New England Clam Chowder |
$9.75 |
cream based chowder with clams, onions and potatoes served in a sourdough bread bowl |
Crispy Zucchini Chips |
$9.75 |
spicy marinara and basil aioli |
Coconut Shrimp |
$23.00 |
sweet chili-garden vegetable aioli and mango slaw |
Crab Nachos |
$29.50 |
marinated sweet onions and tomatoes, jalapeños, cheddar grit sauce, guacamole, toasted cumin and lime sour cream |
Calamari |
$21.00 |
basil aioli and tomato dipping sauce |
Key West Conch Fritters |
$16.00 |
calypso sauce |
Kale And Roasted Golden Beets Salad |
$15.00 |
turtle creek goat cheese crisps, green goddess dressing |
Gazpacho |
$9.75 |
a chilled classic |
Gazpacho |
$7.50 |
add jumbo lump crab |
Jumbo Shrimp Cocktail |
$23.00 |
cocktail sauce |
Truffled Gorgonzola Fries |
$9.50 |
truffle oil and gorgonzola cheese |
Empanaditas |
$18.00 |
chorizo, manchego cheese, cascabel chile sauce |
Jumbo Lump Crab Cakes |
$29.00 |
summer corn, tomato and cole slaw rémoulade |
Tuna Tartar Tostada |
$22.00 |
avocado |
Hearts Of Romaine Salad |
$14.75 |
whole grain mustard dressing, oven-cured tomatoes, hearts of palm and focaccia crouton |
Hearts Of Romaine Salad |
$19.50 |
chicken |
Hearts Of Romaine Salad |
$24.00 |
shrimp |
Hearts Of Romaine Salad |
$27.25 |
crab cake |
The Sampler For Two |
$48.00 |
conch fritters, coconut shrimp and crab nachos |
Crab Artichoke Dip For Two |
$29.00 |
jack cheese, baguette croutes and yuca chips |
Oysters |
|
* cocktail sauce and horseradish |
Oysters |
$29.00 |
east coast |
Oysters |
$39.00 |
west coast |
Jumbo Shrimp Cocktail |
$23.00 |
cocktail sauce |
Clams |
$25.00 |
* cocktail sauce and horseradish |
Seafood Trio For Two |
$49.00 |
* oysters, clams and jumbo shrimp |
Mahi Mahi |
$39.00 |
roasted tomato risotto, broccolini, charred lemon |
Seared Sea Scallops |
$41.00 |
florida corn, pearl couscous, kale |
Jumbo Lump Crab Cakes |
$45.00 |
corn, green beans, tomatoes, smashed potatoes and cole slaw rémoulade |
Yellowtail Snapper |
$39.00 |
citrus, corn and chanterelle sauté |
Pistachio Crusted Salmon Salad |
$31.00 |
spinach, avocado, strawberry, mango, queso fresco, cointreau reduction and strawberry vinaigrette |
Lobster Tails |
$69.00 |
florida corn and potato salad |
Florida Swordfish A La Plancha |
$44.00 |
green beans and heirloom tomato salad, lemon caper sauce |
Seafood Club |
$31.00 |
maine lobster and jumbo lump crab salad on brioche with bacon and truffle fries |
Cajun Burger |
$19.75 |
* blackened burger, jalapeño, avocado, marinated tomatoes, pepper jack cheese, cajun fries |
The Breakers Burger |
$18.00 |
* shaved lettuce, tomato, pickle, ketchup, mayonnaise, fries |
Filet Mignon |
$54.00 |
* crab "stuffed" potato, broccolini, roasted beets and pepper butter |
Conchiglie Rigate Garlic Pasta |
$23.00 |
sea shell pasta, oven roasted tomatoes and spinach, with roasted garlic cream sauce |
Conchiglie Rigate Garlic Pasta |
$30.00 |
chicken |
Conchiglie Rigate Garlic Pasta |
$36.00 |
roasted shrimp |
Mahi Tacos |
$29.00 |
