Fire in the Hole |
$9.00 |
Wings marinated in a ghost pepper garlic butter with blue cheese dressing. |
Cotton Tail Bites |
$8.00 |
Wisconsin white cheddar curds, and pesto ranch. |
Alesmith X Spicy Prawns |
$11.00 |
Cajun spiced prawns in a garlic butter pale ale broth with white cheddar garlic bread. |
Seasonal Blistered Peppers |
$8.00 |
Olive oil, garlic, rock salt, and citrus aioli. |
Portobello Fries |
$7.00 |
Panko-crusted with truffle oil, Parmesan, and peso ranch. |
Smoked Duck Wings |
$12.00 |
Rolled in house-made chili pepper BBQ with skerry pickled veggies. |
Normal Nachos |
$11.00 |
House-made tortilla chips, re-fried beans, nacho cheese blend, cotija cheese, jalapenos, pico de gallo, sour cream, cilantro, house guacamole, and salsa. |
Rabbit Hole Calamari |
$9.00 |
Old bay dusted jumbo strips with chipotle cocktail sauce and remoulade. |
Garlic Manila Clams |
$12.00 |
1 lb. of fresh clams in a white wine garlic butter. |
Garlic Manila Steamers |
$12.00 |
1 lb. of fresh steamers in a white wine garlic butter. |
Streetcar Sliders |
$11.00 |
Ground rabbit, habanero chutney, pepper jack cheese, and side of fried onion strings. |
White Chicken Chili |
$7.00 |
White meat chicken, green chiles, great northern beans, and Monterey Jack cheese. |
Old School Spinach Salad |
$10.00 |
Spinach, blue cheese crumbles, avocado, onion, hard boiled egg, wild mushrooms, and warm bacon vinaigrette. |
Arugula Salad |
$10.00 |
Arugula, avocado, cucumber, dried cranberries, goat cheese, and lavender citrus vinaigrette. |
Rabbit Hole House Salad |
$10.00 |
Mixed greens, baby heirloom tomatoes, carrots, red bell peppers, quinoa, Gorgonzola cheese, candied cashews, and balsamic vinaigrette. |
Slow Roasted Pork Belly Taco |
$6.00 |
Chile rub, apple citrus salsa, pickled veggies, and cheddar cheese, on your choice of corn or flour tortila. |
Chile Relleno Taco |
$6.00 |
Stuffed poblano, house salsa, and cilantro. |
Fresh Mahi Mahi Taco |
$6.00 |
Fresh mahi filet, cabbage, cheddar cheese, pico de gallo, roasted Serrano white sauce, grilled or fried, on your choice of corn or flour tortilla. |
Smoked Brisket Taco |
$6.00 |
Avocado crema, roasted corn salsa, cabbage, and cotija cheese. |
Jack-a-loaf |
$17.00 |
Bacon-wrapped rabbit meatloaf, mashed potatoes, demi-glace, and seasonal veggies. |
Ale Battered Fish and Chips |
$13.00 |
Icelandic cod lightly fried and served with our sea salt fries, Cajun remoulade, house-made coleslaw, and jalapeno cheddar hush puppies. |
Dead President's Mac and Cheese |
$11.00 |
5 cheese, cavatappi pasta, arugula, and truffle oil. |
Engine 18 Ahi Wrap |
$12.00 |
Seared peppered ahi, tempura asparagus, fresh avocado, spinach coleslaw, wasabi slaw dressing, and spinach tortilla. Served with fries and a side of kicked-up ketchup. |
Ground Chuck Norris Burger |
$11.00 |
Beef chuck patty, choice of cheese, and house louis dressing. Served with fries and a side of kicked-up ketchup. |
Brisket Floppy Joe |
$10.00 |
Slow roasted brisket, house BBQ sauce, white cheddar, onion strings, and brioche bun. Served with fries and a side of kicked-up ketchup. |
Just the Tip Steak Sandwich |
$12.00 |
Tenderloin tips, melted cheddar, skerry pickled peppers, and French bread. Served with fries and a side of kicked-up ketchup. |
The Peacemaker |
$10.00 |
Bourbon barrel smoked chicken, Applewood bacon, sauteed mushrooms, cheddar, BBQ sauce, and brioche bun. Served with fries and a side of kicked-up ketchup. |
NY Deli Style Corned Beef Sandwich |
$11.00 |
Brown sugar-braised corned beef, Swiss, yellow mustard, and toasted rye brad. Served with fries and a side of kicked-up ketchup. |
Chubby F-N' Bunny Melt |
$11.00 |
French brad, house mac-n-cheese slow roasted pastrami, and wild mushroom demi au jus. Served with fries and a side of kicked-up ketchup. |
Jack Pack Veggie Stack |
$9.00 |
Portobello mushroom, roasted red pepper, roasted eggplant, grilled zucchini, sun-dried tomatoes, arugula feta pesto, and lavosh. Served with fries and a side of kicked-up ketchup. |
The Sloppy Louie |
$12.00 |
Slow roasted turkey, roast beef, corned beef, pastrami Swiss cheese, slaw, signature louie dressing, and house rye bread. Served with fries and a side of kicked-up ketchup. |
Home Style Chicken Salad Wrap |
$9.00 |
Pulled chicken, roasted garlic mayo, celery, tomato, and sprouts. Served with fries and a side of kicked-up ketchup. |
The Pilgrim |
$10.00 |
Oven roasted turkey breast, cranberry sauce, avocado, tomato, sprouts, garlic aioli, and ciabatta roll. Served with fries and a side of kicked-up ketchup. |
Cubano Sandwich |
$13.00 |
Slow roasted pork, blackforest ham, habanero pickles, beer mustard, Gruyere, and torta roll. Served with fries and a side of kicked-up ketchup. |
House Fries |
$4.00 |
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Curried Cauliflower |
$4.00 |
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Bacon and Cheddar Mashed Potatoes |
$4.00 |
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Cup of Hite Chicken Chili |
$4.00 |
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Quinoa Pilaf |
$4.00 |
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Seasonal Blistered Peppers |
$4.00 |
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Maui Onions Stack |
$7.00 |
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Butterfinger Mud Pie |
$6.00 |
Vanilla bean ice cream with chunks of Butterfinger and a layer of fudge on an Oreo crumb crust. |
Slice of the Rabbits Cake |
$6.00 |
Layered carrot cake with smooth and rich cream cheese icing. |
Root Beer Float |
$6.00 |
Vanilla ice cream, candied cashews and a luxardo cherry. Made with IBC Root Beer. |