| Loaded skins with mixed cheese, bacon bits, chopped vegetables and chives. Served with sour cream and safsa. |
$6.99 |
|
| Onion Rings |
$6.99 |
beer ballered and breaded onion rings. Served with thousand island and chipotle ranch dip |
| Chicken Tenders |
$6.99 |
chicken breast tenders, battered and breaded. Served with your choice of honey mustard. b.b.q or ranch dip |
| Chicken Wings |
$6.99 |
tender wings served with your choice of b.b.q. hot sauce or ranch dip |
| Chicken Quesadilla |
$6.99 |
grilled chicken quesadilla made mixed cheese and green onions. Served with sour cream and home made guacamole |
| Baked Brle |
$8.99 |
warm breaded brie served on a bed of fresh field greens and accompanied by a mixed berry coulee |
| Mussels |
$10.99 |
braised in white wine, butter, fresh herbs, diced tomatoes and shallots served with crisp toast points |
| Calamari |
$9.99 |
bread crumed calamari on a bed of fresh field greens. Served with a sweet chili sauce |
| Smoked Salmon |
$10.99 |
served with capers, cream cheese, chopped red onions and crisp toast points |
| Scotch Eggs |
$7.99 |
two scotch eggs baked in a coat of sausage meat and bread crumbs. Served on a bed of fresh field greens with a chipotle ranch dressing |
| Potato and Leek |
$3.75 - $5.50 |
a creamy broth made with chopped potatoes and leeks.Topped with a scoop of mashed potatoes |
| Chicken and Vegetable |
$3.75 - $5.50 |
thick farmhouse broth made with fresh vegetables and tender chicken. Topped with a scoop of mashed potatoes |
| Caesar Salad |
$7.99 |
crisp Romaine lettuce tossed with caesar dressing. Served with parmesan cheese and house made croutons; add chicken $3.50; add salmon $4.50 |
| Shrimp Salad |
$11.99 |
grilled shrimp served on a bed of fresh field greens, sprinkled with crispy wontons and served with a peanut ginger |
| Southwestern Salad |
$10.99 |
grilled chicken breast on a bed of mixed greens, sprinkled with diced tomatoes, torilla strips, corn and avocado, tossed in a spicy ranch dressing |
| Seafood Salad |
$11.99 |
battered cod strips and grilled shrimp on a bed of fresh field greens. Served with a mild mustard seed and ranch dressing |
| Steak Salad |
$11.99 |
slices of tender sirloin steak on a bed of fresh field greens. Tossed with diced tomatoes, black lives, banana peppers and blue cheese crumbles. Served with balsamic vinaigrette |
| Spinach and Feta Salad |
$8.99 |
baby spinach leaves, sprinkled with feta cheese and diced tomatoes. Served with a warm bacon dressing. |
| Scotch Egg Salad |
$8.99 |
a traditional scotch egg on a bed of mixed greens. Served with a creamy cold pasta salad. |
| Corned Beef Salad |
$10.99 |
tender slices of corned beef on a bed of fresh field greens, sprinkled with diced eggs and served with a warm bacon dressing. |
| Double Bonded Pork Chop |
$19.99 |
served with creamy mashed potatoes. Steamed vegetables and a house made apple sauce. |
| Southestern Grilled Chicken Pasta |
$12.99 |
available as vegetarian, penne pasta with strips of grilled chicken breast, sun dried tomatoes, scallions and red peppers in a rich creamy chipotle sauce |
| Mushroom Ravioli |
$11.99 |
vegetarian, stuffed portobello mushroom ravioli smothered in a house made creamy alfredo sauce. |
| Spicy Egg Rolls |
$11.99 |
vegetarian, house made crispy rolls stuffed with black beans, tomatoes three cheese, corn and jalapenos. Served with guacamole and chipotle ranch dressing. |
| Gaelic Steak |
$24.99 |
8oz filet mignon with a creamy Irish whiskey sauce. Served with mashed potatoes and seasonal steamed vegetables. |
| Salmon Steak |
$16.99 |
poached in a lemon and white wine broth. Served with wiled spinach, diced tomatoes, garlic and wild rice. |
| Halibut |
$19.99 |
pan seared and served with roasted red potatoes, tomatoes, garlic, shallots, wiled spinach and rock shrimp. Served with wild rice. |