black beans, cascabel chile sauce, pickled cabbage, mango salsa, queso fresco |
Salmon |
$36.00 |
smashed bliss potatoes, sea salt asparagus and lemon spring onion butter |
Day Boat Salad |
$32.00 |
local daily catch, mixed greens, hearts of palm, roasted golden beets, oranges, pecans, wild flower honey, citrus vinaigrette |
Day Boat Salad |
$32.00 |
local daily catch, mixed greens, hearts of palm, roasted golden beets, oranges, pecans, wild flower honey, tangelo vinaigrette |
Mahi Mahi |
$39.00 |
roasted tomato risotto, broccolini, charred lemon |
Yellowtail Snapper |
$39.00 |
citrus, corn and chanterelle sauté |
Florida Swordfish A La Plancha |
$44.00 |
lemon caper sauce |
Salmon |
$36.00 |
smashed bliss potatoes, sea salt grilled asparagus and lemon spring onion butter |
Filet Mignon |
$54.00 |
* crab "stuffed" potato, broccolini, roasted beets and pepper butter |
Cajun Fries |
$7.50 |
|
Truffle Fries |
$8.50 |
|
Pearl Couscous |
$10.00 |
|
Asparagus |
$10.00 |
|
Sautéed Spinach |
$10.00 |
|
Sautéed Broccolini |
$10.00 |
|
Black Beans And Rice |
$10.00 |
|
Crab Stuffed Mashed Potatoes |
$12.00 |
|
Florida Corn |
$10.00 |
chanterelle mushroom sauté |
Oysters |
|
* cocktail sauce and horseradish |
Oysters |
$29.00 |
east coast |
Oysters |
$39.00 |
west coast |
Seafood Trio For Two |
$49.00 |
oysters, clams and jumbo shrimp |
Clams |
$25.00 |
* cocktail sauce and horseradish |
Stone Crab Claws |
$24.00 - $34.00 |
mustard sauce |
Whole Wheat Mac-N-Cheese |
$10.25 |
whole wheat penne pasta, peas and carrots, and side of fresh fruit |
Corn Flake Crusted Mahi-Mahi Sticks |
$12.25 |
organic vegetables, orange dipping sauce and fresh fruit |
Shrimp Tempura Style |
$13.00 |
rice, organic broccoli and bbq dipping sauce |
Shrimp Soft Taco |
$12.50 |
"assemble your own" flour tortillas, tomato salsa, lettuce, cheese and guacamole |
Natural Peanut Butter And Jelly |
$9.25 |
served on whole wheat bread with organic pasta salad and fresh fruit |
Crispy Crab Patty |
$12.25 |
served with organic broccoli, rice, and fresh fruit |
Chicken Fingers |
$10.25 |
offered fried, baked or grilled served with french fries and fresh fruit |
Whole Wheat Pasta |
$9.25 |
choice of alfredo, butter or marinara sauce served with fresh fruit and side of vegetables |
Infused Martini Of The Day |
|
our bartenders featured creation |
Pineapple Infused Martini |
|
pineapple infused vodka, malibu rum and pineapple juice |
Strawberry Ginger Mojito |
|
fresh strawberry, bacardi superior rum, lime, mint and ginger |
Basil Martini |
|
fresh basil, finlandia lime, with a dash of sugar |
Flirtini |
|
pineapple infused cosmopolitan with a champagne floater |
Horizon Lemonade |
|
bacardi oakheart rum, simple syrup, lime juice and fresh muddled strawberries |
Blackberry Caipirinha |
|
fresh blackberries, leblon cachaça rum, sugar and lime |
La Poire Bay Gimlet |
|
grey goose la poire, lemon juice, domaine de canton and fresh basil |
Pin Up Colada |
|
bacardi rock coconut rum, coconut water, lime juice and fresh pineapple |
Peach Tea |
|
