Spinach Salad |
$10.00 |
charbroiled and ordered to your perfection, cheese, tomatoes, bacon, avocado, grilled onions, mushrooms, lettuce, all combination available |
Fried Chicken Salad |
$12.00 |
our famous fried chicken on a bed of greens |
Arugula Salad |
$9.00 |
fresh arugula, tomatoes, and pine nuts, topped with shaved parmesan then tossed in a vinaigrette |
Classic Chopped |
$11.00 |
chopped romaine, arugula, and basil, with salami, bacon and turkey, sprinkled with tomatoes, and a dressing that is light and tasty |
House Salad |
$9.00 |
simple, healthy, a mixed field greens, carrots, tomato, cucumber and daikon sprouts, tossed in a sherry vinaigrette |
The Sidedoor Caesar |
$8.00 |
a classic version of the great salad |
The Sidedoor Caesar |
$3.00 |
with chicken or shrimp add |
The Sidedoor Burger & Fries |
$9.00 |
charbroiled and ordered to your perfection cheese, tomatoes, bacon, avocado, grilled onions, mushrooms, lettuce, all combinations available |
Chicken Sandwich & Fries |
$9.00 |
choice of cajun, teriyaki, buffalo or regular always on the side mozzarella, lettuce, tomatoes, and onion |
Pork Rib Sandwich |
$11.00 |
shredded off the bone with a thick slice of provolone you have to try this one |
Classic Cheese Steak & Fries |
$10.00 |
skirt steak over the grill then mixed with jalapeno cheese, grilled onions, and peppers upon request |
Classic Cheese Steak & Fries |
$1.00 |
add |
Garden Burger |
$8.00 |
for all our healthy patrons |
Garden Burger |
$1.00 |
with cheese add |
The Torta |
$10.00 |
chopped chicken, sliced avocado, onions, cilantro and melted provolone with a tapatio mayo spread |
Filet Mignon |
$32.00 |
from the small end of the tenderloin, completely lean and extremely tender served with potatoes and vegetables |
New York Strip |
$28.00 |
this boneless steak is cut from the short loin and is lean with light marbling served with potatoes and vegetables |
Baby Back Ribs |
$23.00 |
a full slab of julay pork ribs rubbed in a polynesian cajun seasoning slow smoked over hickory and finished on the grill with a tangy marinade served with potatoes and creamed corn |
Half Rack With Fried Chicken |
$21.00 |
a great combo of two of the popular items on our menu |
Sidedoor Fried Chicken |
$20.00 |
a different, yet phenomenal blend of panko rice, flour and spices, lightly fried and topped with a tapatio cream sauce, served with potatoes and creamed corn |
Grilled Chicken Breast |
$17.00 |
a double breast skinless & boneless that is simply marinated with lemon and capers served with potatoes, rice and vegetables |
Fresh Halibut |
$23.00 |
grilled with salt and pepper, covered in salsa basilica served with any combination of two sides |
Shrimp |
$22.00 |
grilled sauteed, broiled any way you want them your choice served with any combination of two sides |
Pan Seared Salmon |
$21.00 |
a slightly crisped crust, roasted and served with a cardamom brown butter garnished with a kiwi macadamia chutney served with white rice and vegetables |
Mediterranean Kebobs |
$19.00 |
chicken, pancetta, bell peppers, mushrooms, and onions, brushed with a butter & balsamic vinaigrette grilled to perfection |
Mediterranean Kebobs |
$21.00 |
steak or shrimp |
Cajun Meatloaf |
$15.00 |
oven baked and then pan fried a blend of celery, onions & peppers mixed with cajun spices and andouille sausage |
Spaghetti Bolognese |
$15.00 |
a classic spaghetti covered with a thick meat sauce, served with garlic bread |
Primavera |
$14.00 |
fresh garden vegetables in a light marinara sauce |
Four Cheese |
$13.00 |
goat cheese jack, chevre and parmesan |
Tomato Basil |
$14.00 |
fresh tomatoes and basil with garlic, goat cheese and pine nuts |
Tomato Basil |
$2.00 |
with prosciutto add |
Cajun |
$15.00 |
corn, tomato, green onions, and pancetta with cajun herbs and spices great when topped with blackened chicken |
Cajun |
$2.00 |
add |
Ravioli |
$15.00 |
stuffed with chicken provolone and rosemary |
The Door Cheesecake |
$5.00 |
always a standard in any situation sprinkled with fresh fruit of the season |
Tiramisu |
$5.00 |
sweet and awesome with an after dinner drink |
Martini Sundae |
$4.00 |
french vanilla, chocolate, nuts, homemade whipped cream |