| Healthy Chicken Choice |
$12.99 |
grilled chicken breast with caramelized onions and seasonal steamed vegetables. Served with wild rice. |
| Bread Pudding |
$5.75 |
available with or without raisins, served with bailey's cream sauce. |
| Hot Chocolate Cake |
$6.25 |
served with vanilla ice cream |
| Hot Apple Pie |
$5.75 |
Served with vanilla ice cream |
| Raspberry Wave Cheesecake |
$5.75 |
served with a berry sauce. |
| Squealin Pig |
$9.99 |
House made burger packed with jalapenos, red peppers, onions and mushrooms. Served with sauteed onions, lettuce and tomatoes on a toasted bun |
| Breakfast |
$10.99 |
steak burger topped with a fried egg. 2 strips of bacon, sauteed onions and mushrooms on a toasted bun. |
| Steak Burger |
$8.99 |
steak burger cooked to your choice, served with sauteed onions, lettuce and tomatoes on a toasted bun. |
| Pepper Jack |
$9.99 |
steak burger smothered in hot pepper jack cheese, spicy mustard, lettuce and tomato on a toasted bun |
| The Works |
$11.99 |
two steak burgers topped with American cheddar, onions, mushrooms, smoked apple wood bacon, lettuce and tomato on a toasted bun. |
| Rueben |
$9.99 |
tender slices of corned beef on toasted rye bread, topped with sauerkraut. 1000 Island and Swiss cheese. |
| Tuna Melt |
$10.99 |
emmenthaler Swiss sliced tomatoes and tuna fish on toasted bread. Served with cottage cheese. |
| Steak Sandwich |
$11.99 |
grilled strips of sirloin steak with sauteed onions, mushrooms and topped with hot pepper jack cheese. Served on a toasted roll. |
| Monte Cristo |
$10.99 |
slices of turkey, ham, yellow and white cheddar, grilled and sprinkled with powdered sugar and served with raspberry jam. |
| Grilled Chicken sandwich |
$10.99 |
chicken breast, smoked bacon, pepper jack cheese, tomatoes, lettuce and outback dressing on a toasted roll |
| Portabella and Pesto |
$8.99 |
grilled portabella mushroom, arugula, pesto, radish sprouts, lettuce, tomato and onions served on toasted wheat bread. |
| The Classic Club |
$9.99 |
smoked ham, turkey and bacon served on toasted whole wheat. With lettuce, tomato, cheese and mayo |
| Open Faced Hot Turkey sandwich |
$9.99 |
with creamy mashed potatoes, turkey gravy on sour dough bread. |
| Chicken and Egg Salad |
$8.99 |
creamy diced eggs and diced chicken salad served on fresh whole wheat bread with lettuce and tomatoes. |
| Grilled Ham and Cheese |
$8.99 |
smoked ham and cheddar cheese on grilled sourdough bread. |
| Corned Beef and Cabbage |
$15.99 |
traditional Irish dish of tender slices of corned beef, sweet cabbage and mashed potates. Served with parsley sauce. |
| Shepherd's Pie |
$11.99 |
seasoned ground beef and vegetables in a savory gravy. Topped with creamy mashed potatoes. |
| Bangers and Mash |
$9.99 |
pork sausages and creamy mashed potatoes, with a rich savory gravy. |
| Fisherman's Pie |
$10.99 |
a steamy crock of seafood in a creamy broth. Capped with mashed potatoes. Served with a side of fries. |
| Fish and Chips |
$12.99 |
fresh cod coated in a crispy beer batter. Served with coleslaw, tartar sauce, lemon wedge and fries. |
| All Day Irish Breakfast |
$9.99 |
pork sausage, Irish bacon, black and white pudding, two eggs of your choice and farmhouse potatoes. Served with a side of bread and butter. |
| Guinness Beefstew |
$10.99 |
tender stewing steak, carrots and onions in a savory gravy and guinnese stout. Topped with mashed potatoes. |
| Steak Pie and Chips |
$10.99 |
tender pieces of stewing steak, carrot and onions capped with a flaky pastry lid and served with peas and fries. |
| Cornish Pastie |
$10.99 |
traditional dish of ground beef, onions, carrots and diced potatoes enveloped in a short crust pastry. Served with fries, peas and a rich savory gravy. |
