$10.00 |
Shaved brussel sprouts, bacon, blue cheese, quail egg and avocado. |
| Coconut Curry Samosa |
$11.00 |
Housemade paneer, peas and cilantro yogurt sauce. |
| Potato and Goat Cheese Pierogies |
$12.00 |
Caramelized onions and truffle creme fraiche. |
| Asparagus and Spring Pea Salad |
$14.00 |
Red watercress, ricotta, breakfast radish and lemon vinaigrette. |
| Red Snapper Tacos |
$12.00 |
Creamy avocado and spicy mango. |
| Crispy Barrio-Style Chicken Taquitos |
$12.00 |
Roasted guajillo sauce, avocado and crema. |
| Hand Pulled Chicken Arepas |
$13.00 |
Jalapeno salsa verde. |
| House Brined Pastrami Reuben Quesadilla |
$14.00 |
Swiss cheese, sauerkraut and mustard aioli. |
| Old School Meatballs |
$14.00 |
Basil and ricotta manicotti. |
| The Stanton Social Beef Wellington |
$26.00 |
Grilled filet mignon, foie gras mousse and mushrooms wrapped in puff pastry. |
| Social Mac and Cheese |
$15.00 |
Homemade spicy Italian sausage and peppers. |
| 'Big Sexy' Burger |
$19.00 |
Dry aged prime rib eye patties, caramelized onions, fancy sauce and herb dusted house cut frites. |
| Mexican Street Corn Ravioli |
$18.00 |
Roasted poblano crema, jalapeno, cotija and cilantro. |
| Prime Grilled Hanger Steak Frites |
$26.00 |
Spicy chimichurri and pickled red onion. |
| Beef and Broccoli |
$16.00 |
Braised short rib, sticky rice cake and creamy broccoli puree. |
| Rigatoni Bolognese |
$19.00 |
Merguez sausage, brown butter, mint and ricotta salata. |
| Dry Rubbed Barbeque Heritage Baby Back Ribs |
$19.00 |
Southern style vinegar slaw. |
| Chicken n' Waffles |
$19.00 |
Brick pressed chicken, aged cheddar waffle, corn pudding, balsamic spiked maple syrup. |
| Wasabi Pea Crusted Salmon |
$23.00 |
Asian pesto and soba noodle beet salad. |
| Pan Seared Scallops |
$26.00 |
Fava bean and porcini risotto and charred spring onions. |
| Mini Lamb Gyros |
$16.00 |
Beet-feta puree and tzatziki. |
| Maryland Style Jumbo Crab Cakes |
$19.00 |
Micro celery salad. |
| California Style Veggie Burger |
$8.00 |
Avocado, cheddar and roasted green chile mayo. |
| Kobe Beef Burger |
$9.00 |
|
| Philly Cheesesteak |
$9.00 |
Truffle and goat cheese fondue. |
| Rhode Island Lobster Roll |
$10.00 |
|
| Housemade Pickled Vegetables |
$6.00 |
|
| Herb Dusted House Cut Frites |
$9.00 |
|
| Miso Glazed Mushrooms |
$9.00 |
Mint and scallions. |
| Grilled and Chilled Haricot Verts |
$10.00 |
Italian vinaigrette and challah croutons. |
| Carrot Fries |
$10.00 |
Lemon sumac vinaigrette, harissa yogurt sauce |
| Warm Doughnuts |
$11.00 |
Chocolate dipping sauce. |
| Rice Pudding Fritters |
$12.00 |
Orange bourbon caramel sauce |
| Peanut Butter & Jelly 'Twinkie' |
$5.00 |
House made strawberry jam, candied peanuts |