carolina sweet tea vodka, peach schnapps, lemonade and peach purée |
Bacon Infused Bloody Mary |
|
bacon infused vodka, homemade bloody mary mix with chopped bacon, accompanied with one chilled jumbo shrimp |
Jalapeño Margarita |
|
margaritaville tequila, cointreau, sweet and sour mix, lime juice, jalapeño simple syrup |
Limon Mojito With Pepper |
|
bacardi limon, passion fruit nectar, lime, mint and chili peppers |
Maritime Cooler |
|
bombay sapphire, fresh cilantro and pineapple, lemon juice and simple syrup |
Pink Lemonade |
|
10 cane rum, pama liqueur, lemonade |
Crème Brûlée |
$12.50 |
|
Key Lime Pie |
$12.50 |
|
Tres Leches |
$12.50 |
|
"Chipwich" Sundae |
$12.50 |
|
Valrhona Chocolate Blackout Cake |
$12.50 |
|
Gelato |
$10.50 |
|
Blue Point Brewing Company Toasted Lager |
|
long island, ny |
Due South Category 3 IPA |
|
boynton beach, fl |
Ommegang Hennepin Farmhouse Saison |
|
cooperstown, ny |
Mile Marker Zero Blonde Ale |
|
st. augustine, fl |
Amstel Light |
|
|
Bass Ale |
|
|
Heineken |
|
|
Heineken Light |
|
|
Stella Artois |
|
|
Guiness |
|
|
Budweiser |
$6.75 |
|
Bud Light |
$6.75 |
|
Landshark |
$6.75 |
|
Coors Light |
$6.75 |
|
Miller Lite |
$6.75 |
|
Michelob Ultra |
$6.75 |
|
Samuel Adams |
$7.25 |
|
Victory "Hopdevil" IPA |
$7.25 |
|
Victory "Golden Monkey" Triple Ale |
$7.25 |
|
0105. Laurent-Perrier "Ultra Brut" |
$30.00 |
tours-sur-marne, n.v. |
0041 Veuve Cliquot Rosé |
$38.00 |
reims, n.v. |
0056 Avinyó Reserve "Brut Nature" |
$13.50 |
cava, n.v. |
0065 Lamberti "Extra Dry" Prosecco |
$10.00 |
veneto, n.v. |
0043 Albariño Pazo De Bouciña |
$12.00 |
rias baixas, 2012 |
0167 Chardonnay |
$25.00 |
storey creek by rudd, russian river valley, 2011 |
0162 Chardonnay |
$13.50 |
heitz, napa, 2011 |
0166 Chardonnay |
$16.00 |
bell, napa valley, 2012 |
0097 Chardonnay |
$11.00 |
henri perrusset, mâcon-villages, mâconnais, burgundy, 2012 |
0009 Pinot Grigio |
$9.00 |
marchesi de cordano, "meraviglia", abruzzo, 2012 |
0006 Pinot Grigio |
$15.00 |
santa margherita, alto-adige, 2013 |
0114 Sauvignon Blanc |
$12.00 |
nautilus, marlborough, 2012 |
0040 Sauvignon Blanc |
$13.00 |
firestone "barrel select", santa ynez valley, 2012 |
0020 Riesling |
$10.00 |
saarstein, mosel, 2011 |
0035 Rosé |
$11.00 |
tablas creek vineyard "patelin de tablas", paso robles, 2012 |
0150 Bordeaux |
$15.00 |
château la clare, médoc, 2006 |
0205 Cabernet Sauvignon |
$15.50 |
conn creek, napa valley, 2010 |
0102 Cabernet Sauvignon-Carménère |
$15.00 |
haras "character" maipo valley, 2007 |
0026 Dornfelder |
$10.00 |
weingut, eugen wehrheim rheinhessen, 2010 |
0075 Meritage |
$25.00 |
kuleto estate "frog prince" napa valley, 2009 |
0089 Malbec |
$11.00 |
ernesto catena "tahuan", mendoza, 2011 |
0113 Shiraz |
$15.00 |
elderton, barossa valley, 2010 |
0074 Merlot |
$16.00 |
grgich hills estate, napa valley, 2008 |
0075 Merlot |
$10.00 |
columbia crest "h3-horse heaven hills", columbia valley, 2011 |
0066 Pinot Noir |
$12.00 |
lincourt, santa rita hills, 2011 |
0106 Pinot Noir |
$16.50 |
ponzi, willamette valley, 2011 |